Works matching AU Pshenichnikova, T.
Results: 26
Increased grain protein and gluten contents of bread wheat caused by introgression of a T. timopheevii segment into chromosome 2A.
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- Euphytica, 2022, v. 218, n. 12, p. 1, doi. 10.1007/s10681-022-03121-w
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Interactions between leaf pubescence genes in bread wheat as assessed by high throughput phenotyping.
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- Euphytica, 2016, v. 207, n. 3, p. 491, doi. 10.1007/s10681-015-1520-2
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The effects on grain endosperm structure of an introgression from Aegilops speltoides Tausch. into chromosome 5A of bread wheat.
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- Euphytica, 2010, v. 175, n. 3, p. 315, doi. 10.1007/s10681-010-0168-1
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Molecular mapping of genes determining hairy leaf character in common wheat with respect to other species of the Triticeae.
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- Euphytica, 2007, v. 155, n. 3, p. 285, doi. 10.1007/s10681-006-9329-7
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Chromosome regions associated with the activity of lipoxygenase in the genome D of Triticum aestivum L. under water deficit.
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- Russian Journal of Plant Physiology, 2017, v. 64, n. 1, p. 28, doi. 10.1134/S1021443717010113
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The study of introgressive lines of Triticum aestivum × Aegilops speltoides by in situ and SSR analyses.
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- Plant Breeding, 2004, v. 123, n. 3, p. 220, doi. 10.1111/j.1439-0523.2004.00932.x
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Inheritance of genes coding for gliadin proteins and glume colour introgressed into Triticum aestivum from a synthetic wheat.
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- Plant Breeding, 1995, v. 114, n. 6, p. 501, doi. 10.1111/j.1439-0523.1995.tb00844.x
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Comparative mapping of genes for glume colouration and pubescence in hexaploid wheat ( Triticum aestivum L.).
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- Theoretical & Applied Genetics, 2006, v. 113, n. 5, p. 801, doi. 10.1007/s00122-006-0331-1
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Methods of high-throughput plant phenotyping for large-scale breeding and genetic experiments.
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- Russian Journal of Genetics, 2016, v. 52, n. 7, p. 688, doi. 10.1134/S1022795416070024
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Genetic analysis of leaf pubescence in isogenic lines of bread wheat Novosibirskaya 67.
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- Russian Journal of Genetics, 2014, v. 50, n. 2, p. 153, doi. 10.1134/S1022795413120028
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Chromosomal localization of the speltoidy gene, introgressed into bread wheat from Aegilops speltoides Tausch., and its interaction with the Q gene of Triticum spelta L.
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- Russian Journal of Genetics, 2012, v. 48, n. 11, p. 1120, doi. 10.1134/S1022795412110117
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Morphological characterization and inheritance of leaf hairiness in wheat ( Triticum aestivum L.) as analyzed by computer-aided phenotyping.
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- Russian Journal of Genetics, 2011, v. 47, n. 6, p. 739, doi. 10.1134/S1022795411060093
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Genetic analysis of the traits introgressed from Aegilops speltoides Tausch. to bread wheat and determined by chromosome 5A genes.
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- Russian Journal of Genetics, 2009, v. 45, n. 7, p. 799, doi. 10.1134/S1022795409070060
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Mapping of quantitative trait loci (QTL) associated with activity of disulfide reductase and lipoxygenase in grain of bread wheat Triticum aestivum L.
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- Russian Journal of Genetics, 2008, v. 44, n. 5, p. 567, doi. 10.1134/S1022795408050098
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Mapping of the quantitative trait loci (QTL) associated with grain quality characteristics of the bread wheat grown under different environmental conditions.
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- Russian Journal of Genetics, 2008, v. 44, n. 1, p. 74, doi. 10.1134/S1022795408010109
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Hybrid and Monosomic Analyses of Smoky Coloration of the Ear in Common Wheat.
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- Russian Journal of Genetics, 2005, v. 41, n. 8, p. 941, doi. 10.1007/s11177-005-0185-7
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Analysis of Inheritance of Morphological and Biochemical Characters Introgressed into Common Wheat from Aegilops speltoides Tausch.
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- Russian Journal of Genetics, 2005, v. 41, n. 6, p. 643, doi. 10.1007/s11177-005-0139-0
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Drought tolerance evaluation of bread wheat (Triticum aestivum L.) lines with the substitution of the second homoeological group chromosomes.
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- Cereal Research Communications, 2020, v. 48, n. 3, p. 267, doi. 10.1007/s42976-020-00043-y
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Chromosomal Location and Mapping of Quantitative Trait Locus Determining Technological Parameters of Grain and Flour in Strong-flour Bread Wheat Cultivar Saratovskaya.
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- Cereal Research Communications, 2018, v. 46, n. 4, p. 628, doi. 10.1556/0806.46.2018.047
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Properties of Grain, Flour and Dough in Bread Wheat Lines with Aegilops markgrafii Introgressions.
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- Cereal Research Communications, 2017, v. 45, n. 2, p. 296, doi. 10.1556/0806.45.2017.012
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Lipoxygenase from the leaves of wheat grown under different water supply conditions.
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- Applied Biochemistry & Microbiology, 2012, v. 48, n. 1, p. 77, doi. 10.1134/S0003683812010139
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Role of lipoxygenase in the determination of wheat grain quality.
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- Applied Biochemistry & Microbiology, 2010, v. 46, n. 1, p. 87, doi. 10.1134/S0003683810010151
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The effect of intercultivar substitution of wheat Triticum aestivum L. chromosomes on lipoxygenase activity and its correlation with the technological properties of flour.
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- Applied Biochemistry & Microbiology, 2007, v. 43, n. 1, p. 91, doi. 10.1134/S0003683807010164
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The identification of a new gene for leaf pubescence introgressed into bread wheat from Triticum timopheevii Zhuk. and its manifestation in a different genotypic background.
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- Plant Genetic Resources: Characterisation & Utilisation, 2021, v. 19, n. 3, p. 238, doi. 10.1017/S1479262121000277
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Functional diversity at the Rc (red coleoptile) gene in bread wheat.
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- Molecular Breeding, 2010, v. 25, n. 1, p. 125, doi. 10.1007/s11032-009-9312-9
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Variability of protein and gluten content in bread wheat lines with introgressions into chromosome 5B from related species.
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- Euphytica, 2024, v. 220, n. 11, p. 1, doi. 10.1007/s10681-024-03429-9
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