Found: 15

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  • Letters.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 122, doi. 10.1111/j.1467-3010.1987.tb00030.x
    By:
    • Smith, Adrian
    Publication type:
    Article

  • Calendar of scientific meetings in 1987.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 126, doi. 10.1111/j.1467-3010.1987.tb00033.x
    Publication type:
    Article

  • The EEC Scientific Committee for Food.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 108, doi. 10.1111/j.1467-3010.1987.tb00028.x
    By:
    • HAIGH, R.
    Publication type:
    Article

  • 4: Hospital catering.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 66, doi. 10.1111/j.1467-3010.1987.tb00023.x
    Publication type:
    Article

  • 3: Mercury in foods.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 66, doi. 10.1111/j.1467-3010.1987.tb00022.x
    Publication type:
    Article

  • Images of nutrient density.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 61, doi. 10.1111/j.1467-3010.1987.tb00019.x
    By:
    • Conning, D. M.
    Publication type:
    Article

  • Book reviews.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 124, doi. 10.1111/j.1467-3010.1987.tb00032.x
    Publication type:
    Article

  • The importance of the gastrointestinal microflora to the nutrition of the host.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 87, doi. 10.1111/j.1467-3010.1987.tb00026.x
    By:
    • COATES, MARIE E.
    Publication type:
    Article

  • 2: Marketing of infant formulae.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 64, doi. 10.1111/j.1467-3010.1987.tb00021.x
    Publication type:
    Article

  • 1: Essential fatty acids and cardiovascular disease.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 64, doi. 10.1111/j.1467-3010.1987.tb00020.x
    Publication type:
    Article

  • Editor's Note.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 123, doi. 10.1111/j.1467-3010.1987.tb00031.x
    Publication type:
    Article

  • Composition of oils and fats.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 97, doi. 10.1111/j.1467-3010.1987.tb00027.x
    By:
    • ROSSELL, J. B.
    Publication type:
    Article

  • 5: Dietitians NACNE study.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 68, doi. 10.1111/j.1467-3010.1987.tb00024.x
    Publication type:
    Article

  • 60 years of research at the Dunn Nutrition Unit.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 116, doi. 10.1111/j.1467-3010.1987.tb00029.x
    By:
    • PAUL, ALISON A.
    Publication type:
    Article

  • Styles of life and death.

    Published in:
    Nutrition Bulletin, 1987, v. 12, n. 2, p. 70, doi. 10.1111/j.1467-3010.1987.tb00025.x
    By:
    • COTTRELL, R. C.;
    • SOMMERVILLE, MARNIE
    Publication type:
    Article