Works matching IS 13121723 AND DT 2019 AND VI 17 AND IP 1
Results: 13
THE ROLE OF OXIDATIVE STRESS IN THE ETIOPATHOGENESIS OF DEPRESSION.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 81, doi. 10.15547/tjs.2019.01.013
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PROLACTIN RECEPTOR GENE (PRLR) ROLE IN SWINE REPRODUCTION.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 75, doi. 10.15547/tjs.2019.01.012
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PASTEURELLOSIS AND EIMERIOSIS - WORLDWIDE PROBLEMS IN THE RABBIT FARMS: A REVIEW.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 67, doi. 10.15547/tjs.2019.01.011
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ACUTE CORNEAL HYDROPS IN KERATOCONUS - A CASE REPORT.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 64, doi. 10.15547/tjs.2019.01.010
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POST-STROKE DEPRESION AND ANXIETY.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 56, doi. 10.15547/tjs.2019.01.009
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EGG QUALITY TRAITS IN WG, GG AND GL JAPANESE QUAIL POPULATIONS.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 49, doi. 10.15547/tjs.2019.01.008
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MEAT COLOUR CHARACTERISTICS OF DIFFERENT PRODUCTIVE TYPES DOMESTIC QUAILS.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 42, doi. 10.15547/tjs.2019.01.007
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SEASONAL ABUNDANCE OF HORSE FLIES (DIPTERA, TABANIDAE) IN THE CHIRPAN EMINENCES, BULGARIA.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 34, doi. 10.15547/tjs.2019.01.006
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INFLUENCE OF THE VEGETATION PERIOD ON THE SPREAD OF ECONOMICALLY IMPORTANT VIRAL DISEASES IN BURLEY TOBACCO.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 28, doi. 10.15547/tjs.2019.01.005
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GROWTH AND DEVELOPMENT OF LEGUME AND GRASS COMPONENTS IN MIXED GRASSLANDS GROWN IN THE CENTRAL BALKAN MOUNTAIN.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 19, doi. 10.15547/tjs.2019.01.004
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YIELD AND BOTANICAL COMPOSITION OF BIRD'S-FOOT-TREFOIL CULTIVARS IN TWO-COMPONENT MIXTURE WITH KENTHUCKY BLUEGRASS.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 13, doi. 10.15547/tjs.2019.01.003
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TERRAFORMING MARS IS NOT OUT OF THE QUESTION YET - AND MICROSCOPIC ALGAE COULD HELP.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 8, doi. 10.15547/tjs.2019.01.002
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BIOCHEMICAL PROFILE OF GREEN AND RED ALGAE - A KEY FOR UNDERSTANDING THEIR POTENTIAL APPLICATION AS FOOD ADDITIVES.
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- Trakia Journal of Sciences, 2019, v. 17, n. 1, p. 1, doi. 10.15547/tjs.2019.01.001
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