Works matching DE "FISH oils"

Results: 3442

Bidirectionality, mediation, and moderation of metaphorical effects: The embodiment of social suspicion and fishy smells.

Published in:

2012

By:

Lee, Spike W. S.;
Schwarz, Norbert

Publication type:

Journal Article

Omega-3 polyunsaturated fatty acids and cognition in a college-aged population.

Published in:

2012

By:

Karr, Justin E.;
Grindstaff, Tyler R.;
Alexander, Joel E.

Publication type:

Journal Article

Oxidative Stress Responses and Recovery of Marine Medaka (Oryzias melastigma) in Early-Life Stages After Acute Exposure to Crude Oil.

Published in:

Journal of Marine Science & Engineering, 2025, v. 13, n. 5, p. 965, doi. 10.3390/jmse13050965

By:

Li, Xishan;
Dai, Yuekun;
Li, Xin;
Guo, Haiqiang;
Dai, Jiarui;
Wang, Haonan;
Xiong, Deqi;
Liao, Guoxiang

Publication type:

Article

Fish Oil, Plasma n-3 PUFAs, and Risk of Macro- and Microvascular Complications Among Individuals With Type 2 Diabetes.

Published in:

Journal of Clinical Endocrinology & Metabolism, 2025, v. 110, n. 5, p. e1687, doi. 10.1210/clinem/dgae482

By:

Tian, Shufan;
Guo, Tianyu;
Qian, Frank;
Qiu, Zixin;
Lu, Qi;
Li, Rui;
Zhu, Kai;
Li, Lin;
Yu, Hancheng;
Li, Ruyi;
Ou, Yunjing;
Pan, An;
Liu, Gang

Publication type:

Article

Fish Oil Supplementation Attenuates Offspring's Neurodevelopmental Changes Induced by a Maternal High-Fat Diet in a Rat Model.

Published in:

Nutrients, 2025, v. 17, n. 10, p. 1741, doi. 10.3390/nu17101741

By:

Muñoz, Yasna;
Kaune, Heidy;
Dagnino-Subiabre, Alexies;
Cruz, Gonzalo;
Toledo, Jorge;
Valenzuela, Rodrigo;
Moraga, Renato;
Tabilo, Luis;
Flores, Cristian;
Muñoz, Alfredo;
Crisosto, Nicolás;
Montiel, Juan F.;
Maliqueo, Manuel

Publication type:

Article

Effect of Clupeonella grimmi (anchovy/kilka) fish oil on dysmenorrhoea.

Published in:

Eastern Mediterranean Health Journal, 2010, v. 16, n. 4, p. 408, doi. 10.26719/2010.16.4.408

By:

Moghadamnia, A. A.;
Mirhosseini, N.;
Abadi, M. Haji;
Omranirad, A.;
Omidvar, Sh.

Publication type:

Article

Impact of Supplementing Preoperative Intravenous Omega 3 Fatty Acids in Fish Oil on Immunomodulation in Elderly Patients Undergoing Hip Surgery.

Published in:

Indian Journal of Surgery, 2013, v. 75, n. 6, p. 478, doi. 10.1007/s12262-012-0543-3

By:

Gopinath, Ramachandran;
Yelliboina, Sreekanth;
Singh, Madhavi;
Prasad, V.

Publication type:

Article

Nanocomposite systems based on soy proteins and cellulose nanocrystals to encapsulate fish oil by emulsification and spray-drying.

Published in:

Cellulose, 2023, v. 30, n. 17, p. 10971, doi. 10.1007/s10570-023-05524-x

By:

Di Giorgio, Luciana;
Salgado, Pablo Rodrigo;
Mauri, Adriana Noemi

Publication type:

Article

Multifunctional esterified nanocellulose aerogel: impact of fatty chain length on oil/water separation and thermal insulation.

Published in:

Cellulose, 2023, v. 30, n. 3, p. 1717, doi. 10.1007/s10570-022-04993-w

By:

Chhajed, Monika;
Verma, Chhavi;
Gupta, Pragya;
Maji, Pradip K.

Publication type:

Article

Supercritical CO<sub>2</sub> fractionation of omega-3 lipids from fish by-products: Plant and process design, modeling, economic feasibility.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2014, v. 92, n. 2, p. 120, doi. 10.1016/j.fbp.2014.01.001

By:

Fiori, L.;
Manfrini, M.;
Castello, D.

Publication type:

Article

Effect of fish oil supplement in maintenance hemodialysis patients: a systematic review and meta-analysis of published randomized controlled trials.

Published in:

European Journal of Clinical Pharmacology, 2016, v. 72, n. 2, p. 129, doi. 10.1007/s00228-015-1976-y

By:

He, Lei;
Li, Meng-si;
Lin, Mei;
Zhao, Tian-ya;
Gao, Ping

Publication type:

Article

Assessment of process parameters on the production of diglycerides rich in omega-3 fatty acids through the enzymatic glycerolysis of fish oil.

Published in:

European Food Research & Technology, 2010, v. 231, n. 5, p. 701, doi. 10.1007/s00217-010-1325-4

By:

Feltes, Maria;
Vladimir Oliveira, J.;
Treichel, Helen;
Block, Jane;
Oliveira, Débora;
Ninow, Jorge

Publication type:

Article

Evaluation of sensory quality of instant foods fortified with omega-3 PUFA by addition of fish oil powder.

Published in:

European Food Research & Technology, 2007, v. 225, n. 5/6, p. 715, doi. 10.1007/s00217-006-0474-y

By:

Wojciech Kolanowski;
Danuta Jaworska;
GÃ¼nther Laufenberg;
Jenny WeiÃbrodt

Publication type:

Article

The Health Effects of Fish Oil Capsules and Vitamin B1 Tablets on Duration and Severity Of Dysmenorrhea.

Published in:

Journal of Urmia Nursing & Midwifery Faculty (2228-6411), 2012, v. 10, n. 4, p. 87

By:

Agakhani, N.;
Sadagyani, M.;
Jasemi, M.;
Feizi, A.;
Eghtedar, S.;
Mesgarzadeh, M.;
Ebrahimi, M.

Publication type:

Article

Lipids at the plant–animal interface: a stable isotope labelling method to evaluate the assimilation of essential fatty acids in the marine copepod Calanus finmarchicus.

Published in:

Journal of Plankton Research, 2019, v. 41, n. 6, p. 909, doi. 10.1093/plankt/fbz062

By:

Helenius, Laura;
Budge, Suzanne;
Duerksen, Steven;
Devred, Emmanuel;
Johnson, Catherine L

Publication type:

Article

Dual Response Optimization of Ultrasound-Assisted Oil Extraction from Milkfish By-Products using D-Limonene as A Bio-Based Solvent.

Published in:

Trends in Sciences, 2024, v. 21, n. 9, p. 1, doi. 10.48048/tis.2024.8016

By:

Masrukan;
Raharjo, Sri;
Yanti, Rini;
Setyaningsih, Widiastuti

Publication type:

Article

Physicochemical and Fatty Acid Profile of Refined Tuna Fish Oil By-Product from Canning and Meal Fish Industries.

Published in:

Trends in Sciences, 2024, v. 21, n. 5, p. 1, doi. 10.48048/tis.2024.7380

By:

Budiadnyani, I. Gusti Ayu;
Dewi, Resti Nurmala;
Anastasia Panjaitan, Fenny Crista;
Sayuti, Mohammad

Publication type:

Article

Exploring the Safety of the Sustainable Toxicity Testing in Zebrafish and Brine Shrimp Using Nanoemulsions Formulated from Fish Byproducts and Lemon Oil.

Published in:

Colloids & Interfaces, 2024, v. 8, n. 6, p. 59, doi. 10.3390/colloids8060059

By:

Hendawy, Amira Ayman;
Elgharbawy, Amal A. M.;
Mohd Noor, Najihah;
Al-Saari, Nurhidayu;
Azmi, Nor Azrini Nadiha;
Mohd Salleh, Hamzah

Publication type:

Article

RESEARCH ON A NEW APPROACH TO LOW-TEMPERATURE DEODORIZATION AND ITS EFFECT ON OXIDATIVE DETERIORATION OF FISH OIL.

Published in:

Journal of Chemistry & Technologies, 2021, v. 29, n. 4, p. 639, doi. 10.15421/jchemtech.v29i4.238356

By:

Demydova, Anastasiia O.;
Aksonova, Olena F.;
Molchenko, Svitlana M.;
Hladkyi, Fedir F.

Publication type:

Article

A new alternative animal feed by lipid extraction from fish by-products enriched with algae extracts.

Published in:

Iran Agricultural Research, 2024, v. 43, n. 1, p. 121, doi. 10.22099/iar.2024.51249.1635

By:

Mousavipour, Nesa;
Babaei, Sedigheh;
Moosavi-Nasab, Marzieh;
Ceylan, Zafer

Publication type:

Article

A higher proportion of female lambs in Kurdish × Romanov ewes fed a diet rich in n-3 fatty acids and rumen undegradable protein around mating.

Published in:

Iran Agricultural Research, 2023, v. 42, n. 2, p. 100, doi. 10.22099/iar.2024.50864.1621

By:

Fatahi, Marziyeh;
Fatahnia, Farshid;
Jafari, Hoshang;
Taasoli, Golnaz;
Pormalekshahi, Aminolah;
Kargar, Shahryar;
Clayton, Edward H.

Publication type:

Article

Effects of replacement of dietary fish oil by linseed oil on growth performance and muscle metabolic capacity of large yellow croaker (Larimichthys crocea).

Published in:

Feed Research, 2024, v. 47, n. 18, p. 49, doi. 10.13557/j.cnki.issn1002-2813.2024.18.011

By:

CHEN Sheng-di;
SUN Zi-han;
TAN Peng;
LIU Ning-ning;
YAN Bin-lun;
GAO Huan;
ZHANG Qing-qi;
MU Hua

Publication type:

Article

日粮添加鱼油对蛋鸡血清生化指标和蛋黄丙二醛含量的影响.

Published in:

Feed Research, 2023, v. 46, n. 2, p. 51, doi. 10.13557/j.cnki.issn1002-2813.2023.02.010

By:

李菊芬;
杨梅;
李琦华;
葛长荣;
贾俊静;
黄劲;
郭敏;
李丽

Publication type:

Article

饲料级鱼油在反刍动物生产中应用的研究进展.

Published in:

Feed Research, 2023, v. 46, n. 1, p. 142, doi. 10.13557/j.cnki.issn1002-2813.2023.01.030

By:

王萍萍;
王冯玲;
佘韶峰;
李慧英;
赵天章

Publication type:

Article

Effect of black soldier fly protein powder and oil on palatability of dog food and analysis of main aroma substances.

Published in:

Feed Research, 2022, v. 45, n. 8, p. 127, doi. 10.13557/j.cnki.issn1002-2813.2022.08.028

By:

ZHANG Li-meng;
YANG Kang;
XIN Zhong-quan;
DENG Bai-chuan

Publication type:

Article

Effect of different lipid sources in diet on growth performance and muscle fatty acid composition of three feeding habits fishes.

Published in:

Feed Research, 2022, v. 45, n. 6, p. 60, doi. 10.13557/j.cnki.issn1002-2813.2022.06.015

By:

XIA Teng;
QU Le-tian;
CHEN Xiang-shun;
ZHOU Xin-wei;
ZHANG Jing-jing;
DING Hao-tian;
XU Jian-he;
CHENG Han-liang

Publication type:

Article

Krill oil supplementation reduces the growth of CT-26 orthotopic tumours in Balb/c mice.

Published in:

BMC Complementary Medicine & Therapies, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12906-022-03521-4

By:

Jayathilake, Abilasha Gayani;
Kadife, Elif;
Kuol, Nyanbol;
Luwor, Rodney Brain;
Nurgali, Kulmira;
Su, Xiao Qun

Publication type:

Article

Determination of Organochlorine Compounds (OCPs and PCBs) in Fish Oil and Fish Liver Oil by Capillary Gas Chromatography and Electron Capture Detection.

Published in:

Bulletin of Environmental Contamination & Toxicology, 2000, v. 65, n. 2, p. 244, doi. 10.1007/s001280000121

By:

Tsigouri, A. D.;
Tyrpenou, A. E.

Publication type:

Article

Quality characteristics of extracted oil from the head and gills of Catfish and Titus fish.

Published in:

Bulletin of the National Research Centre, 2021, v. 45, n. 1, p. 1, doi. 10.1186/s42269-021-00557-3

By:

Abiona, Oluseye Oladapo;
Awojide, Shola Hezekiah;
Anifowose, Adebanjo Jacob;
Adegunwa, Abiodun Odunlami;
Agbaje, Wasiu Bolade;
Tayo, Adeniyi Solomon

Publication type:

Article

Fish oil supplementation reduces osteoarthritis-specific pain in older adults with overweight/obesity.

Published in:

Rheumatology Advances in Practice, 2020, v. 4, n. 2, p. 1, doi. 10.1093/rap/rkaa036

By:

Kuszewski, Julia C;
Wong, Rachel H X;
Howe, Peter R C

Publication type:

Article

A Pilot Trial: Fish Oil and Metformin Effects on ApoB-Remnants and Triglycerides in Women With Polycystic Ovary Syndrome.

Published in:

Journal of the Endocrine Society, 2021, v. 5, n. 9, p. 1, doi. 10.1210/jendso/bvab114

By:

Vine, Donna;
Proctor, Ethan;
Weaver, Olivia;
Ghosh, Mahua;
Maximova, Katerina;
Proctor, Spencer

Publication type:

Article

Fish Oil Derived Omega 3 Fatty Acids Suppress Adipose NLRP3 Inflammasome Signaling in Human Obesity.

Published in:

Journal of the Endocrine Society, 2019, v. 3, n. 3, p. 504, doi. 10.1210/js.2018-00220

By:

Lee, Kailey Roberts;
Midgette, Yasmeen;
Shah, Rachana

Publication type:

Article

THE SENSORY CHARACTERISTICS OF EGGS ENRICHED WITH THE FISH AND LINSEED OIL.

Published in:

Agriculture / Poljoprivreda, 2024, v. 30, n. 1, p. 60, doi. 10.18047/poljo.30.1.8

By:

Kralik, Z.;
Kralik, G.;
Radanović, A.

Publication type:

Article

THE EFFECT OF VEGETABLE OILS AND THE FISH OIL ON THE FATTY ACID PROFILE IN EGG YOLKS.

Published in:

Agriculture / Poljoprivreda, 2020, v. 26, n. 2, p. 79, doi. 10.18047/poljo.26.2.10

By:

Kralik, G.;
Kralik, Z.;
Hanžek, D.

Publication type:

Article

Role of Powder Particle Size on the Encapsulation Efficiency of Oils during Spray Drying.

Published in:

Drying Technology, 2007, v. 25, n. 6, p. 1091, doi. 10.1080/07373930701397343

By:

Jafari, SeidMahdi;
He, Yinghe;
Bhandari, Bhesh

Publication type:

Article

Encapsulation of Nanoparticles of d-Limonene by Spray Drying: Role of Emulsifiers and Emulsifying Techniques.

Published in:

Drying Technology, 2007, v. 25, n. 6, p. 1079, doi. 10.1080/07373930701396758

By:

Jafari, SeidMahdi;
He, Yinghe;
Bhandari, Bhesh

Publication type:

Article

Endogenous humoral determinants of vascular endothelial dysfunction as triggers of acute poisoning complications.

Published in:

Journal of Applied Toxicology, 2023, v. 43, n. 1, p. 47, doi. 10.1002/jat.4312

By:

Ivnitsky, Jury Ju.;
Schäfer, Timur V.;
Rejniuk, Vladimir L.;
Golovko, Alexandr I.

Publication type:

Article

Liquid hydrocarbon fuels from fish oil industrial residues by catalytic cracking.

Published in:

International Journal of Energy Research, 2013, v. 37, n. 9, p. 1036, doi. 10.1002/er.2906

By:

Mrad, Nadia;
Paraschiv, Maria;
Aloui, Fethi;
Varuvel, Edwin Geo;
Tazerout, Mohand;
Nasrallah, Sassi Ben

Publication type:

Article

Influencia de antioxidantes en la estabilidad oxidativa del aceite de chia (Salvia hispanica L.) por rancimat.

Published in:

Scientia Agropecuaria, 2017, v. 8, n. 1, p. 19, doi. 10.17268/sci.agropecu.2017.01.02

By:

Villanueva, Eudes;
Rodríguez, Gilbert;
Aguirre, Elza;
Castro, Víctor

Publication type:

Article

EFFICIENCY OF ORGANIC AGENTS TO CONTROL GRAY MOLD DISEASE CAUSED BY BOTRYTIS CINEREA IN STRAWBERRY.

Published in:

International Journal of Agricultural & Statistical Sciences, 2020, v. 16, p. 1533

By:

Al-Juboory, Hurria H.;
Hassan, Alaa K.;
Hatem, Mena W.

Publication type:

Article

Green ultrasound-assisted extraction of fish oil from rainbow trout intestines and purification with adsorbents.

Published in:

Applied Biological Chemistry, 2023, v. 66, n. 1, p. 1, doi. 10.1186/s13765-023-00839-6

By:

Mai, Thu Thi Hoai;
Choi, Youngjoo;
Park, Hanbyul;
Cheon, Jae Lyoung;
Choi, Jae-Seok;
Park, Donghwan;
Kim, Hekap

Publication type:

Article

Partial and full replacement of dietary fish oil by poultry fat feeds in rainbow trout, Oncorhynchus mykiss.

Published in:

Journal of Applied Aquaculture, 2024, v. 36, n. 2, p. 386, doi. 10.1080/10454438.2023.2242829

By:

Seydanloo, Zohreh;
Ghelichi, Afshin;
Jorjani, Sarah;
Ghojoghi, Fariborz

Publication type:

Article

Total replacement of dietary fish oil with vegetable lipid sources influenced growth performance, whole body composition, and protein retention in Nile tilapia (Oreochromis niloticus) fingerlings.

Published in:

Journal of Applied Aquaculture, 2023, v. 35, n. 2, p. 330, doi. 10.1080/10454438.2021.1960230

By:

Erondu, Ebere S.;
Akpoilih, Benjamin U.;
John, Frances S.

Publication type:

Article

Comparison of EPA and DHA utilization in Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) fed two diets with different content of fish oil and rapeseed oil.

Published in:

Journal of Applied Aquaculture, 2023, v. 35, n. 1, p. 167, doi. 10.1080/10454438.2021.1955804

By:

Berge, Gerd Marit;
Krogdahl, Åshild;
Hillestad, Marie;
Holm, Halvor;
Holm, Jørgen;
Ruyter, Bente

Publication type:

Article

Evaluation of rubber seed oil in feed of giant gourami Osphronemus gouramy L: Growth performance and oxidative stress.

Published in:

Journal of Applied Aquaculture, 2022, v. 34, n. 2, p. 314, doi. 10.1080/10454438.2020.1844109

By:

Purnamasari, Tina;
Suprayudi, Muhammad Agus;
Setiawati, Mia;
Fauzi, Ichsan Ahmad;
Wasjan

Publication type:

Article

Utilization of grape seed oil as a dietary lipid source in rainbow trout (Oncorhynchus mykiss) diets.

Published in:

Journal of Applied Aquaculture, 2021, v. 33, n. 2, p. 126, doi. 10.1080/10454438.2020.1722305

By:

Zamani, Abbas;
Khajavi, Maryam;
Moafi, Aboozar;
Gisbert, Enric

Publication type:

Article

Corrigendum.

Published in:: 2017
Publication type:: Correction Notice

Fish oil substitution by soybean oil in Sharpsnout seabream Diplodus puntazzo : Performance, fatty acid profile, and liver histology.

Published in:

Journal of Applied Aquaculture, 2017, v. 29, n. 1, p. 46, doi. 10.1080/10454438.2016.1274933

By:

Nogales-Mérida, Silvia;
Martínez-Llorens, Silvia;
Moñino, Andrés V.;
Jover Cerdá, Miguel;
Tomás-Vidal, Ana

Publication type:

Article

Growth, Survival, and Stress Resistance of Tiger Barb ( Puntius tetrazona ) Larvae Fed Fish Oil-Enriched Artemia franciscana Nauplii.

Published in:

Journal of Applied Aquaculture, 2014, v. 26, n. 2, p. 149, doi. 10.1080/10454438.2014.905055

By:

Abolhasani, Mohammad Hadi;
Hosseini, Seyed Abbas;
Ghorbani, Rasool;
Sudagar, Mohammad;
Hoseini, Seyyed Morteza

Publication type:

Article

Effects of Poultry By-Product Meal as a Substitute for Fish Meal in Diets on Growth and Body Composition of Juvenile Pacific White Shrimp, Litopenaeus vannamei.

Published in:

Journal of Applied Aquaculture, 2002, v. 12, n. 1, p. 71, doi. 10.1300/J028v12n01_04

By:

Cheng, Zongjia J.;
Behnke, Keith C.;
Dominy, Warren G.

Publication type:

Article