An investigation of correlation between structural and functional properties of Nigella sativa protein isolate. | EBSCOhost

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Title: An investigation of correlation between structural and functional properties of Nigella sativa protein isolate.
Authors: Kadam, Deepak; Kadam, Aayushi; Tungare, Kanchanlata; Arte, Priyamvada; Lele, Smita S.
Publication: Journal of Food Biochemistry, 2022, Vol 46, Issue 12, p1
ISSN: 0145-8884
Publication type: Academic Journal
DOI: 10.1111/jfbc.14391