Works matching Bakers

Results: 5000

Production and development of Vanillosmopsis arborea Baker seedlings.

Published in:

Acta Agronómica, 2019, v. 68, n. 1, p. 22, doi. 10.15446/acag.v68n1.69031

By:

Marco, Cláudia Araújo;
da Silva, Toshik Iarley;
dos Santos, Tainá Macêdo;
dos Santos, Hernandes Rufino;
de Paiva Freitas Júnior, Silvério;
Chaves, Josyelem Tiburtino Leite;
dos Santos, Maria Denise Rodrigues

Publication type:

Article

Prediction of challenge test results by flour-specific IgE and skin prick test in symptomatic bakers.

Published in:

Allergy, 2008, v. 63, n. 7, p. 897, doi. 10.1111/j.1398-9995.2008.01646.x

By:

van Kampen, V.;
Rabstein, S.;
Sander, I.;
Merget, R.;
Brüning, T.;
Broding, H. C.;
Keller, C.;
Müsken, H.;
Overlack, A.;
Schultze-Werninghaus, G.;
Walusiak, J.;
Raulf-Heimsoth, M.

Publication type:

Article

از في مصر القديمة ّ الخب.

Published in:

Magazine General Union of Arab Archaeologists, 2023, v. 24, n. 1, p. 105, doi. 10.21608/jguaa.2022.135021.1243

By:

خالد محمد شوقي

Publication type:

Article

Enhanced leavening ability of baker's yeast by overexpression of SNR84 with PGM2 deletion.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 6, p. 939, doi. 10.1007/s10295-015-1618-5

By:

Lin, Xue;
Zhang, Cui-Ying;
Bai, Xiao-Wen;
Xiao, Dong-Guang

Publication type:

Article

A theological, ancient hellenistic, and psychological look at the dreams of pharaoh's Chief Cupbearer and Chief Baker (Gen. 40: 5-13, 16-18).

Published in:

International Journal of Dream Research, 2016, v. 9, n. 1, p. 46

By:

Yong Lu

Publication type:

Article

Commercial bakers' views on the meaning of "local" wheat and flour in western Washington State.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2013, v. 3, n. 4, p. 13, doi. 10.5304/jafscd.2013.034.022

By:

Hills, Karen M.;
Goldberger, Jessica R.;
Jones, Stephen S.

Publication type:

Article

Prevalence of sensitization to 'improver' enzymes in UK supermarket bakers.

Published in:

Allergy, 2016, v. 71, n. 7, p. 997, doi. 10.1111/all.12854

By:

Jones, M.;
Welch, J.;
Turvey, J;
Cannon, J.;
Clark, P.;
Szram, J.;
Cullinan, P.

Publication type:

Article

Pulmonary Function Tests and Work-Related Respiratory and Allergic Symptoms in Iranian Bakers.

Published in:

Iranian Journal of Allergy, Asthma & Immunology, 2009, v. 8, n. 2, p. 107

By:

Boskabady, Mohammad Hosein;
Taheri, Ehsan;
Ahmadi, Sina;
Ebrahimi, Kolsoumeh;
Soudaneh, Malihe;
Mohammadi, Fatemeh;
Sabourhasanzadeh, Alireza

Publication type:

Article

Physiological and biochemical parameters among a population of bakers exposed to environmental heat.

Published in:

2022

By:

AL-OTAIBI, SULTAN T.

Publication type:

journal article

Taking Matters into Their Own Hands: Lithuanian Bakers in 1920s-1930s.

Published in:

History: A Collection of Lithuanian Universities' Research Papers / Istorija: Lietuvos Aukštųjų Mokyklų Mokslo Darbai, 2018, v. 110, n. 2, p. 4, doi. 10.15823/istorija.2018.06

By:

Andrijauskaitė, Ugnė Marija

Publication type:

Article

Cadmium biosorption by baker's yeast in aqueous suspensions.

Published in:

Journal of the Serbian Chemical Society, 2012, v. 77, n. 4, p. 549, doi. 10.2298/JSC110520181T

By:

Tálos, Katalin;
Pernyeszi, Tímea;
Majdik, Cornelia;
Hegedüsova, Alzbeta;
Páger, Csilla

Publication type:

Article

Occupational rhinitis and asthma in bakers: a cross-sectional study in the former Katanga province of DR Congo.

Published in:

International Archives of Occupational & Environmental Health, 2022, v. 95, n. 1, p. 293, doi. 10.1007/s00420-021-01698-8

By:

Pyana Kitenge, Joseph;
Musa Obadia, Paul;
Carsi Kuhangana, Trésor;
Kayembe-Kitenge, Tony;
Nkulu Banza, Patient;
Nsenga Mukanda, Lilian;
Nawej Tshimwang, Pascal;
Katoto, Patrick D. M. C.;
Banza Nkulu Lubaba, Celestin;
Mukalay wa Mukalay, Abdon;
Nemery, Benoit

Publication type:

Article

Longitudinal predictors of bronchial hyperresponsiveness and FEV1 decline in bakers.

Published in:

International Archives of Occupational & Environmental Health, 2021, v. 94, n. 4, p. 751, doi. 10.1007/s00420-020-01628-0

By:

Demange, Valérie;
Grzebyk, Michel;
Héry, Michel;
Massin, Nicole;
Paris, Christophe;
Wild, Pascal

Publication type:

Article

Assessing the health impact of interventions for baker's allergy and asthma in supermarket bakeries: a group randomised trial.

Published in:

International Archives of Occupational & Environmental Health, 2020, v. 93, n. 5, p. 589, doi. 10.1007/s00420-019-01511-7

By:

Al Badri, F. M.;
Baatjies, R.;
Jeebhay, Mohamed F.

Publication type:

Article

Sensitization to xylanolytic enzymes: an underestimated health hazard among bakers.

Published in:

Occupational Medicine, 2016, v. 66, n. 5, p. 415, doi. 10.1093/occmed/kqw048

By:

Lipińska-Ojrzanowska, A.;
Wiszniewska, M.;
Pas-Wyroślak, A.;
Walusiak-Skorupa, J.

Publication type:

Article

Recombinant lipid transfer protein Tri a 14: a novel heat and proteolytic resistant tool for the diagnosis of baker's asthma.

Published in:

Clinical & Experimental Allergy, 2009, v. 39, n. 8, p. 1267, doi. 10.1111/j.1365-2222.2009.03280.x

By:

Palacin, A.;
Varela, J.;
Quirce, S.;
del Pozo, V.;
Tordesillas, L.;
Barranco, P.;
Fernandez-Nieto, M.;
Sastre, J.;
Diaz-Perales, A.;
Salcedo, G.

Publication type:

Article

Multiple wheat flour allergens and cross-reactive carbohydrate determinants bind IgE in baker's asthma.

Published in:

Allergy, 2011, v. 66, n. 9, p. 1208, doi. 10.1111/j.1398-9995.2011.02636.x

By:

Sander, I.;
Rozynek, P.;
Rihs, H.-P.;
van Kampen, V.;
Chew, F. T.;
Lee, W. S.;
Kotschy-Lang, N.;
Merget, R.;
Brüning, T.;
Raulf-Heimsoth, M.

Publication type:

Article

Con las manos en la masa: Los sindicatos de panaderos de San Luis Potosí, 1915-1934.

Published in:

Desacatos, 2008, n. 27, p. 169

By:

Bustamante, Guillermo Luévano

Publication type:

Article

Ban on the Use of Potassium Bromate in Nigeria: A Review on Bread Bakers’ Compliance with Regulations.

Published in:

Journal of Applied Sciences & Environmental Management, 2023, v. 27, n. 3, p. 401, doi. 10.4314/jasem.v27i3.3

By:

MODE, M. A.;
DANDARE, S. U.;
UMAR, R. A.

Publication type:

Article

Specific sensitization in wheat flour and contributing factors in traditional bakers.

Published in:

European Review for Medical & Pharmacological Sciences, 2007, v. 11, n. 3, p. 141

By:

Karkoulias, K.;
Patouchas, D.;
Alahiotis, S.;
Tsiamita, M.;
Vrodakis, K.;
Spiropoulos, K.

Publication type:

Article

La hacienda y la política matrimonial de un panadero del siglo XVII.

Published in:

Cuadernos de Historia Moderna, 2009, v. 34, p. 33

By:

ISLA, María F. CARBAJO

Publication type:

Article

Evaluation of biomechanical risk factors for neck and back disorders in traditional bakers during a work-day: Implications for ergonomics intervention.

Published in:

Archives of Environmental & Occupational Health, 2021, v. 76, n. 2, p. 86, doi. 10.1080/19338244.2020.1783504

By:

Joudakinia, Leila;
Afshari, Davood;
Saki, Amal;
Bigdeli, Abdolhosein

Publication type:

Article

A Unique Cause of Asthma in a Baker.

Published in:

Journal of Asthma, 2006, v. 43, n. 5, p. 333, doi. 10.1080/02770900600701358

By:

DeMasi, James M.

Publication type:

Article

Rye Flour Allergens: An Emerging Role in Baker's Asthma.

Published in:

American Journal of Industrial Medicine, 2008, v. 51, n. 5, p. 324, doi. 10.1002/ajim.20566

By:

Letrán, Antonio;
Palacin, Arantxa;
Barranco, Pilar;
Salcedo, Gabriel;
Pascual, Cristina;
Quirce, Santiago

Publication type:

Article

Brasesquilignan A–E, Five New Furofurans Lignans from Selaginella braunii Baker.

Published in:

Molecules, 2022, v. 27, n. 19, p. 6349, doi. 10.3390/molecules27196349

By:

Cheng, Fei;
Wu, Jianping;
Zhang, Yan;
Wang, Yuyan;
Li, Guihua;
Zeng, Hongliang;
He, Xiaoai;
Deng, Guiming;
Tan, Jianbin;
Long, Hongping;
Zeng, Puhua;
Liu, Yiheng;
Zhu, Gangzhi;
Chen, Zuhui;
Xu, Kangping

Publication type:

Article

Screening questionnaires for bakers' asthma—are they worth the effort?

Published in:

Occupational Medicine, 1997, v. 47, n. 6, p. 361, doi. 10.1093/occmed/47.6.361

By:

Gordon, S. B.;
Curran, A. D.;
Murphy, J.;
Sillitoe, C.;
Lee, G.;
Wiley, K.;
Morice, A. H.

Publication type:

Article

Cinnamon‐induced airborne occupational allergic contact dermatitis in a baker: Severe flare‐up during patch testing.

Published in:

2019

By:

Özkaya, Esen

Publication type:

Case Study

EVALUATION OF PAN BREAD PRODUCED BY USING BAKER'S YEAST DERIVED FROM DISTILLED BIOMASS.

Published in:

Arab Universities Journal of Agricultural Sciences, 2018, v. 26, p. 1917, doi. 10.21608/ajs.2018.31660

By:

Soliman, Sarah E. A.;
Yousif, E. I.;
Fattah, A. A. Abdel;
El-Din, M. H. Shams

Publication type:

Article

Baker–Pixley theorem for algebras in relatively congruence distributive quasivarieties.

Published in:

International Journal of Algebra & Computation, 2019, v. 29, n. 3, p. 459, doi. 10.1142/S0218196719500103

By:

Vaggione, D.

Publication type:

Article

Ganharás o pão com o suor do teu rosto: imigrantes portugueses, padeiros e experiências políticas São Paulo/BR 1870-1945.

Published in:

Revista de Historía da Sociedade e da Cultura, 2012, n. 12, p. 417, doi. 10.14195/1645-2259_12_18

By:

de Matos, Maria Izilda Santos

Publication type:

Article

IBIE reunites bakers around the globe in Las Vegas.

Published in:

2023

By:

Boyacioglu, M. Hikmet

Publication type:

Proceeding

HOE MODERNISEERDEN BAKKERS AAN NET BEGIN VAN DE TWINTIGSTE EEUW?

Published in:

TSEG: The Low Countries Journal of Social & Economic History / Tijdschrift voor Sociale en Economische Geschiedenis, 2013, v. 10, n. 3, p. 55, doi. 10.18352/tseg.218

By:

Sue-Yen Tjong Tjin Tai;
Davids, Mila;
Lintsen, Harry

Publication type:

Article

MATHEMATICAL APPROACH TO ESTIMATE THE PEAK EXPIRATORY FLOW RATE OF MALE BAKERS IN ABEOKUTA, NIGERIA.

Published in:

Acta Technica Corviniensis - Bulletin of Engineering, 2018, v. 11, n. 3, p. 27

By:

MUSA, Adekunle Ibrahim

Publication type:

Article

HBO's Black Women Artist Biopics: The Josephine Baker Story and Introducing Dorothy Dandridge.

Published in:

LISA E-Journal / Revue LISA, 2016, v. 14, n. 2, p. 1, doi. 10.4000/lisa.8993

By:

CHARLERY, HÉLÈNE

Publication type:

Article

Northeastern bakers' views on organic and regeneratively certified flours.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2023, v. 13, n. 1, p. 267, doi. 10.5304/jafscd.2023.131.018

By:

Simons, Karen Hiniker

Publication type:

Article

EAT, DRINK, AND MARRY: WHY BAKER V. NELSON SHOULD HAVE NO IMPACT ON SAME-SEX MARRIAGE LITIGATION.

Published in:

New York University Law Review, 2014, v. 89, n. 5, p. 1777

By:

JANET, ANDREW

Publication type:

Article

Assessment of Peak Expiratory Flow Rate of Bakers in Osun, Lagos and Oyo States, Nigeria.

Published in:

Nigerian Journal of Technology, 2021, v. 40, n. 5, p. 779, doi. 10.4314/njt.v40i5.3

By:

Ajayeoba, A. O.;
Yekini, I. B.;
Badmus, B. S.;
Ojo, O. O.

Publication type:

Article

An Interview with Edward J. Kurtz President and Chief Executive Officer Baker College (Special Reprint from Vol. 5, No. 1).

Published in:

2004

By:

Hodgetts, Richard

Publication type:

Interview

Romatoid Artritli Bir Hastada Derin Ven Trombozunu Taklit Eden Baker Kist Rüptürü.

Published in:

Romatizma/Rheumatism, 2008, v. 23, n. 2, p. 63

By:

Demir, Demet Göçmen;
Altan, Lale;
Dıraz, Nuray

Publication type:

Article

Three Centuries of Research on Baker's Asthma: How Close are we to Prevention?

Published in:

2001

By:

NIEUWENHUIJSEN, MARK J.;
BURDORF, ALEX

Publication type:

Editorial

Sensitization to Wheat Flour and Enzymes and Associated Respiratory Symptoms in British Bakers.

Published in:

American Journal of Industrial Medicine, 2009, v. 52, n. 2, p. 133, doi. 10.1002/ajim.20639

By:

Harris-Roberts, Joanne;
Robinson, Edward;
Waterhouse, Judith C.;
Billings, Catherine G.;
Proctor, Alison R.;
Stocks-Greaves, Micah;
Rahman, Shamim;
Evans, Gareth;
Garrod, Andrew;
Curran, Andrew D.;
Fishwick, David

Publication type:

Article

Seeking Margaret Baker: Identifying the Author of Three Manuscript Receipt Books.

Published in:

ABO: Interactive Journal for Women in the Arts, 2022, v. 12, n. 1, p. 1, doi. 10.5038/2157-7129.12.1.1252

By:

Connor, Kimberley G.

Publication type:

Article

DETERMINANTS OF BAKERS’ ACCEPTABILITY OF WHEAT CASSAVA FLOUR FOR BREAD PRODUCTION IN NIGERIA.

Published in:

Science World Journal, 2022, v. 17, n. 4, p. 502

By:

Abideen, Alamu Salawu

Publication type:

Article

Fractional exhaled nitric oxide levels in relation to work‐related respiratory burden and sensitization to wheat flour and multigrain in bakers.

Published in:

Clinical & Translational Allergy, 2021, v. 11, n. 8, p. 1, doi. 10.1002/clt2.12018

By:

Olivieri, Mario;
Malerba, Mario;
Spiteri, Gianluca;
Torroni, Lorena;
Biscardo, Carlo Alberto;
Valenza, Dario;
Malinovschi, Andrei

Publication type:

Article

Flour exposure, sensitization and respiratory health among Alberta trainee bakers.

Published in:

Occupational Medicine, 2022, v. 72, n. 8, p. 559, doi. 10.1093/occmed/kqac101

By:

Beach, J;
Galarneau, J -M;
Cherry, N

Publication type:

Article

Ida Lachner's Baker City Photographs.

Published in:

Oregon Historical Quarterly, 2024, v. 125, n. 1, p. 70

By:

Dielman, Gary

Publication type:

Article

EXETER'S ELIZABETHAN BAKERS.

Published in:

Petits Propos Culinaires, 2018, n. 112, p. 56, doi. 10.1558/ppc.27947

By:

Osborne, Kate

Publication type:

Article

Respiratory symptoms and sensitization in bread and cake bakers.

Published in:

Occupational Medicine, 1998, v. 48, n. 5, p. 321, doi. 10.1093/occmed/48.5.321

By:

Smith, T. A.;
Smith, P. Wastell

Publication type:

Article

基于Baker映射与时空混沌相结合的CT-QR域双彩色鲁棒盲水印算法.

Published in:

Journal of Signal Processing, 2021, v. 37, n. 5, p. 843, doi. 10.16798/j.issn.1003-0530.2021.05.018

By:

叶绍鹏;
张天骐;
柏浩钧;
刘鉴兴

Publication type:

Article

BAKER.

Published in:: Tracks Directory (CD-ROM), 2006, p. 7
Publication type:: Article