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Title

Effect of incorporation of seaweed (Portieria hornemanii) and Tilapia fish protein concentrate on the nutritional, physical and sensory attributes of cookies.

Authors

Sivaraman, Lekshmi; Deshmukhe, Geetanjali; Xavier, Kochery Augustine Martin; Hirekudel, Sanath Kumar; Desai, Ajay S.; Balange, Amjad Khansaheb

Publication

International Journal of Food Science & Technology, 2023, Vol 58, Issue 8, p4415

ISSN

0950-5423

Publication type

Academic Journal

DOI

10.1111/ijfs.16549

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