Works matching AU Baeten, Vincent

Results: 33

Biochemical and Physiological Responses of Weeds to the Application of a Botanical Herbicide Based on Cinnamon Essential Oil.

Published in:

Plants (2223-7747), 2024, v. 13, n. 23, p. 3432, doi. 10.3390/plants13233432

By:

Ben Kaab, Sofiene;
Fernández Pierna, Juan Antonio;
Foncoux, Berenice;
Compère, Philippe;
Baeten, Vincent;
Jijakli, M. Haïssam

Publication type:

Article

Assessment of Vibrational Spectroscopy Performance in Geographical Identification of Virgin Olive Oils: A World Level Study.

Published in:

European Journal of Lipid Science & Technology, 2019, v. 121, n. 12, p. N.PAG, doi. 10.1002/ejlt.201900035

By:

Tena, Noelia;
Aparicio, Ramón;
Baeten, Vincent;
García‐González, Diego Luis;
Fernández‐Pierna, Juan Antonio

Publication type:

Article

Effects of combination of tillage with olive mill wastewater on soil organic carbon groups in arid soils.

Published in:

Arabian Journal of Geosciences, 2020, v. 13, n. 6, p. 1, doi. 10.1007/s12517-020-5235-x

By:

Ben Mbarek, Hadda;
Gargouri, Kamel;
Mbadra, Chaker;
Ben Mahmoud, Imen;
Chaker, Rayda;
Maktouf, Sameh;
Abbas, Ouissam;
Baeten, Vincent;
Rigane, Hafedh

Publication type:

Article

An overview of the legislation and light microscopy for detection of processed animal proteins in feeds.

Published in:

Microscopy Research & Technique, 2011, v. 74, n. 8, p. 735, doi. 10.1002/jemt.20951

By:

Liu, Xian;
Han, Lujia;
Veys, Pascal;
Baeten, Vincent;
Jiang, Xunpeng;
Dardenne, Pierre

Publication type:

Article

Deep computer vision system for cocoa classification.

Published in:

Multimedia Tools & Applications, 2022, v. 81, n. 28, p. 41059, doi. 10.1007/s11042-022-13097-3

By:

Lopes, Jessica Fernandes;
da Costa, Victor G. Turrisi;
Barbin, Douglas F.;
Cruz-Tirado, Luis Jam Pier;
Baeten, Vincent;
Barbon Junior, Sylvio

Publication type:

Article

Vibrational Spectroscopy Coupled to a Multivariate Analysis Tiered Approach for Argentinean Honey Provenance Confirmation.

Published in:

Foods, 2020, v. 9, n. 10, p. 1450, doi. 10.3390/foods9101450

By:

Damiani, Tito;
Alonso-Salces, Rosa M.;
Aubone, Inés;
Baeten, Vincent;
Arnould, Quentin;
Dall'Asta, Chiara;
Fuselli, Sandra R.;
Fernández Pierna, Juan Antonio

Publication type:

Article

Vibrational Spectroscopy Coupled to a Multivariate Analysis Tiered Approach for Argentinean Honey Provenance Confirmation.

Published in:

Foods, 2020, v. 9, n. 10, p. 1450, doi. 10.3390/foods9101450

By:

Damiani, Tito;
Alonso-Salces, Rosa M.;
Aubone, Inés;
Baeten, Vincent;
Arnould, Quentin;
Dall'Asta, Chiara;
Fuselli, Sandra R.;
Fernández Pierna, Juan Antonio

Publication type:

Article

Hyperspectral Imaging Applications in Agriculture and Agro-Food Product Quality and Safety Control: A Review.

Published in:

Applied Spectroscopy Reviews, 2013, v. 48, n. 2, p. 142, doi. 10.1080/05704928.2012.705800

By:

Dale, Laura M.;
Thewis, André;
Boudry, Christelle;
Rotar, Ioan;
Dardenne, Pierre;
Baeten, Vincent;
Pierna, Juan A. Fernández

Publication type:

Article

¹H-NMR and isotopic fingerprinting of olive oil and its unsaponifiable fraction: Geographical origin of virgin olive oils by pattern recognition.

Published in:

European Journal of Lipid Science & Technology, 2015, v. 117, n. 12, p. 1991, doi. 10.1002/ejlt.201400243

By:

Alonso‐Salces, Rosa M.;
Segebarth, Nicolas;
Garmón‐Lobato, Sergio;
Holland, Margaret V.;
Moreno‐Rojas, Jose M.;
Fernández‐Pierna, Juan A.;
Baeten, Vincent;
Fuselli, Sandra R.;
Gallo, Blanca;
Berrueta, Luis Angel;
Reniero, Fabiano;
Guillou, Claude;
Héberger, Károly

Publication type:

Article

Determination by near infrared microscopy of the nitrogen and carbon content of tomato (Solanum lycopersicum L.) leaf powder.

Published in:

Scientific Reports, 2016, p. 33183, doi. 10.1038/srep33183

By:

Lequeue, Gauthier;
Draye, Xavier;
Baeten, Vincent

Publication type:

Article

Assessment of Near Infrared hyperspectral imaging for the detection of fraudulent alduteration of durum wheat kernels.

Published in:

2017

By:

Vermeulen, Philippe;
Suman, Michele;
Fernández Pierna, Juan Antonio;
Baeten, Vincent

Publication type:

Abstract

Fertilization Effects on the Chemical Composition and In vitro Organic Matter Digestibility of Semi-natural Meadows as Predicted by NIR Spectrometry.

Published in:

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2013, v. 41, n. 1, p. 58, doi. 10.15835/nbha4119112

By:

DALE, Laura M.;
THEWIS, André;
ROTAR, Ioan;
BOUDRY, Christelle;
PĂCURAR, Florin S.;
LECLER, Bernard;
AGNEESSENS, Richard;
DARDENNE, Pierre;
BAETEN, Vincent

Publication type:

Article

Origin authentication of distillers' dried grains and solubles (DDGS)-application and comparison of different analytical strategies.

Published in:

Analytical & Bioanalytical Chemistry, 2015, v. 407, n. 21, p. 6447, doi. 10.1007/s00216-015-8807-y

By:

Vermeulen, Philippe;
Nietner, Thorben;
Haughey, Simon;
Yang, Zengling;
Tena, Noelia;
Chmelarova, Hana;
Ruth, Saskia;
Tomaniova, Monika;
Boix, Ana;
Han, Lujia;
Elliott, Christopher;
Baeten, Vincent;
Fauhl-Hassek, Carsten

Publication type:

Article

Non-destructive measurement of vitamin C, total polyphenol and sugar content in apples using near-infrared spectroscopy.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 2, p. 238, doi. 10.1002/jsfa.5779

By:

Pissard, Audrey;
Fernández Pierna, Juan A;
Baeten, Vincent;
Sinnaeve, Georges;
Lognay, Georges;
Mouteau, Anne;
Dupont, Pascal;
Rondia, Alain;
Lateur, Marc

Publication type:

Article

Raman Fourier transform imaging: Application to melamine and melamine‐milk powder mixtures analysis.

Published in:

Journal of Raman Spectroscopy, 2022, v. 53, n. 11, p. 1947, doi. 10.1002/jrs.6415

By:

Stevens, François;
Beghuin, Didier;
Delgrange, Maxime;
Arnould, Quentin;
Baeten, Vincent;
Fernández Pierna, Juan Antonio

Publication type:

Article

Challenges related to the application of analytical methods to control insect meals in the context of European legislation.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2023, v. 40, n. 6, p. 699, doi. 10.1080/19440049.2023.2211677

By:

Anselmo, Abigaël;
Veys, Pascal;
Fumière, Olivier;
Lecrenier, Marie-Caroline;
Cordonnier, Alexandra;
Michez, Denis;
Baeten, Vincent

Publication type:

Article

Collaborative study on the effect of grinding on the detection of bones from processed animal proteins in feed by light microscopy.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2017, v. 34, n. 8, p. 1451, doi. 10.1080/19440049.2017.1312558

By:

Veys, Pascal;
Planchon, Viviane;
Colbert, Ruairi;
Cruz, Clara;
Frick, Geneviève;
Ioannou, Ioannis;
Marchis, Daniela;
Nordkvist, Erik;
Paradies-Severin, Inge;
Pohto, Arja;
Weiss, Roland;
Baeten, Vincent;
Berben, Gilbert

Publication type:

Article

Light microscopy with differential staining techniques for the characterisation and discrimination of insects versus marine arthropods processed animal proteins.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2017, v. 34, n. 8, p. 1377, doi. 10.1080/19440049.2016.1278464

By:

Ottoboni, Matteo;
Tretola, Marco;
Cheli, Federica;
Marchis, Daniela;
Veys, Pascal;
Baeten, Vincent;
Pinotti, Luciano

Publication type:

Article

Use of t‐distributed stochastic neighbour embedding in vibrational spectroscopy.

Published in:

Journal of Chemometrics, 2024, v. 38, n. 4, p. 1, doi. 10.1002/cem.3544

By:

Stevens, François;
Carrasco, Beatriz;
Baeten, Vincent;
Fernández Pierna, Juan A.

Publication type:

Article

Local partial least squares based on global PLS scores.

Published in:

Journal of Chemometrics, 2019, v. 33, n. 5, p. N.PAG, doi. 10.1002/cem.3117

By:

Shen, Guanghui;
Lesnoff, Matthieu;
Baeten, Vincent;
Dardenne, Pierre;
Davrieux, Fabrice;
Ceballos, Hernan;
Belalcazar, John;
Dufour, Dominique;
Yang, Zengling;
Han, Lujia;
Fernández Pierna, Juan Antonio

Publication type:

Article

NIR hyperspectral imaging spectroscopy and chemometrics for the discrimination of roots and crop residues extracted from soil samples.

Published in:

Journal of Chemometrics, 2018, v. 32, n. 1, p. 1, doi. 10.1002/cem.2982

By:

Eylenbosch, Damien;
Bodson, Bernard;
Baeten, Vincent;
Fernández Pierna, Juan Antonio

Publication type:

Article

Transferability study of a near-infrared microscopic method for the detection of banned meat and bone meal in feedingstuffs.

Published in:

Analytical & Bioanalytical Chemistry, 2008, v. 392, n. 1/2, p. 313, doi. 10.1007/s00216-008-2232-4

By:

Holst, Christoph;
Baeten, Vincent;
Boix, Ana;
Slowikowski, Boleslaw;
Fernández Pierna, Juan;
Tirendi, Salvatore;
Dardenne, Pierre

Publication type:

Article

Effective PCR detection of animal species in highly processed animal byproducts and compound feeds.

Published in:

Analytical & Bioanalytical Chemistry, 2006, v. 385, n. 6, p. 1045, doi. 10.1007/s00216-006-0533-z

By:

Fumière, Olivier;
Dubois, Marc;
Baeten, Vincent;
Von Holst, Christoph;
Berben, Gilbert

Publication type:

Article

Discriminating animal fats and their origins: assessing the potentials of Fourier transform infrared spectroscopy, gas chromatography, immunoassay and polymerase chain reaction techniques.

Published in:

Analytical & Bioanalytical Chemistry, 2005, v. 382, n. 4, p. 1073, doi. 10.1007/s00216-005-3213-5

By:

Bellorini, Stefano;
Strathmann, Stefan;
Baeten, Vincent;
Fumière, Olivier;
Berben, Gilbert;
Tirendi, Salvatore;
von Holst, Christoph

Publication type:

Article

Detection of banned meat and bone meal in feedstuffs by near-infrared microscopic analysis of the dense sediment fraction.

Published in:

Analytical & Bioanalytical Chemistry, 2005, v. 382, n. 1, p. 149, doi. 10.1007/s00216-005-3193-5

By:

Baeten, Vincent;
Von Holst, Christoph;
Garrido, Ana;
Vancutsem, Jeroen;
Renier, Antoine Michotte;
Dardenne, Pierre

Publication type:

Article

Chemometric Tools for NIRS and NIR Hyperspectral Imaging.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2012, v. 69, n. 1, p. 70, doi. 10.15835/buasvmcn-agr:8658

By:

DALE, Laura M.;
THEWIS, André;
ROTAR, Ioan;
FERNANDEZ PIERNA, Juan A.;
BOUDRY, Christelle;
VIDICAN, Roxana M.;
BAETEN, Vincent

Publication type:

Article

Determination of Cellulose, Ndf, Adf and Lignin Content Using Non-Destructive Method (Ft-Nir Spectrometry) in Hay from Apuseni Mountains.

Published in:

2011

By:

Dale, Laura;
Rotar, Loan;
Pacurar, Fiorin;
Bogdan, Anca;
Thewis, Adré;
Pierna, Juan Antonio Fernandez;
Lecler, Bernard;
Baeten, Vincent

Publication type:

Abstract

Research on Crude Protein Contents in Medicago Sativa Hay Harvest During 2008-2009 Using FT-NIR Spectrometry.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2011, v. 68, n. 1, p. 107, doi. 10.15835/buasvmcn-agr:6426

By:

Dale, Laura;
Rotar, Ioan;
Florian, Vasile;
Vidican, Roxana;
Thewis, Andre;
Fernandez Pierna, Juan Antonio;
Baeten, Vincent

Publication type:

Article

The Use of FT-MIR Spectroscopy and Counter-Propagation Artificial Neural Networks for Tracing the Adulteration of Olive Oil.

Published in:

Acta Chimica Slovenica, 2008, v. 55, n. 4, p. 935

By:

Grošelj, Neva;
Vračko, Marjan;
Pierna, Juan Antonio Fernández;
Baeten, Vincent;
Novič, Marjana

Publication type:

Article

Structural and Vibrational Investigations of Mixtures of Cocoa Butter (CB), Cocoa Butter Equivalent (CBE) and Anhydrous Milk Fat (AMF) to Understand Fat Bloom Process.

Published in:

Applied Sciences (2076-3417), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/app12136594

By:

Hadri, Mustapha El;
Bresson, Serge;
Lecuelle, Albane;
Bougrioua, Fatiha;
Baeten, Vincent;
Nguyen, Van Hung;
Faivre, Vincent;
Courty, Matthieu

Publication type:

Article

Comparison of Spectroscopic Techniques Using the Adulteration of Pumpkin Seed Oil as Example.

Published in:

Food Analytical Methods, 2024, v. 17, n. 2, p. 332, doi. 10.1007/s12161-023-02568-4

By:

Lörchner, Carolin;
Fauhl-Hassek, Carsten;
Glomb, Marcus A.;
Baeten, Vincent;
Fernández Pierna, Juan A.;
Esslinger, Susanne

Publication type:

Article

Near Infrared Hyperspectral Imaging for White Maize Classification According to Grading Regulations.

Published in:

Food Analytical Methods, 2019, v. 12, n. 7, p. 1612, doi. 10.1007/s12161-019-01464-0

By:

Sendin, Kate;
Manley, Marena;
Baeten, Vincent;
Fernández Pierna, Juan Antonio;
Williams, Paul J.

Publication type:

Article

Determination of the olive maturity index of intact fruits using image analysis.

Published in:

Journal of Food Science & Technology, 2015, v. 52, n. 3, p. 1462, doi. 10.1007/s13197-013-1123-7

By:

Guzmán, Elena;
Baeten, Vincent;
Pierna, Juan;
García-Mesa, José

Publication type:

Article