Works matching DE "SOFT drinks"

Results: 1860

DIETARY PATTERNS AND THEIR INFLUENCE ON CHILDHOOD OBESITY: A SYSTEMATIC REVIEW AND META-ANALYSIS OF UNHEALTHY FOOD AND BEVERAGE CONSUMPTION.

Published in:

Revista Iberoamericana de Psicología del Ejercicio y el Deporte, 2025, v. 20, n. 2, p. 206

By:

Elsayed, Atef Eid Madkour;
Alshamrani, Bandar Hamdan;
Alrabie, Asrar Mabruk;
Yahya Aljudayba, Reham Mousa;
Abdi, Siham Mohamed;
Alluhaybi, Ahmed Hameed H.;
Alsamadani, Nedaa Mohammednour;
Aljohani, Maryam Ibrahim;
Alhejji, Abbas Abdullah;
Alqahtani, Rawan Mansour;
Wakidah, Rahaf Yahya

Publication type:

Article

The Association Between Work Ability and Body Composition Among Thai Farm Workers.

Published in:

Journal of Agricultural Safety & Health, 2025, v. 31, n. 2, p. 109, doi. 10.13031/jash.16201

By:

Kiatkitroj, Kanpitcha;
Lertvarayut, Teepapipat;
Arphorn, Sara;
Santawee, Nuttapong;
Tongmee, Yuwadee;
Theppitak, Chalermsiri;
Sudchoo, Kittithat;
Ishimaru, Tomohiro;
Hara, Kunio;
Tornee, Songpol

Publication type:

Article

The Longitudinal Effect of Sugar-Sweetened Beverage Consumption and Risk of All-Cause and Cause-Specific Mortality in Korean Adults: Results From the Health Examinees Study.

Published in:

Journal of the American Nutrition Association, 2025, v. 44, n. 5, p. 468, doi. 10.1080/27697061.2024.2449024

By:

Jung, Hyein;
Choi, Yoonjoo;
Kim, Byungmi

Publication type:

Article

Ecological and microbiological quality of some soft drinks and juices in the Iraqi markets.

Published in:

Agricultural Biotechnology Journal, 2025, v. 17, n. 2, p. 285, doi. 10.22103/jab.2025.24969.1676

By:

Wameedh, AL-Yasari;
Hala, Al-Jewahery

Publication type:

Article

Soft drink consumption and increased risk of nonalcoholic fatty liver disease: Results from the health workers cohort study.

Published in:

Annals of Hepatology: Official Journal of the Mexican Association of Hepatology, 2025, v. 30, n. 1, p. 1, doi. 10.1016/j.aohep.2024.101566

By:

Denova-Gutiérrez, Edgar;
Rivera-Paredez, Berenice;
Quezada-Sánchez, Amado D.;
Armenta-Guirado, Brianda I.;
Muñoz-Aguirre, Paloma;
Flores, Yvonne N.;
Velázquez-Cruz, Rafael;
Salmerón, Jorge

Publication type:

Article

Long-term consumption of moderate amounts of sucrose-sweetened drinks disrupts intestinal barrier function by impairing goblet cell differentiation.

Published in:

Cell & Tissue Research, 2025, v. 400, n. 3, p. 273, doi. 10.1007/s00441-025-03961-7

By:

Sato, Sachiko;
Hasan, Arif U.;
Obara, Mami;
Kondo, Yukiko;
Taira, Eiichi

Publication type:

Article

ريادة الاعمال الاستراتيجية ودورها في السلوك الابتكاري دراسة تحليلية لآراء عينة من العاملين في شركة بغداد للمشروبات الغازية.

Published in:

Accounting & Financial Studies Journal, 2025, v. 20, n. 70, p. 28

By:

معتز محمد عبود;
ميادة حياوي مهدي

Publication type:

Article

SUSTAINABILITY ASSESSMENT OF SINGLE-USE VERSUS REUSABLE BEVERAGE PACKAGING WASTE: A ROMANIAN CASE STUDY.

Published in:

Environmental Engineering & Management Journal (EEMJ), 2025, v. 24, n. 3, p. 559

By:

Seto, Constantin-Bogdan;
Gavrilescu, Daniela;
Teodosiu, Carmen

Publication type:

Article

The causal impact of sugar taxes on soft drink sales: evidence from France and Hungary.

Published in:

European Journal of Health Economics, 2021, v. 22, n. 6, p. 905, doi. 10.1007/s10198-021-01297-x

By:

Kurz, Christoph F.;
König, Adriana N.

Publication type:

Article

The Need Principle in Social Dilemmas.

Published in:

Journal of Social Behavior & Personality, 1998, v. 13, n. 4, p. 667

By:

Sattler, David N.

Publication type:

Article

POP!

Published in:

CEE: Chemical Engineering Education, 2022, v. 56, n. 1, p. 82, doi. 10.18260/2-1-370.660-129621

By:

VIGEANT, MARGOT

Publication type:

Article

THE CHEMICAL ENGINEERING BEHIND HOW POP GOES FLAT: A Hands-On Experiment for Freshmen.

Published in:

CEE: Chemical Engineering Education, 2007, v. 41, n. 1, p. 14

By:

Hohn, Keith L.

Publication type:

Article

Quality of children's menus in malls in Brazil.

Published in:

Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2023, v. 23, p. 1, doi. 10.1590/1806-9304202300000054-en

By:

Guimarães Venzke, Janaína;
Antonietti Aranalde, Giulia;
Sander Scarparo, Ana Luiza;
Rocha, Ada

Publication type:

Article

Consumption of healthy food and ultra-processed products: comparison between pregnant and non-pregnant women, Vigitel 2018.

Published in:

Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2021, v. 21, n. 2, p. 511, doi. 10.1590/1806-93042021000200009

By:

Pita Ruiz, Ana Maria;
de Assumpção, Daniela;
Carvalho Malta, Deborah;
Stolses Bergamo Francisco, Priscila Maria

Publication type:

Article

Influence of ultra-processed foods consumption during pregnancy on baby's anthropometric measurements, from birth to the first year of life: a systematic review.

Published in:

Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2021, v. 21, n. 1, p. 9, doi. 10.1590/1806-93042021000100002

By:

Miranda, Cristianny;
Vieira e Souza, Rafaela Cristina;
dos Santos, Luana Caroline

Publication type:

Article

Intake of soft drinks and sugar sweetened beverages by Colombian children and adolescents.

Published in:

Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2017, v. 17, n. 3, p. 491, doi. 10.1590/1806-93042017000300005

By:

Herran, Oscar Fernando;
Villamor, Eduardo;
Quintero-Lesmes, Doris Cristina

Publication type:

Article

Keeping Your Pearly Whites.

Published in:: Palaestra, 2005, v. 21, n. 2, p. 46
Publication type:: Article

Sugar-Sweetened Beverage Consumption and Caries Prevalence in Underserved Black Adolescents.

Published in:

Pediatric Dentistry, 2021, v. 43, n. 5, p. 363

By:

Laurence, Brian;
Farmer-Dixon, Cherae M.;
Southwell, Angela;
Marshall, Teresa;
Shara, Nawar;
Taylor, George;
Edmonds, Tiffany;
Harris, Dianne;
Grant-Mills, Donna;
Tefera, Eshetu

Publication type:

Article

Policy on Snacks and Beverages Sold in Schools.

Published in:: Pediatric Dentistry, 2018, v. 40, n. 6, p. 68
Publication type:: Article

Effect of diet orange soda on urinary lithogenicity.

Published in:

Urological Research, 2012, v. 40, n. 3, p. 237, doi. 10.1007/s00240-011-0418-2

By:

Sumorok, Nicola;
Asplin, John;
Eisner, Brian;
Stoller, Marshall;
Goldfarb, David

Publication type:

Article

Value co-creation between the ‘inside’ and the ‘outside’ of a company: Insights from a brand community failure.

Published in:

Marketing Theory, 2015, v. 15, n. 2, p. 155, doi. 10.1177/1470593114545004

By:

Gambetti, Rossella C.;
Graffigna, Guendalina

Publication type:

Article

Burgers, Fast Foods, and Increased Associated Risk for Atopic Dermatitis: A Cross-Sectional Study of Dietary Habits among Young Chinese Adults in Singapore/Malaysia.

Published in:

Dermatology (10188665), 2024, v. 240, n. 1, p. 77, doi. 10.1159/000533942

By:

Lim, Jun Jie;
Lim, Yi Ying Eliza;
Ng, Jun Yan;
Malipeddi, Praneeth;
Ng, Yu Ting;
Teo, Wei Yi;
Wong, Qi Yi Ambrose;
Matta, Sri Anusha;
Sio, Yang Yie;
Wong, Yi Ru;
Teh, Keng Foo;
Rawanan Shah, Smyrna Moti;
Reginald, Kavita;
Say, Yee-How;
Liu, Mei Hui;
Chew, Fook Tim

Publication type:

Article

Consuming More Food, Beverages with Added Sugar Linked to Greater Risk for Metabolic Syndrome.

Published in:

Patient Care (Online), 2024, p. 1

By:

Jennings, Sydney

Publication type:

Article

Consumption Pattern of Sugar Sweetened Beverages and the Relationship with Anthropometric Indices and Fasting Blood Sugar of Undergraduates in the University of Nigeria, Nsukka.

Published in:

Nigerian Journal of Nutritional Sciences, 2024, v. 45, n. 2, p. 1

By:

Ayogu, Rufina N. B.;
Onyishi, Chisom F.;
Udenta, Elizabeth A.

Publication type:

Article

The Effect of Acidic Beverages on Surface Characteristics of the Alkasite, Bulk-fill, and Universal Resin Composite Restorative Materials.

Published in:

European Journal of Research in Dentistry, 2024, v. 8, n. 3, p. 130, doi. 10.29228/erd.83

By:

Bektaş, Gizem Gündüz;
Özbilgi, Özge Duman;
İyibilir, Aysehan Firdevs;
Berkman, Meriç;
Karabay, Ferda;
Tuncer, Safa;
Demirci, Mustafa;
Tekçe, Neslihan

Publication type:

Article

The Effect of Animal and Plant-Based Protein On Enamel Micro-hardness: An in vitro Study.

Published in:

European Journal of Research in Dentistry, 2024, v. 8, n. 3, p. 104, doi. 10.29228/erd.79

By:

Doğancı, İpek;
İnsel, Büşra Parlak;
Tufan, Elif;
Tunalı-Akbay, Tuğba

Publication type:

Article

Voltammetric Determination of Carmoisine in Soft Drinks.

Published in:

Inorganic Materials, 2017, v. 53, n. 14, p. 1427, doi. 10.1134/S0020168517140114

By:

Lipskikh, O. I.;
Korotkova, E. I.;
Dorozhko, E. V.;
Derina, K. V.;
Voronova, O. A.

Publication type:

Article

Assessment of Diabetes Risk among the Fifth and Sixth Years Medical students in Thamar University, Yemen, A Cross-sectional Study.

Published in:

Zagazig University Medical Journal, 2024, v. 30, p. 385, doi. 10.21608/ZUMJ.2023.231878.2863

By:

Hazaa Al-Dolae, Mohammed Haider;
Al-Najjar, Adel M.;
Salah, Mohammed Kassim;
Al-Madwami, Mohammed Ali;
Nasser Al-Rassas, Safwan Hamoud;
Al-khader, Mugahed Ali

Publication type:

Article

Sugar-Sweetened Beverages Intake and Sedentary Behavior Drive Overweight Trends: A Study of Urban and Rural Adolescents in East Java, Indonesia.

Published in:

Amerta Nutrition, 2025, v. 9, n. 1, p. 34, doi. 10.20473/amnt.v9i1.2025.34-44

By:

Rifqi, Mahmud Aditya;
Puspikawati, Septa Indra;
Salisa, Wizara;
Uz Zaman, Md. Nahid

Publication type:

Article

Association between the Role of Peers and Social Media Exposure with Level of Sugar-Sweetened Beverages Consumption in Adolescents.

Published in:

Amerta Nutrition, 2024, v. 8, n. 3, p. 383, doi. 10.20473/amnt.v8i3.2024.383-388

By:

Fawziya, Vyanadia Rizka;
Adi, Mateus Sakundarno;
Wurjanto, Moh. Arie;
Yuliawati, Sri

Publication type:

Article

Associations of Fast-Food Consumption Patterns, Sugar-Sweetened Beverages, and Fibre Intake with Blood Cholesterol in Young Adult.

Published in:

Amerta Nutrition, 2024, v. 8, n. 2, p. 312, doi. 10.20473/amnt.v8i2.2024.312-317

By:

Sari, Hesti Permata;
Sulistyaning, Afina Rachma;
Wicaksari, Sifa Aulia;
Putri, Windi Prisria;
Widyaningtyas, Elok

Publication type:

Article

Can Enzymatic Treatment of Sugar Beet Pectins Reduce Coalescence Effects in High-Pressure Processes?

Published in:

Colloids & Interfaces, 2022, v. 6, n. 4, p. 69, doi. 10.3390/colloids6040069

By:

Bindereif, Benjamin;
Karbstein, Heike Petra;
van der Schaaf, Ulrike Sabine

Publication type:

Article

PRODUCTION CHARACTERISTICS AND DYNAMICS OF AVERAGE RETAIL PRICES FOR SWEET SOFT DRINKS IN AZERBAIJAN.

Published in:

Research in: Agricultural & Veterinary Sciences, 2024, v. 8, n. 3, p. 166, doi. 10.62476/ravs83166

By:

Maharramova, Sevinj

Publication type:

Article

Фотометричне визначення етилмальтолу у вигляді різнолігандного комплексу з залізом(III) та ксиленоловим оранжевим.

Published in:

Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2022, v. 7, n. 2, p. 43, doi. 10.32434/0321-4095-2022-141-2-43-46

By:

Костенко, Є. Є.;
Іщенко, В. М.

Publication type:

Article

Effects of soft acid on production performance, egg quality, and serum biochemical indexes of laying hens in late stage of laying peak.

Published in:

Feed Research, 2024, v. 47, n. 9, p. 61, doi. 10.13557/j.cnki.issn1002-2813.2024.09.011

By:

LIN Bo-yu;
ZHANG Wen-hui;
LIANG Yu-miao LING Chen-tao;
LI Yue-yi;
GAO Qiu-ling;
LI Chun;
SHEN Shui-bao

Publication type:

Article

Toxicological exposure to phthalates mixtures and human health risk assessment of drinking water and fruit drinks packaged in plastics and tetra pak cartons.

Published in:

Bulletin of the National Research Centre, 2022, v. 46, n. 1, p. 1, doi. 10.1186/s42269-022-00878-x

By:

Adegunwa, Abiodun Odunlami;
Adegunwa, Aderibigbe Kola;
Oyatoyinbo, Rokeebat Motunrayo

Publication type:

Article

Carbonated Soft Drinks and Orthodontics: Review of Literature.

Published in:

Turkish Journal of Orthodontics, 2021, v. 34, n. 2, p. 136, doi. 10.5152/TurkJOrthod.2020.20107

By:

Abd Al-Hussain, Zainab A.;
Nahidh, Mohammed

Publication type:

Article

HAIRY ROOT EXTRACTS FROM HYPERICUM PERFORATUM L. REVEALED INSULINOTROPIC EFFECTS AND REGULATE HEPATIC CARBOHYDRATE METABOLISM IN DIABETIC RATS.

Published in:

Genetics & Applications, 2024, p. 89

By:

Elena, Rafailovska;
Oliver, Tushevski;
Sonja, Gadzovska- Simic;
Sasho, Panov;
Jasmina, Petreska Stanoeva;
Suzana, Dinevska-Kjovkarovska;
Biljana, Miova

Publication type:

Article

DIETARY SUPPLEMENTATION WITH LIOPHILISED STRAWBERRY IMPROVES INSULIN SENSITIVITY AND REDOX STATUS IN MOUSE MODEL OF DIET INDUCED OBESITY.

Published in:

Genetics & Applications, 2024, p. 38

By:

Jelena, Brkljačić;
Mirna, Jovanović;
Ana, Teofilović;
Bojana, Micić;
Miloš, Vratarić;
Dragica, Milosavljević;
Jelena, Dragišić Maksimović;
Vuk, Maksimović;
Jasminka, Milivojević;
Ana, Djordjevic

Publication type:

Article

Sugar-Sweetened Beverage Taxes Are a Sweet Deal: Improve Health, Save Money, Reduce Disparities, and Raise Revenue.

Published in:

JNCI Cancer Spectrum, 2020, v. 4, n. 6, p. 1, doi. 10.1093/jncics/pkaa075

By:

Ward, Zachary J;
Gortmaker, Steven L

Publication type:

Article

Cost-Effectiveness of a National Sugar-Sweetened Beverage Tax to Reduce Cancer Burdens and Disparities in the United States.

Published in:

JNCI Cancer Spectrum, 2020, v. 4, n. 6, p. 1, doi. 10.1093/jncics/pkaa073

By:

Du, Mengxi;
Griecci, Christina F;
Kim, David D;
Cudhea, Frederick;
Ruan, Mengyuan;
Eom, Heesun;
Wong, John B;
Wilde, Parke E;
Michaud, Dominique S;
Lee, Yujin;
Micha, Renata;
Mozaffarian, Dariush;
Zhang, Fang Fang

Publication type:

Article

ASSESSMENT OF QUALITY PARAMETERS FOR MARKETED SOFT DRINKS.

Published in:

Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2022, v. 65, n. 1, p. 9

By:

Alina, TROFIN;
Elena, UNGUREANU;
Lucia Carmen, TRINCĂ;
Diana Beatrice, EPERJESSY;
Tatiana, SANDU

Publication type:

Article

The Role of Social Class vs. Income in The Purchase of Consumer Products in Jawa Timur.

Published in:

Indonesian Journal of Social & Humanity Study / Wacana: Jurnal Sosial dan Humaniora, 2019, v. 22, n. 4, p. 305

By:

Triwijayati, Anna;
Melany;
Wijayanti, Dian;
Pradipta, Deviga Bayu

Publication type:

Article

EVALUATION OF THE pH, TITRATABLE ACIDITY AND ASCORBIC ACID CONTENT OF JUICES COMMONLY CONSUMED BY CHILDREN.

Published in:

Journal of Pharmaceutical & Allied Sciences, 2020, v. 17, n. 3, p. 3306

By:

U. M., OGBEIDE;
H., KARAKI;
H. A., OKERI

Publication type:

Article

In situ enamel morphology evaluation after acidic soft drink consumption: protection factor of contemporary toothpaste.

Published in:

International Journal of Dental Hygiene, 2008, v. 6, n. 3, p. 188, doi. 10.1111/j.1601-5037.2008.00313.x

By:

Sauro, S.;
Mannocci, F.;
Piemontese, M.;
Mongiorgi, R.

Publication type:

Article

Effects of a Lifestyle Intervention in Routine Care on Prenatal Dietary Behavior—Findings from the Cluster-Randomized GeliS Trial.

Published in:

Journal of Clinical Medicine, 2019, v. 8, n. 10, p. 960, doi. 10.3390/jcm8070960

By:

Günther, Julia;
Hoffmann, Julia;
Kunath, Julia;
Spies, Monika;
Meyer, Dorothy;
Stecher, Lynne;
Rosenfeld, Eva;
Kick, Luzia;
Rauh, Kathrin;
Hauner, Hans

Publication type:

Article

Effects of a Lifestyle Intervention in Routine Care on Prenatal Dietary Behavior—Findings from the Cluster-Randomized GeliS Trial.

Published in:

Journal of Clinical Medicine, 2019, v. 8, n. 7, p. 960, doi. 10.3390/jcm8070960

By:

Günther, Julia;
Hoffmann, Julia;
Kunath, Julia;
Spies, Monika;
Meyer, Dorothy;
Stecher, Lynne;
Rosenfeld, Eva;
Kick, Luzia;
Rauh, Kathrin;
Hauner, Hans

Publication type:

Article

Development of fermented beverage with citrus fruit extract using probiotics: impact on antioxidant activity and in vitro digestibility.

Published in:

Applied Biological Chemistry, 2024, v. 67, n. 1, p. 1, doi. 10.1186/s13765-024-00871-0

By:

Kim, Doyoung;
Oh, Imkyung

Publication type:

Article

Occurrence and health risk assessment of antimony, arsenic, barium, cadmium, chromium, nickel, and lead in fresh fruits consumed in South Korea.

Published in:

Applied Biological Chemistry, 2023, v. 66, n. 1, p. 1, doi. 10.1186/s13765-023-00799-x

By:

Lee, Jian;
Hwang, Insun;
Park, Ye-Seul;
Lee, Do Yup

Publication type:

Article

Antioxidant capacity, flavor and physicochemical properties of FH06 functional beverage fermented by lactic acid bacteria: a promising method to improve antioxidant activity and flavor of plant functional beverage.

Published in:

Applied Biological Chemistry, 2023, v. 66, n. 1, p. 1, doi. 10.1186/s13765-022-00762-2

By:

Yan, Xian-Tao;
Zhang, Ziqi;
Wang, Yubao;
Zhang, Wenmiao;
Zhang, Longfei;
Liu, Yang;
Chen, Dawei;
Wang, Wenqiong;
Ma, Wenlong;
Qian, Jian-Ya;
Gu, Ruixia

Publication type:

Article