Works matching DE "AMINO acids in human nutrition"

Results: 69

Dietary requirements of 'nutritionally non-essential amino acids' by animals and humans.

Published in:

Amino Acids, 2013, v. 44, n. 4, p. 1107, doi. 10.1007/s00726-012-1444-2

By:

Wu, Guoyao;
Wu, Zhenlong;
Dai, Zhaolai;
Yang, Ying;
Wang, Weiwei;
Liu, Chuang;
Wang, Bin;
Wang, Junjun;
Yin, Yulong

Publication type:

Article

Acute regulation of IGF-I by alterations in post-exercise macronutrients.

Published in:

Amino Acids, 2012, v. 42, n. 4, p. 1405, doi. 10.1007/s00726-011-0837-y

By:

Foster, E.;
Fisher, G.;
Sartin, J.;
Elsasser, T.;
Wu, G.;
Cowan, W.;
Pascoe, D.

Publication type:

Article

Tryptophan metabolism, from nutrition to potential therapeutic applications.

Published in:

Amino Acids, 2011, v. 41, n. 5, p. 1195, doi. 10.1007/s00726-010-0752-7

By:

Floc'h, Nathalie;
Otten, Winfried;
Merlot, Elodie

Publication type:

Article

Leucine nutrition in animals and humans: mTOR signaling and beyond.

Published in:

Amino Acids, 2011, v. 41, n. 5, p. 1185, doi. 10.1007/s00726-011-0983-2

By:

Li, Fengna;
Yin, Yulong;
Tan, Bie;
Kong, Xiangfeng;
Wu, Guoyao

Publication type:

Article

Two randomized controlled studies comparing the nutritional benefits of branched-chain amino acid (BCAA) granules and a BCAA-enriched nutrient mixture for patients with esophageal varices after endoscopic treatment.

Published in:

Journal of Gastroenterology, 2015, v. 50, n. 1, p. 109, doi. 10.1007/s00535-014-0950-2

By:

Sakai, Yoshiyuki;
Iwata, Yoshinori;
Enomoto, Hirayuki;
Saito, Masaki;
Yoh, Kazunori;
Ishii, Akio;
Takashima, Tomoyuki;
Aizawa, Nobuhiro;
Ikeda, Naoto;
Tanaka, Hironori;
Iijima, Hiroko;
Nishiguchi, Shuhei

Publication type:

Article

The nutritional and antinutritional attributes of sword bean [Canavalia gladiata(Jacq.) DC.]: an under-utilized tribal pulse from south India.

Published in:

International Journal of Food Science & Technology, 2004, v. 39, n. 9, p. 917, doi. 10.1111/j.1365-2621.2004.00851.x

By:

Vadivel, Vaikundaraman;
Janardhanan, Karnam

Publication type:

Article

The early postnatal nutritional intake of preterm infants affected neurodevelopmental outcomes differently in boys and girls at 24 months.

Published in:

2017

By:

Christmann, Viola;
Roeleveld, Nel;
Visser, Reina;
Janssen, Anjo J.W.M.;
Reuser, Jolanda J.C.M.;
Goudoever, Johannes B.;
Heijst, Arno F.J.

Publication type:

journal article

Protein quality & amino acid requirements in relation to needs in India.

Published in:

Indian Journal of Medical Research, 2018, v. 148, n. 5, p. 557, doi. 10.4103/ijmr.IJMR_1688_18

By:

Shivakumar, Nirupama;
Minocha, Sumedha;
Kurpad, Anura V.

Publication type:

Article

Adequate energy-protein intake is not enough to improve nutritional and metabolic status in muscle-depleted patients with chronic heart failure

Published in:

European Journal of Heart Failure, 2008, v. 10, n. 11, p. 1127, doi. 10.1016/j.ejheart.2008.09.002

By:

Aquilani, Roberto;
Opasich, Cristina;
Gualco, Alessandra;
Verri, Manuela;
Testa, Amidio;
Pasini, Evasio;
Viglio, Simona;
Iadarola, Paolo;
Pastoris, Ornella;
Dossena, Maurizia;
Boschi, Federica

Publication type:

Article

The Role of Nutritional Supplements in the Prevention and Treatment of Resistance Exercise-Induced Skeletal Muscle Injury.

Published in:

Sports Medicine, 2007, v. 37, n. 6, p. 519, doi. 10.2165/00007256-200737060-00005

By:

Bloomer, Richard J

Publication type:

Article

Clinical Effectiveness of Protein and Amino Acid Supplementation on Building Muscle Mass in Elderly People: A Meta-Analysis.

Published in:

PLoS ONE, 2014, v. 9, n. 9, p. 1, doi. 10.1371/journal.pone.0109141

By:

Xu, Zhe-rong;
Tan, Zhong-ju;
Zhang, Qin;
Gui, Qi-feng;
Yang, Yun-mei

Publication type:

Article

Prediction of Deleterious Non-Synonymous SNPs Based on Protein Interaction Network and Hybrid Properties.

Published in:

PLoS ONE, 2010, v. 5, n. 7, p. 1, doi. 10.1371/journal.pone.0011900

By:

Tao Huang;
Ping Wang;
Zhi-Qiang Ye;
Heng Xu;
Zhisong He;
Kai-Yan Feng;
LeLe Hu;
WeiRen Cui;
Kai Wang;
Xiao Dong;
Lu Xie;
Xiangyin Kong;
Yu-Dong Cai;
Yixue Li

Publication type:

Article

Production of glutamine synthetase in Escherichia coli using SUMO fusion partner and application to l-glutamine synthesis.

Published in:

World Journal of Microbiology & Biotechnology, 2011, v. 27, n. 11, p. 2603, doi. 10.1007/s11274-011-0733-3

By:

Wang, Qi;
Min, Cui;
Yan, Tingting;
Pu, Hefang;
Xin, Yinqiang;
Zhang, Shuangquan;
Luo, Lan;
Yin, Zhimin

Publication type:

Article

Long life in the balance.

Published in:

Chemistry & Industry, 2012, v. 76, n. 8, p. 11

By:

O'Driscoll, Cath

Publication type:

Article

Effect of Fermentation and Subsequent Pasteurization Processes on Amino Acids Composition of Orange Juice.

Published in:

Plant Foods for Human Nutrition, 2015, v. 70, n. 2, p. 153, doi. 10.1007/s11130-015-0472-y

By:

Cerrillo, I.;
Fernández-Pachón, M.;
Collado-González, J.;
Escudero-López, B.;
Berná, G.;
Herrero-Martín, G.;
Martín, F.;
Ferreres, F.;
Gil-Izquierdo, A.

Publication type:

Article

Role of chicken meat in human diet.

Published in:

International Journal of Pharmaceutical Research (09752366), 2019, v. 11, p. 701

By:

KASSYMOV, SAMAT;
BLAGOV, DMITRY;
MIRONOVA, IRINA;
NIGMATYANOV, AZAT;
GRUNINA, OLGA;
GRUNINA, ALEKSANDRA;
SEPIASHVILI, EKATERINA;
STRIGULINA, EKATERINA

Publication type:

Article

Immunohistological detection of leucine-enkephalin and influence of leucine-enkephalin on the nitric oxide synthase activity of the scallop Chlamys farreri.

Published in:

Marine & Freshwater Behaviour & Physiology, 2008, v. 41, n. 2, p. 147, doi. 10.1080/10236240802205275

By:

Liu, Dongwu;
Sun, Hushan

Publication type:

Article

Algal Proteins: Extraction, Application, and Challenges Concerning Production.

Published in:

Foods, 2017, v. 6, n. 5, p. 33, doi. 10.3390/foods6050033

By:

Bleakley, Stephen;
Hayes, Maria

Publication type:

Article

Serum homocysteine concentration as a marker of nutritional status of healthy subjects in Crete, Greece.

Published in:

Journal of Human Nutrition & Dietetics, 2006, v. 19, n. 2, p. 117, doi. 10.1111/j.1365-277X.2006.00678.x

By:

Vrentzos, G. E.;
Papadakis, J. A.;
Malliaraki, N.;
Bampalis, D. E.;
Repa, A.;
Lemonomichelaki, V.;
Petinellis, E. G.;
Ganotakis, E. S.

Publication type:

Article

Clinical trial: oral zinc in hepatic encephalopathy.

Published in:

Alimentary Pharmacology & Therapeutics, 2010, v. 32, n. 9, p. 1080, doi. 10.1111/j.1365-2036.2010.04448.x

By:

Takuma, Y.;
Nouso, K.;
Makino, Y.;
Hayashi, M.;
Takahashi, H.

Publication type:

Article

Rice Bran Metabolome Contains Amino Acids, Vitamins & Cofactors, and Phytochemicals with Medicinal and Nutritional Properties.

Published in:

Rice (19398425), 2017, v. 10, n. 1, p. 1, doi. 10.1186/s12284-017-0157-2

By:

Zarei, Iman;
Brown, Dustin;
Nealon, Nora Jean;
Ryan, Elizabeth

Publication type:

Article

Are Elderly Hospitalized Patients Getting Enough Protein?

Published in:

Journal of the American Geriatrics Society, 2008, v. 56, n. 6, p. 1045, doi. 10.1111/j.1532-5415.2008.01721.x

By:

Gaillard, Cathy;
Alix, Emmanuel;
Boirie, Yves;
Berrut, Gilles;
Ritz, Patrick

Publication type:

Article

In Vitro Determination of Intestinal Amino Acid (<sup>14</sup>C--L--Glycine) Absorption during Cholera.

Published in:

American Journal of Gastroenterology (Springer Nature), 1986, v. 81, n. 7, p. 536

By:

Khin Maung U

Publication type:

Article

Taste attractiveness of free amino acids and their physicochemical and biological properties (as exemplified by fishes).

Published in:

Journal of Evolutionary Biochemistry & Physiology, 2016, v. 52, n. 4, p. 271, doi. 10.1134/S0022093016040013

By:

Kasumyan, A.

Publication type:

Article

Chemical composition and functional properties of roe concentrates from skipjack tuna (Katsuwonus pelamis) by cook‐dried process.

Published in:

Food Science & Nutrition, 2018, v. 6, n. 5, p. 1276, doi. 10.1002/fsn3.676

By:

Yoon, In Seong;
Lee, Gyoon‐Woo;
Kang, Sang In;
Park, Sun Young;
Lee, Jung Suck;
Kim, Jin‐Soo;
Heu, Min Soo

Publication type:

Article

QUALIDADE PROTÉICA DE PÃO DE SAL CONTENDO FARINHA DE LINHAÇA (LINUM USITATISSIMUM L.).

Published in:

Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2010, v. 21, n. 1, p. 109

By:

Borges, João Tomaz da Silva;
Pirozi, Mônica Ribeiro;
Costa, Neuza Maria Brunoro;
Vidigal, Juliana Gonçalves

Publication type:

Article

AMINO ACIDS IN SALIVA OF HUMAN BEINGS ON A LOW PROTEIN DIET.

Published in:

Journal of Dental Research, 1950, v. 29, n. 6, p. 779, doi. 10.1177/00220345500290061001

By:

KIRCH, E. R.;
KESEL, R. G.;
O'DONNELL, J. F.;
WACH, E. C.

Publication type:

Article

A weak link in metabolism: the metabolic capacity for glycine biosynthesis does not satisfy the need for collagen synthesis.

Published in:

Journal of Biosciences, 2009, v. 34, n. 6, p. 853, doi. 10.1007/s12038-009-0100-9

By:

Meléndez-Hevia, Enrique;
Paz-Lugo, Patricia;
Cornish-Bowden, Athel;
Cárdenas, María

Publication type:

Article

Effect of the degree and duration of early dietary amino acid restrictions on subsequent and overall pig performance and physical and sensory characteristics of pork.

Published in:

Journal of Animal Science, 2009, v. 87, n. 11, p. 3596, doi. 10.2527/jas.2008-1609

By:

Kamalakar, R. B.;
Chiba, L. I.;
Divakala, K. C.;
Rodning, S. P.;
Welles, E. G.;
Bergen, W. G.;
Kerth, C. R.;
Kuhlers, D. L.;
Nadarajah, N. K.

Publication type:

Article

Commentaries.

Published in:

2004

By:

Millward, D. Joe;
Armstrong, Lawrence E.

Publication type:

Editorial

Protein and amino acids for athletes.

Published in:

Journal of Sports Sciences, 2004, v. 22, n. 1, p. 65, doi. 10.1080/0264041031000140554

By:

Tipton, Kevin D;
Wolfe, Robert R

Publication type:

Article

L-Lysine.

Published in:: Alternative Medicine Review, 2007, v. 12, n. 2, p. 169
Publication type:: Article

A specific protein-enriched enteral formula decreases cortisolemia and improves plasma albumin and amino acid concentrations in elderlypatients.

Published in:

Nutrition & Metabolism, 2010, v. 7, p. 58, doi. 10.1186/1743-7075-7-58

By:

Olza, Josune;
Mesa, María D.;
Poyatos, Rafael M.;
Aguilera, Concepción M.;
Moreno-Torres, Rosario;
Pérez, Milagros;
de la Cruz, Antonio Pérez;
Gil, Angel

Publication type:

Article

AMINO ACID LEVELS IN CHILDREN WITH CELIAC DISEASE.

Published in:

2015

By:

Sevinc, Eylem;
Akar, H. Haluk;
Sevinc, Nergiz;
Arslan, Duran;
Sezgin, Gülten C.;
Kendirci, Mustafa;
Himmet Akar, Haluk;
Can Sezgin, Gülten

Publication type:

journal article

Amino acid composition, score and in vitro protein digestibility of foods commonly consumed in Northwest Mexico.

Published in:

Nutrición Hospitalaria, 2013, v. 28, n. 2, p. 365, doi. 10.3305/nh.2013.28.2.62

By:

Caire-Juvera, Graciela;
Vázquez-Ortiz, Francisco A.;
Grijalva-Haro, Maria I.

Publication type:

Article

ÁREA TEMÁTICA: PATOLOGÍAS ESPECÍFICAS.

Published in:: 2008
Publication type:: Proceeding

Protein Transfer Into Human Cells by VSV-G-induced Nanovesicles.

Published in:

Molecular Therapy, 2011, v. 19, n. 9, p. 1656, doi. 10.1038/mt.2011.138

By:

Mangeot, Philippe-Emmanuel;
Dollet, Sandra;
Girard, Mathilde;
Ciancia, Claire;
Joly, Stéphane;
Peschanski, Marc;
Lotteau, Vincent

Publication type:

Article

Improving Regulatory Decisions through Targeted Research: A Case Study Concerning Amino Acids.

Published in:

2012

By:

Rogers, Michael D.;
Smriga, Miro

Publication type:

Case Study

Dietary Amino Acids and the Gut‐Microbiome‐Immune Axis: Physiological Metabolism and Therapeutic Prospects.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 1, p. 221, doi. 10.1111/1541-4337.12401

By:

Ma, Ning;
Ma, Xi

Publication type:

Article

Effects of Polymyxin B-Immobilized Fiber Hemoperfusion on Amino Acid Imbalance in Septic Encephalopathy.

Published in:

Blood Purification, 2003, v. 21, n. 4/5, p. 282, doi. 10.1159/000072546

By:

T. Nakamura;
Y. Kawagoe;
T. Matsuda;
I. Ebihara;
H. Koide

Publication type:

Article

Linking mutated primary structure of adrenoleukodystrophy protein with X-linked adrenoleukodystrophy.

Published in:

Computer Methods in Biomechanics & Biomedical Engineering, 2010, v. 13, n. 3, p. 403, doi. 10.1080/10255840903279974

By:

Shaomin Yan;
Guang Wu

Publication type:

Article

Acute tryptophan depletion increases experimental nausea but also induces hunger in healthy female subjects.

Published in:

Neurogastroenterology & Motility, 2010, v. 22, n. 7, p. 752, doi. 10.1111/j.1365-2982.2010.01527.x

By:

RIEBER, N.;
MISCHLER, D.;
SCHUMACHER, V.;
MUTH, E.;
BISCHOFF, S.;
KLOSTERHALFEN, S.;
ZIPFEL, S.;
ENCK, P.

Publication type:

Article

Plasma amino acid concentrations in elderly patients with protein energy malnutrition.

Published in:

Age & Ageing, 1997, v. 26, n. 6, p. 457, doi. 10.1093/ageing/26.6.457

By:

Polge, Anne;
Bancel, Etiennette;
Bellet, Helene;
Strubel, Denise;
Poirey, Sophie;
Peray, Pascale;
Carlet, Christine;
Magnan De Bornier, Bernard

Publication type:

Article

Antioxidant and oligonutrient status, distribution of amino acids, muscle damage, inflammation, and evaluation of renal function in elite rugby players.

Published in:

Clinical Chemistry & Laboratory Medicine, 2012, v. 50, n. 10, p. 1777, doi. 10.1515/cclm-2012-0109

By:

Gorce-Dupuy, Anne Marie;
Vela, Carlos;
Badiou, Stéphanie;
Bargnoux, Anne Sophie;
Josse, Christophe;
Roagna, Nicolas;
Delage, Martine;
Michel, Françoise;
Vernet, Marie Hélène;
Destizons, Dominique;
Cristol, Jean Paul

Publication type:

Article

New insight of amino acid-based dialysis solutions.

Published in:

Kidney International, 2006, v. 70, p. S110, doi. 10.1038/sj.ki.5001925

By:

Park, M.S.;
Choi, S.R.;
Song, Y.S.;
Yoon, S.Y.;
Lee, S.Y.;
Han, D.S.

Publication type:

Article

Los beneficios del consumo de pescado.

Published in:

Hospitalidad ESDAI, 2015, n. 28, p. 7

By:

Alcocer Flores, Lorenza

Publication type:

Article

Comparison of Stability Predictions and Simulated Unfolding of Rhodopsin Structures.

Published in:

Photochemistry & Photobiology, 2007, v. 83, n. 2, p. 351, doi. 10.1562/2006-06-20-RA-942

By:

Tastan, Oznur;
Yu, Esther;
Ganapathiraju, Madhavi;
Aref, Anes;
Rader, A. J.;
Klein-Seetharaman, Judith

Publication type:

Article

Protein and amino acid intakes in a rural area of Bangladesh.

Published in:

Food & Nutrition Bulletin, 2010, v. 31, n. 2, p. 206, doi. 10.1177/156482651003100203

By:

Heck, Julia E.;
Nieves, Jeri W.;
Yu Chen;
Parvez, Faruque;
Brandt-Rauf, Paul W.;
Howe, Geoffrey R.;
Ahsan, Habibul

Publication type:

Article

Amino acid dosing in parenteral nutrition for very low birth weight preterm neonates: an outcome assessment.

Published in:

2016

By:

Kamarudin, Nor Aini;
Manan, Mohamed Mansor;
Zulkifly, Hanis Hanum;
Chin Fen Neoh;
Ali, Salmiah Mohd;
Chiau Ming, Long;
Neoh, Chin Fen;
Ming, Long Chiau

Publication type:

journal article

Assessment of muscle mass and its association with protein intake in a multi-ethnic Asian population: relevance in chronic kidney disease.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2014, v. 23, n. 4, p. 619, doi. 10.6133/apjcn.2014.23.4.01

By:

Boon Wee Teo;
Qi Chun Toh;
Xue Wei Chan;
Hui Xu;
Jia Liang Li;
Lee, Evan J. C.

Publication type:

Article