Works matching DE "BAMBOO shoots"

Results: 333

Advances in Analysis of Flavors and Fragrances: Chemistry, Properties and Applications in Food Quality Improvement.

Published in:

Foods, 2025, v. 14, n. 11, p. 1992, doi. 10.3390/foods14111992

By:

Leahu, Ana;
Moya, Marìa Soledad Prats;
Ghinea, Cristina

Publication type:

Article

Enhancement of Polyvinyl Alcohol-Based Films by Chemically Modified Lignocellulosic Nanofibers Derived from Bamboo Shoot Shells.

Published in:

Polymers (20734360), 2025, v. 17, n. 11, p. 1571, doi. 10.3390/polym17111571

By:

Du, Jingjing;
Guo, Jianlong;
Zhu, Qian;
Guo, Jiagang;
Gu, Jiayu;
Wu, Yuhan;
Ren, Ling;
Yang, Song;
Jiang, Jian

Publication type:

Article

Research Advances in Underground Bamboo Shoot Detection Methods.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1116, doi. 10.3390/agronomy15051116

By:

Li, Wen;
Shao, Qiong;
Guo, Fan;
Bian, Fangyuan;
Yang, Huimin

Publication type:

Article

Heteroatoms (O, N)-doped porous carbon derived from bamboo shoots shells for high performance supercapacitors.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 24, p. 20991, doi. 10.1007/s10854-018-0244-1

By:

Han, Junjian;
Li, Qiang;
Wang, Jiaqi;
Ye, Jianglin;
Fu, Guangsheng;
Zhai, Lei;
Zhu, Yanwu

Publication type:

Article

Fabrication and characterization of electrospun polyacrylonitrile (PAN) @ bamboo shoot cellulose nanowhisker (BSCNs) @ carbon nanotube (CNT) composite membrane with enhanced dye adsorption properties.

Published in:

Cellulose, 2022, v. 29, n. 7, p. 3817, doi. 10.1007/s10570-022-04531-8

By:

Yang, Yinzhi;
Gao, Min;
Wu, Yuyang;
Liu, Zheng;
Xie, Jinpeng;
Deng, Zhongmin;
Cai, Guangming;
Cao, Xinwang;
Ke, Wei

Publication type:

Article

Nuggets from Canavalia Ensiformis L. Koro Beans Flour and Bamboo Shoots as a Prevention for Wasting in Children 5−12 Years.

Published in:

Amerta Nutrition, 2024, v. 8, n. 4, p. 557, doi. 10.20473/amnt.v8i4.2024.557-566

By:

Palimbong, Sarlina;
Renyoet, Brigitte Sarah;
Yubilenta, Skolastika Weny

Publication type:

Article

大熊猫食用竹营养价值分析与评价 .

Published in:

Feed Research, 2022, v. 45, n. 20, p. 99, doi. 10.13557/j.cnki.issn1002-2813.2022.20.020

By:

滑荣;
张欢;
魏珊;
杨宵宵;
徐海泓;
刘学锋;
张成林;
丛一蓬

Publication type:

Article

Chemical and biological impact of effluent from edible bamboo shoot canning factory on a stream.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1989, v. 42, n. 4, p. 628, doi. 10.1007/BF01700248

By:

Ueda, Naoko;
Ishikawa, Seiichi;
Kadokami, Kiwao;
Uchimura, Yutaka;
Baba, Kenzo

Publication type:

Article

螺蛳粉风味曲奇饼干加工工艺的优化.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 110, doi. 10.12161/j.issn.1005‐6521.2025.07.014

By:

崔娜;
Khairul Ikram, Emmy Hainida;
蔡小慧;
敖宇菲;
王波;
谢志杰;
袁斯斯;
陈佳艺;
曲亚男;
周欣愉

Publication type:

Article

麻竹笋壳不溶性膳食纤维理化特性及其体外酵解对肠道微生物的影响.

Published in:

Food Research & Development, 2023, v. 45, n. 24, p. 23, doi. 10.12161/j.issn.1005-6521.2023.24.004

By:

刘东杰;
周心雨;
王锋;
余元善;
肖更生;
马路凯

Publication type:

Article

基于电子鼻分析包装材料对即食水竹笋冷藏品质的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 14, p. 80, doi. 10.12161/j.issn.1005-6521.2023.14.012

By:

汤涤洛;
聂沫宇;
涂修亮;
王少华;
丁坤明;
何建军;
陈学玲

Publication type:

Article

特色川竹辣椒酱配方优化及其挥发性风味物质分析.

Published in:

Food Research & Development, 2021, v. 42, n. 24, p. 99, doi. 10.12161/j.issn.1005-6521.202124.015

By:

周泽林, I;
陈一萌!;
张其圣;
李柠汶;
柏红梅;
汪冬冬;
王波;
周永潮;
余英;
费思涛

Publication type:

Article

两种主要食用竹笋的营养及安全品质比较.

Published in:

Food Research & Development, 2021, v. 42, n. 8, p. 18, doi. 10.12161/j.issn.1005-6521.2021.08.004

By:

张佳佳;
白瑞华;
丁兴萃

Publication type:

Article

A Shoot Phenological Study of Certain Phyllostachys Bamboo Taxa Under Central European Climatic Conditions.

Published in:

Plants (2223-7747), 2024, v. 13, n. 24, p. 3592, doi. 10.3390/plants13243592

By:

Chan, Khin Nyein;
Veres, Anikó;
Liang, Zhiwei;
Kisvarga, Szilvia;
Neményi, András

Publication type:

Article

The Potential Role of PeMAP65-18 in Secondary Cell Wall Formation in Moso Bamboo.

Published in:

Plants (2223-7747), 2024, v. 13, n. 21, p. 3000, doi. 10.3390/plants13213000

By:

Jia, Yuhan;
Chen, Shuxin;
Li, Mengyun;
Ouyang, Longfei;
Xu, Jing;
Han, Xiaojiao;
Qiu, Wenmin;
Lu, Zhuchou;
Zhuo, Renying;
Qiao, Guirong

Publication type:

Article

Understanding Water Utilization Mechanisms in Degrading Bamboo Shoots: A Cytological and Physiological Study.

Published in:

Plants (2223-7747), 2024, v. 13, n. 14, p. 1969, doi. 10.3390/plants13141969

By:

Hu, Tianyi;
Wu, Zhengchun;
Deng, Meng;
Liu, Haiwen;
Xiao, Jiao;
Wei, Qiang;
Yu, Fen

Publication type:

Article

Growth Characteristics of Ramet System in Phyllostachys praecox Forest under Mulch Management.

Published in:

Plants (2223-7747), 2024, v. 13, n. 13, p. 1761, doi. 10.3390/plants13131761

By:

Gao, Guibin;
Wen, Xing;
Wu, Zhizhuang;
Zhong, Hao;
Pan, Yanhong;
Zhang, Xiaoping

Publication type:

Article

All-Year High IAA and ABA Contents in Rhizome Buds May Contribute to Natural Four-Season Shooting in Woody Bamboo Cephalostachyum pingbianense.

Published in:

Plants (2223-7747), 2024, v. 13, n. 3, p. 410, doi. 10.3390/plants13030410

By:

Mao, Wei;
Bao, Changyan;
Cheng, Qian;
Liang, Ning;
Wang, Lianchun;
Yang, Hanqi

Publication type:

Article

Emerging Insights into the Roles of the Rhizome–Culm System in Bamboo Shoot Development through Analysis of Non-Structural Carbohydrate Changes.

Published in:

Plants (2223-7747), 2024, v. 13, n. 1, p. 2, doi. 10.3390/plants13010002

By:

Hu, Tianyi;
Kong, Linghui;
Hu, Sisi;
Deng, Meng;
Yang, Guangyao;
Wei, Qiang;
Yu, Fen

Publication type:

Article

Photosynthesis, Phytohormone Signaling and Sugar Catabolism in the Culm Sheaths of Phyllostachys edulis.

Published in:

Plants (2223-7747), 2022, v. 11, n. 21, p. 2866, doi. 10.3390/plants11212866

By:

Zheng, Huifang;
Bai, Yucong;
Li, Xiangyu;
Song, Huajian;
Cai, Miaomiao;
Cheng, Zhanchao;
Mu, Shaohua;
Li, Juan;
Gao, Jian

Publication type:

Article

Effect of Various Mulch Materials on Chemical Properties of Soil, Leaves and Shoot Characteristics in Dendrocalamus Latiflorus Munro Forests.

Published in:

Plants (2223-7747), 2021, v. 10, n. 11, p. 2302, doi. 10.3390/plants10112302

By:

Fan, Lili;
Zhao, Ting;
Tarin, Muhammad Waqqas Khan;
Han, Yongzhen;
Hu, Wenfeng;
Rong, Jundong;
He, Tianyou;
Zheng, Yushan

Publication type:

Article

Active Transport of Lignin Precursors into Membrane Vesicles from Lignifying Tissues of Bamboo.

Published in:

Plants (2223-7747), 2021, v. 10, n. 11, p. 2237, doi. 10.3390/plants10112237

By:

Shimada, Natsumi;
Munekata, Noriaki;
Tsuyama, Taku;
Matsushita, Yasuyuki;
Fukushima, Kazuhiko;
Kijidani, Yoshio;
Takabe, Keiji;
Yazaki, Kazufumi;
Kamei, Ichiro

Publication type:

Article

Comparative Analysis of the Lignification Process of Two Bamboo Shoots Stored at Room Temperature.

Published in:

Plants (2223-7747), 2020, v. 9, n. 10, p. 1399, doi. 10.3390/plants9101399

By:

Zhang, Zuying;
Li, Changtao;
Zhang, Hui;
Ying, Yeqing;
Hu, Yuanyuan;
Song, Lili

Publication type:

Article

Morphoanatomy Characters, Protein and Chlorophyll Contents of Vanilla planifolia Jacks. ex Andrews Cuttings to Application of Natural Growth Regulators and Vegetable Elicitors.

Published in:

Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2024, v. 67, n. 3, p. 273

By:

Rampe, Henny Lieke;
Siahaan, Ratna;
Rampe, Meytij Jeanne;
Moniaga, Wilson Marthin;
Sakul, Ernest Hanny;
Tiwow, Vistarani Arini

Publication type:

Article

Effects of Bamboo Shoot Dietary Fiber on Mechanical Properties, Moisture Distribution, and Microstructure of Frozen Dough.

Published in:

Journal of Chemistry, 2017, p. 1, doi. 10.1155/2017/4513410

By:

Zhang, Hua;
Zhang, Yanyan;
Wang, Xintian;
Xiang, Qisen;
Bai, Yanhong;
Li, Suyun;
Yang, Lixin

Publication type:

Article

TCP Transcription Factors Involved in Shoot Development of Ma Bamboo (Dendrocalamus latiflorus Munro).

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.884443

By:

Jin, Kangming;
Wang, Yujun;
Zhuo, Renying;
Xu, Jing;
Lu, Zhuchou;
Fan, Huijin;
Huang, Biyun;
Qiao, Guirong

Publication type:

Article

New Insights Into the Local Auxin Biosynthesis and Its Effects on the Rapid Growth of Moso Bamboo (Phyllostachys edulis).

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.858686

By:

Bai, Yucong;
Cai, Miaomiao;
Mu, Changhong;
Cheng, Wenlong;
Zheng, Huifang;
Cheng, Zhanchao;
Li, Juan;
Mu, Shaohua;
Gao, Jian

Publication type:

Article

Physiological Changes of Bamboo (Fargesia yunnanensis) Shoots During Storage and the Related Cold Storage Mechanisms.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.731977

By:

Yu, Lixia;
Pei, Jialong;
Zhao, Yihe;
Wang, Shuguang

Publication type:

Article

Enhanced mass transfer of pulsed vacuum pressure pickling and changes in quality of sour bamboo shoots.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.981807

By:

Jian-Wu Dai;
Qing Zhang;
Ming Li;
Lian-Jie Li;
Li-Jia Xu;
Yao-Wen Liu;
Peng-Fei Yin;
Shu-Xiang Liu;
Yong-Peng Zhao;
Kai-Yun Gou;
Ying-Lu Li;
Wen Qin

Publication type:

Article

A two-stage convective air and vacuum freeze-drying technique for bamboo shoots.

Published in:

International Journal of Food Science & Technology, 2005, v. 40, n. 6, p. 589, doi. 10.1111/j.1365-2621.2005.00956.x

By:

Yanyang Xu;
Min Zhang;
Dingyu Tu;
Jincai Sun;
Lequn Zhou;
Mujumdar, Arun S.

Publication type:

Article

Identification of genes related to the development of bamboo rhizome bud.

Published in:

Journal of Experimental Botany, 2010, v. 61, n. 2, p. 551, doi. 10.1093/jxb/erp334

By:

Kuihong Wang;
Huazheng Peng;
Erpei Lin;
Qunying Jin;
Xiqi Hua;
Sheng Yao;
Hongwu Bian;
Ning Han;
Jianwei Pan;
Junhui Wang;
Mingjuan Deng;
Muyuan Zhu

Publication type:

Article

Effects of Pretreatment on the Microcharacterization and Fermentation of Bamboo Shoot Shells.

Published in:

BioResources, 2024, v. 19, n. 3, p. 4604, doi. 10.15376/biores.19.3.4604-4618

By:

Tengmian Zhou;
Meiqun Li;
Baiquan Zeng;
Yong Meng;
Jinjiao Chen;
Chun Xiang;
Chunfeng Hu;
Ming Yang

Publication type:

Article

Characterization of the Properties of Buluh Madu (Gigantochloa albociliata).

Published in:

BioResources, 2023, v. 18, n. 4, p. 8503, doi. 10.15376/biores.18.4.8503-8514

By:

Kasdi, Siti Asiyah;
Seng Hua Lee;
Tahir, Paridah Md.;
Osman al-Edrus, Syeed Saifulazry;
Salim, Sabiha;
Abd Ghani, Muhammad Aizat;
Bakar, Balkis Fatomer A.;
Wei Chen Lum;
Jun Zhang

Publication type:

Article

Thermal Properties of Bamboo Cellulose Isolated from Bamboo Culms and Shoots.

Published in:

BioResources, 2022, v. 17, n. 3, p. 4806, doi. 10.15376/biores.17.3.4806-4815

By:

Naim, Arif;
Soo Yun Tan, Cindy;
Fui Kiew Liew

Publication type:

Article

Profiling of Volatile Compounds with Characteristic Odors in Bambusa oldhamii Shoots from Taiwan.

Published in:

BioResources, 2021, v. 16, n. 3, p. 5901, doi. 10.15376/biores.16.3.5901-5914

By:

Minjay Chung;
Sensung Cheng;
Chunya Liu;
Shangtzen Chang

Publication type:

Article

Assessment of standing stock of thorny bamboo [Bambusa bambos (L.) Voss] in the homegardens of Palakkad and Malappuram districts in Kerala.

Published in:

Journal of Tropical Agriculture, 2008, v. 46, p. 32

By:

Kumar, B. M.

Publication type:

Article

The draft genome of the fast-growing non-timber forest species moso bamboo (Phyllostachys heterocycla).

Published in:

Nature Genetics, 2013, v. 45, n. 4, p. 456, doi. 10.1038/ng.2569

By:

Peng, Zhenhua;
Li, Lubin;
Lu, Ying;
Zhao, Qiang;
Feng, Qi;
Gao, Zhimin;
Lu, Hengyun;
Liu, Kunyan;
Li, Yan;
Fan, Danlin;
Guo, Yunli;
Li, Wenjun;
Lu, Yiqi;
Weng, Qijun;
Zhou, CongCong;
Zhang, Lei;
Huang, Tao;
Zhao, Yan;
Zhu, Chuanrang;
Huang, Xuehui

Publication type:

Article

Alleviation of browning and lignification in minimally processed sweet bamboo (Dendrocalamus asper) shoots by packaging.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2007, v. 35, n. 2, p. 253, doi. 10.1080/01140670709510192

By:

Pongprasert, N.;
Wongs-Aree, C.;
Srilaong, V.;
Kanlayanarat, S.

Publication type:

Article

A monkey's taste for chameleon salad.

Published in:

Frontiers in Ecology & the Environment, 2019, v. 17, n. 9, p. 520, doi. 10.1002/fee.2121

By:

Hoek, Yntze;
Gategeko, Alexandre;
Ndayambaje, Bertin

Publication type:

Article

EFFECTS OF ENSILAGE ON THE PRESERVATION OF BAMBOO SHOOT SHELLS AND THEIR FIBRE CHARACTERISTICS.

Published in:

Journal of Tropical Forest Science, 2011, v. 23, n. 4, p. 396

By:

Jia, Y. F.;
Shi, W. Y.;
Wu, L. H.;
Wang, H. L.

Publication type:

Article

In vitro cultivation of donor quince shoots affects subsequent morphogenesis in leaf explants.

Published in:

Biologia Plantarum, 2009, v. 53, n. 1, p. 141

By:

S. Morini

Publication type:

Article

Preparation of water-soluble dietary fiber from bamboo shoots by fungi fermentation and its supplementation in biscuits.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 147, p. 507, doi. 10.1016/j.fbp.2024.08.005

By:

Ying Shen;
Ling Yang;
Hong Peng;
Limin Shen;
Guiming Fu;
Yin Wan;
Yuhuan Liu;
Xiaodan Wu;
Hongli Zheng

Publication type:

Article

Evaluation of prebiotic ability of xylo-oligosaccharide fractions with different polymerization degrees from bamboo shoot shells.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 143, p. 202, doi. 10.1016/j.fbp.2023.11.007

By:

Xiaoxue Zhao;
Qiyao Wang;
Ting Wang;
Yan Su;
Caoxing Huang;
Chenhuan Lai;
Qiang Yong

Publication type:

Article

Sugarcane growth through fermented bamboo shoot application.

Published in:

International Research Journal of Science, Technology, Education, & Management (IRJSTEM), 2022, v. 2, n. 1, p. 178, doi. 10.5281/zenodo.6496857

By:

Ardeña, Roniel A.;
Pardillo, Nyle A.;
Gemida, Justine V.

Publication type:

Article

竹笋自然发酵过程中风味物质变化规律.

Published in:

China Brewing, 2019, v. 38, n. 8, p. 20, doi. 10.11882/j.issn.0254-5071.2019.08.005

By:

周杏荣;
陈晓艺;
蒋立文;
刘成国;
黄海

Publication type:

Article

黄花菜的生物活性与精深加工技术研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 12, p. 493, doi. 10.16429/j.1009-7848.2024.12.043

By:

讹凤霞;
王应强;
田晓菊

Publication type:

Article

Aggregated transfer factor of <sup>137</sup>Cs in edible wild plants and its time dependence after the Fukushima Dai-ichi nuclear accident.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-09072-5

By:

Takada, Momo;
Yasutaka, Tetsuo;
Hayashi, Seiji;
Takagi, Mai;
Tagami, Keiko

Publication type:

Article

Temporomandibular joint and Giant Panda's (Ailuropoda melanoleuca) adaptation to bamboo diet.

Published in:

Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-93808-2

By:

Vallittu, Pekka K.;
Varrela, Juha;
Salo, Jukka;
Rengui, Li;
Shanshan, Ling;
Shan, Huang;
Zhang, Hemin;
Niemelä, Pekka

Publication type:

Article

Biomass-Derived Nitrogen-Doped Porous Carbon for Highly Efficient Ambient Electro-Synthesis of NH3.

Published in:

Catalysts (2073-4344), 2020, v. 10, n. 3, p. 353, doi. 10.3390/catal10030353

By:

Li, Qinglin;
Chen, Xiufang;
Yang, Yong

Publication type:

Article

Nitrogen-Doped Porous Carbon Derived from Bamboo Shoot as Solid Base Catalyst for Knoevenagel Condensation and Transesterification Reactions.

Published in:

Catalysts (2073-4344), 2018, v. 8, n. 6, p. 232, doi. 10.3390/catal8060232

By:

Mi, Bingbing;
Chen, Xiufang;
Jiang, Changle;
Wang, Jingxin;
Chen, Xiujuan;
Zhang, Bo;
Liu, Xianmiao;
Liu, Zhijia;
Fei, Benhua

Publication type:

Article