Comparison of real‐time PCR and cultural method for detection of bacterial load in pasteurized milk. | EBSCOhost

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Title: Comparison of real‐time PCR and cultural method for detection of bacterial load in pasteurized milk.
Authors: Farhoudi, Ayda; Ghajarbeygi, Peyman; Jozani, Razi Allah Jafari; Mahmoudi, Razzagh; Mardani, Karim
Publication: Journal of Food Safety, 2019, Vol 39, Issue 3, pN.PAG
ISSN: 0149-6085
Publication type: Academic Journal
DOI: 10.1111/jfs.12624