Works matching IS 16732383 AND DT 2024 AND VI 45 AND IP 3

Results: 17

    • 后生元的功能成分及生物活性研究进展.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 132, doi. 10.16433/j.1673-2383.202312280002
      By:
      • 李 韩;
      • 宇光海;
      • 潘 龙;
      • 廖爱美;
      • 惠 明;
      • 黄继红;
      • 侯银臣
      Publication type:
      Article

    • 植物甾醇酯的生物活性及其运载体系研究进展.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 124, doi. 10.16433/j.1673-2383.202312070001
      By:
      • 刘宗杰;
      • 赵 骞;
      • 朱夏颖;
      • 潘 丽;
      • 张傲涵;
      • 王勇浩;
      • 张 林;
      • 张玉焕
      Publication type:
      Article

    • 大豆赤变过程中挥发性物质的研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 118, doi. 10.16433/j.1673-2383.202311230001
      By:
      • 夏赟泽;
      • 渠琛玲;
      • 付晓彤;
      • 薛飞燕
      Publication type:
      Article

    • 实时荧光定量 PCR 用于玉米中黄曲霉的快速检测.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 110, doi. 10.16433/j.1673-2383.202309270002
      By:
      • 徐嵩月;
      • 赵金凤;
      • 赵锦琦;
      • 李梦瑶;
      • 张玉荣;
      • 张咚咚
      Publication type:
      Article

    • 霉菌对优质籼稻黄变的影响.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 103, doi. 10.16433/j.1673-2383.202310300002
      By:
      • 任思琦;
      • 侯园园;
      • 宋永令;
      • 王若兰
      Publication type:
      Article

    • 大米糯米汤圆粉团品质的改良研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 95, doi. 10.16433/j.1673-2383.202311040001
      By:
      • 刘永霞;
      • 刘燚畅;
      • 李青桓;
      • 李佳佳;
      • 章 中
      Publication type:
      Article

    • 脱脂大豆粉酥性饼干工艺优化及品质研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 86, doi. 10.16433/j.1673-2383.202401040001
      By:
      • 程舒雅;
      • 柳泽华;
      • 许艳华;
      • 赵仁勇
      Publication type:
      Article

    • 谷朊粉对挂面血糖生成指数的影响及机理研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 78, doi. 10.16433/j.1673-2383.202306160001
      By:
      • 韩曼玉;
      • 陈 洁;
      • 姚 科;
      • 许 飞;
      • 邱寿宽
      Publication type:
      Article

    • 以牛肉为基准高水分组织化植物蛋白的工艺优化.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 26, doi. 10.16433/j.1673-2383.202311010002
      By:
      • 安红周;
      • 孙嘉瑜;
      • 王莉芬;
      • 任静文;
      • 金 慧;
      • 黄泽华
      Publication type:
      Article

    • 人源性丁酸梭菌的筛选及益生特性研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 69, doi. 10.16433/j.1673-2383.202310120001
      By:
      • 丁长河;
      • 高 军;
      • 白璐佳;
      • 孟 珺;
      • 樊俊敏;
      • 魏书音
      Publication type:
      Article

    • 去皮燕麦和全谷物燕麦小肠代谢产物的比较与分析.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 49, doi. 10.16433/j.1673-2383.202312120001
      By:
      • 康子悦;
      • 孟 宁;
      • 刘 明;
      • 刘艳香;
      • 姜 平;
      • 谭 斌
      Publication type:
      Article

    • 油橄榄叶醇提取物对煎炸油品质的影响.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 41, doi. 10.16433/j.1673-2383.202312060003
      By:
      • 王子怡;
      • 魏安池;
      • 魏小花;
      • 王景一
      Publication type:
      Article

    • 乳化剂对大豆浓缩磷脂性能影响研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 34, doi. 10.16433/j.1673-2383.202310310003
      By:
      • 梁慧敏;
      • 梁少华;
      • 孙 聪;
      • 申志莉;
      • 陈雁然;
      • 刘景凡
      Publication type:
      Article

    • 麝香草酚控制核盘菌侵染不结球白菜效应研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 17, doi. 10.16433/j.1673-2383.202310110002
      By:
      • 杨立飞;
      • 蔡金霞;
      • 石志琦;
      • 宋立晓;
      • 胡梁斌;
      • 陈健
      Publication type:
      Article

    • 不同籼米品种米饭加工适宜性研究.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 58, doi. 10.16433/j.1673-2383.202312120004
      By:
      • 米永洁;
      • 王振华;
      • 张 敏;
      • 关丽娜;
      • 李思萱
      Publication type:
      Article

    • 转录因子 Afndt6 对黄曲霉毒力和侵染力的影响.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 9, doi. 10.16433/j.1673-2383.202309120001
      By:
      • 兰海儿;
      • 梁柳柯;
      • 魏闪;
      • 雷阳;
      • 张帅兵;
      • 胡元森;
      • 吕扬勇
      Publication type:
      Article

    • 秀丽隐杆线虫在真菌毒素毒理学研究中的应用进展.

      Published in:
      Journal of Henan University of Technology Natural Science Edition, 2024, v. 45, n. 3, p. 1, doi. 10.16433/j.1673-2383.202312270001
      By:
      • 周湘宜;
      • 胡梁斌;
      • 莫海珍;
      • 周威;
      • 姚丽姗;
      • 徐丹
      Publication type:
      Article