Works matching AU 李春生

Results: 48

蛋白质免疫印迹技术在水产品中的应用.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 20, p. 7914

By:

杨明畅;
马俪珍;
李来好;
杨贤庆;
陈胜军;
魏涯;
王悦齐;
李春生;
赵永强

Publication type:

Article

甲壳类水产品中氨基脲产生及控制方法研究进展.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 5, p. 1439

By:

范清涛;
陈胜军;
邓建朝;
张宾;
杨贤庆;
李春生;
潘创;
荣辉

Publication type:

Article

蛋白质组学技术在藻类研究中的应用现状与展望.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 350

By:

孙祖莉;
王晶;
杨贤庆;
魏涯;
李春生;
相悦;
赵永强

Publication type:

Article

植物乳植杆菌通过抑制蛋白水解改善罗非鱼发酵鱼糜凝胶强度.

Published in:

South China Fisheries Science, 2024, v. 20, n. 4, p. 1, doi. 10.12131/20240060

By:

崔巧燕;
李来好;
陈天玉;
陈胜军;
黄卉;
赵永强;
李春生

Publication type:

Article

低共熔溶剂提取虾壳中虾青素工艺优化及机理初探.

Published in:

South China Fisheries Science, 2024, v. 20, n. 3, p. 164, doi. 10.12131/20230225

By:

刘宇航;
相欢;
黄卉;
魏涯;
岑剑伟;
潘创;
李春生;
赵永强;
郝淑贤

Publication type:

Article

不同交联剂对琼胶/海藻酸钠复合膜性能的影响.

Published in:

South China Fisheries Science, 2023, v. 19, n. 2, p. 142, doi. 10.12131/20220134

By:

王牌;
杨少玲;
戚勃;
杨贤庆;
李春生;
王迪;
赵永强;
李来好;
胡晓;
陈胜军

Publication type:

Article

罗氏沼虾氨基脲分布特征及贮藏变化研究.

Published in:

South China Fisheries Science, 2023, v. 19, n. 1, p. 147, doi. 10.12131/20220138

By:

高芳芳;
王迪;
陈胜军;
邓建朝;
冯阳;
潘创;
李春生

Publication type:

Article

基于混菌发酵的鳜鱼发酵工艺优化与品质分析.

Published in:

South China Fisheries Science, 2022, v. 18, n. 2, p. 105, doi. 10.12131/20210296

By:

吴燕燕;
王悦齐;
沈颖莹;
陈茜;
李春生;
赵永强;
杨少玲;
潘创;
李来好

Publication type:

Article

发酵盐厌氧菌YL9-2 对鱼露发酵过程中品质和风味的改善作用.

Published in:

South China Fisheries Science, 2022, v. 18, n. 2, p. 115, doi. 10.12131/20210314

By:

李文静;
李春生;
王悦齐;
陈胜军;
赵永强;
吴燕燕;
李来好

Publication type:

Article

3 种海蜇制品铝含量检测方法比较.

Published in:

South China Fisheries Science, 2021, v. 17, n. 6, p. 101, doi. 10.12131/20210112

By:

孙万青;
李绪鹏;
岑剑伟;
陈胜军;
邓建朝;
潘创;
李春生

Publication type:

Article

基于高通量测序技术分析微冻凡纳滨对虾的微生物.

Published in:

South China Fisheries Science, 2021, v. 17, n. 2, p. 104, doi. 10.12131/20200211

By:

陶飞燕;
潘创;
陈胜军;
胡晓;
邓建朝;
李春生;
荣辉;
王悦齐

Publication type:

Article

3 种改性方法对琼胶理化性质的影响 .

Published in:

South China Fisheries Science, 2021, v. 17, n. 2, p. 97, doi. 10.12131/20200197

By:

王露楠;
杨少玲;
戚勃;
杨贤庆;
李春生;
马海霞;
胡晓

Publication type:

Article

5 种淡水鱼鱼糜凝胶基本特性研究.

Published in:

South China Fisheries Science, 2021, v. 17, n. 2, p. 114, doi. 10.12131/20200220

By:

刘芳芳;
林婉玲;
韩迎雪;
李来好;
李春生;
杨贤庆;
周文果

Publication type:

Article

腌腊鱼加工技术及质量安全研究进展.

Published in:

South China Fisheries Science, 2021, v. 17, n. 1, p. 113, doi. 10.12131/20200195

By:

陈胜军;
张进伟;
吴燕燕;
胡晓;
马海霞;
李春生

Publication type:

Article

舌状蜈蚣藻营养成分分析与品质评价.

Published in:

South China Fisheries Science, 2018, v. 14, n. 6, p. 99, doi. 10.12131/20180055

By:

刘欢;
陈胜军;
杨贤庆;
戚勃;
李春生

Publication type:

Article

孔雀石绿降解菌Enterobacter sp. B-20的分离、鉴定和降解特性研究.

Published in:

South China Fisheries Science, 2018, v. 14, n. 1, p. 50, doi. 10.3969/j.issn.2095-0780.2018.01.007

By:

刘单单;
李春生;
杨贤庆;
陈胜军;
邓建朝;
王悦齐;
李来好

Publication type:

Article

低透气性煤层的渗透率试验与瓦斯抽采技术.

Published in:

Journal of Liaoning Technical University (Natural Science Edition) / Liaoning Gongcheng Jishu Daxue Xuebao (Ziran Kexue Ban), 2020, v. 39, n. 3, p. 201, doi. 10.11956/j.issn.1008-0562.2020.03.002

By:

赵维国;
王继仁;
兰天伟;
孙久政;
李强;
李春生

Publication type:

Article

南美白对虾微冻贮藏期间蛋白质品质变化及预测模型的建立.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 7, p. 317, doi. 10.16429/j.1009-7848.2023.07.032

By:

孙康婷;
陈胜军;
潘创;
胡晓;
邓建朝;
李春生

Publication type:

Article

微酸性电解水对盐渍海蜇脱铝的效果研究.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 1, p. 160, doi. 10.16429/j.1009-7848.2023.01.016

By:

孙万青;
岑剑伟;
陈胜军;
李春生;
邓建朝;
潘创;
杨少玲;
冯阳

Publication type:

Article

牛骨骼肌肌钙蛋白T单克隆抗体的制备及其特性鉴定.

Published in:

Food Research & Development, 2020, v. 41, n. 8, p. 187, doi. 10.12161/j.issn.1005-6521.2020.08.031

By:

刘静静;
李玉静;
王振华;
张静;
吴萌;
杜顺丰;
张岩;
李春生

Publication type:

Article

全局线索和多级特征驱动的息肉分割.

Published in:

Journal of Chongqing University of Posts & Telecommunications (Natural Science Edition), 2024, v. 36, n. 6, p. 1205, doi. 10.3979/j.issn.1673-825X.202404230097

By:

简丽琼;
李春生;
陈志莉;
车进;
白雪冰;
高翔

Publication type:

Article

曳引电梯钢丝绳断丝检验案例分析.

Published in:

Construction Machinery & Equipment, 2025, v. 56, n. 4, p. 189

By:

李春生;
杨林;
甘锋;
高阳;
孔凡雪;
姜琳

Publication type:

Article

基于PCANN的Zn对油菜Cd胁迫的缓解效果研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2020, v. 33, n. 1, p. 154, doi. 10.16213/j.cnki.scjas.2020.1.025

By:

郭海如;
李春生;
崔雪梅;
成俊;
陈驰

Publication type:

Article

基于PCA-GA-BP网络B、Cu胁迫下油菜生理响应机制的研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2019, v. 32, n. 2, p. 302, doi. 10.16213/j.cnki.scjas.2019.2.013

By:

郭海如;
崔雪梅;
李春生;
万兴;
成俊;
但小娜

Publication type:

Article

基于主成分分析的硒、铜交互作用下油菜生理响应机制研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2017, v. 30, n. 11, p. 2468, doi. 10.16213/j.cnki.scjas.2017.11.013

By:

郭海如;
崔雪梅;
李春生;
李冰晖

Publication type:

Article

基于空间注意力机制的 Mask R-CNN 致密储层岩石薄片图像鉴定.

Published in:

Journal of China University of Petroleum, 2024, v. 48, n. 4, p. 24, doi. 10.3969/j.issn.1673-5005.2024.04.003

By:

李春生;
刘涛;
刘宗堡;
张可佳;
刘芳;
刘晓文;
田梦晴;
白玉磊;
尹靖淞;
卢羿州

Publication type:

Article

改良个体化组合支架重建主动脉弓部手术治疗急性 Stanford A 型主动脉夹层 28 例.

Published in:

Shandong Medical Journal, 2019, v. 59, n. 30, p. 71, doi. 10.3969/j.issn.1002-266X.2019.30.021

By:

申运华;
严中亚;
卢中;
严宇;
李春生;
张汝;
王成

Publication type:

Article

基于 NGO-CNN-SVM 的高标准农田灌溉工程施工成本预测.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2024, v. 40, n. 14, p. 62, doi. 10.11975/j.issn.1002-6819.202312025

By:

韩坤;
王惟璐;
黄雪峰;
李鹏海;
李春生;
郑俊林

Publication type:

Article

基于 HSV 空间颜色直方图的油菜叶片缺素诊断.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2016, v. 32, n. 19, p. 179, doi. 10.11975/j.issn.1002-6819.2016.19.025

By:

张凯兵;
章爱群;
李春生

Publication type:

Article

女性青年性窒息死亡法医学鉴定2例.

Published in:

Journal of Forensic Medicine / Fayixue Zazhi, 2018, v. 34, n. 3, p. 333, doi. 10.12116/j.issn.1004-5619.2018.03.027

By:

张磊磊;
李春生;
高正义

Publication type:

Article

基于麻雀搜索算法优化神经网络的生菜生理指标预测.

Published in:

Journal of Shanxi Agricultural Sciences, 2024, v. 52, n. 2, p. 120, doi. 10.3969/j.issn.1002-2481.2024.02.16

By:

李春生;
孙博;
商晓剑;
缪婉莹;
李沛鸿;
王静

Publication type:

Article

辽宁省农田水利工程取费标准模型研究.

Published in:

Water Saving Irrigation, 2025, n. 3, p. 91, doi. 10.12396/jsgg.2024369

By:

韩坤;
刘文合;
王铁良;
李春生;
郝聪明;
刘顺国

Publication type:

Article

TOF-SIMS纳秒级脉冲发生器的设计.

Published in:

Research & Exploration in Laboratory, 2018, v. 37, n. 6, p. 72

By:

孙玉桥;
邱春玲;
杨光;
李春生

Publication type:

Article

鲍鱼内脏多糖分离纯化与抗氧化活性评价.

Published in:

Journal of Southern Agriculture, 2019, v. 50, n. 2, p. 372, doi. 10.3969/j.issn.2095-1191.2019.02.22

By:

陈胜军;
刘先进;
杨贤庆;
李来好;
黄卉;
吴燕燕;
胡晓;
李春生

Publication type:

Article

酶法提取鲍鱼内脏多糖工艺的优化.

Published in:

Journal of Southern Agriculture, 2018, v. 49, n. 7, p. 1389, doi. 10.3969/j.issn.2095-1191.2018.07.20

By:

陈胜军;
刘先进;
杨贤庆;
李来好;
黄卉;
李春生

Publication type:

Article

水产品中药物残留前处理及检测方法研究进展.

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 24, p. 373, doi. 10.13995/j.cnki.11-1802/ts.038696

By:

邓建朝;
赵阳;
贾博凡;
黄龙;
戚勃;
胡晓;
李春生;
赵永强;
陈胜军

Publication type:

Article

氧化K-卡拉胶/聚丙稀酰胺水凝胶的制备与表征.

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 20, p. 153, doi. 10.13995/j.cnki.11-1802/ts.037852

By:

李招玉;
李向平;
杨少玲;
潘创;
李春生;
胡晓;
赵永强;
邓建朝;
戚勃

Publication type:

Article

茶多酚对混浊板栗汁抗沉稳定性及消化特性的影响.

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 14, p. 205, doi. 10.13995/j.cnki.11-1802/ts.036491

By:

李坤;
王恩胜;
冯家源;
邢淑婕;
邵颖;
张弘;
朱静;
李春生;
吴奎;
张雯雯

Publication type:

Article

基于共混和层层自组装方法协同交联剂对琼胶/海藻酸钠复合膜性能的影响

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 1, p. 89, doi. 10.13995/j.cnki.11-1802/ts.034032

By:

王牌;
杨少玲;
戚勃;
杨贤庆;
李春生;
王迪;
赵永强;
李来好;
胡晓;
陈胜军

Publication type:

Article

基于微气象微地形的北京地区输电线路覆冰预测技术.

Published in:

Science Technology & Engineering, 2022, v. 22, n. 33, p. 14744

By:

张睿哲;
周恺;
赵留学;
谭磊;
李鸿达;
王雅妮;
蔡瀛淼;
李春生;
陈帅

Publication type:

Article

多组学视角下植物精油抑菌机理的研究进展.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 17, p. 348, doi. 10.7506/spkx1002-6630-20230905-028

By:

王亚哲;
赵永强;
王迪;
陈胜军;
于刚;
冯阳;
王悦齐;
李春生

Publication type:

Article

鱼类水产品中耐冷性摩根菌Morganella psychrotolerans 污染情况与分离株组胺生成能力.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 5, p. 275, doi. 10.7506/spkx1002-6630-20230830-222

By:

李锦;
王迪;
陈胜军;
吴燕燕;
李春生;
王悦齐

Publication type:

Article

基于微生物菌群调控的枯草芽孢杆菌改善低盐发酵鱼露品质作用机制.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 18, p. 58, doi. 10.7506/spkx1002-6630-20221226-246

By:

李琰;
李文静;
李春生;
杨大俏;
王悦齐;
王迪;
陈胜军;
吴燕燕;
李来好

Publication type:

Article

基于TMT的定量蛋白质组学技术解析盐胁迫提高库德毕赤酵母耐热性机制.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 14, p. 102, doi. 10.7506/spkx1002-6630-20210624-287

By:

刘秋影;
李春生;
杨贤庆;
王悦齐;
吴燕燕;
马海霞

Publication type:

Article

不同碳源对Klebsiella pneumoniae WA-1 孔雀石绿脱色和降解的影响.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 6, p. 181, doi. 10.7506/spkx1002-6630-20210115-166

By:

田小丽;
李春生;
陈胜军;
薛勇;
邓建朝;
潘创;
王悦齐

Publication type:

Article

罗非鱼鱼糜自然发酵过程中微生物群落结构对其品质形成的影响.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 18, p. 119, doi. 10.7506/spkx1002-6630-20200915-194

By:

赵跃;
李春生;
王悦齐;
陈胜军;
李来好;
黄卉

Publication type:

Article

传统鱼露发酵过程中细菌群落演替及对其挥发性风味形成的影响分析.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 24, p. 85, doi. 10.7506/spkx1002-6630-201824014

By:

李春生;
王悦齐;
李来好;
陈胜军;
吴燕燕;
胡晓;
荣辉

Publication type:

Article

TP含量与外源酶添加对罗非鱼肌原纤维蛋白磷酸化水平的影响.

Published in:

Journal of Fisheries of China, 2024, v. 48, n. 7, p. 1, doi. 10.11964/jfc.20240514515

By:

喻叶;
魏涯;
陈胜军;
黄卉;
岑剑伟;
潘创;
李春生;
王迪;
王悦齐;
冯阳;
赵永强

Publication type:

Article