Works matching Polysaccharides
Results: 5000
液体发酵灵芝胞外多糖和胞内多糖的单糖组成及抗氧化活性.
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- Acta Edulis Fungi, 2021, v. 28, n. 6, p. 135, doi. 10.16488/j.cnki.1005-9873.2021.06.017
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Polysaccharides from Angelica and Astragalus exert hepatoprotective effects against carbon-tetrachloride-induced intoxication in mice.
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- Canadian Journal of Physiology & Pharmacology, 2015, v. 93, n. 1, p. 39, doi. 10.1139/cjpp-2014-0331
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Effect of crude sulphated polysaccharide from brown algae against acetaminophen-induced toxicity in rats.
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- Canadian Journal of Physiology & Pharmacology, 2008, v. 86, n. 10, p. 660, doi. 10.1139/Y08-072
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Structure of the O-antigen polysaccharide present in the lipopolysaccharide of (subspecies lactaridi or lausannensis) HPB 3169.
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- Canadian Journal of Microbiology, 2012, v. 58, n. 4, p. 540, doi. 10.1139/w2012-022
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Gene SMb21071 of plasmid pSymB is required for osmoadaptation of Sinorhizobium meliloti 1021 and is implicated in modifications of cell surface polysaccharides structure in response to hyperosmotic stress.
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- Canadian Journal of Microbiology, 2009, v. 55, n. 10, p. 1145, doi. 10.1139/W09-073
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Discovery and characterization of a fructosylated capsule polysaccharide and sialylated lipopolysaccharide in a virulent strain of Actinobacillus suis.
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- Biochemistry & Cell Biology, 2011, v. 89, n. 3, p. 325, doi. 10.1139/o11-001
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The eggs of the apple snail Pomacea maculata are defended by indigestible polysaccharides and toxic proteins.
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- Canadian Journal of Zoology, 2016, v. 94, n. 11, p. 777, doi. 10.1139/cjz-2016-0049
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蛹虫草多糖的抗氧化活性研究.
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- Journal of Northwest A & F University - Natural Science Edition, 2022, v. 50, n. 11, p. 26, doi. 10.13207/j.cnki.jnwafu.2022.11.004
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硒化铁皮石斛多糖的制备工艺及抗氧化活性研究.
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- Southwest China Journal of Agricultural Sciences, 2022, v. 35, n. 7, p. 1548, doi. 10.16213/j.cnki.scjas.2022.7.008
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Control of anomericity and glycosidic linkage on the mechanics of polysaccharides.
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- Journal of Chemical Sciences, 2023, v. 135, n. 2, p. 1, doi. 10.1007/s12039-023-02141-w
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磷酸化黑木耳多糖脂质体的表征和抗氧化能力.
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- Food Research & Development, 2023, v. 44, n. 1, p. 68, doi. 10.12161/j.issn.1005-6521.2023.01.011
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低共熔溶剂提取灵芝多糖的工艺优化及 抗氧化活性研究.
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- Food Research & Development, 2022, v. 43, n. 5, p. 123, doi. 10.12161/j.issn.1005-6521.2022.05.018
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真姬菇菌丝体发酵藜麦产物中多糖的 抗氧化和α-淀粉酶抑制活性.
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- Food Research & Development, 2022, v. 43, n. 2, p. 19, doi. 10.12161/j.issn.1005-6521.2022.02.003
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The structure of the antigenic O-polysaccharide in the lipopolysaccharide of enterohaemorrhagic Escherichia coli serotype O71:H12.
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- Biochemistry & Cell Biology, 2010, v. 88, n. 3, p. 439, doi. 10.1139/O09-114
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COMSOL 软件在枸杞多糖超滤膜生物反应器中膜阻塞模型 构建中的应用.
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- Chinese Journal of Applied Chemistry, 2022, v. 39, n. 12, p. 1912, doi. 10.19894/j.issn.1000-0518.210535
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Determination of Total Lignin, Extraneous Substances and Polysaccharides in Bark and Wood of Acacia penninervis.
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- Holzforschung: International Journal of the Biology, Chemistry, Physics, & Technology of Wood, 1974, v. 28, n. 6, p. 204
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Application of a Polysaccharide Purification Instrument—The Preparation and Characterization of Soybean Soluble Polysaccharide.
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- Polymers (20734360), 2025, v. 17, n. 4, p. 480, doi. 10.3390/polym17040480
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Conversion of Capsular Polysaccharide, Involved in Pellicle Formation, to Extracellular Polysaccharide by galE Deletion in Acetobacter tropicalis.
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- Bioscience, Biotechnology & Biochemistry, 2006, v. 70, n. 10, p. 2536, doi. 10.1271/bbb.60143
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红托竹荪多糖对砷中毒大鼠肺损伤的影响.
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- Mycosystema, 2023, v. 42, n. 7, p. 1601, doi. 10.13346/j.mycosystema.220352
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红托竹荪多糖对大鼠酒精性肝损伤的保护作用.
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- Mycosystema, 2022, v. 41, n. 2, p. 291, doi. 10.13346/j.mycosystema.210353
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六妹羊肚菌多糖的提取工艺优化及结构表征和抗氧化活性.
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- Mycosystema, 2019, v. 38, n. 9, p. 1548, doi. 10.13346/j.mycosystema.190067
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Polysaccharide‐Based Adhesives: A High‐Performance Bio‐Adhesive Using Hyperbranched Aminated Soybean Polysaccharide and Bio‐Based Epoxide (Adv. Mater. Interfaces 9/2020).
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- Advanced Materials Interfaces, 2020, v. 7, n. 9, p. 1, doi. 10.1002/admi.202070048
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Immune‐enhancing effects of Astragalus polysaccharides and Ganoderma lucidum polysaccharides on Vibrio harveyi flgJ DNA vaccine in grouper.
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- Journal of Fish Diseases, 2023, v. 46, n. 2, p. 147, doi. 10.1111/jfd.13728
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Antidiabetic properties of purified polysaccharide from Hedysarum polybotrys.
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- Canadian Journal of Physiology & Pharmacology, 2010, v. 88, n. 1, p. 64, doi. 10.1139/Y09-098
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Protective effect of Lycium barbarum polysaccharide 4 on kidneys in streptozotocin-induced diabetic rats.
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- Canadian Journal of Physiology & Pharmacology, 2009, v. 87, n. 9, p. 711, doi. 10.1139/Y09-068
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Protective effects of polysaccharide from Euphorbia kansui (Euphorbiaceae) on the swimming exercise-induced oxidative stress in mice.
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- Canadian Journal of Physiology & Pharmacology, 2006, v. 84, n. 10, p. 1071, doi. 10.1139/Y06-052
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茯苓菊苣复合多糖对二型糖尿病 大鼠血糖水平的影响.
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- Journal of Northwest A & F University - Natural Science Edition, 2025, v. 53, n. 1, p. 133, doi. 10.13207/j.cnki.jnwafu.2025.01.013
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Synthesis of bacterial polysaccharides via the Wzx/Wzy-dependent pathway<sup>1</sup>.
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- Canadian Journal of Microbiology, 2014, v. 60, n. 11, p. 697, doi. 10.1139/cjm-2014-0595
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Fifth Percentile Cutoff Values for Antipneumococcal Polysaccharide and Anti-Salmonella typhi Vi IgG Describe a Normal Polysaccharide Response.
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- Frontiers in Immunology, 2017, v. 8, p. 1, doi. 10.3389/fimmu.2017.00546
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Identification and characterization of a polysaccharide deacetylase gene from Bacillus thuringiensis.
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- Canadian Journal of Microbiology, 2006, v. 52, n. 10, p. 935, doi. 10.1139/W06-045
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茶树菇多糖通过ROS-线粒体功能障碍通路诱导结直肠癌细胞凋亡.
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- Journal of Nanchang University (Natural Science), 2023, v. 47, n. 4, p. 352, doi. 10.13764/j.cnki.ncdl.2023.04.009
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Angelica sinensis Polysaccharide and Astragalus membranaceus Polysaccharide Accelerate Liver Regeneration by Enhanced Glycolysis via Activation of JAK2/STAT3/HK2 Pathway.
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- Molecules, 2022, v. 27, n. 22, p. 7890, doi. 10.3390/molecules27227890
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Pine Pollen Polysaccharides' and Sulfated Polysaccharides' Effects on UC Mice through Modulation of Cell Tight Junctions and RIPK3-Dependent Necroptosis Pathways.
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- Molecules, 2022, v. 27, n. 22, p. 7682, doi. 10.3390/molecules27227682
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Physiological Regulation of Coccolith Polysaccharide Production by Phosphate Availability in the Coccolithophorid Emiliania huxleyi.
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- Plant & Cell Physiology, 2009, v. 50, n. 8, p. 1522, doi. 10.1093/pcp/pcp097
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樱桃李多糖提取工艺优化及单糖组成 与抗氧化活性测定.
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- Food Research & Development, 2024, v. 45, n. 20, p. 100, doi. 10.12161/j.issn.1005‐6521.2024.20.013
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山药硒多糖对镉暴露小鼠镉蓄积和氧化应激的 缓解作用.
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- Food Research & Development, 2023, v. 44, n. 21, p. 51, doi. 10.12161/j.issn.1005-6521.2023.21.008
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积雪草多糖制备、结构表征及其抗氧化活性.
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- Food Research & Development, 2023, v. 44, n. 21, p. 1, doi. 10.12161/j.issn.1005-6521.2023.21.001
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小米谷糠多糖抗氧化及体外免疫活性.
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- Food Research & Development, 2023, v. 44, n. 20, p. 55, doi. 10.12161/j.issn.1005-6521.2023.20.008
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淡竹叶多糖的制备、热稳定性及其抗氧化活性.
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- Food Research & Development, 2023, v. 44, n. 19, p. 86, doi. 10.12161/j.issn.1005-6521.2023.19.013
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6 种多糖体外酵解特性的比较.
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- Food Research & Development, 2023, v. 44, n. 12, p. 51, doi. 10.12161/j.issn.1005-6521.2023.12.008
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金耳多糖对环磷酰胺诱导免疫低下小鼠的 保护作用.
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- Food Research & Development, 2023, v. 44, n. 9, p. 85, doi. 10.12161/j.issn.1005-6521.2023.09.012
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凉粉草多糖的理化性质及其体外抗氧化活性.
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- Food Research & Development, 2023, v. 44, n. 9, p. 52, doi. 10.12161/j.issn.1005-6521.2023.09.008
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紫苏叶多糖分离纯化及体外抗氧化活性.
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- Food Research & Development, 2023, v. 44, n. 9, p. 30, doi. 10.12161/j.issn.1005-6521.2023.09.005
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紫苏叶多糖的提取工艺优化及理化特性分析.
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- Food Research & Development, 2023, v. 44, n. 1, p. 95, doi. 10.12161/j.issn.1005-6521.2023.01.015
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紫甘薯水溶性多糖的提取工艺优化 及结构研究.
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- Food Research & Development, 2022, v. 43, n. 24, p. 125, doi. 10.12161/j.issn.1005-6521.2022.24.018
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Exploring potential polysaccharide utilization loci involved in the degradation of typical marine seaweed polysaccharides by Bacteroides thetaiotaomicron.
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- Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1332105
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The Selenylation Modification of Epimedium Polysaccharide and Isatis Root Polysaccharide and the Immune-enhancing Activity Comparison of Their Modifiers.
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- Biological Trace Element Research, 2016, v. 171, n. 1, p. 224, doi. 10.1007/s12011-015-0511-4
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红托竹荪多糖提取、表征及生物活性研究进展.
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- China Food Additives, 2023, v. 34, n. 11, p. 255, doi. 10.19804/j.issn1006-2513.2023.11.035
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刺梨多糖提取物对小鼠Ⅱ型糖尿病的干预研究.
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- Guihaia, 2023, v. 43, n. 11, p. 2120, doi. 10.11931/guihaia.gxzw202206035
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骆驼刺酸性多糖对小鼠脾脏淋巴细胞免疫增强作用的研究.
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- Journal of Nanjing Agricultural University / Nanjuing Nongye Daxue Xuebao, 2022, v. 45, n. 6, p. 1220, doi. 10.7685/jnau.202108009
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- Article