Host PIK3C3 promotes Shigella flexneri spread from cell to cell through vacuole formation.
- Published in:
- PLoS Pathogens, 2025, v. 21, n. 5, p. 1, doi. 10.1371/journal.ppat.1012707
- By:
- Publication type:
- Article
Works matching DE "LISTERIA monocytogenes"
Results: 4938
1
2
Potential of enterocin from Enterococcus durans MF5 in controlling Listeria species.
- Published in:
- Journal of Dairy Research, 2024, v. 91, n. 4, p. 516, doi. 10.1017/S0022029925000160
- By:
- Publication type:
- Article
3
Prevalence of Listeria monocytogenes Infection in Iranian Pregnant Women with and without a History of Abortion: A Systematic Review and Meta-analysis.
- Published in:
- Journal of Kerman University of Medical Sciences, 2025, v. 32, p. 1, doi. 10.34172/jkmu.4112
- By:
- Publication type:
- Article
4
Neonatal Meningitis due to Listeria monocytogenes: A Case Report From Central India.
- Published in:
- 2025
- By:
- Publication type:
- Case Study
5
Advancement in Technologies and Practices to Control Listeria monocytogenes Contamination within the Food Processing Environment.
- Published in:
- Nigerian Postgraduate Medical Journal, 2025, v. 32, n. 2, p. 81, doi. 10.4103/npmj.npmj_27_25
- By:
- Publication type:
- Article
6
Pseudomonas in Meat Processing Environments.
- Published in:
- Foods, 2025, v. 14, n. 9, p. 1615, doi. 10.3390/foods14091615
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- Publication type:
- Article
7
Genetic Diversity, Biofilm Formation, and Antibiotic Resistance in Listeria monocytogenes Isolated from Meat-Processing Plants.
- Published in:
- Foods, 2025, v. 14, n. 9, p. 1580, doi. 10.3390/foods14091580
- By:
- Publication type:
- Article
8
Microbiome Diversity in Seafood Factories via Next-Generation Sequencing for Food Safety Management System (FSMS) Certifications in Malaysia.
- Published in:
- Foods, 2025, v. 14, n. 9, p. 1517, doi. 10.3390/foods14091517
- By:
- Publication type:
- Article
9
The Behavior of Listeria monocytogenes During the Shelf Life of Wiener Sausages, as an Effect of Fermented Parsley Root Juice and Hawthorn Berry Phenolics.
- Published in:
- Foods, 2025, v. 14, n. 9, p. 1513, doi. 10.3390/foods14091513
- By:
- Publication type:
- Article
10
Protective Effect of Lactic Acid Bacteria Isolated from Ripened Foods Against Listeria monocytogenes in Plant-Based Fermented Dry-Cured Sausages.
- Published in:
- Foods, 2025, v. 14, n. 9, p. 1491, doi. 10.3390/foods14091491
- By:
- Publication type:
- Article
11
Exploration of the biodiversity and mining novel target genes of Listeria monocytogenes strains isolated from beef through comparative genomics analysis.
- Published in:
- Frontiers in Microbiology, 2025, p. 1, doi. 10.3389/fmicb.2025.1560974
- By:
- Publication type:
- Article
12
上海市普陀区食品中单核细胞增生李斯特氏菌的监测与分析.
- Published in:
- Journal of Modern Medicine & Health, 2024, v. 40, n. 21, p. 3715, doi. 10.3969/j.issn.1009-5519.2024.21.022
- By:
- Publication type:
- Article
13
Prevalence and antimicrobial resistance profile of Listeria spp. isolated from raw fish.
- Published in:
- BMC Veterinary Research, 2025, v. 21, n. 1, p. 1, doi. 10.1186/s12917-025-04792-y
- By:
- Publication type:
- Article
14
تعیین مؤثرترین اسانس در جلوگیری از رشد باکتریها و تأثیر آن بر خصوصیات فیلم پروتئینی حاوی نانوسلولز باکتریایی.
- Published in:
- Journal of Utilization & Cultivation of Aquatics, 2024, v. 13, n. 4, p. 211, doi. 10.22069/japu.2024.22347.1863
- By:
- Publication type:
- Article
15
Surface sanitation against foodborne pathogens in domestic environments: efficacy of a handheld ultraviolet C light emitting diode device.
- Published in:
- Journal of Applied Microbiology, 2025, v. 136, n. 4, p. 1, doi. 10.1093/jambio/lxaf072
- By:
- Publication type:
- Article
16
ONE-POT GREEN SYNTHESIS OF FLUORESCENT-QUANTUM CARBON DOTS FROM AVOCADO PEELS AND EVALUATION OF ITS ANTIMICROBIAL PROPERTIES.
- Published in:
- Journal of the Chilean Chemical Society, 2024, v. 69, n. 2, p. 6129
- By:
- Publication type:
- Article
17
How Many Parameters Does It Take to Describe Disease Tolerance?
- Published in:
- PLoS Biology, 2016, v. 14, n. 4, p. 1, doi. 10.1371/journal.pbio.1002435
- By:
- Publication type:
- Article
18
Electron Tomography and Simulation of Baculovirus Actin Comet Tails Support a Tethered Filament Model of Pathogen Propulsion.
- Published in:
- PLoS Biology, 2014, v. 12, n. 1, p. 1, doi. 10.1371/journal.pbio.1001765
- By:
- Publication type:
- Article
19
In Silico Reconstitution of Actin-Based Symmetry Breaking and Motility.
- Published in:
- PLoS Biology, 2009, v. 7, n. 9, p. 1, doi. 10.1371/journal.pbio.1000201
- By:
- Publication type:
- Article
20
Microbes on the menu: Recognizing foodborne illness.
- Published in:
- Patient Care (Print), 2000, v. 34, n. 11, p. 45
- By:
- Publication type:
- Article
21
Listeriosis outbreak linked to hot dogs.
- Published in:
- Patient Care (Print), 1999, v. 33, n. 4, p. 10
- Publication type:
- Article
22
Genetic algorithm applied to simultaneous parameter estimation in bacterial growth.
- Published in:
- Journal of Bioinformatics & Computational Biology, 2021, v. 19, n. 1, p. N.PAG, doi. 10.1142/S0219720020500456
- By:
- Publication type:
- Article
23
Characterization of the glmS Ribozymes from Listeria Monocytogenes and Clostridium Difficile.
- Published in:
- Chemistry - A European Journal, 2023, v. 29, n. 3, p. 1, doi. 10.1002/chem.202202376
- By:
- Publication type:
- Article
24
Tuning the Intracellular Bacterial Targeting of Peptidic Vectors.
- Published in:
- Angewandte Chemie, 2013, v. 125, n. 37, p. 9842, doi. 10.1002/ange.201302265
- By:
- Publication type:
- Article
25
Lactobacillus spp. impair the ability of Listeria monocytogenes FBUNT to adhere to and invade Caco-2 cells.
- Published in:
- Biotechnology Letters, 2018, v. 40, n. 8, p. 1237, doi. 10.1007/s10529-018-2572-x
- By:
- Publication type:
- Article
26
Mode of action of leucocin K7 produced by Leuconostoc mesenteroides K7 against Listeria monocytogenes and its potential in milk preservation.
- Published in:
- Biotechnology Letters, 2016, v. 38, n. 9, p. 1551, doi. 10.1007/s10529-016-2127-y
- By:
- Publication type:
- Article
27
Cloning, expression, and identification of a novel class IIa bacteriocin in the Escherichia coli cell-free protein expression system.
- Published in:
- Biotechnology Letters, 2012, v. 34, n. 2, p. 359, doi. 10.1007/s10529-011-0779-1
- By:
- Publication type:
- Article
28
Polysaccharides purified from the submerged culture of Ganoderma formosanum stimulate macrophage activation and protect mice against Listeria monocytogenes infection.
- Published in:
- Biotechnology Letters, 2011, v. 33, n. 11, p. 2271, doi. 10.1007/s10529-011-0697-2
- By:
- Publication type:
- Article
29
Enterocin B3A-B3B produced by LAB collected from infant faeces: potential utilization in the food industry for Listeria monocytogenes biofilm management.
- Published in:
- Antonie van Leeuwenhoek, 2017, v. 110, n. 2, p. 205, doi. 10.1007/s10482-016-0791-5
- By:
- Publication type:
- Article
30
Alteration of the phospho- or neutral lipid content and fatty acid composition in Listeria monocytogenes due to acid adaptation mechanisms for hydrochloric, acetic and lactic acids at pH 5.5 or benzoic acid at neutral pH.
- Published in:
- Antonie van Leeuwenhoek, 2010, v. 98, n. 3, p. 307, doi. 10.1007/s10482-010-9439-z
- By:
- Publication type:
- Article
31
Oleanolic acid and ursolic acid affect peptidoglycan metabolism in Listeria monocytogenes.
- Published in:
- Antonie van Leeuwenhoek, 2010, v. 97, n. 1, p. 61, doi. 10.1007/s10482-009-9388-6
- By:
- Publication type:
- Article
32
Listeria monocytogenes an Emerging Pathogen: a Comprehensive Overview on Listeriosis, Virulence Determinants, Detection, and Anti-Listerial Interventions.
- Published in:
- Microbial Ecology, 2023, v. 86, n. 4, p. 2231, doi. 10.1007/s00248-023-02269-9
- By:
- Publication type:
- Article
33
Plant Growth Promoting Bacterial Consortium Induces Shifts in Indigenous Soil Bacterial Communities and Controls Listeria monocytogenes in Rhizospheres of Cajanus cajan and Festuca arundinacea.
- Published in:
- Microbial Ecology, 2022, v. 84, n. 1, p. 106, doi. 10.1007/s00248-021-01837-1
- By:
- Publication type:
- Article
34
Survival and Metabolic Activity of Pediocin Producer Pediococcus acidilactici UL5: Its Impact on Intestinal Microbiota and Listeria monocytogenes in a Model of the Human Terminal Ileum.
- Published in:
- Microbial Ecology, 2016, v. 72, n. 4, p. 931, doi. 10.1007/s00248-015-0645-0
- By:
- Publication type:
- Article
35
Listeria monocytogenes Inhibits Serotonin Transporter in Human Intestinal Caco-2 Cells.
- Published in:
- Microbial Ecology, 2016, v. 72, n. 3, p. 730, doi. 10.1007/s00248-016-0809-6
- By:
- Publication type:
- Article
36
Listeria monocytogenes Can Form Biofilms in Tap Water and Enter Into the Viable but Non-Cultivable State.
- Published in:
- Microbial Ecology, 2014, v. 67, n. 3, p. 603, doi. 10.1007/s00248-013-0364-3
- By:
- Publication type:
- Article
37
A Portable Array Biosensor for Detecting Multiple Analytes in Complex Samples.
- Published in:
- Microbial Ecology, 2004, v. 47, n. 2, p. 175, doi. 10.1007/s00248-003-1011-1
- By:
- Publication type:
- Article
38
Rat cytomegalovirus and Listeria monocytogenes infection enhance chronic rejection after allogenic rat lung transplantation.
- Published in:
- Transplant International, 2005, v. 18, n. 10, p. 1166, doi. 10.1111/j.1432-2277.2005.00147.x
- By:
- Publication type:
- Article
39
Characterization of polyphenolic constituents from Sanguisorba officinalis L. and its antibacterial activity.
- Published in:
- European Food Research & Technology, 2019, v. 245, n. 7, p. 1487, doi. 10.1007/s00217-019-03276-2
- By:
- Publication type:
- Article
40
Differences in the occurence and efficiency of antimicrobial compounds produced by lactic acid bacteria.
- Published in:
- European Food Research & Technology, 2019, v. 245, n. 3, p. 569, doi. 10.1007/s00217-018-03227-3
- By:
- Publication type:
- Article
41
Antimicrobial effect of lauroyl arginate ethyl on Escherichia coli O157:H7 and Listeria monocytogenes on red oak leaf lettuce.
- Published in:
- European Food Research & Technology, 2017, v. 243, n. 5, p. 879, doi. 10.1007/s00217-016-2802-1
- By:
- Publication type:
- Article
42
The effect of growth temperature, process temperature, and sodium chloride on the high-pressure inactivation of Listeria monocytogenes on ham.
- Published in:
- European Food Research & Technology, 2016, v. 242, n. 12, p. 2021, doi. 10.1007/s00217-016-2700-6
- By:
- Publication type:
- Article
43
Modeling of Listeria monocytogenes inactivation by combined high-pressure and mild-temperature treatments in model soup.
- Published in:
- European Food Research & Technology, 2016, v. 242, n. 2, p. 279, doi. 10.1007/s00217-015-2539-2
- By:
- Publication type:
- Article
44
Comparison of the experimentally obtained growth model of Listeria monocytogenes on cucumber and zucchini with existing model generated by ComBase Predictor.
- Published in:
- European Food Research & Technology, 2016, v. 242, n. 2, p. 289, doi. 10.1007/s00217-015-2571-2
- By:
- Publication type:
- Article
45
Development, and complete evaluation, of a novel Most-Probable-Number (MPN) qPCR method for accurate and express quantification of Listeria monocytogenes in foodstuffs.
- Published in:
- European Food Research & Technology, 2015, v. 241, n. 5, p. 697, doi. 10.1007/s00217-015-2496-9
- By:
- Publication type:
- Article
46
Microbiological quality and safety of smoothies treated in different pressure-temperature domains: effects on indigenous fruit microbiota and Listeria monocytogenes and their survival during storage.
- Published in:
- European Food Research & Technology, 2015, v. 241, n. 3, p. 317, doi. 10.1007/s00217-015-2460-8
- By:
- Publication type:
- Article
47
Effect of ethanol fraction of burdock leaf on biofilm formation and bacteria growth.
- Published in:
- European Food Research & Technology, 2014, v. 239, n. 2, p. 305, doi. 10.1007/s00217-014-2223-y
- By:
- Publication type:
- Article
48
Nonaplex real-time PCR detection of Listeria monocytogenes, Campylobacter, Salmonella and enteropathogene E. coli after universal enrichment in food samples.
- Published in:
- European Food Research & Technology, 2013, v. 237, n. 3, p. 315, doi. 10.1007/s00217-013-1994-x
- By:
- Publication type:
- Article
49
Field study on the microbiological quality of pickles in brine and survival of Salmonella Typhimurium and Listeria monocytogenes during storage at 4 °C.
- Published in:
- European Food Research & Technology, 2013, v. 236, n. 2, p. 391, doi. 10.1007/s00217-012-1881-x
- By:
- Publication type:
- Article
50
Effects of gallotannin treatment on attachment, growth, and survival of Escherichia coli O157:H7 and Listeria monocytogenes on spinach and lettuce.
- Published in:
- European Food Research & Technology, 2012, v. 234, n. 6, p. 1081, doi. 10.1007/s00217-012-1727-6
- By:
- Publication type:
- Article