Works matching DE "CHAIN restaurants"
Results: 258
Teaching Case Study: Jack in the Box Attempts to Take on the “Big 3” Hamburger Chains Through Franchising and Diversification.
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- Journal of Culinary Science & Technology, 2009, v. 7, n. 4, p. 294, doi. 10.1080/15428051003618621
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- Article
Restaurant Managers' Knowledge of Food Allergies: A Comparison of Differences by Chain or Independent Affiliation, Type of Service and Size.
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- Journal of Culinary Science & Technology, 2005, v. 4, n. 2/3, p. 63, doi. 10.1300/J385v04n02_05
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- Article
LISTEN to the Customer.
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- Marketing Research, 2010, v. 22, n. 2, p. 14
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- Article
Shift Scheduling with the Goal Programming Approach in Fast-Food Restaurant: McDonald's in Kelantan.
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- Journal of Computing Research & Innovation, 2022, v. 7, n. 1, p. 104, doi. 10.24191/jcrinn.v7i1.279
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- Article
Organizational Culture: Validating a Five Windows Qualitative Cultural Assessment Tool with a Small Franchise Restaurant Case Study.
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- Organization Development Journal, 2011, v. 29, n. 4, p. 9
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- Article
Letter From The Editor.
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- Organization Development Journal, 2011, v. 29, n. 4, p. 5
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- Article
THE DEVELOPMENT OF FOODSERVICE CHAINS IN POLAND AND SUCCESS FACTORS KEY OF MCDONALD’S.
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- Management & Education / Upravlenie i Obrazovanie, 2018, v. 14, n. 1, p. 54
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- Article
IN THIS ISSUE.
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- Decision Sciences, 2017, v. 48, n. 6, p. 1040, doi. 10.1111/deci.12305
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- Article
Innovativeness as an Unintended Outcome of Franchising: Insights from Restaurant Chains.
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- Decision Sciences, 2017, v. 48, n. 6, p. 1164, doi. 10.1111/deci.12258
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- Article
Restaurant Revenue Management at Chevys: Determining the Best Table Mix.
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- Decision Sciences, 2004, v. 35, n. 3, p. 371, doi. 10.1111/j.0011-7315.2004.02531.x
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- Article
Hierarchical Spatiotemporal Aspect-Based Sentiment Analysis for Chain Restaurants using Machine Learning.
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- International Journal of Advanced Computer Science & Applications, 2024, v. 15, n. 3, p. 1087, doi. 10.14569/ijacsa.2024.01503109
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- Article
Evaluation of quality of the children's menu in mall's restaurants.
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- Revista Paulista de Pediatria, 2022, v. 40, p. 1, doi. 10.1590/1984-0462/2022/40/2021027IN
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- Article
CAN CAPITAL SCARCITY HELP AGENCY THEORY EXPLAIN FRANCHISING? REVISITING THE CAPITAL SCARCITY HYPOTHESIS.
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- Academy of Management Journal, 1999, v. 42, n. 2, p. 196, doi. 10.2307/257092
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- Article
The Influence of U.S. Chain Restaurant Food Consumption and Obesity in China and South Korea: An Ecological Perspective of Food Consumption, Self-Efficacy in Weight Management, Willingness to Communicate About Weight/Diet, and Depression.
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- Health Communication, 2016, v. 31, n. 11, p. 1356, doi. 10.1080/10410236.2015.1072124
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- Article
Public's calorie literacy and perceived effectiveness of restaurant menu calorie labeling in the United Arab Emirates.
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- PLoS ONE, 2023, v. 18, n. 10, p. 1, doi. 10.1371/journal.pone.0293387
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- Article
Analyzing sales of the Korean restaurant franchise during the COVID-19 pandemic with the mixed-effects model approach.
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- PLoS ONE, 2023, v. 18, n. 10, p. 1, doi. 10.1371/journal.pone.0293147
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- Article
A Western franchise in Shanghai, China: a late entrant's success.
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- Journal of Strategic Marketing, 2022, v. 30, n. 6, p. 606, doi. 10.1080/0965254X.2020.1823457
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- Article
International Pizza House in Brazil.
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- Thunderbird International Business Review, 2002, v. 44, n. 2, p. 283, doi. 10.1002/tie.10015
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- Article
The Diffusion of American Fast Food to Ecuador.
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- Material Culture, 2010, v. 42, n. 2, p. 28
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- Article
Decaf or double shot? The strength of franchisor control over HRM in coffee franchises.
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- Human Resource Management Journal, 2014, v. 24, n. 3, p. 323, doi. 10.1111/1748-8583.12020
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- Article
The Effect of Calorie Posting Regulation on Consumer Opinion: A Flexible Latent Dirichlet Allocation Model with Informative Priors.
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- Marketing Science, 2017, v. 36, n. 5, p. 726, doi. 10.1287/mksc.2017.1048
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- Article
LEADERS IN MARKETING.
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- Journal of Marketing, 1970, v. 34, n. 2, p. 59, doi. 10.1177/002224297003400210
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- Article
17. Pricing and Price Policies.
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- 1965
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- Abstract
16. MERCHANDISING.
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- 1959
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- Abstract
Onerous Journey of a Retail Coffee Outlet Chain (Café La Coffee, India)-(CLC) Imprints of an Expansionist Strategy.
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- TSM Business Review, 2018, v. 6, n. 1, p. 75, doi. 10.23837/tbr/2018/v6/n1/174849
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- Article
Reducing Food Waste in Buffet Restaurants: A Corporate Management Approach.
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- Foods, 2023, v. 12, n. 1, p. 162, doi. 10.3390/foods12010162
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- Article
Eat Right, Choose Wise! Can Smart Restaurant Change the Trend of F&B Industry?
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- International Journal of Performance Measurement, 2020, v. 10, n. 2, p. 43
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- Article
Changes in sodium levels in chain restaurant foods in Canada (2010-2013): a longitudinal study.
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- CMAJ Open, 2014, v. 2, n. 4, p. E343, doi. 10.9778/cmajo.20140028
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- Article
Antecedents and consequences of franchisee interaction in a food service setting.
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- Current Psychology, 2024, v. 43, n. 27, p. 22820, doi. 10.1007/s12144-024-06019-z
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- Article
Antecedents and consequences of franchisee interaction in a food service setting.
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- Current Psychology, 2024, v. 43, n. 27, p. 22820, doi. 10.1007/s12144-024-06019-z
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- Article
THE IMPACT OF EXPERIENTIAL MARKETING ON THE INTENTION TO REVISIT THE BRAND: COMPARING LARGE AND SMALL FAST-FOOD RESTAURANT CHAINS.
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- REMark: Revista Brasileira de Marketing, 2022, v. 21, n. 3, p. 730, doi. 10.5585/remark.v21i3.21331
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- Article
Menu Labeling as a Potential Strategy for Combating the Obesity Epidemic: A Health Impact Assessment.
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- American Journal of Public Health, 2009, v. 99, n. 9, p. 1680, doi. 10.2105/AJPH.2008.153023
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- Article
An Observational Study of Consumers' Accessing of Nutrition Information in Chain Restaurants.
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- American Journal of Public Health, 2009, v. 99, n. 5, p. 820, doi. 10.2105/AJPH.2008.136457
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- Article
Determining the Benefits of the New York City Trans Fat Ban.
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- 2010
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- Letter
Detection of PhIP in Grilled Chicken Entrees at Popular Chain Restaurants Throughout California.
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- Nutrition & Cancer, 2008, v. 60, n. 5, p. 592, doi. 10.1080/01635580801956519
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- Article
What do part-time employees in Japanese chain restaurants talk about when dissatisfied? Applying Structural Topic Modeling to employee reviews.
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- PLoS ONE, 2024, v. 19, n. 12, p. 1, doi. 10.1371/journal.pone.0313450
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- Article
“The Children Cry for Burger King”: Modernity, Development, and Fast Food Consumption in Northern Honduras.
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- Environmental Communication, 2010, v. 4, n. 3, p. 318, doi. 10.1080/17524032.2010.514430
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- Article
The Impact of Adding Online-to-Offline Service Platform Channels on Firms' Offline and Total Sales and Profits.
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- Journal of Interactive Marketing, 2019, v. 47, p. 115, doi. 10.1016/j.intmar.2019.03.001
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- Article
Value chain analysis of Kadaknath chicken in Madhya Pradesh and Chhattisgarh.
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- Agricultural Economics Research Review, 2022, v. 35, n. 2, p. 135, doi. 10.5958/0974-0279.2022.00036.2
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- Article
CHIPITA RODRIGUEZ AND NOVEMBER 13<sup>TH</sup> (FRIDAY THE 13<sup>TH</sup>).
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- Journal of South Texas, 2021, v. 35, n. 1, p. 75
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- Article
Activists and Animal Welfare: Quality Verifications in the Canadian Pork Sector.
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- Journal of Agricultural Economics, 2011, v. 62, n. 2, p. 281, doi. 10.1111/j.1477-9552.2011.00297.x
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- Article
Contributions of the White Castle and Ingram Family to the Quick Service Restaurant Industry.
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- Journal of Hospitality & Tourism Education, 2006, v. 18, n. 2, p. 5, doi. 10.1080/10963758.2006.10696852
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- Article
How Local tourism managers can benefit from national surveys: estimating tourism and restaurant expenditures for small market segments.
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- Current Issues in Tourism, 2021, v. 24, n. 24, p. 3433, doi. 10.1080/13683500.2021.1910632
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- Article
The Impact of Information Disclosure on Consumer Behavior: Evidence from a Randomized Field Experiment of Calorie Labels on Restaurant Menus.
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- Journal of Policy Analysis & Management, 2020, v. 39, n. 4, p. 1020, doi. 10.1002/pam.22219
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- Publication type:
- Article
Exchange rate pass‐through to restaurant and hotel prices in the United States: The role of energy prices and tourism development.
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- Journal of Public Affairs (14723891), 2021, v. 21, n. 2, p. 1, doi. 10.1002/pa.2214
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- Article
The Conveyance of the Japanese Atmosphere to Visitors as a Performance at Marugame Udon, Solo Paragon Lifestyle Mall.
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- Harmonia: Journal of Arts Research & Education, 2023, v. 23, n. 1, p. 154, doi. 10.15294/harmonia.v23i1.40854
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- Article
Rejoinder-final right of reply to "Health inspector ratings of Asian restaurants during the early COVID-19 pandemic".
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- Ethnicities, 2024, v. 24, n. 1, p. 187, doi. 10.1177/14687968231211949
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- Article
Rejoinder to article, "Health inspector ratings of Asian restaurants during the early COVID-19 pandemic," published by Cherng et al. On Nov. 29, 2022.
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- Ethnicities, 2024, v. 24, n. 1, p. 182, doi. 10.1177/14687968231211944
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- Article
ANALYSIS OF THE USE OF THE REDIS IN THE DISTRIBUTED ORDER PROCESSING SYSTEM IN THE RESTAURANT NETWORK.
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- Technology Audit & Production Reserves, 2021, v. 5, n. 2, p. 39, doi. 10.15587/2706-5448.2021.238460
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- Article
ANALYSIS OF THE USE OF THE REDIS IN THE DISTRIBUTED ORDER PROCESSING SYSTEM IN THE RESTAURANT NETWORK.
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- Technology Audit & Production Reserves, 2021, v. 5, n. 2, p. 39, doi. 10.15587/2706-5448.2021.238460
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- Publication type:
- Article