Works matching DE "FATTY acid content of plants"

Results: 110

Nutritional characteristics of seeds of eighteen linseed (Linum humille Mill.) cultivars from Serbia.

Published in:

Zemdirbyste-Agriculture, 2016, v. 103, n. 2, p. 175, doi. 10.13080/z-a.2016.103.023

By:

ČOLOVIC, Dušica;
BERENJI, Janoš;
LEVART, Alenka;
LEVIC, Jovanka;
SALOBIR, Janez;
PEZO, Lato;
ČOLOVIC, Radmilo

Publication type:

Article

Water Deficit Modulates the Relationship between Temperature and Unsaturated Fatty Acid Profile in Soybean Seed Oil.

Published in:

Crop Science, 2017, v. 57, n. 6, p. 3179, doi. 10.2135/cropsci2017.04.0214

By:

Carrera, Constanza S.;
Dardanelli, Julio L.

Publication type:

Article

Changes of Leaf Membrane Fatty Acid Composition and Saturation Level of Warm-Season Turfgrass during Drought Stress.

Published in:

Crop Science, 2017, v. 57, n. 5, p. 2843, doi. 10.2135/cropsci2017.04.0224

By:

Jing Zhang;
Kenworthy, Kevin;
Unruh, J. Bryan;
Erickson, John;
MacDonald, Gregory

Publication type:

Article

Immobilization of Candida antarctica Lipase B Onto ECR1030 Resin and its Application in the Synthesis of n-3 PUFA-Rich Triacylglycerols.

Published in:

European Journal of Lipid Science & Technology, 2017, v. 119, n. 12, p. n/a, doi. 10.1002/ejlt.201700266

By:

Li, Daoming;
Wang, Weifei;
Liu, Pengzhan;
Xu, Long;
Faiza, Muniba;
Yang, Bo;
Wang, Leyuan;
Lan, Dongming;
Wang, Yonghua

Publication type:

Article

Separation, Purification, and Characterization of Sterol Fatty Acid Esters From Lotus Plumule.

Published in:

European Journal of Lipid Science & Technology, 2017, v. 119, n. 12, p. n/a, doi. 10.1002/ejlt.201700139

By:

Chen, Shuai;
Bi, Yanlan;
Chen, Jiali;
Wei, Maolin;
Sun, Shangde;
Chen, Jingnan

Publication type:

Article

Analysis of interspecies physicochemical variation of grain legume seeds.

Published in:

International Agrophysics, 2014, v. 28, n. 4, p. 491, doi. 10.2478/intag-2014-0039

By:

Rybiński, Wojciech;
Rusinek, Robert;
Szot, Boguslaw;
Bocianowski, Jan;
Starzycki, Michal

Publication type:

Article

Development of low-linolenic acid Brassica oleracea lines through seed mutagenesis and molecular characterization of mutants.

Published in:

Theoretical & Applied Genetics, 2013, v. 126, n. 6, p. 1587, doi. 10.1007/s00122-013-2076-y

By:

Rahman, Habibur;
Singer, Stacy;
Weselake, Randall

Publication type:

Article

CHARACTERISTICS OF RHIZOSPHERE AND BULK SOIL MICROBIAL COMMUNITIES IN RUBBER PLANTATIONS IN HAINAN ISLAND, CHINA.

Published in:

Journal of Tropical Forest Science, 2015, v. 27, n. 2, p. 202

By:

Guo, H. C.;
Wang, W. B.;
Luo, X. H.;
Wu, X. P.

Publication type:

Article

Identification of a putative stearoyl acyl-carrier-protein desaturase gene from Saussurea involucrata.

Published in:

Biologia Plantarum, 2015, v. 59, n. 2, p. 316, doi. 10.1007/s10535-015-0487-0

By:

Liu, H.;
Shen, H.;
Chen, C.;
Zhou, X.;
Zhu, J.

Publication type:

Article

Characterization of oil extracted from the kernel of the fruit of cumare's palm (Astrocaryum chambira Barret).

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2018, v. 71, n. 1, p. 8415, doi. 10.15446/rfna.v71n1.69589

By:

Ramirez-Niño, Miguel Ángel;
Jiménez-Forero, Javier;
Bernal-Salazar, Jessica Paola;
Osorio-Dueñas, María Daniela

Publication type:

Article

Effects of Clonal Integration on Microbial Community Composition and Processes in the Rhizosphere of the Stoloniferous Herb Glechoma longituba (Nakai) Kuprian.

Published in:

PLoS ONE, 2014, v. 9, n. 9, p. 1, doi. 10.1371/journal.pone.0108259

By:

Lei, Ningfei;
Li, Jun;
Ni, Shijun;
Chen, Jinsong

Publication type:

Article

Fatty Acid Profile and Unigene-Derived Simple Sequence Repeat Markers in Tung Tree (Vernicia fordii).

Published in:

PLoS ONE, 2014, v. 9, n. 8, p. 1, doi. 10.1371/journal.pone.0105298

By:

Zhang, Lin;
Jia, Baoguang;
Tan, Xiaofeng;
Thammina, Chandra S.;
Long, Hongxu;
Liu, Min;
Wen, Shanna;
Song, Xianliang;
Cao, Heping

Publication type:

Article

Evaluation of Nutritional and Antioxidant Status of Lepidium latifolium Linn.: A Novel Phytofood from Ladakh.

Published in:

PLoS ONE, 2013, v. 8, n. 8, p. 1, doi. 10.1371/journal.pone.0069112

By:

Kaur, Tarandeep;
Hussain, Khadim;
Koul, Sushma;
Vishwakarma, Ram;
Vyas, Dhiraj

Publication type:

Article

Radical Scavenging Activity of Thymbra spicata and Quercus ithaburensis in a Fenton Reagent Environment and Their Protective Effects on Unsaturated Fatty Acids.

Published in:

Ekoloji Dergisi, 2012, v. 21, n. 85, p. 34, doi. 10.5053/ekoloji.2012.854

By:

YILMAZ, Okkes;
AKKAYA, Hatice

Publication type:

Article

Comparison of fatty acid composition of oil from original and regenerated populations of wild Helianthus species.

Published in:

Plant Genetic Resources: Characterisation & Utilisation, 2015, v. 13, n. 1, p. 83, doi. 10.1017/S1479262114000677

By:

Seiler, Gerald J.

Publication type:

Article

Desmodium genetic resources for improving flavonoid concentrations, oil content and fatty acid compositions.

Published in:

Plant Genetic Resources: Characterisation & Utilisation, 2014, v. 12, n. 1, p. 120, doi. 10.1017/S1479262113000397

By:

Morris, J. B.;
Wang, M. L.;
Tonnis, B.

Publication type:

Article

Changes in fatty acid content and composition between wild type and CsHMA3 overexpressing Camelina sativa under heavy-metal stress.

Published in:

Plant Cell Reports, 2015, v. 34, n. 9, p. 1489, doi. 10.1007/s00299-015-1801-1

By:

Park, Won;
Feng, Yufeng;
Kim, Hyojin;
Suh, Mi;
Ahn, Sung-Ju

Publication type:

Article

Development of high oleic oil crop platform in flax through RNAi-mediated multiple FAD2 gene silencing.

Published in:

Plant Cell Reports, 2015, v. 34, n. 4, p. 643, doi. 10.1007/s00299-015-1737-5

By:

Chen, Yurong;
Zhou, Xue-Rong;
Zhang, Zhi-Jun;
Dribnenki, Paul;
Singh, Surinder;
Green, Allan

Publication type:

Article

Current progress towards the metabolic engineering of plant seed oil for hydroxy fatty acids production.

Published in:

Plant Cell Reports, 2015, v. 34, n. 4, p. 603, doi. 10.1007/s00299-015-1736-6

By:

Lee, Kyeong-Ryeol;
Chen, Grace;
Kim, Hyun

Publication type:

Article

Molecular Characterization of TaFAR1 Involved in Primary Alcohol Biosynthesis of Cuticular Wax in Hexaploid Wheat.

Published in:

Plant & Cell Physiology, 2015, v. 56, n. 10, p. 1944, doi. 10.1093/pcp/pcv112

By:

Yong Wang;
Meiling Wang;
Yulin Sun;
Hegebarth, Daniela;
Tingting Li;
Jetter, Reinhard;
Zhonghua Wang

Publication type:

Article

Developmental Regulation of Genes for Microsome and Plastid ω-3 Fatty Acid Desaturases in Wheat (Triticum aestivum L.).

Published in:

Plant & Cell Physiology, 1998, v. 39, n. 5, p. 540, doi. 10.1093/oxfordjournals.pcp.a029402

By:

Horiguchi, Gorou;
Kawakami, Naoto;
Kusumi, Kensuke;
Kodama, Hiroaki;
Iba, Koh

Publication type:

Article

Activation of 20S Proteasomes from Spinach Leaves by Fatty Acids.

Published in:

Plant & Cell Physiology, 1996, v. 37, n. 2, p. 147, doi. 10.1093/oxfordjournals.pcp.a028925

By:

Watanabe, Naohide;
Yamada, Shinpei

Publication type:

Article

Volatile organic compounds of plants induced by insects: current situation in Mexico.

Published in:

Revista Mexicana de Ciencias Agrícolas, 2019, v. 10, n. 3, p. 729, doi. 10.29312/remexca.v10i3.678

By:

Cantúa Ayala, Jesús Antonio;
Olivas, Alberto Flores;
Valenzuela Soto, José Humberto

Publication type:

Article

Health Promoting vs Anti-nutritive Aspects of Kohlrabi Sprouts, a Promising Candidate for Novel Functional Food.

Published in:

2021

By:

Paśko, Paweł;
Galanty, Agnieszka;
Tyszka-Czochara, Małgorzata;
Żmudzki, Paweł;
Zagrodzki, Paweł;
Gdula-Argasińska, Joanna;
Prochownik, Ewelina;
Gorinstein, Shela

Publication type:

journal article

Fatty Acid Profile and Squalene, Tocopherol, Carotenoid, Sterol Content of Seven Selected Consumed Legumes.

Published in:

Plant Foods for Human Nutrition, 2021, v. 76, n. 1, p. 53, doi. 10.1007/s11130-020-00875-3

By:

Sipeniece, Elise;
Mišina, Inga;
Qian, Ying;
Grygier, Anna;
Sobieszczańska, Natalia;
Sahu, Pravin Kumar;
Rudzińska, Magdalena;
Patel, Khageshwar Singh;
Górnaś, Paweł

Publication type:

Article

Effect of Wheat Dietary Fiber Particle Size during Digestion In Vitro on Bile Acid, Faecal Bacteria and Short-Chain Fatty Acid Content.

Published in:

2016

By:

Dziedzic, Krzysztof;
Szwengiel, Artur;
Górecka, Danuta;
Gujska, Elżbieta;
Kaczkowska, Joanna;
Drożdżyńska, Agnieszka;
Walkowiak, Jarosław;
Górecka, Danuta;
Gujska, Elżbieta;
Drożdżyńska, Agnieszka;
Walkowiak, Jarosław

Publication type:

journal article

In Vitro Digestibility of Banana Starch Cookies.

Published in:

Plant Foods for Human Nutrition, 2004, v. 59, n. 2, p. 79, doi. 10.1007/s11130-004-0026-1

By:

BELLO-PÉREZ, LUIS;
SÁYAGO-AYERDI, SONIA G.;
MÉNDEZ-MONTEALVO, GUADALUPE;
TOVAR, JUSCELINO

Publication type:

Article

Integrated QTL and eQTL Mapping Provides Insights and Candidate Genes for Fatty Acid Composition, Flowering Time, and Growth Traits in a F2 Population of a Novel Synthetic Allopolyploid Brassica napus.

Published in:

Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01632

By:

Li, Ruijuan;
Jeong, Kwangju;
Davis, John T.;
Kim, Seungmo;
Lee, Soonbong;
Michelmore, Richard W.;
Kim, Shinje;
Maloof, Julin N.

Publication type:

Article

Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2012, v. 62, n. 8, p. 732, doi. 10.1080/09064710.2012.698642

By:

Cazzato, E.;
Tufarelli, V.;
Ceci, E.;
Stellacci, A.M.;
Laudadio, V.

Publication type:

Article

Effects of Rubus discolor Flower Extract on the Fatty Acid Composition in Hydrogen Peroxide Administered Wistar Rats.

Published in:

Turkish Journal of Science & Technology, 2014, v. 9, n. 1, p. 7

By:

KESER, S.;
CELIK, S.;
TURKOGLU, S.;
YILMAZ, O.;
TURKOGLU, I.

Publication type:

Article

Identification of QTL markers contributing to plant growth, oil yield and fatty acid composition in the oilseed crop Jatropha curcas L.

Published in:

Biotechnology for Biofuels, 2015, v. 8, n. 1, p. 1, doi. 10.1186/s13068-015-0326-8

By:

King, Andrew J.;
Montes, Luis R.;
Clarke, Jasper G.;
Itzep, Jose;
Perez, Cesar A. A.;
Jongschaap, Raymond E. E.;
Visser, Richard G. F.;
van Loo, Eibertus N.;
Graham, Ian A.

Publication type:

Article

Fatty Acid Composition and Antioxidant Potential of Ten Cephalaria Species.

Published in:

Records of Natural Products, 2015, v. 9, n. 1, p. 116

By:

Sarikahya, Nazli Boke;
Ucar, Evren Onay;
Kayce, Peyker;
Gokturk, R. Suleyman;
Sumbul, Huseyin;
Arda, Nazli;
Kirmizigul, Suheyla

Publication type:

Article

Fatty Acid Composition of Hibiscus trionum L. (Malvaceae).

Published in:

Records of Natural Products, 2011, v. 5, n. 1, p. 65

By:

Kılıç, Ceyda Sibel;
Aslan, Sinem;
Kartal, Murat;
Coşkun, Maksut

Publication type:

Article

Sowing time and irrigation scheduling effects on seed yield and fatty acids profile of sunflower in semi-arid climate.

Published in:

International Journal of Plant Production, 2017, v. 11, n. 1, p. 17

By:

Patanè, C.;
Cosentino, S. L.;
Anastasi, U.

Publication type:

Article

Fatty acid profile in two berseem clover ( Trifolium alexandrinum L.) cultivars: Preliminary study of the effect of part of plant and phenological stage.

Published in:

Grassland Science, 2017, v. 63, n. 2, p. 101, doi. 10.1111/grs.12159

By:

Cabiddu, Andrea;
Wencelová, Monica;
Bomboi, Giovanni;
Decandia, Mauro;
Molle, Giovanni;
Salis, Lorenzo

Publication type:

Article

Cloning and Function Characterization of a β-Ketoacyl-acyl-ACP Synthase I from Coconut ( Cocos nucifera L.) Endosperm.

Published in:

Plant Molecular Biology Reporter, 2015, v. 33, n. 4, p. 1131, doi. 10.1007/s11105-014-0816-z

By:

Yuan, Yijun;
Liang, Yuanxue;
Li, Baozhu;
Zheng, Yusheng;
Luo, Xianqun;
Dongdong, Li

Publication type:

Article

Ecological and commercial implications of temporal and spatial variability in the composition of pigments and fatty acids in five Irish macroalgae.

Published in:

Marine Biology, 2017, v. 164, n. 8, p. 1, doi. 10.1007/s00227-017-3188-8

By:

Schmid, Matthias;
Guihéneuf, Freddy;
Stengel, Dagmar

Publication type:

Article

biological activity and chemical composition in fatty acids of Pistacia terebinthus l. fruits extracted with supercritical carbon dioxide.

Published in:

Rivista Italiana delle Sostanze Grasse, 2017, v. 94, n. 4, p. 251

By:

Piras, A.;
Maxia, A.;
Koca, U.;
Falconieri, D.;
Porcedda, S.;
Marzouki, H.;
Gonçalves, M. J.;
Salgueiro, L.;
Putzu, D.;
Rosa, A.

Publication type:

Article

Direct measurement of fatty acid composition of sunflower and variation of the fatty acids distribution with different treatments of fertilizer using HPLC technique.

Published in:

Research on Crops, 2018, v. 19, n. 3, p. 414, doi. 10.31830/2348-7542.2018.0001.9

By:

HUSSAIN, MADEHA H.;
HASSOON, ALI S.

Publication type:

Article

Cultivar and Growing Location Effects on Fatty Acids and Minerals in White Lupin Sprouts.

Published in:

ISRN Agronomy, 2012, p. 1, doi. 10.5402/2012/232349

By:

Bhardwaj, Harbans L.;
Hamama, Anwar A.

Publication type:

Article

Stable, Environmental Specific and Novel QTL Identification as Well as Genetic Dissection of Fatty Acid Metabolism in <italic>Brassica napus</italic>.

Published in:

Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01018

By:

Bao, Binghao;
Chao, Hongbo;
Wang, Hao;
Zhao, Weiguo;
Zhang, Lina;
Raboanatahiry, Nadia;
Wang, Xiaodong;
Wang, Baoshan;
Jia, Haibo;
Li, Maoteng

Publication type:

Article

Depletion of Arabidopsis ACYL-COA-BINDING PROTEIN3 Affects Fatty Acid Composition in the Phloem.

Published in:

Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.00002

By:

Hu, Tai-Hua;
Lung, Shiu-Cheung;
Ye, Zi-Wei;
Chye, Mee-Len

Publication type:

Article

Physicochemical characteristics and antioxidant activity of Lavandula bipinnata seed oil.

Published in:

International Food Research Journal, 2014, v. 21, n. 4, p. 1473

By:

Murthy, Hosakatte Niranjana;
Manohar, Siragambi Hanamanthagouda;
Naik, Poornananda Madhava;
Eun Jung Lee;
Kee Yoeup Paek

Publication type:

Article

IDENTIFICATION OF QTLS CONTROLLING MAJOR FATTY ACID CONTENTS IN SOYBEAN SEED.

Published in:

SABRAO Journal of Breeding & Genetics, 2011, v. 43, n. 2, p. 226

By:

Moongkanna, J.;
Pantalone, V. R.;
Burton, J. W.;
Toojinda, T.;
Nakasathien, S.;
Srinives, P.

Publication type:

Article

Patterns of lipid biomarkers in the fruit of Bupleurum L. growing wild in Turkey.

Published in:

Plant Biosystems, 2016, v. 150, n. 3, p. 459, doi. 10.1080/11263504.2014.987186

By:

Özcan, Tamer

Publication type:

Article

Evaluation of Nine Oil Crops for Fatty Acid Constituents of their Oils.

Published in:

Journal of King Abdulaziz University: Meteorology, Environment & Arid Land Agriculture Sciences, 2011, v. 22, n. 1, p. 51, doi. 10.4197/Met.22-1.4

By:

El-Nakhlawy, Fathy S.;
Shiboob, Mohamed H.

Publication type:

Article

Desempenho fisiológico e composição química de sementes de soja.

Published in:

Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2014, v. 9, n. 1, p. 14, doi. 10.5039/agraria.v9i1a2864

By:

Delarmelino-Ferraresi, Leisli M.;
Villela, Francisco A.;
Aumonde, Tiago Z.

Publication type:

Article

The Effect of Refining Process on the Conjugated Dienes in Soybean Oil.

Published in:

Journal of Agricultural Science & Technology, 2013, v. 15, n. 6, p. 1185

By:

Bachari-Saleh, Z.;
Ezzatpanah, H.;
Aminafshar, M.;
Safafar, H.

Publication type:

Article

Effect of Initial Quality and Compositional Parameters on Total Polar Compounds Formation during Continuous Heating of Olive Oil.

Published in:

Journal of Agricultural Science & Technology, 2013, v. 15, n. 3, p. 527

By:

Farhoosh, R.;
Khodaparast, M. H. Haddad;
Sharif, A.;
Rafiee, S. Alavi

Publication type:

Article

Variations of Fatty Acids Levels in Young Shoots of Clonal Tea with Location of Production and Nitrogenous Fertilizer Rates in the Kenya Highlands.

Published in:

Journal of Agricultural Science & Technology, 2012, v. 14, p. 1543

By:

Okal, A. W.;
Okinda Owuor, P.;
Kamau, D. M.;
Manguro, L. O. A.

Publication type:

Article