Works matching DE "POSTHARVEST losses of crops"

Results: 291

壳聚糖涂层在果蔬贮藏保鲜上的研究与应用.

Published in:

Journal of Henan Agricultural Sciences, 2025, v. 54, n. 7, p. 1, doi. 10.15933/j.cnki.1004-3268.2025.07.001

By:

刘程宏;
张舜;
黄文;
张晓炎;
杨海龙;
付诗雨;
詹丽娟

Publication type:

Article

Evaluation of the effect of Daphne odora essential oil on reducing the number of Aspergillus niger inoculated colonies on red guava fruit.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 22, n. 163, p. 173, doi. 10.22034/FSCT.22.163.173

By:

Pourhashemi, Mahdi;
HashemiRavan, Mahnaz;
Zand, Nazanin;
Lavasani, Alireza Shahab

Publication type:

Article

Extending Tomato Freshness: The Role of Aloe Vera Gel in Reducing Post-Harvest Losses.

Published in:

BioResources, 2025, v. 20, n. 3, p. 6633, doi. 10.15376/biores.20.3.6633-6647

By:

Meher, Jagamohan;
Kalusuraman, Gnaniar;
Ezhilmaran, Veeranan;
Annakamu, Bharathi;
Saini, Ramswaroop;
Krishnasamy, Senthilkumar;
Sahu, Santosh Kumar;
Aman, Mohammed

Publication type:

Article

The Effect of 1-MCP on Grain Size and Yield-Related Traits of Eragrostis tef.

Published in:

Journal of Plant Growth Regulation, 2025, v. 44, n. 7, p. 3610, doi. 10.1007/s00344-025-11641-7

By:

Girmay, Fano Dargo;
Flavel, Richard J.;
Nonhebel, Heather M.

Publication type:

Article

Cold Chain Technology Adoption in Agriculture: Insights from the UTAUT Model on Vegetable Producers' Willingness.

Published in:

Journal of Technology Management & Innovation, 2025, v. 20, n. 2, p. 79

By:

Mkunda, Josephine Joseph

Publication type:

Article

Commodity Storage, Post-Harvest Losses, and Food Security: Panel Data Evidence from Ethiopia.

Published in:

Journal of Agricultural & Food Industrial Organization, 2020, v. 18, n. 1, p. N.PAG, doi. 10.1515/jafio-2019-0058

By:

Gebreegziabher, Zenebe;
van Kooten, G. Cornelis

Publication type:

Article

Antifungal Activity of Volatile Organic Compounds Produced by Bacillus methylotrophicus and Bacillus thuringiensis against Five Common Spoilage Fungi on Loquats.

Published in:

Molecules, 2020, v. 25, n. 15, p. 3360, doi. 10.3390/molecules25153360

By:

He, Chao-Nan;
Ye, Wan-Qiong;
Zhu, Ying-Ying;
Zhou, Wen-Wen

Publication type:

Article

Internal Flesh Browning in Apple and Its Predisposing Factors—A Review.

Published in:

Physiologia, 2023, v. 3, n. 2, p. 145, doi. 10.3390/physiologia3020012

By:

Sidhu, Ramandeep Singh;
Bound, Sally A.;
Swarts, Nigel D.

Publication type:

Article

Effect of Hot Air Treatment on Physio-Chemical Properties of Pomegranate Arils.

Published in:

International Journal of Horticultural Science & Technology, 2022, v. 9, n. 1, p. 85

By:

Sedaghat, Sahar;
Rahemi, Majid;
Aslmoshtaghi, Elham

Publication type:

Article

Collaborative lifecycle design - A viable approach to sustainable rural technology development.

Published in:

International Journal of Technology Management & Sustainable Development, 2010, v. 9, n. 2, p. 149, doi. 10.1386/tmsd.9.2.149_1

By:

Dunmade, Israel

Publication type:

Article

A coating of chitosan and propolis extract for the postharvest treatment of papaya (Carica papaya L. cv. Hawaiiana).

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2015, v. 68, n. 2, p. 7667, doi. 10.15446/rfnam.v68n2.50982

By:

Barrera, Elizabeth;
Gil, Jesús;
Restrepo, Ana;
Mosquera, Kelly;
Durango, Diego

Publication type:

Article

An Investigation into Major Causes for Postharvest Losses of Horticultural Crops and Their Handling Practice in Debre Markos, North-Western Ethiopia.

Published in:

Advances in Agriculture, 2021, p. 1, doi. 10.1155/2021/1985303

By:

Yeshiwas, Yebirzaf;
Tadele, Esubalew

Publication type:

Article

Suppression of Stem-End Rot on Avocado Fruit Using Trichoderma spp. in the Central Highlands of Kenya.

Published in:

Advances in Agriculture, 2021, p. 1, doi. 10.1155/2021/8867858

By:

Wanjiku, E. K.;
Waceke, J. W.;
Mbaka, J. N.

Publication type:

Article

Determinants of Yam Postharvest Management in the Zabzugu District of Northern Ghana.

Published in:

Advances in Agriculture, 2016, p. 1, doi. 10.1155/2016/9274017

By:

Ansah, Isaac Gershon Kodwo;
Tetteh, Bright K. D.

Publication type:

Article

Biocontrol of Maize Weevil, Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae), in Maize over a Six-Month Storage Period.

Published in:

Microorganisms, 2023, v. 11, n. 5, p. 1261, doi. 10.3390/microorganisms11051261

By:

Saeed, Mohamed Baha;
Laing, Mark D.

Publication type:

Article

Limonin Enhances the Antifungal Activity of Eugenol Nanoemulsion against Penicillium Italicum In Vitro and In Vivo Tests.

Published in:

Microorganisms, 2021, v. 9, n. 5, p. 969, doi. 10.3390/microorganisms9050969

By:

Li, Yi;
Zhao, Runan;
Li, Yan;
Zhou, Zhiqin;
Ebani, Valentina Virginia

Publication type:

Article

Special Issue "Interplay between Fungal Pathogens and Harvested Crops and Fruits".

Published in:

Microorganisms, 2021, v. 9, n. 3, p. 553, doi. 10.3390/microorganisms9030553

By:

Prusky, Dov B.;
Sionov, Edward;
Comi, Giuseppe

Publication type:

Article

Native Vineyard Non- Saccharomyces Yeasts Used for Biological Control of Botrytis cinerea in Stored Table Grape.

Published in:

Microorganisms, 2021, v. 9, n. 2, p. 457, doi. 10.3390/microorganisms9020457

By:

Marsico, Antonio Domenico;
Velenosi, Matteo;
Perniola, Rocco;
Bergamini, Carlo;
Sinonin, Scott;
David-Vaizant, Vanessa;
Maggiolini, Flavia Angela Maria;
Hervè, Alexandre;
Cardone, Maria Francesca;
Ventura, Mario;
White, James

Publication type:

Article

Killer Yeasts for the Biological Control of Postharvest Fungal Crop Diseases.

Published in:

Microorganisms, 2020, v. 8, n. 11, p. 1680, doi. 10.3390/microorganisms8111680

By:

Díaz, Mariana Andrea;
Pereyra, Martina María;
Picón-Montenegro, Ernesto;
Meinhardt, Friedhelm;
Dib, Julián Rafael

Publication type:

Article

Protection of Citrus Fruits from Postharvest Infection with Penicillium digitatum and Degradation of Patulin by Biocontrol Yeast Clavispora lusitaniae 146.

Published in:

Microorganisms, 2020, v. 8, n. 10, p. 1477, doi. 10.3390/microorganisms8101477

By:

Díaz, Mariana Andrea;
Pereyra, Martina María;
Santander, Fabricio Fabián Soliz;
Perez, María Florencia;
Córdoba, Josefina María;
Alhussein, Mohammad;
Karlovsky, Petr;
Dib, Julián Rafael

Publication type:

Article

Effect of Washing, Waxing and Low-Temperature Storage on the Postharvest Microbiome of Apple.

Published in:

Microorganisms, 2020, v. 8, n. 6, p. 944, doi. 10.3390/microorganisms8060944

By:

Abdelfattah, Ahmed;
Whitehead, Susan R.;
Macarisin, Dumitru;
Liu, Jia;
Burchard, Erik;
Freilich, Shiri;
Dardick, Christopher;
Droby, Samir;
Wisniewski, Michael

Publication type:

Article

Citrus Postharvest Green Mold: Recent Advances in Fungal Pathogenicity and Fruit Resistance.

Published in:

Microorganisms, 2020, v. 8, n. 3, p. 449, doi. 10.3390/microorganisms8030449

By:

Cheng, Yulin;
Lin, Yunlong;
Cao, Haohao;
Li, Zhengguo

Publication type:

Article

Yeasts and Bacterial Consortia from Kefir Grains Are Effective Biocontrol Agents of Postharvest Diseases of Fruits.

Published in:

Microorganisms, 2020, v. 8, n. 3, p. 428, doi. 10.3390/microorganisms8030428

By:

Zhimo, V. Yeka;
Biasi, Antonio;
Kumar, Ajay;
Feygenberg, Oleg;
Salim, Shoshana;
Vero, Silvana;
Wisniewski, Michael;
Droby, Samir

Publication type:

Article

Study on the Infection Mechanism of Penicillium Digitatum on Postharvest Citrus (Citrus Reticulata Blanco) Based on Transcriptomics.

Published in:

Microorganisms, 2019, v. 7, n. 12, p. 672, doi. 10.3390/microorganisms7120672

By:

Yang, Qiya;
Qian, Xin;
Dhanasekaran, Solairaj;
Boateng, Nana Adwoa Serwah;
Yan, Xueli;
Zhu, Huimin;
He, Fangtao;
Zhang, Hongyin

Publication type:

Article

Comparative Transcriptomic Analysis of the Interaction between Penicillium expansum and Apple Fruit (Malus pumila Mill.) during Early Stages of Infection.

Published in:

Microorganisms, 2019, v. 7, n. 11, p. 495, doi. 10.3390/microorganisms7110495

By:

Wang, Kaili;
Zheng, Xiangfeng;
Zhang, Xiaoyun;
Zhao, Lina;
Yang, Qiya;
Boateng, Nana Adwoa Serwah;
Ahima, Joseph;
Liu, Jia;
Zhang, Hongyin

Publication type:

Article

Pre- and Postharvest Factors Control the Disease Incidence of Superficial Scald in the New Fire Blight Tolerant Apple Variety "Ladina".

Published in:

Agronomy, 2020, v. 10, n. 4, p. 464, doi. 10.3390/agronomy10040464

By:

Dällenbach, Laura Juliana;
Eppler, Thomas;
Bühlmann-Schütz, Simone;
Kellerhals, Markus;
Bühlmann, Andreas

Publication type:

Article

Biocontrol of Postharvest Fruit Fungal Diseases by Bacterial Antagonists: A Review.

Published in:

Agronomy, 2019, v. 9, n. 3, p. 121, doi. 10.3390/agronomy9030121

By:

Carmona-Hernandez, Saul;
Reyes-Pérez, Juan J.;
Chiquito-Contreras, Roberto G.;
Rincon-Enriquez, Gabriel;
Cerdan-Cabrera, Carlos R.;
Hernandez-Montiel, Luis G.

Publication type:

Article

Postharvest Handling Practices and Perception of Potato Safety among Potato Traders in Nairobi, Kenya.

Published in:

International Journal of Food Science, 2019, p. 1, doi. 10.1155/2019/2342619

By:

Musita, Consolata Nolega;
Okoth, Michael Wandayi;
Abong', George Ooko

Publication type:

Article

Application of essential oils and polyphenols as natural antimicrobial agents in postharvest treatments: Advances and challenges.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 6, p. 2555, doi. 10.1002/fsn3.1437

By:

Aguilar‐Veloz, Laura Maryoris;
Calderón‐Santoyo, Montserrat;
Vázquez González, Yuliana;
Ragazzo‐Sánchez, Juan Arturo

Publication type:

Article

Effect of variety and drying temperature on physicochemical quality, functional property, and sensory acceptability of dried onion powder.

Published in:

Food Science & Nutrition, 2018, v. 6, n. 6, p. 1641, doi. 10.1002/fsn3.707

By:

Seifu, Muhaba;
Tola, Yetenayet B.;
Mohammed, Ali;
Astatkie, Tessema

Publication type:

Article

Consumer knowledge, preference, and perceived quality of dried tomato products in Ghana.

Published in:

Food Science & Nutrition, 2017, v. 5, n. 3, p. 617, doi. 10.1002/fsn3.439

By:

Owureku ‐ Asare, Mavis;
Ambrose, R. P. Kingsly;
Oduro, Ibok;
Tortoe, Charles;
Saalia, Firibu K.

Publication type:

Article

Toward better understanding of postharvest deterioration: biochemical changes in stored cassava (Manihot esculenta Crantz) roots:.

Published in:

Food Science & Nutrition, 2016, v. 4, n. 3, p. 409, doi. 10.1002/fsn3.303

By:

Uarrota, Virgílio Gavicho;
Nunes, Eduardo da Costa;
Peruch, Luiz Augusto Martins;
Neubert, Enilto de Oliveira;
Coelho, Bianca;
Moresco, Rodolfo;
Domínguez, Moralba Garcia;
Sánchez, Teresa;
Meléndez, Jorge Luis Luna;
Dufour, Dominique;
Ceballos, Hernan;
Becerra Lopez‐Lavalle, Luis Augusto;
Hershey, Clair;
Rocha, Miguel;
Maraschin, Marcelo

Publication type:

Article

Metabolomics to Exploit the Primed Immune System of Tomato Fruit.

Published in:

Metabolites (2218-1989), 2020, v. 10, n. 3, p. 96, doi. 10.3390/metabo10030096

By:

Luna, Estrella;
Flandin, Amélie;
Cassan, Cédric;
Prigent, Sylvain;
Chevanne, Chloé;
Kadiri, Camélia Feyrouse;
Gibon, Yves;
Pétriacq, Pierre

Publication type:

Article

Shortterm low temperature treatments of harvested wine grapes (cv. Vermentino) affect the volatile organic compound profile of the berries.

Published in:

Advances in Horticultural Science, 2020, v. 34, p. 27, doi. 10.13128/ahsc7855

By:

Modesti, M.;
Shmulevitz, R.;
Brizzolara, S.;
Tonutti, P.

Publication type:

Article

A calcium lactate treatment at harvest, growing system and refrigerated modified atmosphere can affect strawberry's 'Camarosa' postharvest quality?

Published in:

Advances in Horticultural Science, 2017, v. 31, n. 1, p. 3, doi. 10.13128/ahs-20719

By:

Harris, M.;
Llorens, M. C.;
Frezza, D.

Publication type:

Article

INCIDENCE OF POSTHARVEST FUNGAL DISEASES OF APPLES IN INTEGRATED FRUIT PRODUCTION.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2021, v. 20, n. 1, p. 123, doi. 10.24326/asphc.2021.1.12

By:

Grabowski, Marek

Publication type:

Article

EFFECTS OF PREHARVEST DEFICIT IRRIGATION TREATMENTS IN COMBINATION WITH REDUCED NITROGEN FERTILIZATION ON ORCHARD PERFORMANCE OF NECTARINE WITH EMPHASIS ON POSTHARVEST DISEASES AND PRUNING WEIGHTS.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 1, p. 207, doi. 10.24326/asphc.2019.1.21

By:

Atay, Ersin;
Hucbourg, Bruno;
Drevet, Aurore;
Lauri, Pierre-Éric

Publication type:

Article

Cold plasma: exploring a new option for management of postharvest fungal pathogens, mycotoxins and insect pests in Australian stored cereal grain.

Published in:

Crop & Pasture Science, 2020, v. 71, n. 8, p. 715, doi. 10.1071/CP20078

By:

Kaur, M.;
Hüberli, D.;
Bayliss, K. L.

Publication type:

Article

Post-harvest practices linked with ochratoxin A contamination of coffee in three provinces of Cordillera Administrative Region, Philippines.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2018, v. 35, n. 2, p. 328, doi. 10.1080/19440049.2017.1393109

By:

Barcelo, Jonathan M.;
Barcelo, Racquel C.

Publication type:

Article

New High-Quality Draft Genome of the Brown Rot Fungal Pathogen Monilinia fructicola.

Published in:

Genome Biology & Evolution, 2019, v. 11, n. 10, p. 2850, doi. 10.1093/gbe/evz207

By:

Angelini, Rita Milvia De Miccolis;
Romanazzi, Gianfranco;
Pollastro, Stefania;
Rotolo, Caterina;
Faretra, Francesco;
Landi, Lucia

Publication type:

Article

Evidence for pre-climacteric activation of AOX transcription during cold-induced conditioning to ripen in European pear (Pyrus communis L.).

Published in:

PLoS ONE, 2019, v. 14, n. 12, p. 1, doi. 10.1371/journal.pone.0225886

By:

Hendrickson, Christopher;
Hewitt, Seanna;
Swanson, Mark E.;
Einhorn, Todd;
Dhingra, Amit

Publication type:

Article

Securing fruit production: Opportunities from the elucidation of the molecular mechanisms of postharvest fungal infections.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 3, p. 2508, doi. 10.1111/1541-4337.12729

By:

Ngolong Ngea, Guillaume Legrand;
Qian, Xin;
Yang, Qiya;
Dhanasekaran, Solairaj;
Ianiri, Giuseppe;
Ballester, Ana‐Rosa;
Zhang, Xiaoyun;
Castoria, Raffaello;
Zhang, Hongyin

Publication type:

Article

Abiotic stress hormesis: An approach to maintain quality, extend storability, and enhance phytochemicals on fresh produce during postharvest.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2020, v. 19, n. 6, p. 3659, doi. 10.1111/1541-4337.12628

By:

Duarte‐Sierra, Arturo;
Tiznado‐Hernández, Martin Ernesto;
Jha, Deepak Kumar;
Janmeja, Navina;
Arul, Joseph

Publication type:

Article

A review of postharvest approaches to reduce fungal and mycotoxin contamination of foods.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2020, v. 19, n. 4, p. 1521, doi. 10.1111/1541-4337.12562

By:

Liu, Yue;
Galani Yamdeu, Joseph Hubert;
Gong, Yun Yun;
Orfila, Caroline

Publication type:

Article

EXPLORATION AND INVENTORYING OF WEEDS IN WHEAT CROP OF THE DISTRICT MALAKAND, PAKISTAN.

Published in:

Pakistan Journal of Weed Science Research, 2015, v. 21, n. 3, p. 435

By:

Iqbal, Muhammad;
Khan, Shujaulmulk;
Khan, Muhammad Azim;
Ur Rahman, Inayat;
Abbas, Zaheer;
Zahidullah

Publication type:

Article

EFFECTS OF 1-METHYLCYCLOPROPENE TREATMENT ON THE SHELF LIFE AND QUALITY OF SAFOU (DACRYODES EDULIS (G. DON), H.J. LAM).

Published in:

Forests, Trees & Livelihoods, 2007, v. 17, n. 1, p. 75, doi. 10.1080/14728028.2007.9752582

By:

Ndindeng, Sali Atanga;
Kengue, Joseph;
Mbacham, Wilfred Fon;
Titanji, Vincent P. K.

Publication type:

Article

Pseudomonas fluorescens and low doses of chemicals inhibit postharvest decay of apples in commercial storage.

Published in:

Canadian Journal of Plant Pathology, 2019, v. 41, n. 3, p. 355, doi. 10.1080/07060661.2019.1605539

By:

Wallace, Rhiannon L.;
Hirkala, Danielle L.;
Nelson, Louise M.

Publication type:

Article

Effect of different levels of Sigatoka disease severity on banana pulp colour and early ripening.

Published in:

Canadian Journal of Plant Pathology, 2014, v. 36, n. 1, p. 48, doi. 10.1080/07060661.2013.870931

By:

Chillet, M.;
Castelan, F.P.;
Abadie, C.;
Hubert, O.;
Chilin-Charles, Y.;
de Lapeyre de Bellaire, L.

Publication type:

Article

Postharvest Losses of a Developing Nation's Tomatoes Value Chain- Evidence from Actors' Perspectives in Nigeria.

Published in:

Journal of Applied Research on Industrial Engineering, 2024, v. 12, n. 1, p. 119, doi. 10.22105/jarie.2024.422732.1570

By:

Abdulrahman, Ibrahim Madugu;
Umar, Umar Ali;
Oyedeji, Ayodeji Nathaniel

Publication type:

Article

LENTICEL ROT, NEOFABRAEA SPP. IN ROMANIA. NEW REPORTS INFOGRAPHIC.

Published in:

Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 161

By:

CICEOI, Roxana;
IACOMI, Beatrice

Publication type:

Article