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Determination of fruit origin by using 26S rDNA fingerprinting of yeast communities by PCR-DGGE: preliminary application to Physalis fruits from Egypt.
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- Yeast, 2009, v. 26, n. 10, p. 567, doi. 10.1002/yea.1707
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- Article
Pangasius Hypophthalmus Viscera as A Potential Vector of Bacterial Cross-Contamination and Resistance of Escherichia Coli to Antibiotics.
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- Current Research in Nutrition & Food Science, 2022, v. 10, n. 2, p. 711, doi. 10.12944/CRNFSJ.10.2.25
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- Article
Evaluation of Street Food Safety and Hygiene Practices of Food Vendors in Can Tho City of Vietnam.
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- Current Research in Nutrition & Food Science, 2021, v. 9, n. 1, p. 158, doi. 10.12944/CRNFSJ.9.1.16
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- Article
Food Fingerprinting: Using a Two-Tiered approach to Monitor and Mitigate Food Fraud in Rice.
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- Journal of AOAC International, 2021, v. 104, n. 1, p. 16, doi. 10.1093/jaoacint/qsaa109
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- Article
Proteolytic and Lipolytic Activities of Pseudomonas spp. Isolated from Raw Milk in Mekong Delta - Vietnam.
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- CET Journal - Chemical Engineering Transactions, 2020, v. 78, p. 517, doi. 10.3303/CET2078087
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- Article
Authentication of Rice (Oryza sativa L.) Using Near Infrared Spectroscopy Combined with Different Chemometric Classification Strategies.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 1, p. 362, doi. 10.3390/app11010362
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- Article
Isolation and molecular characterization of extended-spectrum β-lactamase producing Escherichia coli from industrial food animals in Mekong Delta, Vietnam.
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- Japanese Journal of Veterinary Research, 2018, v. 66, n. 1, p. 1, doi. 10.14943/jjvr.66.1.1
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- Article