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Sensory perception of coffee consumers as a function of different genotypes and extraction methods.
- Published in:
- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2024, v. 19, n. 3, p. 1, doi. 10.5039/agraria.v19i3a3489-Protocol3489
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- Article
Coffea arabica rootstock resistant to Meloidogyne paranaensis nematodes.
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- Crop Science, 2022, v. 62, n. 3, p. 1149, doi. 10.1002/csc2.20707
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- Article
Phenotypic Plasticity Index as a Strategy for Selecting Water-Stress-Adapted Coffee Genotypes.
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- Plants (2223-7747), 2023, v. 12, n. 23, p. 4029, doi. 10.3390/plants12234029
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- Article
Progeny selections of coffee cultivar 'Mundo Novo' with potential for the specialty coffee market.
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- Beverage Plant Research, 2023, v. 3, p. 1, doi. 10.48130/BPR-2023-0001
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- Article
Strategy for Selection of Drought-Tolerant Arabica Coffee Genotypes in Brazil.
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- Agronomy, 2022, v. 12, n. 9, p. 2167, doi. 10.3390/agronomy12092167
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- Article
Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar.
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- Agronomy, 2022, v. 12, n. 5, p. 1144, doi. 10.3390/agronomy12051144
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- Article
Leaf water potential of coffee estimated by landsat-8 images.
- Published in:
- PLoS ONE, 2020, v. 15, n. 3, p. 1, doi. 10.1371/journal.pone.0230013
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- Article
Agronomic traits of coffee tree progenies from Timor Hybrid x Catuaí crossing.
- Published in:
- Ciência Rural, 2014, v. 44, n. 5, p. 755, doi. 10.1590/S0103-84782014000500003
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- Article
Comportamento de cultivares de cafeeiros C. Arabica L. enxertados sobre cultivar 'Apoatã IAC 2258' (Coffea canephora).
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- Ciência Rural, 2012, v. 42, n. 7, p. 1155, doi. 10.1590/S0103-84782012000700003
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- Article
IBA and melatonin increase trigonelline and caffeine during the induction and initiation of adventitious roots in Coffea arabica L. cuttings.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-41288-x
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- Article
MGS Guaiçara and MGS Vereda: Coffea arabica cultivars resistant to the root-knot nematode Meloidogyne paranaensis.
- Published in:
- Crop Breeding & Applied Biotechnology, 2022, v. 22, n. 3, p. 1, doi. 10.1590/1984-70332022v22n3c29
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- Publication type:
- Article
Genetic determination of characteristics related to semi-mechanized coffee harvests.
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- Crop Breeding & Applied Biotechnology, 2020, v. 20, n. 1, p. 1, doi. 10.1590/1984-70332020v20n1n16
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- Article
MG Travessia: a coffee arabica cultivar productive and responsive to pruning.
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- 2017
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- Publication type:
- Abstract
Adaptability, stability, and genetic divergence of conilon coffee in Alto Suaçuí, Minas Gerais, Brazil.
- Published in:
- Crop Breeding & Applied Biotechnology, 2017, v. 17, n. 1, p. 25, doi. 10.1590/1984-70332017v17n1a4
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- Article
Prediction of genetic gains from selection in Arabica coffee progenies.
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- Crop Breeding & Applied Biotechnology, 2011, v. 11, n. 2, p. 106, doi. 10.1590/s1984-70332011000200002
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- Article
Influence of postharvest processing on the quality and sensory profile of groups of arabica coffee genotypesc.
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- Journal of the Science of Food & Agriculture, 2022, v. 102, n. 15, p. 6899, doi. 10.1002/jsfa.12051
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- Article
Anatomia foliar e potencial hídrico na tolerância de cultivares de café ao estresse hídrico.
- Published in:
- Revista Ciência Agronômica, 2010, v. 41, n. 3, p. 475, doi. 10.1590/S1806-66902010000300022
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- Article
Agronomic performance and productivity of Arabica coffee intercropped with timber species.
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- Revista Ceres, 2023, v. 70, n. 2, p. 73, doi. 10.1590/0034-737X202370020009
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- Article
Agronomic performance of Arabica coffee cultivars in the subtropical humid environment of Vale do Ribeira Paulista, Brazil.
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- Revista Ceres, 2022, v. 69, n. 6, p. 639, doi. 10.1590/0034-737X202269060002
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- Article
Dinâmica dos micronutrientes em cafeeiros enxertados.
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- Revista Ceres, 2013, v. 60, n. 2, p. 262, doi. 10.1590/s0034-737x2013000200016
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- Article
Photochemical efficiency correlated with candidate gene expression promote coffee drought tolerance.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-86689-y
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- Publication type:
- Article
Purple acid phosphatases in coffee—genome-wide identification and the transcriptional profile of selected members in roots upon Pi starvation.
- Published in:
- 3 Biotech, 2022, v. 12, n. 12, p. 1, doi. 10.1007/s13205-022-03399-6
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- Article
Adaptations to the drought season and impacts on the yield of 'Híbrido de Timor' coffee tree in the Minas Gerais State Cerrado (Brazilian Savanna).
- Published in:
- Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2022, v. 52, p. 1, doi. 10.1590/1983-40632022v5272448
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- Article
Multivariate analysis of sensory characteristics of coffee (Coffea arabica L.) in the region of upper Paranaíba.
- Published in:
- Acta Scientiarum: Agronomy, 2010, v. 32, n. 4, p. 635, doi. 10.4025/actasciagron.v32i4.4283
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- Article
RESISTÊNCIA DE PROGÊNIES DE COFFEA ARABICA EM ÁREA INFESTADA POR MELOIDOGYNE EXIGUA.
- Published in:
- Nematropica, 2013, v. 43, n. 2, p. 233
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- Article