Works matching DE "POSTHARVEST physiology of crops"
Results: 81
Tree and cold storage influence on incidence of albedo breakdown, textural properties of the rind and fruit quality in 'Washington Navel' orange.
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- Fruits, 2016, v. 71, n. 3, p. 131, doi. 10.1051/fruits/2015057
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Influence of Humic Substances and Nitrogen on Yield, Fruit Quality, and Leaf Mineral Elements of ‘Early Spur Rome’ Apple.
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- Journal of Plant Nutrition, 2006, v. 29, n. 10, p. 1819, doi. 10.1080/01904160600899337
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Invasive and native Rhododendron ponticum populations: is there evidence for genotypic differences in germination and growth?
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- Ecography, 2005, v. 28, n. 4, p. 417, doi. 10.1111/j.0906-7590.2005.03967.x
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Relationships of PpACS1 and PpACS2 genotypes, internal ethylene concentration and fruit softening in European ( Pyrus communis) and Japanese ( Pyrus pyrifolia) pears during cold air storage.
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- Plant Breeding, 2010, v. 129, n. 2, p. 219, doi. 10.1111/j.1439-0523.2009.01684.x
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Physical properties of acha as affected by moisture content.
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- Agricultural Engineering International: CIGR Journal, 2012, v. 14, n. 4, p. 231
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CHARACTERIZATION OF POSTHARVEST PHYSIOLOGY ATTRIBUTES OF SIX COMMERCIALLY GROWN TOMATO VARIETIES IN KENYA.
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- African Journal of Food, Agriculture, Nutrition & Development, 2016, v. 16, n. 1, p. 10613, doi. 10.18697/AJFAND.73.16110
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Postharvest dehydration of Nebbiolo grapes grown at altitude is affected by time of defoliation.
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- Australian Journal of Grape & Wine Research, 2013, v. 19, n. 3, p. 358, doi. 10.1111/ajgw.12042
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Effect of culture age, protectants, and initial cell concentration on viability of freeze-dried cells of Metschnikowia pulcherrima.
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- Canadian Journal of Microbiology, 2010, v. 56, n. 10, p. 809, doi. 10.1139/W10-068
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Quality of beans ( Phaseolus vulgaris L.) after postharvest microwave treatments.
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- Journal of Microwave Power & Electromagnetic Energy, 2017, v. 51, n. 3, p. 178, doi. 10.1080/08327823.2017.1357428
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Experimental study on effect of vacuum pre-cooling for postharvest leaf lettuce.
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- Research on Crops, 2014, v. 15, n. 4, p. 907, doi. 10.5958/2348-7542.2014.01429.6
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Postharvest Chemical, Sensorial and Physical-Mechanical Properties of Wild Apricot (Prunus armeniaca L.).
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- Notulae Scientia Biologicae, 2011, v. 3, n. 4, p. 105, doi. 10.15835/nsb346410
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Determining Socially Optimal Nitrogen Application Rates Using a Delayed Response Model: The Case of Irrigated Corn in Western Kansas.
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- Journal of Agricultural & Resource Economics, 2000, v. 25, n. 2, p. 453
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Sweet capsicum: postharvest physiology and technologies.
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- New Zealand Journal of Crop & Horticultural Science, 2018, v. 46, n. 4, p. 269, doi. 10.1080/01140671.2017.1395349
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Postharvest life of different cultivars of Narcissus (daffodil) as influenced by various preservative solutions.
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- South Asian Journal of Experimental Biology, 2016, v. 6, n. 5, p. 194
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DETERMINATION OF SOME PHYSICAL AND MECHANICAL PROPERTIES OF SUMMER SQUASH (Cucurbita pepo) RELATED TO POST-HARVEST PROCESSES.
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- Misr Journal of Agricultural Engineering, 2021, v. 38, n. 4, p. 363, doi. 10.21608/mjae.2021.93352.1042
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Effect of Aqueous Extracts of Some Medicinal Plants in Controlling Anthracnose Disease and Improving Postharvest Quality of Mango Fruit.
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- Persian Gulf Crop Protection, 2014, v. 3, n. 3, p. 84
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Salycilic acid application in postharvest cabbage leaves butter.
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- Brazilian Journal of Applied Technology for Agricultural Science / Revista Brasileira de Tecnologia Aplicada nas Ciências Agrárias, 2014, v. 7, n. 3, p. 25, doi. 10.5935/PAeT.V7.N3.03
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Estudio comparativo de conservación de raíces de yuca (Manihot esculenta Crantz) recubiertas con cera natural y parafina.
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- Informador Técnico, 2013, v. 77, n. 1, p. 17, doi. 10.23850/22565035.40
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POSTHARVEST QUALITY AND SENSORY ATTRIBUTES OF 'PESCA DI BIVONA' PEACHES (PRUNUS PERSICA L.) DURING STORAGE.
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- Bulgarian Journal of Agricultural Science, 2017, v. 23, n. 6, p. 939
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Renovácia vyorávacích radlíc cukrovej repy - predÍženie životnosti.
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- Listy Cukrovarnicke a Reparske, 2012, v. 128, n. 9/10, p. 280
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Translucent Scale and Leathery Scale Disorders of Onion Bulbs: Describing Symptoms and Causes.
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- International Journal of Vegetable Science, 2015, v. 21, n. 2, p. 188, doi. 10.1080/19315260.2013.859205
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Early Postharvest Time Period Affects Quality of Butterhead Lettuce Packed in Crates.
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- International Journal of Vegetable Science, 2013, v. 19, n. 4, p. 384, doi. 10.1080/19315260.2012.743204
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Effect of maturity at harvest for whole-crop barley and oat on dry matter intake, sorting, and digestibility when fed to beef cattle.
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- Journal of Animal Science, 2016, v. 94, n. 2, p. 697, doi. 10.2527/jas.2015-0063
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Postharvest quality of 'Roxo de Valinhos' fig fruits grown in semi-arid conditions.
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- Comunicata Scientiae, 2017, v. 8, n. 1, p. 93, doi. 10.14295/CS.v8i1.1546
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A Method for Viability Testing of Pectobacterium carotovorum in Postharvest Processing by Means of Flow Cytometry.
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- Food & Bioprocess Technology, 2012, v. 5, n. 7, p. 2871, doi. 10.1007/s11947-011-0749-6
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Comparison of postharvest practices used for cereal straw decomposition in a clay loam soil.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2016, v. 66, n. 8, p. 677, doi. 10.1080/09064710.2016.1203014
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Effect of Postharvest Application of Plant Extracts on Physical Parameters and Shelf Life of Guava.
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- Asian Agri-History, 2015, v. 19, n. 3, p. 185
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Endogenous and exogenous ethylene induces needle abscission and cellulase activity in post-harvest balsam fir ( Abies balsamea L.).
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- Trees: Structure & Function, 2011, v. 25, n. 5, p. 947, doi. 10.1007/s00468-011-0569-3
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Postharvest putrescine and ultrasound treatments to improve quality and postharvest life of table grapes (Vitis vinifera L.) cv. Michele Palieri.
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- Journal of Central European Agriculture, 2017, v. 18, n. 3, p. 598, doi. 10.5513/JCEA01/18.3.1934
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Effects of nitrogen shock treatment on postharvest changes of Yali pears.
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- Journal of Horticultural Science & Biotechnology, 2016, v. 91, n. 6, p. 619, doi. 10.1080/14620316.2016.1207489
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Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review.
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- Advances in Agriculture, 2016, p. 1, doi. 10.1155/2016/6436945
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Temperature interactions with transpiration response to vapor pressure deficit among cultivated and wild soybean genotypes.
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- Physiologia Plantarum, 2013, v. 148, n. 1, p. 62, doi. 10.1111/j.1399-3054.2012.01693.x
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Inulin and Sugar Contents in Helianthus tuberosus and Cichorium intybus Tubers: Effect of Postharvest Storage Temperature.
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- Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 8, p. 2860, doi. 10.1111/j.1365-2621.2002.tb08829.x
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Changes in Color and Physiological Components of The Postharvest Mango (Mangifera indica L.) Influenced by Different Levels of GA3.
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- Aceh International Journal of Science & Technology, 2013, v. 2, n. 2, p. 70, doi. 10.13170/aijst.2.2.704
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Irradiação e atmosfera modificada passiva na qualidade pós-colheita de goiabas 'Pedro Sato'.
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- Revista Agro@mbiente On-line, 2011, v. 5, n. 3, p. 233
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The Cost of Post-Harvest Forward Contracting in Corn and Soybeans.
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- Agribusiness, 2015, v. 31, n. 1, p. 47, doi. 10.1002/agr.21388
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Phytotoxic effects of aqueous extract of eucalyptus, sunflower and sugar beet on seed germination, growth and photosynthesis of Amaranthus retroflexus.
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- Allelopathy Journal, 2012, v. 29, n. 2, p. 287
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- Article
Postharvest Application of Chitosan and Low Temperature Storage Affect Respiration Rate and Quality of Plum Fruits.
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- Journal of Agricultural Science & Technology, 2013, v. 15, n. 6, p. 1219
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- Article
Extending Storability of Persimmon Fruit cv. Karaj by Postharvest Application of Salicylic Acid.
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- Journal of Agricultural Science & Technology, 2012, v. 14, n. 5, p. 1067
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- Article
Produtividade e qualidade pós-colheita de Helicônia Golden Torch submetida a fontes e doses de silício.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2014, v. 18, n. 2, p. 173, doi. 10.1590/S1415-43662014000200007
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Helicônia "Golden Torch": Produtividade e qualidade pós-colheita sob diferentes fontes e doses de silício.
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- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2013, v. 17, n. 6, p. 615, doi. 10.1590/S1415-43662013000600007
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- Article
Antifungal properties of organic extracts of eight Cistus L. species against postharvest citrus sour rot.
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- Letters in Applied Microbiology, 2016, v. 62, n. 1, p. 16, doi. 10.1111/lam.12507
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Identification and Characterization of Phospholipase D Genes Putatively Involved in Internal Browning of Pineapple during Postharvest Storage.
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- Frontiers in Plant Science, 2017, p. 1, doi. 10.3389/fpls.2017.00913
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Influence of maturity and postharvest treatment on the volatile profile and physiological properties of the durian (Durio zibethinus Murray) fruit.
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- International Food Research Journal, 2011, v. 18, n. 3, p. 1067
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- Article
PROPIEDADES MECÁNICAS Y MADURACIÓN DE FRUTOS DE MANGO (Mangifera indica L.) BAJO COMPRESIÓN AXIAL.
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- Ingeniería Agrícola y Biosistemas, 2009, v. 1, n. 1, p. 19
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- Article
USE OF WEEVIL INFESTED COLA NITIDA NUTS FOR PRODUCTION OF NURSERY SEEDLINGS.
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- Forests, Trees & Livelihoods, 2007, v. 17, n. 1, p. 91, doi. 10.1080/14728028.2007.9752583
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Applications of 5-aminolevulinic acid on the physiological and biochemical characteristics of strawberry fruit during postharvest cold storage.
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- Ciência Rural, 2016, v. 46, n. 12, p. 2103, doi. 10.1590/0103-8478cr20151426
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Postharvest quality of red gerberas depending on the storage temperature.
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- Ciência Rural, 2016, v. 46, n. 11, p. 1945, doi. 10.1590/0103-8478cr20151627
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- Article
Postharvest quality and functional compounds in "dedo-de-moça" 'BRS Mari' pepper fruit at different stages of maturity.
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- Ciência Rural, 2016, v. 46, n. 8, p. 1322, doi. 10.1590/0103-8478cr20141795
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- Article
Atmosfera modificada e refrigeração para conservação pós-colheita de camu-camu.
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- Ciência Rural, 2014, v. 44, n. 6, p. 1126
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- Article