Works matching IS 10071458 AND DT 2024 AND VI 49 AND IP 6

Results: 24

MOOC- 翻转课堂线上线下混合教学模式在食品分析课程中的探索与研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 49, doi. 10.16465/j.gste.cn431252ts.20240611

By:

刘纯友;
杨锋;
李子娟;
秦利平;
何仁

Publication type:

Article

江西省稻米油产业发展现状、问题及对策研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 37, doi. 10.16465/j.gste.cn431252ts.20240608

By:

胡洁芳;
徐芳;
付晓如;
李婧慧;
吕齐明

Publication type:

Article

玉米淀粉添加量对干米粉品质的影响.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 115, doi. 10.16465/j.gste.cn431252ts.20240624

By:

黄玉凤;
骆丽芳;
梁小池;
覃曲虹;
黄春秋;
王山海

Publication type:

Article

小麦粉品质对油炸“猫耳朵”品质的影响.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 110, doi. 10.16465/j.gste.cn431252ts.20240623

By:

占彬;
王灏璇;
张威

Publication type:

Article

植物蛋白基薄膜研究进展以及在果蔬保鲜应用.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 103, doi. 10.16465/j.gste.cn431252ts.20240622

By:

宋怡倩;
李力;
王晓曦;
马森

Publication type:

Article

淀粉可食性膜性能的研究进展.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 94, doi. 10.16465/j.gste.cn431252ts.20240621

By:

朱颍;
李力;
孙冰华;
马森

Publication type:

Article

不同修饰乳清分离蛋白和玉米醇溶蛋白复合物理化性质的研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 89, doi. 10.16465/j.gste.cn431252ts.20240620

By:

刘颢然;
万芮宁;
董禹鑫;
李秉昊;
任爽;
孙宇涵;
董世荣

Publication type:

Article

浙江省 2024 年新收获早籼稻质量调查情况分析.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 85, doi. 10.16465/j.gste.cn431252ts.20240619

By:

陈曦;
邵亮亮;
杜文凯

Publication type:

Article

基于单目标灰色局势决策理论的温州晚籼稻品质综合评价.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 79, doi. 10.16465/j.gste.cn431252ts.20240618

By:

陈锡武;
张依涨

Publication type:

Article

结球甘蓝中 3 种有机磷类农药残留量标准不确定度评定.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 74, doi. 10.16465/j.gste.cn431252ts.20240617

By:

易霞;
吴兵;
李俊

Publication type:

Article

高温高湿地区充氮气调储粮试验.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 71, doi. 10.16465/j.gste.cn431252ts.20240616

By:

郑秉照;
许明锋;
唐益军

Publication type:

Article

基于数据可视化的滨海地区高大平房仓综合控温试验.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 66, doi. 10.16465/j.gste.cn431252ts.20240615

By:

谢佳敏;
钟帅飞

Publication type:

Article

不同类型仓房应用无覆膜充氮气调技术效果研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 62, doi. 10.16465/j.gste.cn431252ts.20240614

By:

卓成加;
卓芳华;
杨超;
戴木香

Publication type:

Article

低温储粮及非化学药剂防虫技术研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 57, doi. 10.16465/j.gste.cn431252ts.20240613

By:

蒋脱贫;
吴树会;
何尹鑫;
蒋璐;
刘清;
何夸红;
李武

Publication type:

Article

桃源县科技人才兴粮兴储实践与对策研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 53, doi. 10.16465/j.gste.cn431252ts.20240612

By:

孙培军

Publication type:

Article

工程教育认证背景下粮食工程专业课程思政建设与实践.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 46, doi. 10.16465/j.gste.cn431252ts.20240610

By:

陈二虎;
张琪;
唐培安

Publication type:

Article

课程思政在“粮食贮藏学”的探索与实践.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 42, doi. 10.16465/j.gste.cn431252ts.20240609

By:

刘天一;
蒋雨佳;
孙丽娜;
崔立雪

Publication type:

Article

粮食产业链价值攀升路径研究.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 33, doi. 10.16465/j.gste.cn431252ts.20240607

By:

杨光

Publication type:

Article

粮食安全背景下黔南州破解农村 "谁来种地" 困境的对策建.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 29, doi. 10.16465/j.gste.cn431252ts.20240606

By:

李剑;
殷昌高

Publication type:

Article

都市农业发展研究热点与演进趋势的 CiteSpace 可视化分析.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 23, doi. 10.16465/j.gste.cn431252ts.20240605

By:

郭诗琦;
蔡婷婷;
瞿力;
邓义

Publication type:

Article

农业劳动力价格对粮食种植结构的影响.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 18, doi. 10.16465/j.gste.cn431252ts.20240604

By:

侯妍;
樊慧玲

Publication type:

Article

以竹代粮现状及未来发展.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 12, doi. 10.16465/j.gste.cn431252ts.20240603

By:

程峥;
毛凯韵;
宁梅;
农欣梅;
肖乃玉;
陈志豪;
王潜;
朱炳胜

Publication type:

Article

统一大食物观与新粮食安全观实现更高水平国家粮食安.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 1, doi. 10.16465/j.gste.cn431252ts.20240601

By:

罗叶;
阿则晓龙;
彭航馨

Publication type:

Article

粮食进口贸易网络特征对进口议价能力的影响.

Published in:

Food Science & Technology & Economy, 2024, v. 49, n. 6, p. 6, doi. 10.16465/j.gste.cn431252ts.20240602

By:

赵璐璐

Publication type:

Article