Works matching IS 00296643 AND DT 1988 AND VI 46 AND IP 5
Results: 12
A TERMINATION CODON SPECIFIES SELENOCYSTEINE IN GLUTATHIONE PEROXIDASE.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 202, doi. 10.1111/j.1753-4887.1988.tb05427.x
- Publication type:
- Article
INHIBITION OF FREE RADICAL CHAIN OXIDATION BY α-TOCOPHEROL AND OTHER PLASMA ANTIOXIDANTS.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 206, doi. 10.1111/j.1753-4887.1988.tb05428.x
- Publication type:
- Article
ROLE OF SODIUM VS SODIUM CHLORIDE IN HYPERTENSION.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 187, doi. 10.1111/j.1753-4887.1988.tb05422.x
- Publication type:
- Article
FISH OILS AS HYPOTRIGL YCERIDEMIC AGENTS.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 198, doi. 10.1111/j.1753-4887.1988.tb05425.x
- Publication type:
- Article
NEW FUNCTIONAL TESTS OF VITAMIN E STATUS IN HUMANS.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 182, doi. 10.1111/j.1753-4887.1988.tb05420.x
- Publication type:
- Article
VITAMIN E DEFICIENCY AND MALE INFERTILITY.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 200, doi. 10.1111/j.1753-4887.1988.tb05426.x
- Publication type:
- Article
Snacks and Caries.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 208, doi. 10.1111/j.1753-4887.1988.tb05429.x
- By:
- Publication type:
- Article
VITAMIN E DEFICIENCY WITHOUT FAT MALABSORPTION.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 189, doi. 10.1111/j.1753-4887.1988.tb05423.x
- Publication type:
- Article
PAIRING SWEET TASTES AND FOOD CONSUMPTION AFFECTS FOOD PREFERENCES.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 184, doi. 10.1111/j.1753-4887.1988.tb05421.x
- Publication type:
- Article
PREDICTION OF SERUM-CHOLESTEROL RESPONSES OF MAN TO CHANGES IN FATS IN THE DIET.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 195, doi. 10.1111/j.1753-4887.1988.tb05424.x
- By:
- Publication type:
- Article
Effects of Triglyceride Structure on Lipid Metabolism.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 177, doi. 10.1111/j.1753-4887.1988.tb05419.x
- By:
- Publication type:
- Article
Reply.
- Published in:
- Nutrition Reviews, 1988, v. 46, n. 5, p. 208, doi. 10.1111/j.1753-4887.1988.tb05430.x
- By:
- Publication type:
- Article