Works matching IS 14752891 AND DT 2014 AND VI 13
Results: 218
Adiposity markers and risk of coronary heart disease in patients with type 2 diabetes mellitus.
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- Nutrition Journal, 2014, v. 13, p. 186, doi. 10.1186/1475-2891-13-124
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- Article
Correction: weight management interventions in adults with intellectual disabilities and obesity: a systematic review of the evidence.
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- 2014
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- Correction Notice
Reducing occupational stress with a B-vitamin focussed intervention: a randomized clinical trial: study protocol.
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- Nutrition Journal, 2014, v. 13, p. 159, doi. 10.1186/1475-2891-13-122
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Association between quality of the diet and cardiometabolic risk factors in postmenopausal women.
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- Nutrition Journal, 2014, v. 13, p. 139, doi. 10.1186/1475-2891-13-121
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Sodium intake in US ethnic subgroups and potential impact of a new sodium reduction technology: NHANES Dietary Modeling.
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- Nutrition Journal, 2014, v. 13, p. 121, doi. 10.1186/1475-2891-13-120
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The web-based ASSO-food frequency questionnaire for adolescents: relative and absolute reproducibility assessment.
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- Nutrition Journal, 2014, v. 13, p. 98, doi. 10.1186/1475-2891-13-119
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- Article
Association between intake of B vitamins and cognitive function in elderly Koreans with cognitive impairment.
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- Nutrition Journal, 2014, v. 13, p. 81, doi. 10.1186/1475-2891-13-118
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Weight changes in Portuguese patients with depression: which factors are involved?
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- Nutrition Journal, 2014, v. 13, p. 68, doi. 10.1186/1475-2891-13-117
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Effect of calcium supplementation on bone resorption in pregnancy and the early postpartum: a randomized controlled trial in Mexican Women.
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- Nutrition Journal, 2014, v. 13, p. 49, doi. 10.1186/1475-2891-13-116
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Effects of dietary creatine supplementation on systemic microvascular density and reactivity in healthy young adults.
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- Nutrition Journal, 2014, v. 13, p. 27, doi. 10.1186/1475-2891-13-115
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Association between dietary calcium and phosphorus intakes, dietary calcium/phosphorus ratio and bone mass in the Korean population.
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- Nutrition Journal, 2014, v. 13, p. 10, doi. 10.1186/1475-2891-13-114
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- Article
Increased dietary alpha-linolenic acid has sex-specific effects upon eicosapentaenoic acid status in humans: re-examination of data from a randomised, placebo-controlled, parallel study.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-113
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- Article
Serum concentration of eicosapentaenoic acid is associated with cognitive function in patients with coronary artery disease.
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- Nutrition Journal, 2014, v. 13, p. 96, doi. 10.1186/1475-2891-13-112
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- Article
Protective effect of breastfeeding with regard to children's behavioral and cognitive problems.
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- Nutrition Journal, 2014, v. 13, p. 84, doi. 10.1186/1475-2891-13-111
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- Article
L-carnitine ameliorated fasting-induced fatigue, hunger, and metabolic abnormalities in patients with metabolic syndrome: a randomized controlled study.
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- Nutrition Journal, 2014, v. 13, p. 58, doi. 10.1186/1475-2891-13-110
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- Article
Calcium intake is associated with decreased prevalence of periodontal disease in young Japanese women.
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- Nutrition Journal, 2014, v. 13, p. 46, doi. 10.1186/1475-2891-13-109
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- Article
Efficacy of a 3-month lifestyle intervention program using a Japanese-style healthy plate on body weight in overweight and obese diabetic Japanese subjects: a randomized controlled trial.
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- Nutrition Journal, 2014, v. 13, p. 28, doi. 10.1186/1475-2891-13-108
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Gender differences in the long-term effects of a nutritional intervention program promoting the Mediterranean diet: changes in dietary intakes, eating behaviors, anthropometric and metabolic variables.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-107
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- Article
Stool fatty acid soaps, stool consistency and gastrointestinal tolerance in term infants fed infant formulas containing high sn-2 palmitate with or without oligofructose: a double-blind, randomized clinical trial.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-105
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Effects of 7 days on an ad libitum low-fat vegan diet: the McDougall Program cohort.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-99
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- Article
Effect of a low dose whey/guar preload on glycemic control in people with type 2 diabetes-a randomised controlled trial.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-103
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Type of vegetarian diet, obesity and diabetes in adult Indian population.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-89
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Effects of high-protein vs. high-fat snacks on appetite control, satiety, and eating initiation in healthy women.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-97
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- Article
Low-dose menaquinone-4 improves γ-carboxylation of osteocalcin in young males: a non-placebo-controlled dose-response study.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-85
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The effects of functional fiber on postprandial glycemia, energy intake, satiety, palatability and gastrointestinal wellbeing: a randomized crossover trial.
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- Nutrition Journal, 2014, v. 13, p. 76, doi. 10.1186/1475-2891-13-76
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Very low calorie diet without aspartame in obese subjects: improved metabolic control after 4 weeks treatment.
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- Nutrition Journal, 2014, v. 13, p. 77, doi. 10.1186/1475-2891-13-77
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- Article
Effect of yogurt containing polydextrose, Lactobacillus acidophilus NCFM and Bifidobacterium lactis HN019: a randomized, double-blind, controlled study in chronic constipation.
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- Nutrition Journal, 2014, v. 13, p. 75, doi. 10.1186/1475-2891-13-75
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Difference in adult food group intake by sex and age groups comparing Brazil and United States nationwide surveys.
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- Nutrition Journal, 2014, v. 13, p. 74, doi. 10.1186/1475-2891-13-74
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Counselling sessions increased duration of exclusive breastfeeding: a randomized clinical trial with adolescent mothers and grandmothers.
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- Nutrition Journal, 2014, v. 13, p. 73, doi. 10.1186/1475-2891-13-73
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Addressing nutritional gaps with multivitamin and mineral supplements.
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- Nutrition Journal, 2014, v. 13, p. 72, doi. 10.1186/1475-2891-13-72
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Effect of supplementation with ferrous sulfate or iron bis-glycinate chelate on ferritin concentration in Mexican schoolchildren: a randomized controlled trial.
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- Nutrition Journal, 2014, v. 13, p. 71, doi. 10.1186/1475-2891-13-71
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Ingested hyaluronan moisturizes dry skin.
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- Nutrition Journal, 2014, v. 13, p. 70, doi. 10.1186/1475-2891-13-70
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Overweight among students aged 11-15 years and its relationship with breakfast, area of residence and parents' education: results from the Italian HBSC 2010 cross-sectional study.
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- Nutrition Journal, 2014, v. 13, p. 69, doi. 10.1186/1475-2891-13-69
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Impact of the Healthy Foods North nutrition intervention program on Inuit and Inuvialuit food consumption and preparation methods in Canadian Arctic communities.
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- Nutrition Journal, 2014, v. 13, p. 68, doi. 10.1186/1475-2891-13-68
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A single consumption of curry improved postprandial endothelial function in healthy male subjects: a randomized, controlled crossover trial.
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- Nutrition Journal, 2014, v. 13, p. 224, doi. 10.1186/1475-2891-13-67
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Chocolate flavanols and skin photoprotection: a parallel, double-blind, randomized clinical trial.
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- Nutrition Journal, 2014, v. 13, p. 200, doi. 10.1186/1475-2891-13-66
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Strong nutrition governance is a key to addressing nutrition transition in low and middle-income countries: review of countries' nutrition policies.
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- Nutrition Journal, 2014, v. 13, p. 182, doi. 10.1186/1475-2891-13-65
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Correction: U.S. adults are not meeting recommended levels for fish and omega-3 fatty acid intake: results of an analysis using observational data from NHANES 2003-2008.
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- 2014
- Publication type:
- Correction Notice
Hydroxybenzoic acid isomers and the cardiovascular system.
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- Nutrition Journal, 2014, v. 13, p. 155, doi. 10.1186/1475-2891-13-63
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- Article
Dietary habits and selenium, glutathione peroxidase and total antioxidant status in the serum of patients with relapsing-remitting multiple sclerosis.
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- Nutrition Journal, 2014, v. 13, p. 144, doi. 10.1186/1475-2891-13-62
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Fast food fever: reviewing the impacts of the Western diet on immunity.
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- Nutrition Journal, 2014, v. 13, p. 108, doi. 10.1186/1475-2891-13-61
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Gut microbiota, probiotics and diabetes.
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- Nutrition Journal, 2014, v. 13, p. 82, doi. 10.1186/1475-2891-13-60
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Malnutrition in pregnancy following bariatric surgery: three clinical cases of fetal neural defects.
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- Nutrition Journal, 2014, v. 13, p. 70, doi. 10.1186/1475-2891-13-59
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- Article
The effect of wheat prebiotics on the gut bacterial population and iron status of iron deficient broiler chickens.
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- Nutrition Journal, 2014, v. 13, p. 46, doi. 10.1186/1475-2891-13-58
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- Article
Impact of daily Chlorella consumption on serum lipid and carotenoid profiles in mildly hypercholesterolemic adults: a double-blinded, randomized, placebo-controlled study.
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- Nutrition Journal, 2014, v. 13, p. 28, doi. 10.1186/1475-2891-13-57
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A systematic review of types of healthy eating interventions in preschools.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-56
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- Article
Nutritional profile of Indian vegetarian diets - the Indian Migration Study (IMS).
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- Nutrition Journal, 2014, v. 13, p. 197, doi. 10.1186/1475-2891-13-55
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Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumption.
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- Nutrition Journal, 2014, v. 13, p. 179, doi. 10.1186/1475-2891-13-54
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Randomised controlled trial of the effects of L-ornithine on stress markers and sleep quality in healthy workers.
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- Nutrition Journal, 2014, v. 13, p. 161, doi. 10.1186/1475-2891-13-53
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Markers of lutein and zeaxanthin status in two age groups of men and women: dietary intake, serum concentrations, lipid profile and macular pigment optical density.
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- Nutrition Journal, 2014, v. 13, p. 142, doi. 10.1186/1475-2891-13-52
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- Article