Works matching DE "FOOD consumption"

Results: 5000
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    Integrative Field-Based Health and Performance Research: A Narrative Review on Experimental Methods and Logistics to Conduct Competition and Training Camp Studies in Athletes.

    Published in:
    Sports Medicine, 2025, v. 55, n. 6, p. 1377, doi. 10.1007/s40279-025-02227-0
    By:
    • Stellingwerff, Trent;
    • Burke, Louise M.;
    • Caldwell, Hannah G.;
    • Gathercole, Robert J.;
    • McNeil, Chris J.;
    • Napier, Christopher;
    • Purcell, Sarah A.;
    • Boegman, Susan;
    • Johnson, Elizabeth;
    • Hoar, Sharleen D.;
    • Coates, Alexandra M.;
    • Bennett, Erica V.;
    • McKay, Alannah K. A.;
    • Heikura, Ida. A.;
    • Joyner, Michael J.;
    • Burr, Jamie F.
    Publication type:
    Article
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    Reply to Vella and Pai.

    Published in:
    2025
    By:
    • Visioli, Francesco;
    • Del Rio, Daniele;
    • Fogliano, Vincenzo;
    • Marangoni, Franca;
    • Ricci, Cristian;
    • Poli, Andrea
    Publication type:
    Letter
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    How sustainable are hypocaloric and balanced diets for weight loss?

    Published in:
    Nutrition & Metabolism, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12986-025-00937-w
    By:
    • De Amicis, Ramona;
    • Foppiani, Andrea;
    • Leone, Alessandro;
    • Sileo, Federica;
    • Menichetti, Francesca;
    • Mambrini, Sara Paola;
    • Pellizzari, Marta;
    • Tucci, Massimiliano;
    • Martini, Daniela;
    • Del Bo, Cristian;
    • Riso, Patrizia;
    • Bertoli, Simona;
    • Battezzati, Alberto
    Publication type:
    Article
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    The hepatic transcriptome is differentially regulated by a standardized meal in healthy individuals compared to patients with fatty liver disease.

    Published in:
    PLoS ONE, 2025, v. 20, n. 6, p. 1, doi. 10.1371/journal.pone.0307345
    By:
    • Grandt, Josephine;
    • Johansen, Christian D.;
    • Jensen, Anne-Sofie H.;
    • Werge, Mikkel P.;
    • Rashu, Elias B.;
    • Møller, Andreas;
    • Junker, Anders E.;
    • Hobolth, Lise;
    • Mortensen, Christian;
    • Vyberg, Mogens;
    • Serizawa, Reza Rafiolsadat;
    • Møller, Søren;
    • Gluud, Lise Lotte;
    • Wewer Albrechtsen, Nicolai J.
    Publication type:
    Article
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    Journal scan.

    Published in:
    Gastrointestinal Nursing, 2025, v. 23, n. 3, p. 111, doi. 10.12968/gasn.2025.0030
    By:
    • Welyczko, Nikki
    Publication type:
    Article
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    Lifestyle Interventions for Treatment and Remission of Type 2 Diabetes and Prediabetes in Adults: A Clinical Practice Guideline From the American College of Lifestyle Medicine.

    Published in:
    American Journal of Lifestyle Medicine, 2025, v. 19, p. 10S, doi. 10.1177/15598276251325488
    By:
    • Rosenfeld, Richard M.;
    • Grega, Meagan L.;
    • Karlsen, Micaela C.;
    • Abu Dabrh, Abd Moain;
    • Aurora, R. Nisha;
    • Bonnet, Jonathan P.;
    • Donnell, Lori;
    • Fitzpatrick, Stephanie L.;
    • Frates, Beth;
    • Joy, Elizabeth A.;
    • Kapustin, Jane F.;
    • Noe, Dawn R.;
    • Panigrahi, Gunadhar;
    • Ram, Arun;
    • Levine Reisner, Lianna S.;
    • Valencia, Willy Marcos;
    • Weatherspoon, Lorraine J.;
    • Weber, Jonathan M.;
    • Staffier, Kara L.;
    • Gulati, Mahima
    Publication type:
    Article
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    Nut consumption, linoleic and α-linolenic acid intakes, and genetics: how fatty acid desaturase 1 impacts plasma fatty acids and type 2 diabetes risk in EPIC-InterAct and PREDIMED studies.

    Published in:
    BMC Medicine, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12916-025-04187-8
    By:
    • Jäger, Susanne;
    • Kuxhaus, Olga;
    • Prada, Marcela;
    • Huybrechts, Inge;
    • Tong, Tammy Y. N.;
    • Forouhi, Nita G.;
    • Razquin, Cristina;
    • Corella, Dolores;
    • Martinez-Gonzalez, Miguel A.;
    • Dahm, Christina C.;
    • Ibsen, Daniel B.;
    • Tjønneland, Anne;
    • Halkjær, Jytte;
    • Marques, Chloé;
    • Cadeau, Claire;
    • Ren, Xuan;
    • Katzke, Verena;
    • Bendinelli, Benedetta;
    • Agnoli, Claudia;
    • Catalano, Alberto
    Publication type:
    Article
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    Development and Validation of the Global Diet Quality Score (GDQS) for Children 24 to 59 Months of Age Free.

    Published in:
    Nutrition Reviews, 2025, v. 83, p. 17, doi. 10.1093/nutrit/nuaf005
    By:
    • Ali, Nazia Binte;
    • Arsenault, Joanne E;
    • Castellanos-Gutiérrez, Analí;
    • Moursi, Mourad;
    • Deitchler, Megan;
    • Batis, Carolina;
    • Atayde, Agata Marina Perez;
    • Kehoe, Sarah H;
    • Tadesse, Amare W;
    • Leonardo, Sofia;
    • Nkengfack, Brunhilda Tegomoh;
    • Diop, Loty;
    • Gelli, Aulo;
    • Fawzi, Wafaie W;
    • Willett, Walter C;
    • Bromage, Sabri
    Publication type:
    Article
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    Association of serum levels and intakes of sodium and potassium with hypertension in the MASHAD cohort study population: a cross-sectional study.

    Published in:
    Journal of Health, Population & Nutrition, 2025, v. 44, n. 1, p. 1, doi. 10.1186/s41043-025-00919-x
    By:
    • Sherkati, Alireza;
    • Saffar Soflaei, Sara;
    • Darroudi, Susan;
    • Moodi Ghalibaf, AmirAli;
    • Esmaeili, Sina;
    • Abdollahian, Niloufar;
    • Arabpour, Sahar;
    • Omouri-Kharashtomi, Mahyaar;
    • Mirzaei, Mohammad;
    • Ensan, Behzad;
    • Allahyari, Maryam;
    • Latifi, MohammadReza;
    • Esmaily, Habibollah;
    • Ferns, Gordon A.;
    • Ebrahimi, Mahmoud;
    • Ghayour-Mobarhan, Majid
    Publication type:
    Article