Works matching IS 1364727X AND DT 1956 AND VI 9 AND IP 3
Results: 9
BULK HANDLING OF FARM MILK.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 110, doi. 10.1111/j.1471-0307.1956.tb01800.x
- By:
- Publication type:
- Article
SUMMARY OF BRITISH STANDARDS CONCERNED WITH DAIRY TECHNOLOGY PUBLISHED SINCE 1951*.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 131, doi. 10.1111/j.1471-0307.1956.tb01805.x
- Publication type:
- Article
YOGHURT AND OTHER CULTURED MILKS.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 117, doi. 10.1111/j.1471-0307.1956.tb01801.x
- By:
- Publication type:
- Article
THE NEED FOR ULTRA-HIGH-TEMPERATURE STERILIZATION OF MILK.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 95, doi. 10.1111/j.1471-0307.1956.tb01799.x
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- Publication type:
- Article
SECTIONAL NOTES.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 130, doi. 10.1111/j.1471-0307.1956.tb01804.x
- Publication type:
- Article
A NEW APPROACH TO THE PROBLEM OF PHAGE CONTROL DURING THE PRODUCTION OF COMMERCIAL CHEESE STARTERS.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 123, doi. 10.1111/j.1471-0307.1956.tb01803.x
- By:
- Publication type:
- Article
Bulk Milk Collection.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 138, doi. 10.1111/j.1471-0307.1956.tb01806.x
- Publication type:
- Article
GENERAL MEETING BOURNVILLE MARCH 20th, 1956 INTRODUCTION.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 94, doi. 10.1111/j.1471-0307.1956.tb01798.x
- By:
- Publication type:
- Article
PERSONALIA.
- Published in:
- International Journal of Dairy Technology, 1956, v. 9, n. 3, p. 122, doi. 10.1111/j.1471-0307.1956.tb01802.x
- Publication type:
- Article