Works matching DE "ESSENTIAL fatty acids"

Results: 1816

What is the dietary intake and nutritional status of defence members: a systematic literature review.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 267, doi. 10.1017/S0954422424000143

By:

Bayes, Jessica;
Burch, Emily;
Lauche, Romy;
Wardle, Jon

Publication type:

Article

Composition in fatty acids of mature milk of nursing mothers.

Published in:

Brazilian Journal of Mother & Child Health (BJMCH) / Revista Brasileira de Saude Materno Infantil (RBSMI), 2019, v. 19, n. 4, p. 817, doi. 10.1590/1806-93042019000400005

By:

Ferreira Freitas, Ronilson;
de Souza Macedo, Mariana;
do Carmo Lessa, Angelina;
Ferraz, Vany Perpétua;
Oliveira Soares, Nayanne;
Veríssimo Martins, Brenda Evellyn;
Andrade Villela Dessimoni Pinto, Nísia;
Alves Teixeira, Romero

Publication type:

Article

Genome-wide identification and expression analysis of the lipoxygenase gene family in sesame reveals regulatory networks in response to abiotic stress.

Published in:

Molecular Biology Reports, 2025, v. 52, n. 1, p. 1, doi. 10.1007/s11033-025-10371-z

By:

Tulsi;
Patidar, Ishwar;
Ampasala, Dinakara Rao

Publication type:

Article

Variation in fatty acid composition of Arthrospira (Spirulina) strains.

Published in:

Journal of Applied Phycology, 2005, v. 17, n. 2, p. 137

By:

Martin Mhling;
Amha Belay;
Brian A. Whitton

Publication type:

Article

Selective enzymic esterification of free fatty acids with n-butanol under microwave irradiation and under classical heating.

Published in:

Biotechnology Letters, 2000, v. 22, n. 19, p. 1565, doi. 10.1023/A:1005637018167

By:

Vacek, Miroslav;
Zarevöcka, Marie;
Wimmer, Zdenúk;
Stránský, Karel;
Demnerová, Kate&icaron;ina;
Legoy, Marie-Dominique

Publication type:

Article

Upstream/downstream food quality differences in a Caribbean Island River.

Published in:

Aquatic Ecology, 2022, v. 56, n. 1, p. 311, doi. 10.1007/s10452-021-09887-w

By:

Frotté, Lou;
Bec, Alexandre;
Hubas, Cédric;
Perrière, Fanny;
Cordonnier, Sébastien;
Bezault, Etienne;
Monti, Dominique

Publication type:

Article

Impact of environmental conditions on phospholipid fatty acid composition: implications from two contrasting estuaries.

Published in:

Aquatic Ecology, 2021, v. 55, n. 1, p. 1, doi. 10.1007/s10452-020-09805-6

By:

Vrana Špoljarić, Ivna;
Novak, Tihana;
Gašparović, Blaženka;
Kazazić, Snježana P.;
Čanković, Milan;
Ljubešić, Zrinka;
Hrustić, Enis;
Mlakar, Marina;
Du, Jinzhou;
Zhang, Ruifeng;
Zhu, Zhuoyi

Publication type:

Article

Association of diet and headache.

Published in:

Journal of Headache & Pain, 2019, v. 20, n. 1, p. 1, doi. 10.1186/s10194-019-1057-1

By:

Razeghi Jahromi, Soodeh;
Ghorbani, Zeinab;
Martelletti, Paolo;
Lampl, Christian;
Togha, Mansoureh

Publication type:

Article

The effects of meglumine gamma linolenic acid (MeGLA) on an organ culture model of superficial bladder cancer.

Published in:

Urological Research, 2002, v. 30, n. 1, p. 59, doi. 10.1007/s00240-001-0224-3

By:

Crook, T. J.;
Dyer, J. P.;
McCormick, R. I.;
Birch, B. R.;
Cooper, A. J.

Publication type:

Article

Effect of flaxseed processing on engineering properties and fatty acids profiles of pasta.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 3, p. 183, doi. 10.1016/j.fbp.2012.09.002

By:

Villeneuve, Síbastien;
Marchais, Louis-Philippe Des;
Gauvreau, Vanessa;
Mercier, Samuel;
Do, Chi Bao;
Arcand, Yues

Publication type:

Article

Effect of postharvest period on sugars, organic acids and fatty acids composition in commercially sold medlar (Mespilus germanica 'Dutch') fruit.

Published in:

European Food Research & Technology, 2003, v. 216, n. 5, p. 390

By:

Robert H. Glew;
F. Ahmet Ayaz;
Carlos Sanz;
D. J. VanderJagt;
H. S. Huang;
L. T. Chuang;
Miroslav Strnad

Publication type:

Article

Production of conjugated linoleic acid and conjugated linolenic acid isomers by Bifidobacterium species.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 87, n. 6, p. 2257, doi. 10.1007/s00253-010-2713-1

By:

Gorissen, Lara;
Raes, Katleen;
Weckx, Stefan;
Dannenberger, Dirk;
Leroy, Frédéric;
De Vuyst, Luc;
De Smet, Stefaan

Publication type:

Article

Role of Glycine max ABSCISIC ACID INSENSITIVE 3 (GmABI3) in lipid biosynthesis and stress tolerance in soybean.

Published in:

Functional Plant Biology, 2021, v. 48, n. 2, p. 171, doi. 10.1071/FP19260

By:

Manan, Sehrish;
Zhao, Jian

Publication type:

Article

Lipids at the plant–animal interface: a stable isotope labelling method to evaluate the assimilation of essential fatty acids in the marine copepod Calanus finmarchicus.

Published in:

Journal of Plankton Research, 2019, v. 41, n. 6, p. 909, doi. 10.1093/plankt/fbz062

By:

Helenius, Laura;
Budge, Suzanne;
Duerksen, Steven;
Devred, Emmanuel;
Johnson, Catherine L

Publication type:

Article

Does Mixotrophy in ciliates compensate for poor-quality prey? Experiments with heterotrophic–mixotrophic species pairs.

Published in:

Journal of Plankton Research, 2019, v. 41, n. 5, p. 583, doi. 10.1093/plankt/fbz052

By:

Wickham, Stephen A;
Wimmer, Romana

Publication type:

Article

Invasion of quality: high amounts of essential fatty acids in the invasive Ponto-Caspian mysid Limnomysis benedeni.

Published in:

Journal of Plankton Research, 2013, v. 35, n. 4, p. 907, doi. 10.1093/plankt/fbt029

By:

Fink, Patrick

Publication type:

Article

Trophodynamics and life-cycle strategies of the copepods Temora longicornis and Acartia longiremis in the Central Baltic Sea.

Published in:

Journal of Plankton Research, 2013, v. 35, n. 3, p. 595, doi. 10.1093/plankt/fbt004

By:

Peters, Janna;
Dutz, Jörg;
Hagen, Wilhelm

Publication type:

Article

Effects of essential fatty acids on the reproduction of a generalist herbivore.

Published in:

Journal of Plankton Research, 2007, v. 29, n. 5, p. 463, doi. 10.1093/plankt/fbm030

By:

Claes Becker;
Maarten Boersma

Publication type:

Article

Influence of sestonic elemental and essential fatty acid contents in a eutrophic reservoir in Siberia on population growth of Daphnia (longispina group).

Published in:

Journal of Plankton Research, 2006, v. 28, n. 10, p. 907, doi. 10.1093/plankt/fbl028

By:

Gladyshev, Michail I.;
Sushchik, Nadezhda N.;
Dubovskaya, Olga P.;
Makhutova, Olesia N.;
Kalachova, Galina S.

Publication type:

Article

Egg production and hatching success in the calanoid copepods Calanus helgolandicus and Calanus finmarchicus in the North Sea from March to September 2001.

Published in:

Journal of Plankton Research, 2005, v. 27, n. 12, p. 1239, doi. 10.1093/plankt/fbi091

By:

JÓnasdÓttir, SigrÚn H.;
Nguyen Huu Trung;
Hansen, Frank;
GÔrtner, Sanne

Publication type:

Article

Nutritional Improvement of Germinated Riceberry Rice (Oryza sativa) Cultivated with Pleurotus ostreatus Mycelium.

Published in:

Trends in Sciences, 2023, v. 20, n. 9, p. 1, doi. 10.48048/tis.2023.5574

By:

Jutamat Nacha;
Kanjana Soodpakdee;
Chamyuang, Sunita

Publication type:

Article

An Insight about Possible neuroprotective role of Spirulina platensis.

Published in:

Zagazig University Medical Journal, 2025, v. 31, n. 1, p. 172, doi. 10.21608/ZUMJ.2024.314413.3534

By:

Abdelmoniem, Esraa Ahmed;
Morsy, Manal Mohammad;
Rashad, Walaa Abdelhaliem;
Abd-Almotaleb, Noha Ali

Publication type:

Article

Assessment of Dietary Pattern and Anthropometric Measures in Attention Deficit Hyperactive Disorder Children.

Published in:

Zagazig University Medical Journal, 2023, v. 29, p. 25, doi. 10.21608/zumj.2020.23556.1723

By:

omara, Naglaa yehia;
Abo-alfotouh, Mohammed Nagib;
Rasheed, Ehab;
Youssef, Usama

Publication type:

Article

Effect of Phosphorus Deprivation on Fatty Acid Synthesis in Scenedesmus subspicatus Microalgae from Rostherne Mere.

Published in:

Fuels, 2024, v. 5, n. 4, p. 910, doi. 10.3390/fuels5040051

By:

Qari, Huda A.;
Al-Shaeri, Majed Ahmed;
Oves, Mohammad

Publication type:

Article

EFFECT OF THE REARING SYSTEM ON THE FATTY ACID COMPOSITION IN PORK OF MANGALITSA BREED.

Published in:

Research in Pig Breeding, 2024, v. 18, n. 1, p. 11

By:

I., Imrich;
E., Mlyneková;
J., Mlynek;
T., Kanka;
M., Rolinec;
D., Rajčok

Publication type:

Article

3-Ketoacyl-ACP synthase III FabH1 is essential for branched-chain DSF family signals in Xanthomonas oryzae pv. oryzae.

Published in:

Phytopathology Research, 2023, v. 5, n. 1, p. 1, doi. 10.1186/s42483-023-00180-2

By:

Yan, Mingfeng;
Yu, Yonghong;
Luo, Lizhen;
Huang, Mei;
Zhang, Yuanyin;
Su, Jingtong;
Zhang, Wenbin;
Ma, Jincheng;
Hu, Zhe;
Wang, Haihong

Publication type:

Article

Analysis of muscle nutrient composition and content of Zhedong white goose under the orange orchard geese grazing model.

Published in:

Feed Research, 2024, v. 47, n. 20, p. 46, doi. 10.13557/j.cnki.issn1002-2813.2024.20.009

By:

JIA Hui-yan;
DAI Jiu-li;
SONG Jia-wei;
ZHOU Xiao;
WANG Li;
CHEN Shu-fang

Publication type:

Article

Research progress on effect of microalgae in feed on ruminants.

Published in:

Feed Research, 2023, v. 46, n. 5, p. 131, doi. 10.13557/j.cnki.issn1002-2813.2023.05.027

By:

JIANG Yang-yang;
TONG Hai-feng;
WANG Lei;
WU Guo-fang;
MA Yao;
SUO Hong-de

Publication type:

Article

2021 年度奶牛脂肪 (酸) 的研究进展.

Published in:

Feed Research, 2022, v. 45, n. 15, p. 132, doi. 10.13557/j.cnki.issn1002-2813.2022.15.029

By:

邹俊;
冯志华;
李建国;
曹玉凤;
沈宜钊;
高艳霞

Publication type:

Article

彭泽鲫营养需求和饵料添加剂研究进展.

Published in:

Feed Research, 2022, v. 45, n. 7, p. 148, doi. 10.13557/j.cnki.issn1002-2813.2022.07.031

By:

张颂;
曹烈;
徐金根;
王建民;
丁立云;
杜时强;
徐艳婷

Publication type:

Article

Hydroxyapatite nanomaterials with tailored length regulated by different fatty acids.

Published in:

Micro & Nano Letters (Wiley-Blackwell), 2021, v. 16, n. 14, p. 649, doi. 10.1049/mna2.12095

By:

Qi, Mei‐li;
Yao, Shengkun;
Wang, Wen;
Qi, Liang;
Wang, Yanmin;
Zhang, Haijun

Publication type:

Article

THREATS AND OPPORTUNITIES OF CANNABIS.

Published in:

Genetics & Applications, 2024, p. 10

By:

Dominika, Kaczorová;
Tibor, Béres;
Sanja, Ćavar Zeljković;
Petr, Tarkowski

Publication type:

Article

澳洲坚果果仁脂肪酸分析及评价.

Published in:

Food Research & Development, 2021, v. 42, n. 21, p. 128, doi. 10.12161/j.issn.1005-6521.2021.19.020

By:

宋海云;
张涛;
王文林;
郑树芳;
何铣扬;
杜鸿平;
覃振师;
贺鹏

Publication type:

Article

卷边桩菇内生真菌天然红色素的分离鉴定.

Published in:

Food Research & Development, 2021, v. 42, n. 6, p. 17, doi. 10.12161/j.issn.1005-6521.2021.06.004

By:

刘扬;
石凤翎;
王桂花

Publication type:

Article

5种经济鱼类内脏脂肪酸含量及组成分析.

Published in:

Food Research & Development, 2021, v. 42, n. 4, p. 22, doi. 10.12161/j.issn.1005-6521.2021.04.004

By:

朱曦淳;
张夜路;
康继霞;
赵芙蓉;
胡雅淇;
孔晓雪;
余炬波;
罗海波

Publication type:

Article

食用红藻鸡冠菜的营养成分分析及评价.

Published in:

Food Research & Development, 2020, v. 41, n. 5, p. 23, doi. 10.12161/j.issn.1005-6521.2020.05.004

By:

朱军;
邹潇潇;
陈佐;
孟天;
符青艳;
鲍时翔

Publication type:

Article

Advances in Nanofabrication Technology for Nutraceuticals: New Insights and Future Trends.

Published in:

Bioengineering (Basel), 2022, v. 9, n. 9, p. 478, doi. 10.3390/bioengineering9090478

By:

Puttasiddaiah, Rachitha;
Lakshminarayana, Rohitha;
Somashekar, Nandini Lalithadripura;
Gupta, Vijai Kumar;
Inbaraj, Baskaran Stephen;
Usmani, Zeba;
Raghavendra, Vinay Basavegowda;
Sridhar, Kandi;
Sharma, Minaxi

Publication type:

Article

Effect of Different Extraction Processes on the Recovery of Extracts from Achyrocline satureioides D.C.: An Evaluation of Antioxidant Activity.

Published in:

Separation Science & Technology, 2008, v. 43, n. 6, p. 1549, doi. 10.1080/01496390801955562

By:

Pereira, Camila G.;
Gualtieri, Isabela P.;
Angela, M.;
Meireles, A.

Publication type:

Article

Export of dietary lipids via emergent insects from eutrophic fishponds.

Published in:

Hydrobiologia, 2023, v. 850, n. 15, p. 3241, doi. 10.1007/s10750-022-05040-2

By:

Fehlinger, Lena;
Mathieu-Resuge, Margaux;
Pilecky, Matthias;
Parmar, Tarn Preet;
Twining, Cornelia W.;
Martin-Creuzburg, Dominik;
Kainz, Martin J.

Publication type:

Article

Lake browning impacts community structure and essential fatty acid content of littoral invertebrates in boreal lakes.

Published in:

Hydrobiologia, 2022, v. 849, n. 4, p. 967, doi. 10.1007/s10750-021-04760-1

By:

Kesti, Petri;
Hiltunen, Minna;
Strandberg, Ursula;
Vesterinen, Jussi;
Taipale, Sami;
Kankaala, Paula

Publication type:

Article

Trophic ecology of fishes associated with artificial reefs assessed using multiple biomarkers.

Published in:

Hydrobiologia, 2021, v. 848, n. 18, p. 4347, doi. 10.1007/s10750-021-04647-1

By:

Plumlee, Jeffrey D.;
Hala, David N.;
Rooker, Jay R.;
Shipley, J. Brooke;
Wells, R. J. David

Publication type:

Article

Green ultrasound-assisted extraction of fish oil from rainbow trout intestines and purification with adsorbents.

Published in:

Applied Biological Chemistry, 2023, v. 66, n. 1, p. 1, doi. 10.1186/s13765-023-00839-6

By:

Mai, Thu Thi Hoai;
Choi, Youngjoo;
Park, Hanbyul;
Cheon, Jae Lyoung;
Choi, Jae-Seok;
Park, Donghwan;
Kim, Hekap

Publication type:

Article

Effects of enriched Artemia urmiana with polyunsaturated fatty acids and vitamin C on reproductive performance and larval temperature stress resistance of Severum Heros severus.

Published in:

Journal of Applied Aquaculture, 2024, v. 36, n. 4, p. 687, doi. 10.1080/10454438.2023.2294103

By:

Mousavi-Sabet, Hamed;
Falahatkar, Bahram

Publication type:

Article

Differences on lipid quality index and amino acid profiles of European Anchovy caught from different area in Turkey.

Published in:

Ukrainian Journal of Food Science, 2019, v. 7, n. 1, p. 6, doi. 10.24263/2310-1008-2019-7-1-3

By:

Kocatepe, Demet;
Erdem, Mehmet Emin;
Keskin, Irfan;
Köstekli, Bayram;
Kaya, Yalçin

Publication type:

Article

Evaluation of the Amount of Some Metals, Fatty Acid and Microbial Load of African Palm Weevil Larvae Rhynchophorus phoenicis (Coleoptera: Curculionidae) Collected from Ondo State, Nigeria.

Published in:

Journal of Food Quality & Hazards Control, 2023, v. 10, n. 2, p. 62, doi. 10.18502/jfqhc.10.2.12668

By:

Adesina, J. M.;
Jose, A. R.;
Ileke, K. D.;
Mobolade-Adesina, T. E.;
Komolafe, O. Y.

Publication type:

Article

De Novo Transcriptome Assembly of Rice Bean (Vigna umbellata) and Characterization of WRKY Transcription Factors Response to Aluminum Stress.

Published in:

Plants (2223-7747), 2024, v. 13, n. 22, p. 3170, doi. 10.3390/plants13223170

By:

Ariharasutharsan, Gunasekaran;
Akilan, Manoharan;
Dhasarathan, Manickam;
Amaravel, Manivel;
Divya, Sankaran;
Deivamani, Mariyappan;
Sudha, Manickam;
Pandiyan, Muthaiyan;
Karthikeyan, Adhimoolam;
Senthil, Natesan

Publication type:

Article

Diversity of Major Yield Traits and Nutritional Components Among Greenhouse Grown Chickpea (Cicer arietinum L.) Breeding Lines, Landraces, and Cultivars of Different Origins.

Published in:

Plants (2223-7747), 2024, v. 13, n. 21, p. 3078, doi. 10.3390/plants13213078

By:

Choi, Yu-Mi;
Yoon, Hyemyeong;
Shin, Myoung-Jae;
Lee, Sukyeung;
Yi, Jungyoon;
Wang, Xiaohan;
Desta, Kebede Taye

Publication type:

Article

Date (Phoenix dactylifera L. cv. Medjool) Seed Flour, a Potential Ingredient for the Food Industry: Effect of Particle Size on Its Chemical, Technological, and Functional Properties.

Published in:

Plants (2223-7747), 2024, v. 13, n. 3, p. 335, doi. 10.3390/plants13030335

By:

Muñoz-Tebar, Nuria;
Candela-Salvador, Laura;
Pérez-Álvarez, José Ángel;
Lorenzo, José Manuel;
Fernández-López, Juana;
Viuda-Martos, Manuel

Publication type:

Article

Protein Mass Fingerprinting and Antioxidant Power of Hemp Seeds in Relation to Plant Cultivar and Environment.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 782, doi. 10.3390/plants12040782

By:

Cattaneo, Chiara;
Givonetti, Annalisa;
Cavaletto, Maria

Publication type:

Article

Molecular Identification of Zantedeschia Culture with Determination of Its Morphometric and Metabolic Activities for Mediterranean Acclimatization.

Published in:

Plants (2223-7747), 2022, v. 11, n. 17, p. 2311, doi. 10.3390/plants11172311

By:

Tawfik, Eman;
Ahmed, Mohamed Fathy;
Albalawi, Doha A.;
Aljuaid, Bandar S.;
Darwish, Doaa Bahaa Eldin;
Mahmoud, Samy F.;
Hassan, Karim M.;
Ibrahim, Mohamed F. M.;
Abdel Razik, Ashraf Bakry

Publication type:

Article