Works matching IS 00371998 AND DT 2016 AND VI 2016 AND IP 211

Results: 23

Food-ography: Food and new media.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 371, doi. 10.1515/sem-2016-0087

By:

Calefato, Patrizia;
La Fortuna, Loredana;
Scelzi, Raffaella

Publication type:

Article

Semiotic food, semiotic cooking: The ritual of preparation and consumption of hallacas in Venezuela.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 271, doi. 10.1515/sem-2016-0088

By:

Finol, José Enrique;
Pérez, Beatriz

Publication type:

Article

The semiotics of migrants' food: Between codes and experience.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 59, doi. 10.1515/sem-2016-0089

By:

Greco, Sara

Publication type:

Article

Food design chez Bras.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 341, doi. 10.1515/sem-2016-0090

By:

Mangano, Dario

Publication type:

Article

Semiosis of intercultural cooking: The nineteenth century travel literature as a case study.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 45, doi. 10.1515/sem-2016-0091

By:

Bernoussi, Mohamed

Publication type:

Article

The Umberto Eco gaze.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 1, doi. 10.1515/sem-2016-0092

By:

Bianchi, Cinzia;
Lorusso, Annamaria

Publication type:

Article

Vistas for organized global semiotics.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 9, doi. 10.1515/sem-2016-0093

By:

Cobley, Paul;
Bankov, Kristian

Publication type:

Article

A note on the meanings of junk food.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 127, doi. 10.1515/sem-2016-0094

By:

Danesi, Marcel

Publication type:

Article

Introduction: Semiotics of food.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 19, doi. 10.1515/sem-2016-0095

By:

Stano, Simona

Publication type:

Article

'La morte non avrà signoria': Domande per Umberto Eco.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 5, doi. 10.1515/sem-2016-0096

By:

Fabbri, Paolo

Publication type:

Article

Critique of the culinary reason.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 165, doi. 10.1515/sem-2016-0097

By:

Leone, Massimo

Publication type:

Article

Starred cosmopolitanism: Celebrity chefs, documentaries, and the circulation of global desire.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 315, doi. 10.1515/sem-2016-0098

By:

Parasecoli, Fabio

Publication type:

Article

Glocal and food: On alimentary translation.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 105, doi. 10.1515/sem-2016-0099

By:

Sedda, Franciscu

Publication type:

Article

Lost in translation: Food, identity and otherness.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 81, doi. 10.1515/sem-2016-0100

By:

Stano, Simona

Publication type:

Article

Food design: Symbols of our daily nutrition.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 355, doi. 10.1515/sem-2016-0101

By:

Stummerer, Sonja;
Hablesreiter, Martin

Publication type:

Article

The translation of food in literature: A culinary journey through time and genres.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 27, doi. 10.1515/sem-2016-0102

By:

Wiedenmayer, Anthi

Publication type:

Article

Food meaning: From tasty to flavorful.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 187, doi. 10.1515/sem-2016-0103

By:

Marrone, Gianfranco

Publication type:

Article

Myths, traditions, and rituals of food in Spanish cinema.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 293, doi. 10.1515/sem-2016-0104

By:

Navarro Martínez, Eva;
Buitrago Alonso, Alejandro

Publication type:

Article

Taste and meaning.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 231, doi. 10.1515/sem-2016-0106

By:

Volli, Ugo

Publication type:

Article

The culinary and social-semiotic meaning of food: Spicy meals and their significance in Mexico, Italy, and Texas.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 247, doi. 10.1515/sem-2016-0108

By:

Jurado, Alfredo Tenoch Cid

Publication type:

Article

L'esthésique et l'épiphanique: Traces figuratives de la saveur.

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 203, doi. 10.1515/sem-2016-0109

By:

Boutaud, Jean-Jacques

Publication type:

Article

Are nutrients also good to think?

Published in:

Semiotica, 2016, v. 2016, n. 211, p. 139, doi. 10.1515/sem-2016-0111

By:

Contreras Hernández, Jesús;
Ribas Serra, Joan

Publication type:

Article

Frontmatter.

Published in:: Semiotica, 2016, v. 2016, n. 211, p. i, doi. 10.1515/sem-2016-frontmatter213
Publication type:: Article