Works matching DE "1-Methylcyclopropene"
Results: 633
Storage Periods and Packaging for Minimally Processed Cabotiá Pumpkins from Conventional and Organic Cultivation Systems.
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- Journal of Culinary Science & Technology, 2023, v. 21, n. 3, p. 495, doi. 10.1080/15428052.2021.1961964
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Photocrosslinked Chitosan Hydrogels Reinforced with Chitosan‐Derived Nano‐Graphene Oxide.
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- Macromolecular Chemistry & Physics, 2019, v. 220, n. 13, p. N.PAG, doi. 10.1002/macp.201900174
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Breaking the Rules: On the Relative Stability of Some Methylencyclopropane and Methylcyclopropene Derivatives.
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- Chemistry - A European Journal, 2024, v. 30, n. 29, p. 1, doi. 10.1002/chem.202400431
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Cloning, identification, and expression analysis of a Dicer-Like gene family from Solanum lycopersicum.
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- Biologia Plantarum, 2016, v. 60, n. 3, p. 410, doi. 10.1007/s10535-016-0620-8
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Retention of green colour of tomatoes marketed as a green vegetable at ambient conditions in Cambodia with modified atmosphere storage and fumigation with 1-methylcyclopropene (1-MCP).
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- Fruits, 2018, v. 73, n. 5, p. 265, doi. 10.17660/th2018/73.5.2
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Effects of 1-Methylcyclopropene on postharvest quality traits, antioxidant activity and ascorbic acid content of mature-ripe mango fruits.
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- Fruits, 2017, v. 72, n. 4, p. 238, doi. 10.17660/th2017/72.4.6
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Effects of 1-MCP on postharvest quality and internal browning of white-flesh loquat fruit during cold storage.
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- Fruits, 2017, v. 72, n. 2, p. 67, doi. 10.17660/th2017/72.2.1
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Effects of ozone and salicylic acid on post-harvest quality of parsley during storage.
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- Biological Agriculture & Horticulture, 2021, v. 37, n. 3, p. 183, doi. 10.1080/01448765.2021.1937316
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改性新型薄膜气调包装对草莓贮藏的影响.
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- Modern Food Science & Technology, 2024, v. 40, n. 12, p. 162, doi. 10.13982/j.mfst.1673-9078.2024.12.1118
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不同高氧预处理时间对枸杞鲜果贮藏保鲜作用比较.
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- Modern Food Science & Technology, 2023, v. 39, n. 7, p. 130, doi. 10.13982/j.mfst.1673-9078.2023.7.1000
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不同包装方式对农贸市场模式销售鲜香菇品质的影响.
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- Modern Food Science & Technology, 2023, v. 39, n. 2, p. 235, doi. 10.13982/j.mfst.1673-9078.2023.2.0385
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1-MCP 处理维持软枣猕猴桃活性氧的代谢平衡.
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- Modern Food Science & Technology, 2022, v. 38, n. 4, p. 83, doi. 10.13982/j.mfst.1673-9078.2022.4.0811
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Effect of 1-pentylcyclopropene on Physiological Responses and Gene Expression of Ethylene Receptors in Post-Harvest Bananas.
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- Food Biotechnology, 2014, v. 28, n. 2, p. 162, doi. 10.1080/08905436.2014.898205
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Preharvest fumigation of 1-Methylcyclopropene, aminoethoxyvinylglycine, chlorine dioxide and nitric oxide for improving postharvest quality of durian (Durio zibethinus) fruit.
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- Research on Crops, 2021, v. 22, n. 3, p. 712, doi. 10.31830/2348-7542.2021.122
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Effect of chitosan-silver nanoparticle coating on mangosteen (Garcinia mangostana Linn.) preservation.
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- Research on Crops, 2020, v. 21, n. 4, p. 697, doi. 10.31830/2348-7542.2020.109
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Synergistic efficacy of chitosan and 1-MCP as post-harvest treatment for storage of purple onion (Allium ascalonicum) bulb.
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- Research on Crops, 2020, v. 21, n. 3, p. 563, doi. 10.31830/2348-7542.2020.088
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Effect of benzyl amino purine and 1-methylcyclopropene in maintaining rooting quality of chrysanthemum (Chrysanthemum morifolium Ramat cv. 'White Fiji') cuttings.
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- Research on Crops, 2020, v. 21, n. 1, p. 141, doi. 10.31830/2348-7542.2020.024
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Photodegradable polar-functionalized polyethylenes.
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- National Science Review, 2023, v. 10, n. 7, p. 1, doi. 10.1093/nsr/nwad039
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AtUSP17 negatively regulates salt stress tolerance through modulation of multiple signaling pathways in Arabidopsis.
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- Physiologia Plantarum, 2022, v. 174, n. 1, p. 1, doi. 10.1111/ppl.13635
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Transcriptome analysis unravels an ethylene response factor involved in regulating fruit ripening in pear.
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- Physiologia Plantarum, 2018, v. 163, n. 1, p. 124, doi. 10.1111/ppl.12671
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Additives Influence on the Properties of Asphalt Binders: A Case Study.
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- Engineering, Technology & Applied Science Research, 2023, v. 13, n. 2, p. 10565, doi. 10.48084/etasr.5789
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Ethanol Dehydration to Ethylene over High-Energy Facets Exposed Gamma Alumina.
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- Catalysts (2073-4344), 2023, v. 13, n. 6, p. 994, doi. 10.3390/catal13060994
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- Article
The Synergism of 1-Methylcyclopropene and Ethephon Preserves Quality of "Laiyang" Pears With Recovery of Aroma Formation After Long-Term Cold Storage.
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- Frontiers in Plant Science, 2020, v. 11, p. 1, doi. 10.3389/fpls.2020.00490
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Superoxide Radical Metabolism in Sweet Pepper (Capsicum annuum L.) Fruits Is Regulated by Ripening and by a NO-Enriched Environment.
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- Frontiers in Plant Science, 2020, v. 11, p. 1, doi. 10.3389/fpls.2020.00485
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Characterization of Fruit Quality Attributes and Cell Wall Metabolism in 1-Methylcyclopropene (1-MCP)-Treated 'Summer King' and 'Green Ball' Apples During Cold Storage.
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- Frontiers in Plant Science, 2019, v. 10, p. 1, doi. 10.3389/fpls.2019.01513
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Overexpression of OsARD1 Improves Submergence, Drought, and Salt Tolerances of Seedling Through the Enhancement of Ethylene Synthesis in Rice.
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- Frontiers in Plant Science, 2019, p. 1, doi. 10.3389/fpls.2019.01088
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Ethylene Induces a Rapid Degradation of Petal Anthocyanins in Cut Vanda 'Sansai Blue' Orchid Flowers.
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- Frontiers in Plant Science, 2019, p. 1, doi. 10.3389/fpls.2019.01004
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Precipitation of Inorganic Salts in Mitochondrial Matrix.
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- Membranes, 2020, v. 10, n. 5, p. 81, doi. 10.3390/membranes10050081
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THE INFLUENCE OF SILICA UPON QUANTITATIVE, QUALITATIVE, AND BIOCHEMICAL TRAITS OF TOMATO UNDER WATER STRESS.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2022, v. 21, n. 5, p. 123, doi. 10.24326/asphc.2022.5.11
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INFLUENCE OF 1-METHYLCYCLOPROPENE (1-MCP) ON THE QUALITY AND STORABILITY OF 'RED JONAPRINCE' APPLES STORED IN DIFFERENT CONDITIONS.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 6, p. 7, doi. 10.24326/asphc.2019.6.1
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EFFECTS OF ALGINATE EDIBLE COATING ENRICHED WITH SALICYLIC AND OXALIC ACID ON PRESERVING PLUM FRUIT (Prunus salicina L. cv. 'BLACK AMBER') QUALITY DURING POSTHARVEST STORAGE.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 4, p. 35, doi. 10.24326/asphc.2019.4.4
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MAINTENANCE OF POSTHARVEST QUALITY OF BLACKBERRY (Rubus fructicosus L.) FRUITS THROUGH SALICYLIC ACID AND CaCl<sub>2</sub> IMMERSIONS.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 4, p. 121, doi. 10.24326/asphc.2019.4.11
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- Article
Pampering Anjou.
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- Agricultural Research, 2014, v. 62, n. 1, p. 12
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巫山脆李褐腐病病原菌鉴定及 1-MCP 对其的防治效果.
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- Southwest China Journal of Agricultural Sciences, 2023, v. 36, n. 1, p. 84, doi. 10.16213/j.cnki.scjas.2023.1.010
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小蓟多糖—诺米林复合涂膜剂制备工艺的优化及对柠檬果实贮藏品质的影响.
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- Southwest China Journal of Agricultural Sciences, 2022, v. 35, n. 3, p. 550, doi. 10.16213/j.cnki.scjas.2022.3.010
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外源水杨酸处理对蓝莓采后生理及贮藏品质的影响.
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- Southwest China Journal of Agricultural Sciences, 2022, v. 35, n. 1, p. 168, doi. 10.16213/j.cnki.scjas.2022.1.022
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甲基环丙稀对干旱胁迫苗期甘蔗叶绿素荧光参数的影响.
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- Southwest China Journal of Agricultural Sciences, 2020, v. 33, n. 10, p. 2198, doi. 10.16213/j.cnki.scjas.2020.10.009
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1-MCP处理对“巫山脆李”低温贮藏期 果实品质及细胞壁成分的影响.
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- Southwest China Journal of Agricultural Sciences, 2019, v. 32, n. 12, p. 2933, doi. 10.16213/j.cnki.scjas.2019.12.035
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Adubação potássica na qualidade de frutos de pessegueiro.
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- Revista de Ciencias Agroveterinarias, 2020, v. 19, n. 4, p. 420, doi. 10.5965/223811711942020420
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- Article
Shelf life of three durian (Durio zibethinus Murr.) cultivars in ambient conditions as influenced by 1-methylcyclopropene.
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- Journal of Tropical Agriculture, 2012, v. 89, n. 3, p. 161
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- Article
Effects of modified atmosphere packaging conditions and ethylene absorber on the quality of red bell pepper.
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- Journal of Food & Nutrition Research, 2020, v. 59, n. 1, p. 35
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- Article
Shelf life of three durian (Durio zibethinus Murr.) cultivars in ambient conditions as influenced by 1-methylcyclopropene.
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- Tropical Agriculture, 2012, v. 89, n. 3, p. 161
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- Article
Effects of L-Cysteine and γ-Aminobutyric Acid Treatment on Postharvest Quality and Antioxidant Activity of Loquat Fruit during Storage.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 13, p. 10541, doi. 10.3390/ijms241310541
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- Article
Benzoic Acid, Chlorine Dioxide, and 1-Methylcyclopropene Induce Flavonoid Metabolic Shifts in Postharvest Flowering Chinese Cabbage Revealed by High-Dimensional Analytical Data.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 11, p. 6011, doi. 10.3390/ijms23116011
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- Article
Glitazone Treatment Rescues Phenotypic Deficits in a Fly Model of Gaucher/Parkinson's Disease.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 23, p. 12740, doi. 10.3390/ijms222312740
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Postharvest Treatment of Hydrogen Sulfide Delays the Softening of Chilean Strawberry Fruit by Downregulating the Expression of Key Genes Involved in Pectin Catabolism.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 18, p. 10008, doi. 10.3390/ijms221810008
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The Effect of Ethanol Treatment on the Quality of a New Table Grape Cultivar It 681–30 Stored at Low Temperature and after a 7-Day Shelf-Life Period at 20 °C: A Molecular Approach.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 15, p. 8138, doi. 10.3390/ijms22158138
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Wounding and UVB Light Synergistically Induce the Biosynthesis of Phenolic Compounds and Ascorbic Acid in Red Prickly Pears (Opuntia ficus-indica cv. Rojo Vigor).
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- International Journal of Molecular Sciences, 2019, v. 20, n. 21, p. 5327, doi. 10.3390/ijms20215327
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- Article
Sweet Immunity: Inulin Boosts Resistance of Lettuce (Lactuca sativa) against Grey Mold (Botrytis cinerea) in an Ethylene-Dependent Manner.
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- International Journal of Molecular Sciences, 2019, v. 20, n. 5, p. 1052, doi. 10.3390/ijms20051052
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- Article
SODIUM CHLORIDE ON BIOACTIVE COMPOUNDS OF EGGPLANT (Solanum melongena L.) GROWN IN HYDROPONICS UNDER TWO PROTECTED STRUCTURES.
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- Agrociencia, 2022, v. 56, n. 2, p. 207, doi. 10.47163/agrociencia.v56i2.2732
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