Works matching DE "POULTRY processing"

Results: 250
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    COVID-19 Among Workers in Meat and Poultry Processing Facilities -- 19 States, April 2020.

    Published in:
    MMWR: Morbidity & Mortality Weekly Report, 2020, v. 69, n. 18, p. 557, doi. 10.15585/mmwr.mm6918e3
    By:
    • Dyal, Jonathan W.;
    • Grant, Michael P.;
    • Broadwater, Kendra;
    • Bjork, Adam;
    • Waltenburg, Michelle A.;
    • Gibbins, John D.;
    • Hale, Christa;
    • Silver, Maggie;
    • Fischer, Marc;
    • Steinberg, Jonathan;
    • Basler, Colin A.;
    • Jacobs, Jesica R.;
    • Kennedy, Erin D.;
    • Tomasi, Suzanne;
    • Trout, Douglas;
    • Myers, Jennifer Hornsby;
    • Oussayef, Nadia L.;
    • Delaney, Lisa J.;
    • Patel, Ketki;
    • Shetty, Varun
    Publication type:
    Article
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    Knuckle pads in live-chicken hangers.

    Published in:
    Contact Dermatitis (01051873), 1987, v. 17, n. 1, p. 13, doi. 10.1111/j.1600-0536.1987.tb02636.x
    By:
    • Richards, Thomas B.;
    • Gamble, John F.;
    • Castellan, Robert M.;
    • Mathias, C. G. Toby
    Publication type:
    Article
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