Works matching DE "BEANS"
Results: 2838
Formulasi Bakso Nabati Tepung Kacang Merah dan Jamur Tiram Putih terhadap Sifat Kimia dan Sensoris.
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- Jurnal Agroindustri Halal, 2024, v. 10, n. 3, p. 376
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Beans, Bullets and Bandages? Gendered and Racialised Othering in the Depiction of Military Support Work.
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- Civil Wars, 2025, v. 27, n. 1, p. 70, doi. 10.1080/13698249.2023.2247777
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Establishment and Molecular Validation of a Lima Bean (Phaseolus lunatus) Core Collection in Brazil.
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- Plant Molecular Biology Reporter, 2025, v. 43, n. 1, p. 286, doi. 10.1007/s11105-024-01486-x
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Inheritance of Drought Tolerance in a F 3 Biparental Population of Pinto Saltillo (Phaseolus vulgaris L.) × Tepary Cafe (Phaseolus acutifolius A. Gray).
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- Agronomy, 2025, v. 15, n. 2, p. 268, doi. 10.3390/agronomy15020268
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Comprehensive Profiling of Free Proteinogenic and Non-Proteinogenic Amino Acids in Common Legumes Using LC-QToF: Targeted and Non-Targeted Approaches.
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- Foods, 2025, v. 14, n. 4, p. 611, doi. 10.3390/foods14040611
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THE EFFECT OF XYLOSE TREATMENT ON DRY MATTER AND CRUDE PROTEIN DEGRADABILITY CHARACTERISTICS OF SOYBEAN MEAL, FULL FAT SOYBEAN AND SOYBEAN SEED IN SHEEP.
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- Veterinarija ir Zootechnika, 2011, v. 56, n. 78, p. 87
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N-Glycans Linked to Glycoproteins in Edible Beans (Zatsu-mame): Natural Resources for Bioactive Oligosaccharides.
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- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 1, p. 155, doi. 10.1271/bbb.100594
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Beyond bean counting: Is the policy effective for the innovation efficiency of wind power industry in China?
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- Research Evaluation, 2022, v. 31, n. 1, p. 132, doi. 10.1093/reseval/rvab037
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Introgression of anthracnose resistance Co-4 gene in elite French bean (Phaseolus vulgaris L.) background using linked molecular marker SY20.
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- Euphytica, 2022, v. 218, n. 8, p. 1, doi. 10.1007/s10681-022-03067-z
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Insights on atypical adult plant resistance phenomenon in Andean bean cultivar Baspa (KRC-8) to Colletotrichum lindemuthianum, the bean anthracnose pathogen.
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- Euphytica, 2022, v. 218, n. 6, p. 1, doi. 10.1007/s10681-022-03018-8
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Structure of genetic diversity and genome-wide association studies of bean fly (Ophiomyia spencerella) resistance in common bean.
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- Euphytica, 2021, v. 217, n. 12, p. 1, doi. 10.1007/s10681-021-02949-y
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Combining ability analysis of common bean (Phaseolus vulgaris L) genotypes for resistance to bean fly (Ophiomyia spp.), and grain yield and component traits.
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- Euphytica, 2021, v. 217, n. 5, p. 1, doi. 10.1007/s10681-021-02833-9
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Genetic variation and response to selection for storage root dry matter and associated traits in a population of yam bean (Pachyrhizus spp.) interspecies crosses.
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- Euphytica, 2021, v. 217, n. 4, p. 1, doi. 10.1007/s10681-021-02776-1
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Reciprocal differences and combining ability for growth and yield components in cacao (Theobroma cacao L.): a case of recommended cacao varieties in Ghana.
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- Euphytica, 2020, v. 216, n. 12, p. 1, doi. 10.1007/s10681-020-02729-0
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Generation and validation of genetic markers for the selection of carioca dry bean genotypes with the slow-darkening seed coat trait.
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- Euphytica, 2019, v. 215, n. 8, p. N.PAG, doi. 10.1007/s10681-019-2461-y
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Inheritance of resistance to fusarium wilt in common bean.
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- Euphytica, 2017, v. 213, n. 7, p. 1, doi. 10.1007/s10681-017-1925-1
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Applications of multi-trait selection in common bean using real and simulated experiments.
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- Euphytica, 2012, v. 188, n. 2, p. 225, doi. 10.1007/s10681-012-0790-1
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Interaction of common beans cultivars of the black group with years, locations and sowing seasons.
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- Euphytica, 2012, v. 188, n. 2, p. 239, doi. 10.1007/s10681-012-0793-y
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QTL mapping for the cooking time of common beans.
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- Euphytica, 2012, v. 186, n. 3, p. 779, doi. 10.1007/s10681-011-0587-7
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Mapping QTL for seed yield and canning quality following processing of black bean ( Phaseolus vulgaris L.).
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- Euphytica, 2011, v. 179, n. 3, p. 471, doi. 10.1007/s10681-011-0369-2
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Combining ability analysis across environments for some traits in dry bean ( Phaseolus vulgaris L.) under low and high soil phosphorus conditions.
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- Euphytica, 2009, v. 166, n. 1, p. 1, doi. 10.1007/s10681-008-9795-1
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Common bean breeding for resistance against biotic and abiotic stresses: From classical to MAS breeding.
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- Euphytica, 2006, v. 147, n. 1/2, p. 105, doi. 10.1007/s10681-006-4600-5
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Breeding beans for resistance to terminal drought in the Lowland tropics.
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- Euphytica, 2004, v. 136, n. 2, p. 223, doi. 10.1023/B:euph.0000030671.03694.bb
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Investigating the interfacial and bulk rheological properties of emulsions containing dry bean powder.
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- European Food Research & Technology, 2024, v. 250, n. 10, p. 2659, doi. 10.1007/s00217-024-04566-0
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Segmentation of dry bean (Phaseolus vulgaris L.) leaf disease images with U-Net and classification using deep learning algorithms.
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- European Food Research & Technology, 2023, v. 249, n. 10, p. 2543, doi. 10.1007/s00217-023-04319-5
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Using ground coffee particle size and distribution to remodel beverage properties.
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- European Food Research & Technology, 2023, v. 249, n. 5, p. 1247, doi. 10.1007/s00217-023-04210-3
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Computer vision classification of dry beans (Phaseolus vulgaris L.) based on deep transfer learning techniques.
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- European Food Research & Technology, 2022, v. 248, n. 11, p. 2707, doi. 10.1007/s00217-022-04080-1
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Soybean vein necrosis orthotospovirus can move systemically in soybean in the presence of bean pod mottle virus.
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- Virus Genes, 2020, v. 56, n. 1, p. 104, doi. 10.1007/s11262-019-01715-6
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Diversity of Beet curly top Iran virus isolated from different hosts in Iran.
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- Virus Genes, 2013, v. 46, n. 3, p. 571, doi. 10.1007/s11262-013-0875-5
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Substituting beans for beef as a contribution toward US climate change targets.
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- Climatic Change, 2017, v. 143, n. 1/2, p. 261, doi. 10.1007/s10584-017-1969-1
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Transient expression of the full‐length glycoprotein from infectious hematopoietic necrosis virus in bean (Phaseolus vulgaris) leaves via agroinfiltration.
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- Biotechnology & Applied Biochemistry, 2021, v. 68, n. 3, p. 648, doi. 10.1002/bab.1975
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Variability of Physicochemical Database and Trypsin Inhibitory Activity of Komak (Lablab purpureus (L.) Sweet) Beans with Distinct Colors.
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- Trends in Sciences, 2024, v. 21, n. 8, p. 1, doi. 10.48048/tis.2024.7927
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Emulsifiers from White Beans: Extraction and Characterization.
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- Colloids & Interfaces, 2022, v. 6, n. 4, p. 71, doi. 10.3390/colloids6040071
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APPLICATION OF SPECIAL FORMULA NPK FERTILIZER AND COMPOST TO INCREASING COCOA (Theobroma cacao L.) PRODUCTION AND PRODUCTIVITY.
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- Journal of Syntax Literate, 2022, v. 7, n. 10, p. 15793
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STRUCTURE, CONDUCT, AND PERFORMANCE OF BEANS MARKETING IN MALAWI: A CASE STUDY OF LILONGWE DISTRICT.
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- Journal of Agribusiness & Rural Development, 2023, v. 67, n. 1, p. 49, doi. 10.17306/J.JARD.2023.01671
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ANÁLISE DO GRUPO DE "QUADRILHA FEIJÃO QUEIMADO" NA PERSPECTIVA DO LAZER SÉRIO.
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- Revista Foco (Interdisciplinary Studies Journal), 2023, v. 16, n. 4, p. 1, doi. 10.54751/revistafoco.v16n4-008
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- Article
EVALUATING THE PERFORMANCE OF DIFFERENT SOLAR IRRIGATION SYSTEMS AND THEIR EFFECT ON BEAN YIELD (Vicia Faba… L).
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- Iraq Journal of Market Research & Consumer Protection / Al-Mağallaẗ al-ʿIrāqiyyaẗ li-Buḥūṯ al-Sūq wa-Ḥimāyaẗ al-Mustahlik, 2024, v. 16, n. 1, p. 197
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امليتاقص يف روايات سعد حممد رحيم )غسق الكراكي - ترنيمة امرأة - مقتل بائع الكتب- فسحة جنون- القطار إىل منزل هنانا(.
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- Journal of The Iraqi University, 2021, v. 52, n. 1, p. 290
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- Article
FACTORS AFFECTING THE INTEGRATION OF LOCAL TRADITIONAL PRODUCTS INTO QUALITY ASSURANCE SCHEMES.
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- Journal of Agricultural Sciences, Belgrade, 2019, v. 64, n. 2, p. 189, doi. 10.2298/JAS1902189K
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Standardization of dehydration techniques for vegetable cluster bean (Cyamopsis tetragonoloba).
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- Current Horticulture, 2023, v. 14, n. 2, p. 67, doi. 10.5958/2455-7560.2023.00031.6
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Bazı İspir Kuru Fasulye (Phaseolus vulgaris L.) Hatlarının Seleksiyonu Üzerine Bir Ön Çalışma.
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- Anadolu (1300-0225), 2020, v. 30, n. 2, p. 251, doi. 10.18615/anadolu.835019
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IRRITABLE BOWEL SYNDROME PREVALENCE AND THE ROLE OF DIET IN ADULT POPULATION.
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- Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2019, v. 8, n. 1, p. 1
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Mulch en la conservación del agua y rendimiento del frijol en una zona semiárida de Perú.
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- Investigación Agraria, 2024, v. 26, n. 1, p. 34, doi. 10.18004/investig.agrar.2024.junio.2601787
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Aspectos fenológicos e produtividade de espécies de verão para cobertura de solo em Vacaria, RS.
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- Investigación Agraria, 2019, v. 21, n. 1, p. 23, doi. 10.18004/investig.agrar.2019.junio.23-30
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Preferences of Nezara viridula (Hemiptera: Pentatomidae) (Linnaeus) Food Based on Nutrient Content.
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- Instars: A Journal of Student Research, 2018, v. 4, p. 21
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REVIEW ON MAXIMUM LIMITS OF CADMIUM IN COCOA (THEOBRAMA CACAO L.).
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- Granja, de Ciencias de la Vida, 2021, v. 34, n. 2, p. 113, doi. 10.17163/lgr.n34.2021.08
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- Article
Preferencje kulinarnego wykorzystania roślin strączkowych w aspekcie ich właściwości prozdrowotnych.
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- Herbalism, 2022, v. 8, n. 1, p. 105
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The genomic signature of wild‐to‐crop introgression during the domestication of scarlet runner bean (Phaseolus coccineus L.).
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- Evolution Letters, 2022, v. 6, n. 4, p. 295, doi. 10.1002/evl3.285
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GENETIC VARIABILITY AND YIELD COMPONENTS OF YARD LONG BEAN.
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- Agronomy Journal / Agronomski Glasnik (0002-1954), 2021, v. 83, n. 3, p. 107, doi. 10.33128/ag.82.3.2
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GENETIC VARIABILITY AND YIELD COMPONENTS OF YARD LONG BEAN (Vigna unguiculata var. sesquipedalis L.).
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- Agronomy Journal / Agronomski Glasnik (0002-1954), 2020, v. 82, n. 3, p. 107
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