Works matching Curcuma
Results: 4264
THE NUTRITIVE VALUES OF PUFA-CONCENTRATE SUPPLEMENTED WITH YEAST AND Curcuma xanthorrhiza Roxb STORED IN SEVERAL WEEKS.
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- Journal of the Indonesian Tropical Animal Agriculture, 2015, v. 40, n. 1, p. 11, doi. 10.14710/jitaa.40.1.11-22
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QUALITY OF MILK FATTY ACID DURING LATE LACTATION IN DAIRY GOAT FED ON PUFA-DIET SUPPLEMENTED WITH YEAST AND Curcuma xanthorrhiza Roxb.
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- Journal of the Indonesian Tropical Animal Agriculture, 2014, v. 39, n. 4, p. 247
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Ameliorative Effect of Curcuma on Reproductive Functions of Male Adult Rats following Chromium Exposure.
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- Phytothérapie, 2024, v. 22, n. 1, p. 30, doi. 10.1684/phyto.2024.0351
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QUALITY OF MILK FATTY ACID DURING LATE LACTATION IN DAIRY GOAT FED ON PUFA-DIET SUPPLEMENTED WITH YEAST AND Curcuma xanthorrhiza Roxb.
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- Journal of the Indonesian Tropical Animal Agriculture, 2013, v. 38, n. 4, p. 247, doi. 10.14710/jitaa.38.4.247-256
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Evaluation of Curcuma and Black Garlic Flour on Small Intestine Morphometrics, Carcass Weight, and Abdominal Fat of Broiler Chickens.
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- Journal of Animal Production & Processing Technology / JurnalIlmu Produksi dan Teknologi Hasil Peternakan, 2024, v. 12, n. 2, p. 60, doi. 10.29244/jipthp.12.2.60-67
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Phytochemical Analysis and Antioxidant Potential of Rhizome Extracts of Curcuma amada Roxb and Curcuma caesia Roxb.
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- Journal of Drug Delivery & Therapeutics, 2019, v. 9, n. 5, p. 123, doi. 10.22270/jddt.v9i5.3609
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ANTIMICROBIAL ACTIVITY OF RHIZOME EXTRACTS OF CURCUMA CAESIA, CURCUMA AMADA AND CURCUMA ANGUSTIFOLIA.
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- Journal of Advanced Scientific Research, 2021, v. 12, p. 296
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A comparative study of phenol content and antioxidant activity between non-conventional Curcuma caesia Roxb. and Curcuma amada Roxb.
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- International Journal of Plant Production, 2010, v. 4, n. 3, p. 169
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Effect of Curcuma mangga and Curcuma longa on Oxidative Stress-related Diseases and ROS Level: A Recent Study.
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- Tropical Journal of Natural Product Research, 2022, v. 6, n. 5, p. 668
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History of infrageneric classification, typification of supraspecific names and outstanding transfers in Curcuma (Zingiberaceae).
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- Taxon, 2015, v. 64, n. 2, p. 362, doi. 10.12705/642.11
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History of infrageneric classification, typification of supraspecific names and outstanding transfers in Curcuma (Zingiberaceae).
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- Taxon, 2015, v. 64, n. 2, p. 362, doi. 10.12705/642.11
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In Vitro Anti-Inflammatory, Anti-Oxidant, and Cytotoxic Activities of Four Curcuma Species and the Isolation of Compounds from Curcuma aromatica Rhizome.
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- Biomolecules (2218-273X), 2020, v. 10, n. 5, p. 799, doi. 10.3390/biom10050799
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Curcuma maxwellii and C. rubroaurantiaca (Zingiberaceae, Zingiberoideae), two new species from Thailand.
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- PhytoKeys, 2023, n. 235, p. 237, doi. 10.3897/phytokeys.235.111400
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Fabrication and Functional Properties of Curcuma Starch Nanoparticles as Affected by Different Degree of Polymerization of Debranched Curcuma Starch.
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- Starch / Staerke, 2022, v. 74, n. 1/2, p. 1, doi. 10.1002/star.202100163
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Antioxidant effects of diarylheptanoids from two Curcuma species.
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- Natural Product Research, 2022, v. 36, n. 22, p. 5732, doi. 10.1080/14786419.2021.2021520
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The Difference of Temperature and Storage Time on the Antioxidant Activity of Curcuma Ethanol Extract (Curcuma zanthorrhiza) using the DPPH.
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- Systematic Reviews in Pharmacy, 2020, v. 11, n. 4, p. 332, doi. 10.31838/srp.2020.4.48
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A Horticultural Gem Unveiled: Curcuma peninsularis sp. nov. (Zingiberaceae), a New Species from Peninsular Thailand, Previously Misidentified as Curcuma aurantiaca Zijp.
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- Horticulturae, 2024, v. 10, n. 9, p. 950, doi. 10.3390/horticulturae10090950
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Shoot Induction, Multiplication, Rooting and Acclimatization of Black Turmeric (Curcuma caesia Roxb.): An Important and Endangered Curcuma Species.
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- Horticulturae, 2022, v. 8, n. 8, p. 740, doi. 10.3390/horticulturae8080740
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Essential Oil Chemotypes of Four Vietnamese Curcuma Species Cultivated in North Alabama.
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- Horticulturae, 2022, v. 8, n. 5, p. 360, doi. 10.3390/horticulturae8050360
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Curcuma roseobracteata sp. nov. (Zingiberaceae), a new species from Thailand and distribution notes on the recently described Curcuma suraponii Boonma.
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- Biodiversitas: Journal of Biological Diversity, 2024, v. 25, n. 8, p. 3368, doi. 10.13057/biodiv/d250807
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Curcuma pulcherrima (Zingiberaceae), a new rare species of Curcuma subgen. Ecomata from eastern Thailand.
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- Biodiversitas: Journal of Biological Diversity, 2022, v. 23, n. 12, p. 6635, doi. 10.13057/biodiv/d231262
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Curcuma lampangensis and C. sabhasrii, two new species of the family Zingiberaceae from northern Thailand.
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- Biodiversitas: Journal of Biological Diversity, 2022, v. 23, n. 9, p. 4448, doi. 10.13057/biodiv/d230910
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Evaluation of physiological characteristics of curcuma (Curcuma xanthorhizha Roxb.) on various intercropping patterns with soybean [Gglycine max (L.) Merrill].
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- International Journal of Plant Biology, 2017, v. 8, n. 1, p. 19, doi. 10.4081/pb.2017.6905
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Variability total phenolic content and antioxidant activity of Curcuma zanthorrhiza and C. aeruginosa cultivated in three different locations in West Java, Indonesia.
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- Biodiversitas: Journal of Biological Diversity, 2022, v. 23, n. 4, p. 1998, doi. 10.13057/biodiv/d230434
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Curcuma siamensis (Zingiberaceae, Zingibereae), a new species of Curcuma subgen. Ecomatae from Southeastern Thailand.
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- Biodiversitas: Journal of Biological Diversity, 2021, v. 22, n. 12, p. 5239, doi. 10.13057/biodiv/d221201
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A new species and a new record of Curcuma subgen. Curcuma (Zingiberaceae) from Northern Thailand.
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- Biodiversitas: Journal of Biological Diversity, 2021, v. 22, n. 9, p. 3617, doi. 10.13057/biodiv/d220903
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Short Communication: Curcuma wanenlueanga (Zingiberaceae), a new species of subgenus Curcuma from Thailand.
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- Biodiversitas: Journal of Biological Diversity, 2021, v. 22, n. 7, p. 2988, doi. 10.13057/biodiv/d220752
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Secondary Metabolite Profiling of Curcuma Species Grown at Different Locations Using GC/TOF and UPLC/Q-TOF MS.
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- Molecules, 2014, v. 19, n. 7, p. 9535, doi. 10.3390/molecules19079535
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IMMUNOGLOBULINE-G LEVEL AND BODY WEIGHT OF BALB/C RECEIVING COMBINATION TREATMENT OF LYOPHILIZED Curcuma longa AND Curcuma xanthorrhiza DURING AN ANGIOGENESIS EXPERIMENTAL.
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- Scientific Papers. Series D. Animal Science, 2023, v. 66, n. 2, p. 269
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Variations in the Volatile Compositions of Curcuma Species.
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- Foods, 2019, v. 8, n. 2, p. 53, doi. 10.3390/foods8020053
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GENETIC VARIABILITY AND RELATIONSHIP OF TEMU GLENYEH (Curcuma soloensis Val.) FROM JAVA, INDONESIA.
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- SABRAO Journal of Breeding & Genetics, 2021, v. 53, n. 2, p. 187
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Curcuma sirirugsae, a New Species of the family Zingiberaceae from Northern Thailand.
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- Tropical Journal of Natural Product Research, 2024, v. 8, n. 4, p. 6775, doi. 10.26538/tjnpr/v8i4.5
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Elucidating phylogenetic relationships within the genus Curcuma through the comprehensive analysis of the chloroplast genome of Curcuma viridiflora Roxb. 1810 (Zingiberaceae).
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- Mitochondrial DNA: Resources, 2024, v. 9, n. 3, p. 371, doi. 10.1080/23802359.2024.2329674
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Leaf constituents of Curcuma spp. suppress Meloidogyne hapla and increase bacterial-feeding nematodes.
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- Nematology, 2015, v. 17, n. 3, p. 353, doi. 10.1163/15685411-00002872
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Comparison Study for the Phytochemical Constituents of two Curcuma Species by GC-MS Technique.
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- Oriental Journal of Chemistry, 2023, v. 39, n. 4, p. 954, doi. 10.13005/ojc/390418
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Taxonomic and nomenclatural puzzles in Indian Curcuma: the identity and nomenclatural history of C. zedoaria (Christm.) Roscoe and C. zerumbet Roxb. (Zingiberaceae).
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- Taxon, 2008, v. 57, n. 3, p. 949, doi. 10.1002/tax.573023
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Physicochemical and Functional Properties of Starch from Two Species of Curcuma.
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- International Journal of Food Properties, 2003, v. 6, n. 1, p. 135, doi. 10.1081/JFP-120016630
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Variable Secondary Metabolite Profiles Across Cultivars of Curcuma longa L. and C. aromatica Salisb.
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- Frontiers in Pharmacology, 2021, v. 12, p. 1, doi. 10.3389/fphar.2021.659546
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Curcuma stahlianthoides (Zingiberaceae), a new species from northeastern Thailand dispersed by ants.
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- Blumea, 2022, v. 67, n. 1, p. 71, doi. 10.3767/blumea.2022.67.01.09
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Four new Curcuma species (Zingiberaceae) from Thailand.
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- Blumea, 2020, v. 65, n. 3, p. 244, doi. 10.3767/blumea.2021.65.03.09
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Curcuma ubonensis (Zingiberaceae), a new species of Curcuma subgen. Hitcheniopsis from Eastern Thailand.
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023, v. 51, n. 4, p. 1, doi. 10.15835/nbha51413374
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Synergetic Effects of Coffea liberica and Curcuma zanthorrhiza : Study of Sensory Profile, Proximate, and Chemical Compound.
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- Beverages, 2025, v. 11, n. 1, p. 9, doi. 10.3390/beverages11010009
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Note: Isolation of Antibabesial Compounds from Brucea javanica, Curcuma xanthorrhiza, and Excoecaria cochinchinensis.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 3, p. 776, doi. 10.1271/bbb.80784
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Natural triploidy in phyto-oestrogen producing Curcuma species and cultivars from Thailand.
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- Euphytica, 2016, v. 208, n. 1, p. 47, doi. 10.1007/s10681-015-1497-x
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Optimization of Polyphenol Extraction Conditions from Rhizomes of Curcuma zedoaria with Antioxidant, Anti-Inflammatory and Anti-Diabetic Activities In Vitro.
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- Trends in Sciences, 2024, v. 21, n. 9, p. 1, doi. 10.48048/tis.2024.8544
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Investigation of Bioactivities and Physicochemical Properties of Four Different Curcuma Species Available in Sri Lanka.
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- Journal of Medicinal Plants & By-Products, 2021, v. 10, p. 83
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Preliminary phytochemical analysis, antibacterial and anti-biofilm activities of Curcuma zedoaria (Christm.) Roscoe extracts.
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- Malaysian Journal of Microbiology, 2022, v. 18, n. 4, p. 344, doi. 10.21161/mjm.221398
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GC-MS and HPLC Metabolic Profiling Studies of Curcuma wenyujin Rhizomes Obtained at Different Harvest Times.
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- Analytical Letters, 2012, v. 45, n. 1, p. 1, doi. 10.1080/00032719.2011.565447
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Quality control standardization of the rhizome of Curcuma yunnanensis: A comprehensive standardization process.
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- Indian Journal of Natural Products & Resources, 2020, v. 11, n. 2, p. 110
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Curcuma raktakanda Induces Apoptosis and Suppresses Migration in Cancer Cells: Role of Reactive Oxygen Species.
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- Biomolecules (2218-273X), 2019, v. 9, n. 4, p. 159, doi. 10.3390/biom9040159
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