Works matching IS 2055-0928 AND VI 11 AND IP 1 AND DT 2025
Results: 51
Anemia status and associated factors among adolescent girls under weekly iron and folic acid supplementation (WIFAS) and non-WIFAS programs in public schools in Janamora district, Northwest Ethiopia 2023; a comparative cross-sectional study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01033-1
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- Article
Noncommunicable diseases protect score and its predictors among adults with chronic diseases from public hospitals in Sidama National Regional State, Ethiopia: A multi-center cross-sectional study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01014-4
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- Article
Does breakfast skipping alter the serum lipids of university students?
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00970-7
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- Article
Nutritional, functional, and microbial qualities of legume-based flour blends processed by SMEs in Zambia and Malawi compared to standard Corn-Soy Blend Plus (CSB +): a cross-sectional study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01034-0
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- Article
Preoperative nutrition intervention program increases cleft surgery eligibility in the low- and middle-income country setting.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01031-3
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- Article
Relationship of tea consumption with hepatic steatosis and fibrosis: findings from a longitudinal RaNCD cohort.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01032-2
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Application of Nordic Keyhole and Nutri-Score for assessment of nutritional quality of plant-based dairy analogues.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01023-3
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- Article
Do pandemics influence food choice motives, diet, and health behaviors? Evidence from a cross-sectional survey in Pakistan during the COVID-19 pandemic.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00959-2
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- Article
Mediterranean diet and hypertension: relationship between adherence to a Mediterranean diet and arterial hypertension.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01025-1
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- Article
A multilevel analysis of the factors associated with minimum acceptable diets among children aged 6–23 months in Lesotho: a study of the Lesotho Multiple Cluster Indicator 2018.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01030-4
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- Article
Socio-economic and demographic determinants of undernutrition among 6–59 months old children living in Malawian stunting hotspots: a cross-sectional community study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01001-9
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- Article
Feasibility of home-based urine collection in children under 5 years in the ORIGINS birth cohort study: mixed method protocol and sample completion results.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00993-8
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- Article
Implementation strategies: lessons learned during an e-learning intervention to improve dietary behaviors and feeding practices in early childhood education and care.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00990-3
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- Article
Factors influencing breast milk donation to a human milk bank in Iran: implications for policymakers and planners.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00994-7
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- Article
Investigating the impact of microbiome-changing interventions on food decision-making: MIFOOD study protocol.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00971-6
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- Article
Nutrition in cancer patients: analysis of the forum of women´s self-help association against cancer.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01027-z
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- Article
Effects of productive safety net program on children's nutritional outcomes in Ethiopia: a systematic review without meta-analysis.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01021-5
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- Article
Effect of oral nutrition supplements on anthropometric and functional parameters among community-dwelling older adults: a systematic review and meta-analysis of randomized controlled trials.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01010-8
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- Article
Efficacy of different nutrition interventions on sarcopenia in patients with cirrhosis: a systematic review and network meta-analysis.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01028-y
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Benchmarking the healthiness, equity and environmental sustainability of university food environments in Australia, 2021/22.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01029-x
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- Article
Effects of resveratrol supplementation on serum concentrations of plasminogen activator inhibitor-1, fibroblast growth factor 21, and adiponectin in patients with nonalcoholic fatty liver disease.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00997-4
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- Article
Effects of vitamin D3 supplementation on the recovery of hospitalized burn patients: a randomized double-blind controlled trial.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01024-2
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- Article
A central role of nutrition in cognitive function among primary school children: a cross-sectional analysis.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01016-2
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- Article
Effects of melatonin supplementation on oxidative stress, and inflammatory biomarkers in diabetic patients with chronic kidney disease: a double-blind, randomized controlled trial.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01026-0
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- Article
Dietary and lifestyle patterns identified through reduced rank regression and their association with insulin-related disorders: a prospective analysis from the Tehran Lipid and Glucose Study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01022-4
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Examining differences in exposure to digital marketing of unhealthy foods reported by Canadian children and adolescents in two policy environments.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01019-z
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- Article
Effect of probiotic and prebiotics supplementation on hemoglobin levels and iron absorption among women of reproductive age and children: a systematic review and meta-analysis.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01015-3
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- Article
The policy and practice of establishing healthy eating in preschool children in the Republic of Srpska, Bosnia and Herzegovina: a qualitative study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01017-1
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Synthesizing the impact of armed conflicts on food security, livelihoods and social dynamics in Amhara region, Ethiopia.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01013-5
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The association between the health promotion levy and employment in South Africa: an interrupted time series analysis.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01012-6
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- Article
Body mass index changes and predictors among adults living with HIV/AIDS who are on anti-retroviral therapy at Chiro General Hospital, Eastern Ethiopia: a facility-based retrospective cohort study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01011-7
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Professionals' perception on nutritional care of adult patients in comprehensive specialized hospitals of East Wollega Zone, Ethiopia.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01000-w
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Exploring the impact of genetic factors and fatty acid quality on visceral and overall Fat levels in overweight and obese women: a genetic risk score study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00953-8
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The influence of gender and waist circumference in the association of body fat with cardiometabolic diseases.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00931-0
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- Article
Supporting students through the COVID-19 pandemic: the perspectives of food pantry workers.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01009-1
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Greenhouse gas emissions (GHGE), water footprint and nitrogen loss associated with food consumption among adults: findings from the updated LEBANese natiONal food consumption survey (LEBANON-FCS).
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01004-6
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- Article
Achillea millefolium capsule improved liver enzymes and lipid profile compared to placebo in patients with type 2 diabetes: a double-blind randomized clinical trial.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01005-5
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The effect of L-carnitine supplementation on anthropometric and malnutrition status in acute ischemic stroke patients: a triple-blinded randomized clinical trial.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01008-2
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Changes in nutritional management after gastrointestinal cancer surgery over a 12-year period: a cohort study using a nationwide medical claims database.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01006-4
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What's happening in the kitchen? The influence of nutritional knowledge, attitudes and, practices (KAP), and kitchen characteristics on women's dietary quality in Ethiopia.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00991-w
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An assessment of compliance with proposed regulations to restrict on-package marketing of packaged foods to improve nutrition in South Africa.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01007-3
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Tracking the correlation of mineral intakes among family pairs over nine years: a longitudinal study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00995-6
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Individual and community level factors associated with household level food insecurity of Ethiopia: multilevel mixed effects analysis of 2021 Performance Monitoring for Action Ethiopia (PMA—ET).
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01002-8
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Glycemic control in women with GDM: insights from a randomized controlled pilot trial on plant-based Nordic healthy diet versus moderately carbohydrate restricted diet.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00988-x
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Minimum acceptable diet and contributing factors among children aged 6–23 months in Afghanistan: insights from the 2022–2023 Multiple Indicator Cluster Survey.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00996-5
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Prevalence and Predictors of Overweight and Obesity Among School-Aged Children in the Country of Georgia: A Cross-Sectional Study, 2022.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00974-3
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Elevated risk of possible sarcopenia and weak muscle strength with higher dietary inflammatory index in Iranian breast cancer survivors: a cross-sectional study.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-00992-9
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Cross-sectional analysis of risk factors associated with the coexistence of three undernutrition indicators among children aged 0–23 months in Tanzania.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00980-5
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The effects of kefir drink on liver aminotransferases and metabolic indicators in patients with nonalcoholic fatty liver disease: a randomized controlled trial.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00989-w
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- Article
Food security and its impact on growth among Sri Lankan children under five during the economic crisis in 2022.
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- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-024-00979-y
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- Article