Works matching DE "CARBOHYDRATE content of food"
Results: 2445
Colon Cancer Survival Worse for Patients With High-Carb Diet.
- Published in:
- Oncology (08909091), 2012, v. 26, n. 12, p. 1209
- Publication type:
- Article
Dietary Macronutrients and Sleep.
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- Western Journal of Nursing Research, 2016, v. 38, n. 8, p. 938, doi. 10.1177/0193945916643712
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- Publication type:
- Article
Nutritional Effects on Sleep.
- Published in:
- 2013
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- Publication type:
- Journal Article
The Effect of a Low Glycemic vs. High Glycemic Pre-Exercise Meal in Recreationally Trained Endurance Cyclists.
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- Journal of Exercise Physiology Online, 2016, v. 19, n. 2, p. 90
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- Publication type:
- Article
Proinflammatory diet is associated with testosterone deficiency: Study findings suggest diet may play an important role in male reproductive health.
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- Urology Times, 2021, v. 49, n. 9, p. 30
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- Publication type:
- Article
Effect of Supplementation with Defatted Coconut Paste on Proximate Composition, Physical and Sensory Qualities of a Maize-Based Snack.
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- Journal of Culinary Science & Technology, 2018, v. 16, n. 1, p. 40, doi. 10.1080/15428052.2017.1315322
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- Publication type:
- Article
Toward Optimal Health: Sorting out the Dietary Approaches to Achieve a Healthy Weight.
- Published in:
- 2009
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- Publication type:
- Interview
Type 2 Diabetes Among Women: Clinical Considerations for Pharmacological Management to Achieve Glycemic Control and Reduce Cardiovascular Risk.
- Published in:
- Journal of Women's Health (15409996), 2008, v. 17, n. 2, p. 249, doi. 10.1089/jwh.2007.0396
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- Publication type:
- Article
Interactive Polymer Gels as Biomimetic Sensors for Carbohydrate Interactions and Capture–Release Devices for Pathogens.
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- Macromolecular Chemistry & Physics, 2019, v. 220, n. 22, p. N.PAG, doi. 10.1002/macp.201900323
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- Publication type:
- Article
Glycemic load, glycemic index, and carbohydrate intake in relation to pancreatic cancer risk in a large US cohort.
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- Cancer Causes & Control, 2007, v. 18, n. 3, p. 287, doi. 10.1007/s10552-006-0081-z
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- Publication type:
- Article
Predisposing factors for the development of diabetic ketoacidosis with lower than anticipated glucose levels in type 2 diabetes patients on SGLT2-inhibitors: a review.
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- European Journal of Clinical Pharmacology, 2021, v. 77, n. 5, p. 651, doi. 10.1007/s00228-020-03051-3
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- Publication type:
- Article
Improvement in Lipid and Glycated Hemoglobin Control Among Black Adults with Diabetes -- Raleigh and Greensboro, North Carolina, 1997-2004.
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- MMWR: Morbidity & Mortality Weekly Report, 2006, v. 55, n. 46, p. 1248
- Publication type:
- Article
Nutrition Intake as a Fasting Plasma Glucose Regulation Control in DMT2 Patients.
- Published in:
- KnE Life Sciences, 2019, v. 2019, p. 128, doi. 10.18502/kls.v4i10.3837
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- Publication type:
- Article
Educating diabetes camp counselors with a human patient simulator: A pilot study.
- Published in:
- 2012
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- Publication type:
- Journal Article
Breakfast Skipping is Associated with More Deleterious Lifestyle Behaviors among Japanese Men: The TRF-Japan Study Using the Original "Taberhythm" Smartphone Application.
- Published in:
- Current Developments in Nutrition, 2023, v. 7, n. 9, p. 1, doi. 10.1016/j.cdnut.2023.101977
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- Publication type:
- Article
WEGEKOTY I CO DALEJ?
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- Zycie Weterynaryjne, 2025, v. 100, n. 2, p. 22
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- Publication type:
- Article
苹果酸脱支淀粉酯对饼干品质及消化特性的影响研究.
- Published in:
- China Condiment, 2024, v. 49, n. 1, p. 171, doi. 10.3969/j.issn.1000-9973.2024.01.029
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- Publication type:
- Article
Doctor: What Do You Mean I Can't Eat Rice?
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- Family Doctor: A Journal of the New York State Academy of Family Physicians, 2020, v. 9, n. 2, p. 26
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- Publication type:
- Article
Suportul nutriţional. Nutriţia enterală (2).
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- Farmacist.ro, 2019, n. 4, p. 8
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- Publication type:
- Article
Schizophrenia, antipsychotics and diabetes: Genetic aspects
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- European Psychiatry, 2005, v. 20, p. S335, doi. 10.1016/S0924-9338(05)80187-7
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- Publication type:
- Article
Biological applications of amide and amino acid containing synthetic macrocycles.
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- Supramolecular Chemistry, 2019, v. 31, n. 8, p. 575, doi. 10.1080/10610278.2019.1650178
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- Publication type:
- Article
Transport of Substances in the Body: Uptake of Sugars.
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- AMWA Journal: American Medical Writers Association Journal, 2019, v. 34, n. 4, p. 161
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- Publication type:
- Article
Extruded Fish Snack from Low Valued Fatty Fish: An Evaluation of Nutritional and Organoleptic Characteristics.
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- Journal of Coastal Research, 2019, v. 86, p. 61, doi. 10.2112/SI86-009.1
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- Publication type:
- Article
Understanding nutrition, depression and mental illnesses.
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- Indian Journal of Psychiatry, 2008, v. 50, n. 2, p. 77, doi. 10.4103/0019-5545.42391
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- Publication type:
- Article
Whole-diet approach may reduce risk of cardiovascular disease.
- Published in:
- Nursing Older People, 2018, v. 30, n. 7, p. 11, doi. 10.7748/nop.30.7.11.s11
- Publication type:
- Article
journal scan.
- Published in:
- Nursing Older People, 2016, v. 28, n. 6, p. 12
- Publication type:
- Article
Sound bite.
- Published in:
- 2006
- By:
- Publication type:
- Journal Article
Effects of Preoperative Oral Carbohydrate on Cirrhotic Patients under Endoscopic Therapy with Anesthesia: A Randomized Controlled Trial.
- Published in:
- BioMed Research International, 2021, p. 1, doi. 10.1155/2021/1405271
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- Publication type:
- Article
Effect of Low Dietary Glycemic Index on Blood Lipids Profile among Obese Postpartum Women.
- Published in:
- Annals of King Edward Medical University, 2017, v. 23, n. 2, p. 162, doi. 10.21649/akemu.v23i2.1572
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- Publication type:
- Article
Assessment of the Relationship between Hyperglycemia during the First 24 Hours Post-surgery and the Type of Calorie Intake in the Neonatal Intensive Care Unit.
- Published in:
- Iranian Journal of Neonatology, 2020, v. 11, n. 1, p. 24, doi. 10.22038/ijn.2019.35551.1541
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- Publication type:
- Article
ALTERAÇÃO DA COMPOSIÇÃO QUÍMICA, GORDURA E ÁCIDA E PROPRIEDADES FÍSICAS E TÉCNICAS DE GORDURA DE CORDEIRO SOB INFLUÊNCIA DE VÁRIAS FORRAGENS.
- Published in:
- Periódico Tchê Química, 2020, v. 17, n. 35, p. 83
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- Publication type:
- Article
Influence of Base-Catalyzed Organosolv Fractionation of Larch Wood Sawdust on Fraction Yields and Lignin Properties.
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- Catalysts (2073-4344), 2019, v. 9, n. 12, p. 996, doi. 10.3390/catal9120996
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- Publication type:
- Article
Macronutrients intake and risk of Parkinson's disease: A meta-analysis.
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- Geriatrics & Gerontology International, 2015, v. 15, n. 5, p. 606, doi. 10.1111/ggi.12321
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- Publication type:
- Article
Nutrition and Lung Cancer.
- Published in:
- Journal of Oncology Navigation & Survivorship, 2020, v. 11, n. 3, p. 87
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- Publication type:
- Article
Effectiveness of low‐carbohydrate diets for long‐term weight loss in obese individuals: A meta‐analysis of randomized controlled trials.
- Published in:
- Diabetes, Obesity & Metabolism, 2022, v. 24, n. 8, p. 1458, doi. 10.1111/dom.14709
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- Publication type:
- Article
Reducing the need for carbohydrate counting in type 1 diabetes using closed‐loop automated insulin delivery (artificial pancreas) and empagliflozin: A randomized, controlled, non‐inferiority, crossover pilot trial.
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- Diabetes, Obesity & Metabolism, 2021, v. 23, n. 6, p. 1272, doi. 10.1111/dom.14335
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- Publication type:
- Article
An evidence‐based approach to developing low‐carbohydrate diets for type 2 diabetes management: A systematic review of interventions and methods.
- Published in:
- Diabetes, Obesity & Metabolism, 2019, v. 21, n. 11, p. 2513, doi. 10.1111/dom.13837
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- Publication type:
- Article
Glycaemic status and cardiovascular disease in type 2 diabetes mellitus: re-visiting glycated haemoglobin targets for cardiovascular disease prevention.
- Published in:
- Diabetes, Obesity & Metabolism, 2007, v. 9, n. 6, p. 792, doi. 10.1111/j.1463-1326.2006.00673.x
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- Publication type:
- Article
The implications of anthropometric, inflammatory and glycaemic control indices in the epidemiology of the metabolic syndrome given by different definitions: a classification analysis.
- Published in:
- Diabetes, Obesity & Metabolism, 2007, v. 9, n. 5, p. 660, doi. 10.1111/j.1463-1326.2006.00640.x
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- Publication type:
- Article
Double-blind, randomized, multicentre study of the efficacy and safety of gliclazide-modified release in the treatment of Chinese type 2 diabetic patients.
- Published in:
- Diabetes, Obesity & Metabolism, 2006, v. 8, n. 2, p. 184, doi. 10.1111/j.1463-1326.2005.00501.x
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- Publication type:
- Article
News and views.
- Published in:
- Diabetes, Obesity & Metabolism, 2004, v. 6, n. 4, p. 312, doi. 10.1111/j.1462-8902.2004.0390.x
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- Publication type:
- Article
Is the oral fungal pathogen <italic>Candida albicans</italic> a cariogen?
- Published in:
- Oral Diseases, 2018, v. 24, n. 4, p. 518, doi. 10.1111/odi.12691
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- Publication type:
- Article
The Use of Ketogenic Diet in Pediatric Patients with Epilepsy.
- Published in:
- ISRN Pediatrics, 2012, p. 1, doi. 10.5402/2012/263139
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- Publication type:
- Article
Understanding Glycemic Index: A Key to Balanced Eating.
- Published in:
- African Journal of Diabetes Medicine, 2024, v. 32, n. 1, p. 1, doi. 10.54931/AJDM-32.1.7
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- Publication type:
- Article
An empirical pictorial guide to carbohydrate counting in Uganda: A resource for diabetes meal planning and education.
- Published in:
- African Journal of Diabetes Medicine, 2023, v. 31, n. 4, p. 1, doi. 10.54931/AJDM-31.4.1
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- Publication type:
- Article
Is HbA<sub>1c</sub> testing in Nigeria only for the rich?
- Published in:
- African Journal of Diabetes Medicine, 2012, v. 20, n. 2, p. 47
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- Publication type:
- Article
Acrylamide formation in carbohydrate-rich food powders consumed in Korea.
- Published in:
- Quality Assurance & Safety of Crops & Foods, 2022, v. 14, n. 3, p. 43, doi. 10.15586/qas.v14i3.1054
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- Publication type:
- Article
Deep fried wheat chips added with potato peel flour--Effect on quality parameters.
- Published in:
- Quality Assurance & Safety of Crops & Foods, 2021, v. 13, n. 1, p. 115, doi. 10.15586/qas.v13i1.844
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- Publication type:
- Article
Genetic variability in carbohydrate profile of maize.
- Published in:
- Quality Assurance & Safety of Crops & Foods, 2012, v. 4, n. 3, p. 142, doi. 10.1111/j.1757-837X.2012.00147.x
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- Publication type:
- Article
PRODUCTION AND CHARACTERIZATION OF BIOFLOCCULANT PRODUCED BY BACILLUS CLAUSII NB2.
- Published in:
- Innovative Romanian Food Biotechnology, 2014, v. 14, p. 13
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- Publication type:
- Article