Title: Protective Effects of an Extract of Young Radish (Raphanus sativus L) Cultivated with Sulfur (Sulfur-Radish Extract) and of Sulforaphane on Carbon Tetrachloride-Induced Hepatotoxicity.
Authors: Seung-Hae Baek; Min Park; Jae-Hee Suh; Hye-Seon Choi
Abstract: The article examines the study on protective effects of an extract of young radish cultivated with sulfur and of sulforaphane on carbon tetrachloride (CCl4)-induced hepototoxicity. The study that were observed in mice revealed that CCl4 produced a marked increase in the serum level of alanine aminotransferase (ALT), primed lipid peroxidation, and resulted in intense necrosis because of oxidative stress.
Subjects: RADISHES; SULFUR; CARBON tetrachloride; ALANINE aminotransferase; PEROXIDATION; NECROSIS; OXIDATIVE stress
Publication: Bioscience, Biotechnology & Biochemistry, 2008, Vol 72, Issue 5, p1176
ISSN: 0916-8451
Publication type: Academic Journal
DOI: 10.1271/bbb.70545

Protective Effects of an Extract of Young Radish (Raphanus sativus L) Cultivated with Sulfur (Sulfur-Radish Extract) and of Sulforaphane on Carbon Tetrachloride-Induced Hepatotoxicity.

Seung-Hae Baek; Min Park; Jae-Hee Suh; Hye-Seon Choi