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Effects of ingestion of a green seaweed, Ulva lactuca, upon caecal and colonic mucosas in the germ-free rat and in the heteroxenic rat harbouring a human bacterial flora.
- Published in:
- Journal of the Science of Food & Agriculture, 1999, v. 79, n. 5, p. 727, doi. 10.1002/(SICI)1097-0010(199904)79:5<727::AID-JSFA243>3.0.CO;2-O
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- Article
Ulva lactuca is poorly fermented but alters bacterial metabolism in rats inoculated with human faecal flora from methane and non-methane producers.
- Published in:
- Journal of the Science of Food & Agriculture, 1998, v. 77, n. 1, p. 25, doi. 10.1002/(SICI)1097-0010(199805)77:1<25::AID-JSFA989>3.0.CO;2-C
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- Article
Breakdown of amylomaize starch granules in gnotobiotic rats associated with four bacterial strains isolated from conventional rat microflora.
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- Journal of the Science of Food & Agriculture, 1994, v. 65, n. 4, p. 487, doi. 10.1002/jsfa.2740650417
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- Article
Bioavailability of new synthesised glucooligosaccharides in the intestinal tract of gnotobiotic rats.
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- Journal of the Science of Food & Agriculture, 1993, v. 62, n. 2, p. 121, doi. 10.1002/jsfa.2740620204
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- Article
Interactions of the intestinal microflora with glucosinolates in rapeseed meal toxicity: First evidence of an intestinal lactobacillus possessing a myrosinase-like activity in vivo.
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- Journal of the Science of Food & Agriculture, 1990, v. 52, n. 4, p. 547, doi. 10.1002/jsfa.2740520412
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- Article
Production of toxic glucosinolate derivatives from rapeseed meal by intestinal microflora of rat and chicken.
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- Journal of the Science of Food & Agriculture, 1988, v. 43, n. 4, p. 299, doi. 10.1002/jsfa.2740430403
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- Article
Could oligosaccharide supplementation promote gut colonization with a beneficial flora in preterm infants?
- Published in:
- 2000
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- Publication type:
- journal article
Physiological Effects of a Pea Protein Isolate in Gnotobiotic Rats: Comparison with a Soybean Isolate and Meat.
- Published in:
- Annals of Nutrition & Metabolism, 1998, v. 42, n. 1, p. 44, doi. 10.1159/000012717
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- Article
Amylase production by three Lactobacillus strains isolated from chicken crop.
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- Journal of Applied Microbiology, 1983, v. 55, n. 3, p. 487, doi. 10.1111/j.1365-2672.1983.tb01689.x
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- Publication type:
- Article