黑果腺肋花楸功能性研究进展及其应用.
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- Food Research & Development, 2021, v. 42, n. 13, p. 206, doi. 10.12161/j.issn.1005-6521.2021.13.030
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- Article
Works matching AU 杨舒乔
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非变性II型胶原蛋白研究进展.
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- Shipin Kexue/ Food Science, 2021, v. 42, n. 17, p. 343, doi. 10.7506/spkx1002-6630-20200826-356
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- Article
3
液体饮料 PET 无菌灌装工艺与装备研发进展.
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- Food & Machinery, 2021, n. 5, p. 215, doi. 10.13652/j.issn.1003-5788.2021.05.038
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- Article