Works matching IS 01458884 AND DT 2008 AND VI 32 AND IP 5
Results: 8
ANTHOCYANIN INTERACTIONS WITH DNA: INTERCALATION, TOPOISOMERASE I INHIBITION AND OXIDATIVE REACTIONS.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 576, doi. 10.1111/j.1745-4514.2008.00181.x
- By:
- Publication type:
- Article
A COMPARISON OF PHYSICAL AND RHEOLOGIC PROPERTIES OF ARROWTOOTH FLOUNDER PROTEIN MADE USING THREE DIFFERENT EXTRACTING PROCESSES.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 557, doi. 10.1111/j.1745-4514.2008.00184.x
- By:
- Publication type:
- Article
INFLUENCE OF RENNET CONCENTRATION ON RIPENING CHARACTERISTICS OF HALLOUMI CHEESE.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 615, doi. 10.1111/j.1745-4514.2008.00187.x
- By:
- Publication type:
- Article
PHENOLIC COMPOUNDS AND ANTIOXIDANT POWER IN MINIMALLY PROCESSED SALAD.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 642, doi. 10.1111/j.1745-4514.2008.00188.x
- By:
- Publication type:
- Article
EFFECT OF DIALLYL SULFIDE AND ZINC ON CADMIUM-INDUCED OXIDATIVE DAMAGE AND TRACE ELEMENTS LEVEL IN THE TESTES OF MALE RATS.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 672, doi. 10.1111/j.1745-4514.2008.00189.x
- By:
- Publication type:
- Article
THE HEPATOPROTECTIVE EFFECTS OF GANODERMA LUCIDUM PEPTIDES AGAINST CARBON TETRACHLORIDE-INDUCED LIVER INJURY IN MICE.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 628, doi. 10.1111/j.1745-4514.2008.00191.x
- By:
- Publication type:
- Article
PRODUCTION AND BIOCHEMICAL CHARACTERIZATION OF SCLEROTINIA SCLEROTIORUM α-AMYLASE ScAmy<sub>1</sub>: ASSAY IN STARCH LIQUEFACTION TREATMENTS.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 597, doi. 10.1111/j.1745-4514.2008.00193.x
- By:
- Publication type:
- Article
PURIFICATION AND CHARACTERIZATION OF ANTIOXIDATIVE PEPTIDES FROM SALMON PROTAMINE HYDROLYSATE.
- Published in:
- Journal of Food Biochemistry, 2008, v. 32, n. 5, p. 654, doi. 10.1111/j.1745-4514.2008.00190.x
- By:
- Publication type:
- Article