Physico-chemical and sensory analysis of Calcium-Fortified Cracker with Cricket Protein Source.
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- Current Research in Nutrition & Food Science, 2024, v. 12, n. 3, p. 1338, doi. 10.12944/CRNFSJ.12.3.27
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Works matching DE "ENRICHED foods"
Results: 3
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Nutraceutical Enrichment of Cracker with Incorporation of Bamboo Shoot and Green Gram Flour.
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- Current Research in Nutrition & Food Science, 2024, v. 12, n. 3, p. 1272, doi. 10.12944/CRNFSJ.12.3.5
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- Article
3
Preparation and characterization of pandan and betel essential oil microcapsules as functional additives in milk.
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 5, p. 3567, doi. 10.1007/s11694-025-03202-z
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- Article