EBSCO Logo
Connecting you to content on EBSCOhost
Results
Title

Research of Inonotus obliquus Oligosaccharide in Prevention of Hyperlipidemia.

Authors

Wu, Dawei; Zhang, Yanrong; Wang, Dawei; Liu, Tingting; Zhang, Shanshan; Yang, Chenhe

Abstract

In this study, hot water was used to extract Inonotus obliquus oligosaccharide. DEAE-cellulose and Sepharose G-200 were used to purify Inonotus obliquus oligosaccharide. Inonotus obliquus oligosaccharide IOP-2A was obtained. Its molecular weight Mw is about 1000 Da. The monosaccharide composition and molar ratio were glucose : xylose : galactose : mannose = 54.1 : 13.6 : 13.2 : 6.7. In addition, it also contains a small amount of galactose, gluconic acid, rhamnose, and fucose. IOP-2A contained mainly β-glycosidic bonds. Among them, 1,4-glycosidic bonds accounted for 9.2%, and 1,6-glycosidic bonds accounted for 85.1%. Oligosaccharide macromolecules formed a layered structure. Mouse experiments showed that IOP-2A had the function of preventing hyperlipidemia. At the same time, IOP-2A had a certain protective effect on the liver and kidney. The mechanism of IOP-2A in preventing hyperlipidemia was obtained from the perspective of mouse intestinal flora.

Subjects

HYPERLIPIDEMIA; MOLECULAR weights; GLUCONIC acid; MACROMOLECULES; HOT water; MONOSACCHARIDES; OLIGOSACCHARIDES

Publication

Journal of Food Quality, 2021, p1

ISSN

0146-9428

Publication type

Academic Journal

DOI

10.1155/2021/1174452

EBSCO Connect | Privacy policy | Terms of use | Copyright | Manage my cookies
Journals | Subjects | Sitemap
© 2025 EBSCO Industries, Inc. All rights reserved