Works matching DE "FOOD consumption"


Results: 5000
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    Nut consumption, linoleic and α-linolenic acid intakes, and genetics: how fatty acid desaturase 1 impacts plasma fatty acids and type 2 diabetes risk in EPIC-InterAct and PREDIMED studies.

    Published in:
    BMC Medicine, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12916-025-04187-8
    By:
    • Jäger, Susanne;
    • Kuxhaus, Olga;
    • Prada, Marcela;
    • Huybrechts, Inge;
    • Tong, Tammy Y. N.;
    • Forouhi, Nita G.;
    • Razquin, Cristina;
    • Corella, Dolores;
    • Martinez-Gonzalez, Miguel A.;
    • Dahm, Christina C.;
    • Ibsen, Daniel B.;
    • Tjønneland, Anne;
    • Halkjær, Jytte;
    • Marques, Chloé;
    • Cadeau, Claire;
    • Ren, Xuan;
    • Katzke, Verena;
    • Bendinelli, Benedetta;
    • Agnoli, Claudia;
    • Catalano, Alberto
    Publication type:
    Article
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    Development and Validation of the Global Diet Quality Score (GDQS) for Children 24 to 59 Months of Age Free.

    Published in:
    Nutrition Reviews, 2025, v. 83, p. 17, doi. 10.1093/nutrit/nuaf005
    By:
    • Ali, Nazia Binte;
    • Arsenault, Joanne E;
    • Castellanos-Gutiérrez, Analí;
    • Moursi, Mourad;
    • Deitchler, Megan;
    • Batis, Carolina;
    • Atayde, Agata Marina Perez;
    • Kehoe, Sarah H;
    • Tadesse, Amare W;
    • Leonardo, Sofia;
    • Nkengfack, Brunhilda Tegomoh;
    • Diop, Loty;
    • Gelli, Aulo;
    • Fawzi, Wafaie W;
    • Willett, Walter C;
    • Bromage, Sabri
    Publication type:
    Article
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    Association of serum levels and intakes of sodium and potassium with hypertension in the MASHAD cohort study population: a cross-sectional study.

    Published in:
    Journal of Health, Population & Nutrition, 2025, v. 44, n. 1, p. 1, doi. 10.1186/s41043-025-00919-x
    By:
    • Sherkati, Alireza;
    • Saffar Soflaei, Sara;
    • Darroudi, Susan;
    • Moodi Ghalibaf, AmirAli;
    • Esmaeili, Sina;
    • Abdollahian, Niloufar;
    • Arabpour, Sahar;
    • Omouri-Kharashtomi, Mahyaar;
    • Mirzaei, Mohammad;
    • Ensan, Behzad;
    • Allahyari, Maryam;
    • Latifi, MohammadReza;
    • Esmaily, Habibollah;
    • Ferns, Gordon A.;
    • Ebrahimi, Mahmoud;
    • Ghayour-Mobarhan, Majid
    Publication type:
    Article
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    Consumption of Ultraprocessed Foods Among Brazilian Pregnant Women Attended in Primary Healthcare.

    Published in:
    Journal of Nutrition & Metabolism, 2025, v. 2025, p. 1, doi. 10.1155/jnme/4538910
    By:
    • Silva, Gabriele B.;
    • Silva, Débora L. F.;
    • C. Franceschini, Sylvia C.;
    • Macedo, Mariana S.;
    • Almeida, Claudia C. B.;
    • Carvalho, Carolina A.;
    • Pereira, Renata J.;
    • da Silva, Danielle G.;
    • Pizato, Nathalia;
    • Faria, Franciane R.;
    • Sperandio, Naiara;
    • Barbosa, Míriam C. R.;
    • Navarro, Anderson M.;
    • Crispim, Sandra P.;
    • Bhaswant, Maharshi
    Publication type:
    Article
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