Works matching DE "FOOD supply management"
Results: 118
Freeze the footprint of food.
- Published in:
- 2011
- By:
- Publication type:
- Opinion
A relational framework for investigating nexus governance.
- Published in:
- Geographical Journal, 2019, v. 185, n. 4, p. 377, doi. 10.1111/geoj.12284
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- Publication type:
- Article
Towards a third food regime: behind the transformation.
- Published in:
- Agriculture & Human Values, 2009, v. 26, n. 4, p. 267, doi. 10.1007/s10460-009-9219-4
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- Publication type:
- Article
Big data, information asymmetry, and food supply chain management for resilience.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2021, v. 11, n. 1, p. 171, doi. 10.5304/jafscd.2021.111.017
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- Publication type:
- Article
Food and community wellness.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2021, v. 11, n. 1, p. 1, doi. 10.5304/jafscd.2021.111.020
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- Publication type:
- Article
Addressing hunger by strengthening local foods logistics.
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- Journal of Agriculture, Food Systems & Community Development, 2013, v. 3, n. 3, p. 9, doi. 10.5304/jafscd.2013.033.011
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- Publication type:
- Article
Feedback loops.
- Published in:
- Journal of Agriculture, Food Systems & Community Development, 2013, v. 3, n. 3, p. 5, doi. 10.5304/jafscd.2013.033.007
- By:
- Publication type:
- Article
Food Supply Chain Disruptions Owing to Covid-19.
- Published in:
- Alinteri Journal of Agriculture Sciences, 2021, v. 36, n. 2, p. 94, doi. 10.47059/alinteri/V36I2/AJAS21120
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- Publication type:
- Article
A test of the mismatch hypothesis: How is timing of reproduction related to food abundance in an aerial insectivore?
- Published in:
- Ecology, 2011, v. 92, n. 2, p. 450, doi. 10.1890/10-0478.1
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- Publication type:
- Article
FOOD SAFETY IN THE SUPPLY CHAIN USING BLOCKCHAIN TECHNOLOGY.
- Published in:
- Acta Scientiarum Polonorum. Oeconomia, 2019, v. 18, n. 4, p. 41, doi. 10.22630/ASPE.2019.18.4.43
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- Publication type:
- Article
Food traceability systems in China: The current status of and future perspectives on food supply chain databases, legal support, and technological research and support for food safety regulation.
- Published in:
- BioScience Trends, 2015, v. 9, n. 1, p. 7, doi. 10.5582/bst.2015.01004
- By:
- Publication type:
- Article
Gıda Sektöründe Yalın Tedarik Zinciri Yönetimi ile Tedarik Zinciri Yönetimi Arasında Performans Değerlendirmesi.
- Published in:
- Journal of Yaşar University / Yaşar Üniversitesi E-Dergisi, 2024, v. 19, n. 73, p. 40, doi. 10.19168/jyasar.1245582
- By:
- Publication type:
- Article
Temporal estimation of corn (Zea mays L.) yield using GRAMI model, satellite imagery, and climate data in a semi-arid area.
- Published in:
- Agricultural Engineering International: CIGR Journal, 2022, v. 24, n. 1, p. 26
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- Publication type:
- Article
FRAMEWORK FOR SUPPORTING COUNTRIES TO ADDRESS THE FOOD CRISIS AND MALNUTRITION IN THE AFRICAN REGION.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2012, v. 12, n. 4, p. 6305, doi. 10.18697/ajfand.52.who-5
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- Publication type:
- Article
DEVELOPING AND MAINTAINING NATIONAL FOOD SAFETY CONTROL SYSTEMS: EXPERIENCES FROM THE WHO AFRICAN REGION.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2012, v. 12, n. 4, p. 6291, doi. 10.18697/ajfand.52.who-4
- By:
- Publication type:
- Article
US Governmental Interagency Programs, Opportunities, and Collaboration.
- Published in:
- Food Science & Technology International, 2008, v. 14, n. 5, p. 447, doi. 10.1177/1082013208098817
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- Publication type:
- Article
Association of activity-based food environment index with obesity-related cancer mortality in the US.
- Published in:
- BMC Medicine, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12916-025-03967-6
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- Publication type:
- Article
Assessing freshwater use impacts in LCA, part 2: case study of broccoli production in the UK and Spain.
- Published in:
- International Journal of Life Cycle Assessment, 2010, v. 15, n. 6, p. 598, doi. 10.1007/s11367-010-0187-0
- By:
- Publication type:
- Article
FOOD RATIONING AND SUPPLY 1943/44.
- Published in:
- 1945
- By:
- Publication type:
- Book Review
Optimization of Contribution Margins in Food Services by Modeling Independent Component Demand.
- Published in:
- Colombian Journal of Statistics / Revista Colombiana de Estadística, 2015, v. 38, n. 1, p. 1, doi. 10.15446/rce.v38n1.48799
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- Publication type:
- Article
A Structural Equation Model for Sustainable Supply Chain Management in the Food Industry †.
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- Foods, 2024, v. 13, n. 23, p. 3713, doi. 10.3390/foods13233713
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- Publication type:
- Article
Sustainable Supply Chain Management in the Food Industry: A Conceptual Model from a Literature Review and a Case Study.
- Published in:
- Foods, 2022, v. 11, n. 15, p. 2295, doi. 10.3390/foods11152295
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- Publication type:
- Article
Analysing the Adoption of Intelligent Agent Technology in Food Supply Chain Management: An Empirical Evidence.
- Published in:
- FIIB Business Review, 2022, v. 11, n. 4, p. 438, doi. 10.1177/23197145211059243
- By:
- Publication type:
- Article
Potassium content of the American food supply and implications for the management of hyperkalemia in dialysis: An analysis of the Branded Product Database.
- Published in:
- Seminars in Dialysis, 2024, v. 37, n. 4, p. 307, doi. 10.1111/sdi.13007
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- Publication type:
- Article
A case of food supply chain management with AHP, DEMATEL, and TOPSIS.
- Published in:
- Journal of Multi-Criteria Decision Analysis, 2020, v. 27, n. 1/2, p. 104, doi. 10.1002/mcda.1693
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- Publication type:
- Article
Trends & Challenges in the Food Supply Chain.
- Published in:
- Journal of Strategic Innovation & Sustainability, 2024, v. 19, n. 1, p. 115, doi. 10.33423/jsis.v19i1.6868
- By:
- Publication type:
- Article
Applying lean thinking in the food supply chains: a case study.
- Published in:
- 2015
- By:
- Publication type:
- Case Study
Recent advances and opportunities in sustainable food supply chain: a model-oriented review.
- Published in:
- International Journal of Production Research, 2018, v. 56, n. 17, p. 5700, doi. 10.1080/00207543.2018.1425014
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- Publication type:
- Article
Optimal Agricultural Product Central Market Location in Jordan.
- Published in:
- Jordan Journal of Mechanical & Industrial Engineering, 2024, v. 18, n. 4, p. 877, doi. 10.59038/jjmie/180418
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- Publication type:
- Article
A network framework for dynamic models of urban food, energy and water systems (FEWS).
- Published in:
- Environmental Progress & Sustainable Energy, 2018, v. 37, n. 1, p. 122, doi. 10.1002/ep.12699
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- Publication type:
- Article
Predator presence, but not food supplementation, affects forest red squirrels in winter.
- Published in:
- Annales Zoologici Fennici, 2016, v. 53, n. 3/4, p. 183, doi. 10.5735/086.053.0407
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- Publication type:
- Article
Sago worms as a nutritious traditional and alternative food for rural children in Southeast Sulawesi, Indonesia.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2017, v. 26, p. S40, doi. 10.6133/apjcn.062017.s4
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- Publication type:
- Article
FOOD WASTE AND FOOD LOSS IN THE RETAIL SUPPLY CHAIN.
- Published in:
- InterEULawEast: Journal for International & European Law, Economics & Market Integrations, 2021, v. 8, n. 2, p. 119, doi. 10.22598/iele.2021.8.2.6
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- Publication type:
- Article
Measuring Vulnerability in the Food System.
- Published in:
- Food Studies: An Interdisciplinary Journal, 2015, v. 5, n. 3, p. 59, doi. 10.18848/2160-1933/cgp/v05i03/40507
- By:
- Publication type:
- Article
The Impact of Quality Management Systems on the Effectiveness of Food Supply Chains.
- Published in:
- TEM Journal, 2017, v. 6, n. 4, p. 693, doi. 10.18421/TEM64-07
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- Publication type:
- Article
Two-Stage Production System Pondering upon Corporate Social Responsibility in Food Supply Chain: A Case Study.
- Published in:
- Applied Sciences (2076-3417), 2021, v. 11, n. 3, p. 1088, doi. 10.3390/app11031088
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- Publication type:
- Article
Significance of Supply Chain Management in Public Distribution System.
- Published in:
- Journal of Supply Chain Management Systems, 2016, v. 5, n. 1, p. 27, doi. 10.21863/jscms/2016.5.1.024
- By:
- Publication type:
- Article
Characterization and Typology of Backyard Small Pig Farms in Jipijapa, Ecuador.
- Published in:
- Animals (2076-2615), 2021, v. 11, n. 6, p. 1728, doi. 10.3390/ani11061728
- By:
- Publication type:
- Article
TOWARDS A BOTTOM-UP SPS COOPERATION: AN ANALYSIS OF REGULATORY CONVERGENCE IN FOOD SAFETY REGIMES.
- Published in:
- Trade, Law & Development, 2016, v. 8, n. 1, p. 117
- By:
- Publication type:
- Article
Agricultural Supply Control: Lessons from the U.S. Dairy and Potato Industries.
- Published in:
- Choices: The Magazine of Food, Farm & Resource Issues, 2015, v. 30, n. 4, p. 1
- By:
- Publication type:
- Article
An Approach for Risk Traceability Using Blockchain Technology for Tracking, Tracing, and Authenticating Food Products.
- Published in:
- Information (2078-2489), 2023, v. 14, n. 11, p. 613, doi. 10.3390/info14110613
- By:
- Publication type:
- Article
Managing Household Food Waste with the FoodSaveShare Mobile Application.
- Published in:
- Sustainability (2071-1050), 2024, v. 16, n. 7, p. 2800, doi. 10.3390/su16072800
- By:
- Publication type:
- Article
Special Issue: Sustainable Food Supply Chain Research.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 6, p. 4737, doi. 10.3390/su15064737
- By:
- Publication type:
- Article
A Blockchain-Driven Food Supply Chain Management Using QR Code and XAI-Faster RCNN Architecture.
- Published in:
- Sustainability (2071-1050), 2023, v. 15, n. 3, p. 2579, doi. 10.3390/su15032579
- By:
- Publication type:
- Article
Blockchain-Based Formal Model for Food Supply Chain Management System Using VDM-SL.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 21, p. 14202, doi. 10.3390/su142114202
- By:
- Publication type:
- Article
Dietary Catering: The Perfect Solution for Rational Food Management in Households.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 15, p. 9174, doi. 10.3390/su14159174
- By:
- Publication type:
- Article
Research on Food Safety Control Based on Evolutionary Game Method from the Perspective of the Food Supply Chain.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 13, p. 8122, doi. 10.3390/su14138122
- By:
- Publication type:
- Article
Blockchain Adoption to Secure the Food Industry: Opportunities and Challenges.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 12, p. N.PAG, doi. 10.3390/su14127036
- By:
- Publication type:
- Article
Big Data Applications in Food Supply Chain Management: A Conceptual Framework.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 7, p. 4035, doi. 10.3390/su14074035
- By:
- Publication type:
- Article
Determining the target groups of Hungarian short food supply chains based on consumer attitude and socio-demographic factors.
- Published in:
- Studies in Agricultural Economics, 2017, v. 119, n. 3, p. 115, doi. 10.7896/j.1705
- By:
- Publication type:
- Article