Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleProperties of Polysaccharides Extracted from P hellinus Linteus Using High Hydrostatic Pressure Processing and Hot Water Treatment.AuthorsKim, Young‐Kyung; Iwahashi, HitoshiPublicationJournal of Food Process Engineering, 2015, Vol 38, Issue 2, p197ISSN0145-8876Publication typeAcademic JournalDOI10.1111/jfpe.12153