Works matching DE "MILKFAT"
Results: 2719
Amphiphilic α-Helical Potential: A Putative Folding Motif Adding Few Constraints to Protein Evolution.
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- Journal of Molecular Evolution, 2011, v. 73, n. 3/4, p. 166, doi. 10.1007/s00239-011-9465-0
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Nutritional strategies for alleviating the detrimental effects of heat stress in dairy cows: a review.
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- International Journal of Biometeorology, 2019, v. 63, n. 9, p. 1283, doi. 10.1007/s00484-019-01744-8
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Physiological and productive responses of multiparous lactating Holstein cows exposed to short-term cooling during severe summer conditions in an arid region of Mexico.
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- International Journal of Biometeorology, 2012, v. 56, n. 6, p. 993, doi. 10.1007/s00484-011-0510-x
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Modeling heat stress under organic dairy farming conditions in warm temperate climates within the Mediterranean basin.
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- Climatic Change, 2020, v. 162, n. 3, p. 1269, doi. 10.1007/s10584-020-02818-y
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Sows from the crossing of a commercial strain with the Moura breed have higher expression of lipogenic genes in the mammary tissue compared to the pure breed.
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- Revista Academica Ciencia Animal, 2023, v. 21, p. 175
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- Article
Emulsion Structural Remodeling in Milk and Its Gelling Products: A Review.
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- Gels (2310-2861), 2024, v. 10, n. 10, p. 671, doi. 10.3390/gels10100671
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An Investigation of Several Physicochemical Characteristics, as Well as the Cholesterol and Fatty Acid Profile of Ice Cream Samples Containing Oleogel, Various Stabilizers, and Emulsifiers.
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- Gels (2310-2861), 2023, v. 9, n. 7, p. 543, doi. 10.3390/gels9070543
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Oxidative Modification of the Proteins of Breast and Cow Milk.
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- KnE Life Sciences, 2021, p. 305, doi. 10.18502/kls.v0i0.8961
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Assessment of Beverage Trends and Replacing Nondairy Caloric Beverages with Milk at Meals across Childhood Improves Intake of Key Nutrients at Risk of Inadequate Consumption: An NHANES Modeling Study.
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- Current Developments in Nutrition, 2023, v. 7, n. 11, p. 1, doi. 10.1016/j.cdnut.2023.102020
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Dietary Fiber to Starch Ratio Affects Bovine Milk Oligosaccharide Profiles.
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- Current Developments in Nutrition, 2022, v. 6, n. 6, p. 1, doi. 10.1093/cdn/nzac033
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Identification of High and Low Branched-Chain Fatty Acid–Producing Phenotypes in Holstein Cows following High-Forage and Low-Forage Diets in a Crossover Designed Trial.
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- Current Developments in Nutrition, 2022, v. 6, n. 2, p. 1, doi. 10.1093/cdn/nzab154
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Impact of Homogenization on Donor Human Milk and Human Milk–Based Fortifiers and Implications for Preterm Infant Health.
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- Current Developments in Nutrition, 2022, v. 6, n. 1, p. 1, doi. 10.1093/cdn/nzab147
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TRB3 Deletion Has a Limited Effect on Milk Fat Synthesis and Milk Fat Depression in C57BL/6N Mice.
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- Current Developments in Nutrition, 2022, v. 6, n. 1, p. 1, doi. 10.1093/cdn/nzab142
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Evaluation of the genetic structure and main productive traits of Lebedin cattle based on genetic markers polymorphism.
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- Journal of Animal Science Biology & Bioeconomy, 2018, v. 36, n. 2, p. 1, doi. 10.24326/jasbbx.2018.2.2
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基于静动高压联合处理法的驴乳加工工艺优化 及贮藏期内品质变化.
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- Modern Food Science & Technology, 2023, v. 39, n. 7, p. 120, doi. 10.13982/j.mfst.1673-9078.2023.7.0720
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MONITORING MASTITIS IN COWS-REVIEW.
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- Lucrari Stiintifice: Seria Medicina Veterinara, 2024, v. 67, n. 2, p. 25
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- Article
Productive Performance of Lactating Crossbred Dairy Cows Fed with Wheat Straw‐Based Densified Complete Feed Block.
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- Advances in Agriculture, 2024, v. 2024, p. 1, doi. 10.1155/2024/9943513
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LIPID HYDROLYSIS AND OXIDATION OF MILK FAT IN KASHKAVAL CHEESE STORED AT DIFFERENT TEMPERATURES.
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- Oxidation Communications, 2020, v. 43, n. 4, p. 669
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血清 PCT、NETs、MFG-E8、TLR 9 与重症急性胰腺炎患者肠黏膜屏障 功能的相关性分析及对预后的影响.
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- Progress in Modern Biomedicine, 2023, v. 23, n. 5, p. 963, doi. 10.13241/j.cnki.pmb.2023.05.033
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DETERMINATION OF MILK FAT ADULTERATION IN SOUR CREAM WITH VEGETABLE OILS BY GC-FID METHOD.
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- Journal of Hygienic Engineering & Design, 2021, v. 37, p. 160
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- Article
Effect of some physiological and environmental factors in milk quality of Awassi ewes.
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- Kufa Journal for Veterinary Medical Sciences, 2018, v. 9, n. 2, p. 121
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EFFECT OF GENOTYPES FOR GROWTH HORMONE GENE IN AWASSI EWES ON MILK PRODUCTION AND COMPONENTS.
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- Mesopotamia Journal of Agriculture, 2023, v. 51, n. 4, p. 50, doi. 10.33899/mja.2023.142496.12641
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MFG-E8 (LACTADHERIN): a novel marker associated with cerebral amyloid angiopathy.
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- Acta Neuropathologica Communications, 2021, v. 9, n. 1, p. 1, doi. 10.1186/s40478-021-01257-9
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Influence of the emulsion droplet type on the rheological characteristics and microstructure of rennet gels from reconstituted milk.
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- Journal of Dairy Research, 2009, v. 76, n. 3, p. 349, doi. 10.1017/S002202990900418X
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Effects on goat milk quality of the presence of Mycoplasmaspp. in herds without symptoms of contagious agalactia.
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- Journal of Dairy Research, 2009, v. 76, n. 1, p. 20, doi. 10.1017/S002202990800366X
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Potential and limitation of mid-infrared attenuated total reflectance spectroscopy for real time analysis of raw milk in milking lines.
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- Journal of Dairy Research, 2009, v. 76, n. 1, p. 42, doi. 10.1017/S0022029908003580
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- Article
Butter making from caprine creams: Effect of washing treatment on phospholipids and milk fat globule membrane proteins distribution.
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- Journal of Dairy Research, 2008, v. 75, n. 4, p. 439, doi. 10.1017/S002202990800349X
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- Article
The effect of dietary inclusion of olive tree leaves and grape marc on the content of conjugated linoleic acid and vaccenic acid in the milk of dairy sheep and goats.
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- Journal of Dairy Research, 2008, v. 75, n. 3, p. 270, doi. 10.1017/S0022029908003270
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Changes in the surface protein of the fat globules during homogenization and heat treatment of concentrated milk.
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- Journal of Dairy Research, 2008, v. 75, n. 3, p. 347, doi. 10.1017/S0022029908003464
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- Article
Isomerisation of cis-9 trans-11 conjugated linoleic acid (CLA) to trans-9 trans-11 CLA during acidic methylation can be avoided by a rapid base catalysed methylation of milk fat.
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- Journal of Dairy Research, 2008, v. 75, n. 3, p. 354, doi. 10.1017/S0022029908003518
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- Article
Identification of 14 new single nucleotide polymorphisms in the bovine SLC27A1gene and evaluation of their association with milk fat content.
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- Journal of Dairy Research, 2008, v. 75, n. 2, p. 129, doi. 10.1017/S0022029907002919
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- Article
Effects of supplemental dietary fatty acids on milk yield and fatty acid composition in high and medium yielding cows.
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- Journal of Dairy Research, 2008, v. 75, n. 2, p. 142, doi. 10.1017/S002202990800318X
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- Article
Evaluation of a compartmental model to describe non-esterified fatty acid kinetics in Holstein dairy cows.
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- Journal of Dairy Research, 2007, v. 74, n. 4, p. 430, doi. 10.1017/S0022029907002622
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- Article
Conjugated linoleic acid (CLA) effects on pups growth, milk composition and lipogenic enzymes in lactating rats.
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- Journal of Dairy Research, 2007, v. 74, n. 2, p. 160, doi. 10.1017/S002202990600224X
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Identification of a single nucleotide polymorphism at intron 16 of the caprine Acyl-Coenzyme A: diacylglycerol acyltransferase 1 (DGAT1) gene.
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- Journal of Dairy Research, 2007, v. 74, n. 1, p. 47, doi. 10.1017/S0022029906002196
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Effects of dietary conjugated linoleic acid on production and metabolic parameters in transition dairy cows grazing fresh pasture.
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- Journal of Dairy Research, 2006, v. 73, n. 3, p. 367, doi. 10.1017/s0022029906001944
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Interactions of fat globule surface proteins during concentration of whole milk in a pilot-scale multiple-effect evaporator.
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- Journal of Dairy Research, 2004, v. 71, n. 4, p. 471, doi. 10.1017/s0022029904000512
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Algal meal supplementation of the cows' diet alters the physical properties of milk fat.
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- Journal of Dairy Research, 2004, v. 71, n. 1, p. 66, doi. 10.1017/s0022029903006642
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- Article
Dietary fat regulates mammary stearoyl CoA desaturase expression and activity in lactating mice.
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- Journal of Dairy Research, 2004, v. 71, n. 1, p. 1, doi. 10.1017/s0022029903006502
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- Article
Comparison of milk and grass composition from grazing Irish dairy herds with and without milk fat depression.
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- Veterinary Ireland Journal, 2024, v. 14, n. 3, p. 1, doi. 10.1186/s13620-023-00230-3
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Manipulating the composition of milk via diet.
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- Veterinary Ireland Journal, 2023, v. 13, n. 10, p. 526
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Productivity, animal health and the environment.
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- Veterinary Ireland Journal, 2020, v. 10, n. 2, p. 76
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Nutrition: from birth to weaning.
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- Veterinary Ireland Journal, 2020, v. 10, n. 1, p. 22
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Addressing the drop in milk solids during early lactation at grass.
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- Veterinary Ireland Journal, 2019, v. 9, n. 7, p. 383
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Dairy nutrition research: low milk fat percentage.
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- Veterinary Ireland Journal, 2019, v. 9, n. 4, p. 211
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Low milk fat in grazing dairy cows.
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- Veterinary Ireland Journal, 2016, v. 6, n. 1, p. 44
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- Article
Effect of Ghee (Clarified Butter) intake on Lipid profile: A systematic review on animal experiments.
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- Indian Journal of Natural Products & Resources, 2023, v. 14, n. 3, p. 360, doi. 10.56042/ijnpr.v14i3.4588
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- Article
Production of Human Milk Fat Substitutes by Lipase-Catalyzed Acidolysis: Immobilization, Synthesis, Molecular Docking and Optimization Studies.
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- Catalysts (2073-4344), 2023, v. 13, n. 5, p. 825, doi. 10.3390/catal13050825
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- Article
Isolation and Characterization of Milk Exosomes for Use in Advanced Therapies.
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- Biomolecules (2218-273X), 2024, v. 14, n. 7, p. 810, doi. 10.3390/biom14070810
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- Article
Lipidomic Characterization of Whey Concentrates Rich in Milk Fat Globule Membranes and Extracellular Vesicles.
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- Biomolecules (2218-273X), 2024, v. 14, n. 1, p. 55, doi. 10.3390/biom14010055
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- Article