Works matching DE "SATURATED fatty acids"
Results: 3608
Intake of dietary fats and fatty acids and the incidence of type 2 diabetes: A systematic review and dose-response meta-analysis of prospective observational studies.
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- 2020
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- Publication type:
- journal article
Physical, Chemical and Sensorial Properties of Low-Fat and Gluten-Free Chicken Nuggets.
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- Journal of Culinary Science & Technology, 2018, v. 16, n. 1, p. 18, doi. 10.1080/15428052.2017.1310071
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- Article
Developing a Value-Added, Ready to Cook New Orleans Barbeque Shrimp Entrée.
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- Journal of Culinary Science & Technology, 2014, v. 12, n. 1, p. 67, doi. 10.1080/15428052.2013.846877
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- Article
Note: Synthesis and Biological Activity of Fatty Acid Derivatives of Quinine.
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- Bioscience, Biotechnology & Biochemistry, 2005, v. 69, n. 11, p. 2250, doi. 10.1271/bbb.69.2250
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- Publication type:
- Article
Four QTL clusters containing major and stable QTLs for saturated fatty acid contents in a dense genetic map of cultivated peanut (Arachis hypogaea L.).
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- Molecular Breeding, 2019, v. 39, n. 2, p. N.PAG, doi. 10.1007/s11032-019-0934-2
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- Publication type:
- Article
Identification of a new GmSACPD-C allele in high stearic acid mutant Hfa180 derived from gamma-ray irradiation.
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- Molecular Breeding, 2019, v. 39, n. 2, p. N.PAG, doi. 10.1007/s11032-019-0928-0
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- Publication type:
- Article
A new low linolenic acid allele of GmFAD3A gene in soybean PE1690.
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- Molecular Breeding, 2015, v. 35, n. 8, p. 1, doi. 10.1007/s11032-015-0352-z
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- Publication type:
- Article
Quantitative trait locus analysis of saturated fatty acids in a population of recombinant inbred lines of soybean.
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- Molecular Breeding, 2012, v. 30, n. 2, p. 1163, doi. 10.1007/s11032-012-9704-0
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- Publication type:
- Article
Saturated fatty acid-mediated endoplasmic reticulum stress and apoptosis are augmented by trans -10, cis -12-conjugated linoleic acid in liver cells.
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- Molecular & Cellular Biochemistry, 2007, v. 303, n. 1/2, p. 105, doi. 10.1007/s11010-007-9461-2
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- Publication type:
- Article
Fatty acid composition evaluation of abdominal adipose tissue using chemical shiftencoded MRI: Association with diabetes.
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- NMR in Biomedicine, 2025, v. 38, n. 1, p. 1, doi. 10.1002/nbm.5290
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- Publication type:
- Article
Microbiology: Fat, bile and gut microbes.
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- Nature, 2012, v. 487, n. 7405, p. 47, doi. 10.1038/487047a
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- Publication type:
- Article
Immunology: Saturated fats up inflammation.
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- Nature, 2011, v. 472, n. 7342, p. 139, doi. 10.1038/472139b
- Publication type:
- Article
Lipid Contents and Fatty Acid Compositions of Grains of Italian Ryegrass Varieties.
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- Chemistry of Natural Compounds, 2024, v. 60, n. 6, p. 1126, doi. 10.1007/s10600-024-04534-w
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- Publication type:
- Article
Fatty-Acid Composition of Artemisia obtusiloba and Related Species.
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- Chemistry of Natural Compounds, 2023, v. 59, n. 5, p. 897, doi. 10.1007/s10600-023-04144-y
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- Publication type:
- Article
Lipids from Roots of Cnidium dauricum.
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- Chemistry of Natural Compounds, 2023, v. 59, n. 2, p. 357, doi. 10.1007/s10600-023-03993-x
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- Article
Fatty Acid Composition and Mineral Elements of Narbon Vetch Lines.
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- Chemistry of Natural Compounds, 2022, v. 58, n. 6, p. 1122, doi. 10.1007/s10600-022-03881-w
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- Article
Fatty Acid Composition and Antioxidant Activity of Ranunculus constantinopolitanus.
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- Chemistry of Natural Compounds, 2022, v. 58, n. 3, p. 527, doi. 10.1007/s10600-022-03725-7
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- Article
Fatty Acid Composition of the Seeds of Vicia faba var. major Genotypes from Turkey.
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- Chemistry of Natural Compounds, 2022, v. 58, n. 3, p. 524, doi. 10.1007/s10600-022-03723-9
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- Publication type:
- Article
Compositions of Fatty Acids and Several Lipophilic Constituents of Oxytropis caespitosa, O. lanata, O. myriophylla, and O. squammulosa.
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- Chemistry of Natural Compounds, 2022, v. 58, n. 1, p. 100, doi. 10.1007/s10600-022-03606-z
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- Publication type:
- Article
Chemical Composition of Livistona chinensis and Areca catechu Palm Nuts.
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- Chemistry of Natural Compounds, 2021, v. 57, n. 6, p. 1184, doi. 10.1007/s10600-021-03583-9
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- Article
Composition of Selected Lipid Fractions in 13 Alpine Cryophytic Plant Species Growing in the Eastern Pamir Mountains, Tajikistan.
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- Chemistry of Natural Compounds, 2021, v. 57, n. 6, p. 1093, doi. 10.1007/s10600-021-03556-y
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- Article
Lipids from Flowers of Juglans regia and their Biological Activity.
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- Chemistry of Natural Compounds, 2021, v. 57, n. 2, p. 234, doi. 10.1007/s10600-021-03325-x
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- Article
Fatty Acid Compositions of Different Equisetum Species.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 6, p. 1117, doi. 10.1007/s10600-020-03240-7
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- Article
Fatty Acid Contents of Three Wild Edible Mushroom Species.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 6, p. 1114, doi. 10.1007/s10600-020-03239-0
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- Publication type:
- Article
Carboxylic Acids from Herbs of Veronica austriaca, V. cuneifolia, and V. armena.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 6, p. 1111, doi. 10.1007/s10600-020-03238-1
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- Article
Fatty Acid Composition and Phytosterols from Pyrola Rotundifolia.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 5, p. 902, doi. 10.1007/s10600-020-03180-2
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- Publication type:
- Article
Fatty Acid Composition of Carpinus orientalis Collected from Different Locations in Turkey.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 5, p. 899, doi. 10.1007/s10600-020-03179-9
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- Publication type:
- Article
Fatty-Acid Compositions of Herb and Roots of Haplophyllum dauricum.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 3, p. 523, doi. 10.1007/s10600-020-03077-0
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- Publication type:
- Article
Phytochemical Examination of Woolly Burdock Arctium tomentosum Leaves and Flower Heads.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 2, p. 345, doi. 10.1007/s10600-020-03027-w
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- Publication type:
- Article
Lipids from Seeds of Datura Stramonium.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 2, p. 303, doi. 10.1007/s10600-020-03013-2
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- Publication type:
- Article
Fatty Acids of the Seed Oils of Three Achillea Species.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 1, p. 115, doi. 10.1007/s10600-020-02957-9
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- Publication type:
- Article
Fatty-Acid Composition of the Deep-Water Baikal Amphipod <italic>Parapallasea lagowskii</italic>.
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- Chemistry of Natural Compounds, 2018, v. 54, n. 1, p. 163, doi. 10.1007/s10600-018-2283-5
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- Article
Physicochemical Properties and Nutritional Composition of Black Truffles Grown in Iran.
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- Chemistry of Natural Compounds, 2016, v. 52, n. 2, p. 290, doi. 10.1007/s10600-016-1617-4
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- Publication type:
- Article
Fatty Acid Profile and Sterol Composition of the Marine Sponge Petrosia testudinaria.
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- Chemistry of Natural Compounds, 2015, v. 51, n. 2, p. 323, doi. 10.1007/s10600-015-1270-3
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- Article
Chemical properties of the oil from Pistacia khinjuk fruits growing wild in Iran.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 3, p. 546, doi. 10.1007/s10600-013-0667-0
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- Publication type:
- Article
Fatty acid composition of some grape molasses (pekmez) in Konya, Turkey.
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- Chemistry of Natural Compounds, 2013, v. 49, n. 1, p. 81, doi. 10.1007/s10600-013-0510-7
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- Publication type:
- Article
Chemical composition of the seeds of some Medicago species.
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- Chemistry of Natural Compounds, 2011, v. 47, n. 4, p. 619, doi. 10.1007/s10600-011-0010-6
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- Publication type:
- Article
A new trihydroxy fatty acid ester from the root of Isatis indigotica.
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- Chemistry of Natural Compounds, 2011, v. 47, n. 3, p. 352, doi. 10.1007/s10600-011-9930-4
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- Publication type:
- Article
A comparative study on fatty-acid composition of salep obtained from some Orchidaceae species.
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- Chemistry of Natural Compounds, 2011, v. 46, n. 6, p. 943, doi. 10.1007/s10600-011-9789-4
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- Publication type:
- Article
Chemical characteristics of the seed of Iranian endemic plant Kelussia odoratissima.
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- Chemistry of Natural Compounds, 2010, v. 46, n. 5, p. 813, doi. 10.1007/s10600-010-9754-7
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- Publication type:
- Article
Fatty-acid composition of some mangroves.
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- Chemistry of Natural Compounds, 2010, v. 46, n. 1, p. 92, doi. 10.1007/s10600-010-9534-4
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- Article
Fatty acids of some plants of the genus Calamintha.
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- Chemistry of Natural Compounds, 2009, v. 45, n. 2, p. 231, doi. 10.1007/s10600-009-9295-0
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- Publication type:
- Article
Fatty-acid composition of roots of certain plant species of the genus Limonium. VIII.
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- Chemistry of Natural Compounds, 2006, v. 42, n. 5, p. 602, doi. 10.1007/s10600-006-0224-1
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- Publication type:
- Article
Analysis of Fatty Acid Composition and Volatile Flavor Composition of Different Parts of Beef Tallow.
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- Science & Technology of Cereals, Oils & Foods, 2023, v. 31, n. 3, p. 91, doi. 10.16210/j.cnki.1007-7561.2023.03.013
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- Publication type:
- Article
Sodium nitroprusside as a signal molecule for up-regulating membrane characteristics, antioxidant defense system to improve flax productivity under water stress.
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- Oil Crop Science, 2024, v. 9, n. 3, p. 160, doi. 10.1016/j.ocsci.2024.07.002
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- Publication type:
- Article
Mobilizing the seed storage oil in milk thistle (Silybum marianum) can supply energy for seed germination and early seedling growth and apply as TAGs breakdown marker.
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- Oil Crop Science, 2023, v. 8, n. 4, p. 207, doi. 10.1016/j.ocsci.2023.09.004
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- Publication type:
- Article
A Comparative Approach to Sustainable Fish Meal: Prussian Carp Meal (Carassius gibelio Bloch, 1782).
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- Acta Aquatica Turcica, 2024, v. 20, n. 3, p. 195, doi. 10.22392/actaquatr.1365977
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- Publication type:
- Article
Effects of Thyme and Thyme Oil on Growth of White Shrimp, Litopenaeus vannamei.
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- Acta Aquatica Turcica, 2022, v. 18, n. 1, p. 81, doi. 10.22392/actaquatr.976901
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- Publication type:
- Article
Proximate Composition of Traditional Turkish Stuffed Meatballs Produced with Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Mince and Determination of its Colour and Sensory Quality during Frozen Storage (-18ºC).
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- Acta Aquatica Turcica, 2021, v. 17, n. 3, p. 361, doi. 10.22392/actaquatr.842738
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- Publication type:
- Article
Waxy Oleogels for Partial Substitution of Solid Fat in Margarines.
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- Gels (2310-2861), 2023, v. 9, n. 9, p. 683, doi. 10.3390/gels9090683
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- Publication type:
- Article