Works matching Foodborne diseases
Results: 5000
Bacteria and poisonous plants were the primary causative hazards of foodborne disease outbreak: a seven-year survey from Guangxi, South China.
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- 2018
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- Publication type:
- journal article
Time series analysis of foodborne diseases during 2012–2018 in Shenzhen, China.
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- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2022, v. 17, n. 1, p. 83, doi. 10.1007/s00003-021-01346-w
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- Article
Epidemiological characteristics of foodborne diseases in Shenzhen, 2012-2018.
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- China Tropical Medicine, 2021, v. 21, n. 7, p. 670, doi. 10.13604/j.cnki.46-1064/r.2021.07.12
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- Article
Genetic variants of Kudoa septempunctata ( Myxozoa: Multivalvulida), a flounder parasite causing foodborne disease.
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- Journal of Fish Diseases, 2016, v. 39, n. 6, p. 667, doi. 10.1111/jfd.12395
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- Article
Foodborne disease outbreaks in Barbados (1998-2009): a 12-year review.
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- Journal of Infection in Developing Countries, 2019, v. 13, n. 1, p. 1, doi. 10.3855/jidc.10404
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- Article
STRENGTHENING FOODBORNE DISEASES SURVEILLANCE IN THE WHO AFRICAN REGION: AN ESSENTIAL NEED FOR DISEASE CONTROL AND FOOD SAFETY ASSURANCE.
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- African Journal of Food, Agriculture, Nutrition & Development, 2012, v. 12, n. 4, p. 6336, doi. 10.18697/ajfand.52.who-7
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- Article
Variable selection and regression analysis for the prediction of mortality rates associated with foodborne diseases.
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- 2016
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- Publication type:
- journal article
Outbreak Investigation of a Multipathogen Foodborne Disease in a Training Institute in Rabat, Morocco: Case-Control Study.
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- Journal of Medical Internet Research, 2019, v. 21, n. 9, p. N.PAG, doi. 10.2196/14227
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- Article
Foodborne Diseases Due to Underestimated Hazard of Joint Mycotoxin Exposure at Low Levels and Possible Risk Assessment.
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- Toxins, 2023, v. 15, n. 7, p. 464, doi. 10.3390/toxins15070464
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- Article
Evaluation of a Performance-Based Expert Elicitation: WHO Global Attribution of Foodborne Diseases.
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- PLoS ONE, 2016, v. 11, n. 3, p. 1, doi. 10.1371/journal.pone.0149817
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- Article
Capacidad de Lactiplantibacillus plantarum de reducir biofilms de bacterias patógenas transmitidas por alimentos.
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- Revista Veterinaria, 2022, v. 33, n. 1, p. 48, doi. 10.30972/vet.3315879
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- Publication type:
- Article
A Middle East subregional laboratory-based surveillance network on foodborne diseases established by Jordan, Israel, and the Palestinian Authority.
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- Epidemiology & Infection, 2010, v. 138, n. 10, p. 1443, doi. 10.1017/S0950268810000270
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- Article
Comparison of SARIMA model, Holt-winters model and ETS model in predicting the incidence of foodborne disease.
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- BMC Infectious Diseases, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12879-023-08799-4
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- Article
World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010.
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- 2015
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- Publication type:
- journal article
Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation.
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- PLoS ONE, 2017, v. 12, n. 9, p. 1, doi. 10.1371/journal.pone.0183641
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- Publication type:
- Article
Does microbiological testing of foods and the food environment have a role in the control of foodborne disease in England and Wales?
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- Journal of Applied Microbiology, 2007, v. 102, n. 4, p. 883, doi. 10.1111/j.1365-2672.2007.03311.x
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- Article
Gıda kaynaklı hastalıklarda intestinal mikrobiyotanın önemi.
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- Turkish Bulletin of Hygiene & Experimental Biology / Türk Hijyen ve Deneysel Biyoloji, 2020, v. 77, n. 4, p. 497, doi. 10.5505/TurkHijyen.2019.54926
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- Article
How will climate change impact microbial foodborne disease in Canada?
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- 2019
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- Publication type:
- journal article
An 11-Year Analysis of Bacterial Foodborne Disease Outbreaks in Zhejiang Province, China.
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- Foods, 2022, v. 11, n. 16, p. 2382, doi. 10.3390/foods11162382
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- Article
The Critical Role of Consumers in the Prevention of Foodborne Diseases: An Ethnographic Study of Italian Families.
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- Foods, 2022, v. 11, n. 7, p. 1006, doi. 10.3390/foods11071006
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- Article
Trends of Foodborne Diseases in Mississippi: Association with Racial and Economic Disparities.
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- Diseases, 2021, v. 9, n. 4, p. 83, doi. 10.3390/diseases9040083
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- Article
Evaluating the Spatial Risk of Bacterial Foodborne Diseases Using Vulnerability Assessment and Geographically Weighted Logistic Regression.
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- Remote Sensing, 2022, v. 14, n. 15, p. 3613, doi. 10.3390/rs14153613
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- Article
Self-reported functional, communicative, and critical health literacy on foodborne diseases in Accra, Ghana.
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- Tropical Medicine & Health, 2018, v. 46, n. 1, p. N.PAG, doi. 10.1186/s41182-018-0097-6
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- Article
Foodborne disease outbreak in a resource-limited setting: a tale of missed opportunities and implications for response.
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- Pan African Medical Journal, 2016, v. 23, p. 1, doi. 10.11604/pamj.2016.23.69.7660
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- Article
Surveillance for foodborne disease outbreaks in Zhejiang Province, China, 2015-2020.
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- 2022
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- Publication type:
- journal article
A systematic review on mobile health applications for foodborne disease outbreak management.
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- 2021
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- Publication type:
- journal article
Surveillance for foodborne disease outbreaks in Iran, 2006-2011.
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- Medical Journal of the Islamic Republic of Iran, 2015, v. 29, p. 1
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- Article
La enseñanza de las enfermedades transmitidas por alimentos y el desarrollo del pensamiento crítico.
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- Tecné, Episteme y Didaxis, 2020, n. 48, p. 55, doi. 10.17227/ted.num48-12377
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- Article
Food and drink poisoning and occurrence of waterborne and foodborne diseases in Brazil.
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- Saúde e Pesquisa, 2022, v. 15, n. 4, p. 1, doi. 10.17765/2176-9206.2022v15n4.e11170
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- Article
Trends in Water- and Foodborne Disease Outbreaks in Korea, 2007–2009
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- Osong Public Health & Research Perspectives, 2010, v. 1, n. 1, p. 50, doi. 10.1016/j.phrp.2010.12.011
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- Article
Changing Diagnostic Testing Practices for Foodborne Pathogens, Foodborne Diseases Active Surveillance Network, 2012–2019.
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- Open Forum Infectious Diseases, 2022, v. 9, n. 8, p. 1, doi. 10.1093/ofid/ofac344
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- Article
A REVIEW ON INCIDENCES OF FOODBORNE DISEASES AND INTERVENTIONS FOR A BETTER NATIONAL FOOD SAFETY SYSTEM IN MALAYSIA.
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- Malaysian Applied Biology, 2017, v. 46, n. 3, p. 1
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- Article
Inspection Score and Grading System for Food Services in Brazil: The Results of a Food Safety Strategy to Reduce the Risk of Foodborne Diseases during the 2014 FIFA World Cup.
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- Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.00614
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- Article
Contribution of Foods and Poor Food-Handling Practices to the Burden of Foodborne Infectious Diseases in France.
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- Foods, 2020, v. 9, n. 11, p. 1644, doi. 10.3390/foods9111644
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- Article
Policy responses to foodborne disease outbreaks in the United States and Germany.
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- Agriculture & Human Values, 2022, v. 39, n. 1, p. 233, doi. 10.1007/s10460-021-10243-9
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- Article
The Domestic Kitchen - The 'Front Line in the Battle Against Foodborne Disease'.
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- Journal of Pure & Applied Microbiology, 2018, v. 12, n. 1, p. 181, doi. 10.22207/JPAM.12.1.23
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- Article
Psychrotolerant Bacillus cereus: An emerging pathogen from foodborne diseases.
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- International Food Research Journal, 2022, v. 29, n. 3, p. 496, doi. 10.47836/ifrj.29.3.03
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- Article
Foodborne Disease Outbreaks in the Philippines (2005-2018).
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- Philippine Journal of Science, 2019, v. 148, n. 2, p. 317
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- Article
Impact of Foodborne Disease in Taiwan during the COVID-19 Pandemic.
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- Medicina (1010660X), 2024, v. 60, n. 3, p. 505, doi. 10.3390/medicina60030505
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- Article
CROSS-CORRELATIONS BETWEEN BACTERIAL FOODBORNE DISEASES AND METEOROLOGICAL FACTORS BASED ON MF-DCCA: A CASE IN SOUTH KOREA.
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- Fractals, 2020, v. 28, n. 3, p. N.PAG, doi. 10.1142/S0218348X20500462
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- Article
Un análisis documental sobre el abordaje de las enfermedades transmitidas por alimentos en carreras científico-tecnológicas: los casos de Medicina Veterinaria e Ingeniería en Alimentos.
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- Analecta Veterinaria, 2022, v. 42, n. 2, p. 1, doi. 10.24215/15142590e068
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- Article
Source Attribution of Foodborne Diseases: Potentialities, Hurdles, and Future Expectations.
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- Frontiers in Microbiology, 2018, p. N.PAG, doi. 10.3389/fmicb.2018.01983
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- Article
Syndromic Gastrointestinal Panel Diagnostic Tests Have Changed our Understanding of the Epidemiology of Yersiniosis—Foodborne Diseases Active Surveillance Network, 2010-2021.
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- Open Forum Infectious Diseases, 2024, v. 11, n. 6, p. 1, doi. 10.1093/ofid/ofae199
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- Article
Multiplex PCR method for simultaneous detection of five pathogenic bacteria closely related to foodborne diseases.
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- 3 Biotech, 2021, v. 11, n. 5, p. N.PAG, doi. 10.1007/s13205-021-02759-y
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- Article
Cryptosporidiosis: A Foodborne Zoonotic Disease of Farm Animals and Humans.
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- Pakistan Veterinary Journal, 2023, v. 43, n. 2, p. 213, doi. 10.29261/pakvetj/2023.038
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- Article
Foodborne disease outbreaks in flour and flour‐based food products from microbial pathogens in the United States, and their health economic burden.
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- Risk Analysis: An International Journal, 2023, v. 43, n. 12, p. 2519, doi. 10.1111/risa.14132
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- Article
Characteristics of Foodborne Disease Outbreak Investigations Conducted by Foodborne Diseases Active Surveillance Network (FoodNet) Sites, 2003–2008.
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- Clinical Infectious Diseases, 2012, v. 54, n. suppl_5, p. S498, doi. 10.1093/cid/cis232
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- Article
Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food and the Effect of Increasing Use of Culture-Independent Diagnostic Tests on Surveillance - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2013-2016.
- Published in:
- 2017
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- Publication type:
- journal article
Foodborne (1973-2013) and Waterborne (1971-2013) Disease Outbreaks --- United States.
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- MMWR: Morbidity & Mortality Weekly Report, 2015, v. 63, n. 55, p. 79
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- Article
Foodborne and Waterborne Disease Outbreaks -- United States, 1971-2012.
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- MMWR: Morbidity & Mortality Weekly Report, 2014, v. 62, n. 54, p. 86
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- Article