Works matching High-fructose corn syrup

Results: 548

Relationship between high fructose corn syrup sweetened drinks, diet soft drinks, and serum sodium: NHANES 2003–2006.

Published in:

Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00832-7

By:

Li, Mingxi;
Gong, Weijun;
Wang, Shidong;
Li, Zhe

Publication type:

Article

The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters.

Published in:

Nutrition Journal, 2012, v. 11, p. 55, doi. 10.1186/1475-2891-11-55

By:

Lowndes, Joshua;
Kawiecki, Diana;
Pardo, Sabrina;
Nguyen, Von;
Melanson, Kathleen J.;
Zhiping Yu;
Rippe, James M.

Publication type:

Article

Effect of steady-state methadone on high fructose corn syrup consumption in rats.

Published in:

2018

By:

Daniels, Stephen;
Pratt, Mick;
Zhou, Yan;
Leri, Francesco

Publication type:

journal article

Effect of high-fructose corn syrup on the acidogenicity, adherence and biofilm formation of Streptococcus mutans.

Published in:

Australian Dental Journal, 2013, v. 58, n. 2, p. 213, doi. 10.1111/adj.12074

By:

Ma, R;
Sun, M;
Wang, S;
Kang, Q;
Huang, L;
Li, T;
Xia, W‐W

Publication type:

Article

Immobilization of recombinant Escherichia coli cells expressing glucose isomerase using modified diatomite as a carrier for effective production of high fructose corn syrup in packed bed reactor.

Published in:

Bioprocess & Biosystems Engineering, 2021, v. 44, n. 8, p. 1781, doi. 10.1007/s00449-021-02560-4

By:

Jin, Li-Qun;
Chen, Xian-Xiao;
Jin, Yi-Ting;
Shentu, Jun-Kang;
Liu, Zhi-Qiang;
Zheng, Yu-Guo

Publication type:

Article

Exposure to high fructose corn syrup during adolescence in the mouse alters hepatic metabolism and the microbiome in a sex‐specific manner.

Published in:

Journal of Physiology, 2021, v. 599, n. 5, p. 1487, doi. 10.1113/JP280034

By:

Bhat, Shazia F.;
Pinney, Sara E.;
Kennedy, Katherine M.;
McCourt, Cole R.;
Mundy, Miles A.;
Surette, Michael G.;
Sloboda, Deborah M.;
Simmons, Rebecca A.

Publication type:

Article

COMPARING THE EFFECTS OF SUCROSE AND HIGH-FRUCTOSE CORN SYRUP ON LIPID METABOLISM AND THE RISK OF CARDIOVASCULAR DISEASE IN MALE RATS.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2017, v. 16, n. 2, p. 231, doi. 10.17306/J.AFS.2017.0482

By:

Sadowska, Joanna;
Bruszkowska, Magda

Publication type:

Article

Excessive Intake of High-Fructose Corn Syrup Drinks Induces Impaired Glucose Tolerance.

Published in:

Biomedicines, 2021, v. 9, n. 5, p. 541, doi. 10.3390/biomedicines9050541

By:

Hattori, Hidemi;
Hanai, Yuma;
Oshima, Yuto;
Kataoka, Hiroaki;
Eto, Nozomu;
Lu, Jun

Publication type:

Article

High-fructose corn syrup-induced hepatic dysfunction in rats: improving effect of resveratrol.

Published in:

European Journal of Nutrition, 2015, v. 54, n. 6, p. 895, doi. 10.1007/s00394-014-0765-1

By:

Sadi, Gokhan;
Ergin, Volkan;
Yilmaz, Guldal;
Pektas, M.;
Yildirim, O.;
Menevse, Adnan;
Akar, Fatma

Publication type:

Article

Differentiation of High-Fructose Corn Syrup Adulterated Kelulut Honey Using Physicochemical, Rheological, and Antibacterial Parameters.

Published in:

Foods, 2023, v. 12, n. 8, p. 1670, doi. 10.3390/foods12081670

By:

Mohamat, Rinee Najwa;
Noor, Nur Rabiatul Adawiah Mohammad;
Yusof, Yus Aniza;
Sabri, Suriana;
Zawawi, Norhasnida

Publication type:

Article

Protective effect of melatonin on learning and memory impairment and hippocampal dysfunction in rats induced by high-fructose corn syrup.

Published in:

Iranian Journal of Basic Medical Sciences, 2023, v. 26, n. 1, p. 69, doi. 10.22038/IJBMS.2022.65701.14453

By:

Yalcin, Arzu;
Saygin, Mustafa;
Ozmen, Ozlem;
Kavrik, Oguzhan;
Orhan, Hikmet

Publication type:

Article

Excess free fructose, apple juice, high fructose corn syrup and childhood asthma risk - the National Children's Study.

Published in:

2020

By:

DeChristopher, Luanne R.;
Tucker, Katherine L.

Publication type:

journal article

Effects of Consuming Beverages Sweetened with Fructose, Glucose, High-Fructose Corn Syrup, Sucrose, or Aspartame on OGTT-Derived Indices of Insulin Sensitivity in Young Adults.

Published in:

Nutrients, 2024, v. 16, n. 1, p. 151, doi. 10.3390/nu16010151

By:

Hieronimus, Bettina;
Medici, Valentina;
Lee, Vivien;
Nunez, Marinelle V.;
Sigala, Desiree M.;
Bremer, Andrew A.;
Cox, Chad L.;
Keim, Nancy L.;
Schwarz, Jean-Marc;
Pacini, Giovanni;
Tura, Andrea;
Havel, Peter J.;
Stanhope, Kimber L.

Publication type:

Article

The Dose-Response Effects of Consuming High Fructose Corn Syrup-Sweetened Beverages on Hepatic Lipid Content and Insulin Sensitivity in Young Adults.

Published in:

Nutrients, 2022, v. 14, n. 8, p. N.PAG, doi. 10.3390/nu14081648

By:

Sigala, Desiree M.;
Hieronimus, Bettina;
Medici, Valentina;
Lee, Vivien;
Nunez, Marinelle V.;
Bremer, Andrew A.;
Cox, Chad L.;
Price, Candice A.;
Benyam, Yanet;
Abdelhafez, Yasser;
McGahan, John P.;
Keim, Nancy L.;
Goran, Michael I.;
Pacini, Giovanni;
Tura, Andrea;
Sirlin, Claude B.;
Chaudhari, Abhijit J.;
Havel, Peter J.;
Stanhope, Kimber L.

Publication type:

Article

Intake of high fructose corn syrup sweetened soft drinks is associated with prevalent chronic bronchitis in U.S. Adults, ages 20-55 y.

Published in:

2015

By:

Robalo DeChristopher, Luanne;
Uribarri, Jaime;
Tucker, Katherine L.;
DeChristopher, Luanne Robalo

Publication type:

journal article

High fructose corn syrup, excess-free-fructose, and risk of coronary heart disease among African Americans– the Jackson Heart Study.

Published in:

BMC Nutrition, 2020, v. 6, n. 1, p. 1, doi. 10.1186/s40795-020-00396-x

By:

DeChristopher, Luanne R.;
Auerbach, Brandon J.;
Tucker, Katherine L.

Publication type:

Article

EFFECT OF SUBSTITUTION OF SUGAR BY HIGH FRUCTOSE CORN SYRUP OF THE CONFITURE ON THE BASE OF PHYSALIS.

Published in:

Periódico Tchê Química, 2019, v. 16, n. 32, p. 688, doi. 10.52571/ptq.v16.n32.2019.706_periodico32_pgs_688_697.pdf

By:

ALIBEKOV, Ravshanbek S.;
KAIYPOVA, Ainur B.;
URAZBAYEVA, Klara A.;
ORTAYEV, Arsen E.;
AZIMOV, Abdugani M.

Publication type:

Article

Improvement and characterization of a hyperthermophilic glucose isomerase from Thermoanaerobacter ethanolicus and its application in production of high fructose corn syrup.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 8, p. 1091, doi. 10.1007/s10295-015-1639-0

By:

Liu, Zhi-Qiang;
Zheng, Wei;
Huang, Jian-Feng;
Jin, Li-Qun;
Jia, Dong-Xu;
Zhou, Hai-Yan;
Xu, Jian-Miao;
Liao, Cheng-Jun;
Cheng, Xin-Ping;
Mao, Bao-Xing;
Zheng, Yu-Guo

Publication type:

Article

High Fructose Corn Syrup-Moderate Fat Diet Potentiates Anxio-Depressive Behavior and Alters Ventral Striatal Neuronal Signaling.

Published in:

Frontiers in Neuroscience, 2021, v. 15, p. 1, doi. 10.3389/fnins.2021.669410

By:

Chakraborti, Ayanabha;
Graham, Christopher;
Chehade, Sophie;
Vashi, Bijal;
Umfress, Alan;
Kurup, Pradeep;
Vickers, Benjamin;
Chen, H. Alexander;
Telange, Rahul;
Berryhill, Taylor;
Van Der Pol, William;
Powell, Mickie;
Barnes, Stephen;
Morrow, Casey;
Smith Jr., Daniel L.;
Mukhtar, M. Shahid;
Watts, Stephen;
Kennedy, Gregory;
Bibb, James

Publication type:

Article

Effects of Excessive High-fructose Corn Syrup Drink Intake in Middle-aged Mice.

Published in:

In Vivo, 2024, v. 38, n. 3, p. 1152, doi. 10.21873/invivo.13550

By:

MEI HIDAKA;
YUTO OSHIMA;
YUMA HANAI;
HIROAKI KATAOKA;
HIDEMI HATTORI

Publication type:

Article

The Metabolic Effects of High-fructose Corn Syrup in Dental Tissues and Parotid Glands of Rats and the Therapeutic Effect of Alpha Lipoic Acid.

Published in:

Meandros Medical & Dental Journal, 2023, v. 24, n. 1, p. 39, doi. 10.4274/meandros.galenos.2022.70446

By:

Hepdeniz, Özge Kam;
Temel, Uğur Burak;
Çankara, Fatma Nihan;
Özmen, Özlem

Publication type:

Article

Impact of perinatal exposure to sucrose or high fructose corn syrup (HFCS-55) on adiposity and hepatic lipid composition in rat offspring.

Published in:

Journal of Physiology, 2017, v. 595, n. 13, p. 4379, doi. 10.1113/JP274066

By:

Toop, Carla R.;
Muhlhausler, Beverly S.;
O'Dea, Kerin;
Gentili, Sheridan

Publication type:

Article

Potential metabolic effects with use of high-fructose corn syrup in foodstuffs: A review.

Published in:

Drug Invention Today, 2019, v. 11, n. 1, p. 156

By:

Nithya, S.;
Deepika, A.;
Rehman, Abdul;
Abineeshwar, G.

Publication type:

Article

Catalytic Conversion of High Fructose Corn Syrup to Methyl Lactate with CoO@silicalite-1.

Published in:

Catalysts (2073-4344), 2022, v. 12, n. 4, p. 442, doi. 10.3390/catal12040442

By:

Jiang, Yuxi;
Lyu, Xilei;
Chen, Hao;
Wei, Xiwen;
Zhang, Zihao;
Lu, Xiuyang

Publication type:

Article

High Fructose Corn Syrup Accelerates Kidney Disease and Mortality in Obese Mice with Metabolic Syndrome.

Published in:

Biomolecules (2218-273X), 2023, v. 13, n. 5, p. 780, doi. 10.3390/biom13050780

By:

Andres-Hernando, Ana;
Orlicky, David J.;
Cicerchi, Christina;
Kuwabara, Masanari;
Garcia, Gabriela E.;
Nakagawa, Takahiko;
Sanchez-Lozada, Laura Gabriela;
Johnson, Richard J.;
Lanaspa, Miguel A.

Publication type:

Article

Resistant starch reduces glycolysis by HK2 and suppresses high-fructose corn syrup-induced colon tumorigenesis.

Published in:

Journal of Gastroenterology, 2024, v. 59, n. 10, p. 905, doi. 10.1007/s00535-024-02138-3

By:

Zhang, Ying;
Shen, Weiyi;
Chen, Zhehang;
He, Jiamin;
Feng, Lijun;
Wang, Lan;
Chen, Shujie

Publication type:

Article

Disproportionately higher cardiovascular disease risk and incidence with high fructose corn syrup sweetened beverage intake among black young adults–the CARDIA study.

Published in:

Nutrition Journal, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12937-024-00978-6

By:

DeChristopher, Luanne Robalo;
Tucker, Katherine L.

Publication type:

Article

Lactoferrin Dampens High-Fructose Corn Syrup-Induced Hepatic Manifestations of the Metabolic Syndrome in a Murine Model.

Published in:

PLoS ONE, 2014, v. 9, n. 5, p. 1, doi. 10.1371/journal.pone.0097341

By:

Li, Yi-Chieh;
Hsieh, Chang-Chi

Publication type:

Article

Sex‐specific metabolic changes induced by high fructose corn syrup during adolescence: novel evidence from metabolomic and microbiome analyses in mice.

Published in:

Journal of Physiology, 2021, v. 599, n. 8, p. 2143, doi. 10.1113/JP281388

By:

Wang, Chenxuan

Publication type:

Article

Circulating mir-200c and mir-33a may be used as biomarkers for predicting high fructose corn syrup-induced fatty liver and vitamin D supplementation-related liver changes.

Published in:

Turkish Journal of Medical Sciences, 2022, v. 52, n. 5, p. 1448, doi. 10.55730/1300-0144.5483

By:

TANOĞLU, Alpaslan;
ÇAĞILTAY, Eylem;
TANOĞLU, Esra Güzel;
GÖKHAN, Aylin;
ŞİRİN, Cansın;
ÇAVUŞOĞLU, Türker;
YEŞİLBAŞ, Soner

Publication type:

Article

The Effects of Probiotics and Omega-3 Fatty Acids in Liver Steatosis Induced in Rats by High-Fructose Corn Syrup.

Published in:

2022

By:

Kizilaslan, Nildem;
Zekiye Erdem, Nihal;
Katar, Muzaffer;
Gevrek, Fikret

Publication type:

journal article

Melatonin protects the heart and endothelium against high fructose corn syrup consumption–induced cardiovascular toxicity via SIRT-1 signaling.

Published in:

Human & Experimental Toxicology, 2019, v. 38, n. 10, p. 1212, doi. 10.1177/0960327119860188

By:

Savran, M;
Asci, H;
Ozmen, O;
Erzurumlu, Y;
Savas, HB;
Sonmez, Y;
Sahin, Y

Publication type:

Article

Effects of high fructose corn syrup on intestinal microbiota structure and obesity in mice.

Published in:

NPJ Science of Food, 2022, v. 6, n. 1, p. 1, doi. 10.1038/s41538-022-00133-7

By:

Wang, Xiaorong;
Zhu, Liying;
Li, Xiaoqiong;
Wang, Xin;
Hao, Ruirong;
Li, Jinjun

Publication type:

Article

Enhanced High-Fructose Corn Syrup Production: Immobilizing Serratia marcescens Glucose Isomerase on MOF (Co)-525 Reduces Co 2+ Dependency in Glucose Isomerization to Fructose.

Published in:

Foods, 2024, v. 13, n. 4, p. 527, doi. 10.3390/foods13040527

By:

Geng, Xu;
Li, Yi;
Wang, Ruizhe;
Jiang, Song;
Liang, Yingchao;
Li, Tao;
Li, Chen;
Tao, Jin;
Li, Zhengqiang

Publication type:

Article

Effects of High Fructose Corn Syrup Consumption on Age-Related Learning and Memory in Rats.

Published in:

Acta Physiologica, 2023, v. 237, p. 39

By:

Çevreli, Burcu;
Öztürk, Güler

Publication type:

Article

Letter to the Editor regarding 'Simultaneous determination of residues in pollen and high-fructose corn syrup from eight neonicotinoid insecticides by liquid chromatography-tandem mass spectrometry'.

Published in:

2015

By:

Whipple, S.

Publication type:

Book Review

Simultaneous determination of residues in pollen and high-fructose corn syrup from eight neonicotinoid insecticides by liquid chromatography-tandem mass spectrometry.

Published in:

Analytical & Bioanalytical Chemistry, 2013, v. 405, n. 28, p. 9251, doi. 10.1007/s00216-013-7338-7

By:

Chen, Mei;
Collins, Erin;
Tao, Lin;
Lu, Chensheng

Publication type:

Article

Lack of evidence for high fructose corn syrup as the cause of the obesity epidemic.

Published in:

International Journal of Obesity, 2013, v. 37, n. 6, p. 771, doi. 10.1038/ijo.2012.157

By:

Klurfeld, D M;
Foreyt, J;
Angelopoulos, T J;
Rippe, J M

Publication type:

Article

Maternal High-Fructose Corn Syrup Intake Impairs Corticosterone Clearance by Reducing Renal 11β-Hsd2 Activity via miR-27a-Mediated Mechanism in Rat Offspring.

Published in:

Nutrients, 2023, v. 15, n. 9, p. 2122, doi. 10.3390/nu15092122

By:

Nouchi, Yuki;
Munetsuna, Eiji;
Yamada, Hiroya;
Yamazaki, Mirai;
Ando, Yoshitaka;
Mizuno, Genki;
Ikeya, Miyuki;
Kageyama, Itsuki;
Wakasugi, Takuya;
Teshigawara, Atsushi;
Hattori, Yuji;
Tsuboi, Yoshiki;
Ishikawa, Hiroaki;
Suzuki, Koji;
Ohashi, Koji

Publication type:

Article

High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women.

Published in:

Nutrients, 2018, v. 10, n. 6, p. 669, doi. 10.3390/nu10060669

By:

Berger, Paige K.;
Goran, Michael I.;
Fields, David A.;
Demerath, Ellen W.;
Fujiwara, Hideji

Publication type:

Article

Energy Expenditure and Hormone Responses in Humans After Overeating High-Fructose Corn Syrup Versus Whole-Wheat Foods.

Published in:

2018

By:

Ibrahim, Mostafa;
Bonfiglio, Susan;
Schlögl, Mathias;
Vinales, Karyne L.;
Piaggi, Paolo;
Venti, Colleen;
Walter, Mary;
Krakoff, Jonathan;
Thearle, Marie S.

Publication type:

journal article

The effects of high‐fructose corn syrup consumption on testis physiopathology—The ameliorative role of melatonin.

Published in:

Andrologia, 2019, v. 51, n. 8, p. N.PAG, doi. 10.1111/and.13327

By:

Aslankoc, Rahime;
Ozmen, Ozlem

Publication type:

Article

Additive Effects of High Fructose Corn Syrup (HFCS) in Experimental Oral Carcinogenesis.

Published in:

Pharmacognosy Research, 2023, v. 15, n. 4, p. 819, doi. 10.5530/pres.15.4.087

By:

Kalimuthu, Kavitha;
Ganapathy, Sindhu;
Elumalai, Balamurugan;
Thayammal, Asha Kumarasamypillai Radha;
Veeravarmal, Veeran;
Annamalai, Vijayalakshmi

Publication type:

Article

High fructose corn syrup induces metabolic dysregulation and altered dopamine signaling in the absence of obesity.

Published in:

PLoS ONE, 2017, v. 12, n. 12, p. 1, doi. 10.1371/journal.pone.0190206

By:

Meyers, Allison M.;
Mourra, Devry;
Beeler, Jeff A.

Publication type:

Article

A SWEET (OR NOT SO SWEET) SURPRISE: UNPACKING THE FDA RULING AGAINST "CORN SUGAR" AS AN ALTERNATIVE NAME FOR HIGH-FRUCTOSE CORN SYRUP.

Published in:

Drake Journal of Agricultural Law, 2013, v. 18, n. 2, p. 349

By:

Allstun, Tara

Publication type:

Article

Correction: The Impact of the High-Fructose Corn Syrup on Cardiac Damage via SIRT1/PGC1-α Pathway: Potential Ameliorative Effect of Selenium.

Published in:

2024

By:

İlhan, İlter;
Ascı, Halil;
Buyukbayram, Halil İbrahim;
Imeci, Orhan Berk;
Sevuk, Mehmet Abdulkadir;
Erol, Zeki;
Aksoy, Fatih;
Milletsever, Adem

Publication type:

Correction Notice

Differential effects of excess high-fructose corn syrup on the DNA methylation of hippocampal neurotrophic factor in childhood and adolescence.

Published in:

PLoS ONE, 2022, v. 17, n. 6, p. 1, doi. 10.1371/journal.pone.0270144

By:

Kageyama, Itsuki;
Yamada, Hiroya;
Munetsuna, Eiji;
Yamazaki, Mirai;
Ando, Yoshitaka;
Mizuno, Genki;
Fujii, Ryosuke;
Nouchi, Yuki;
Wakasugi, Takuya;
Sakakibara, Tomohide;
Teshigawara, Atsushi;
Ishikawa, Hiroaki;
Shimono, Yohei;
Suzuki, Koji;
Hashimoto, Shuji;
Ohashi, Koji

Publication type:

Article

Anti-Inflammatory and Anti-Hyperuricemic Effects of Chrysin on a High Fructose Corn Syrup-Induced Hyperuricemia Rat Model via the Amelioration of Urate Transporters and Inhibition of NLRP3 Inflammasome Signaling Pathway.

Published in:

Antioxidants, 2021, v. 10, n. 4, p. 564, doi. 10.3390/antiox10040564

By:

Chang, Yi-Hsien;
Chiang, Yi-Fen;
Chen, Hsin-Yuan;
Huang, Yun-Ju;
Wang, Kai-Lee;
Hong, Yong-Han;
Ali, Mohamed;
Shieh, Tzong-Ming;
Hsia, Shih-Min

Publication type:

Article

Incorporation of high fructose corn syrup with different fructose levels into biscuit: An assessment of physicochemical and textural properties.

Published in:

Food Science & Nutrition, 2021, v. 9, n. 10, p. 5344, doi. 10.1002/fsn3.2452

By:

Ershadi, Arash;
Azizi, Mohammad Hossein;
Najafian, Leila

Publication type:

Article

Kefir Prevents Adipose Tissue Growth Through the Induction of Apoptotic Elements in High-Fructose Corn Syrup-Fed Rats.

Published in:

Polish Journal of Food & Nutrition Sciences, 2023, v. 73, n. 2, p. 120, doi. 10.31883/pjfns/162710

By:

Aslan, Esra;
Sadi, Gökhan;
Guzel, Hilal;
Karaca, Cigdem;
Korkmaz, Omer A.;
Pektas, Mine K.;
Celegen, Mehmet;
Aladag, Tugce;
Oncu, Seyma;
Pektas, Mehmet B.

Publication type:

Article