Works matching IS 24752991 AND DT 2021 AND VI 5 AND IP 12

Results: 9

Challenges for Estimating the Global Prevalence of Micronutrient Deficiencies and Related Disease Burden: A Case Study of the Global Burden of Disease Study.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab141
By:
- Hess, Sonja Y;
- McLain, Alexander C;
- Frongillo, Edward A;
- Afshin, Ashkan;
- Kassebaum, Nicholas J;
- Osendarp, Saskia J M;
- Atkin, Reed;
- Rawat, Rahul;
- Brown, Kenneth H
Publication type:
Article
Pathways to Diverse Diets—a Retrospective Analysis of a Participatory Nutrition-Sensitive Project in Kenya.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab140
By:
- Boedecker, Julia;
- Lachat, Carl;
- Hawwash, Dana;
- Van Damme, Patrick;
- Nowicki, Marisa;
- Termote, Céline
Publication type:
Article
Considerations When Choosing High-Fat, High-Fructose, and High-Cholesterol Diets to Induce Experimental Nonalcoholic Fatty Liver Disease in Laboratory Animal Models.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab138
By:
- Radhakrishnan, Sridhar;
- Yeung, Steven F;
- Ke, Jia-Yu;
- Antunes, Maísa M;
- Pellizzon, Michael A
Publication type:
Article
Human-Milk Oligosaccharide Profile of Lactating Women in Dhaka, Bangladesh.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab137
By:
- Pell, Lisa G;
- Ohuma, Eric O;
- Yonemitsu, Chloe;
- Loutet, Miranda G;
- Ahmed, Tahmeed;
- Mahmud, Abdullah Al;
- Azad, Meghan B;
- Bode, Lars;
- Roth, Daniel E
Publication type:
Article
Implementing the 2020–2025 Dietary Guidelines for Americans: Recommendations for a Path Forward.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab136
By:
- Sanders, Lisa M;
- Allen, Jonathan C;
- Blankenship, Jeanne;
- Decker, Eric A;
- Christ-Erwin, Mary;
- Hentges, Eric J;
- Jones, Julie M;
- Mohamedshah, Farida Y;
- Ohlhorst, Sarah D;
- Ruff, John;
- Wegner, Jill
Publication type:
Article
Multi-Site Analysis of the Prevalence of Food Insecurity in the United States, before and during the COVID-19 Pandemic.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab135
By:
- Niles, Meredith T;
- Beavers, Alyssa W;
- Clay, Lauren A;
- Dougan, Marcelle M;
- Pignotti, Giselle A;
- Rogus, Stephanie;
- Savoie-Roskos, Mateja R;
- Schattman, Rachel E;
- Zack, Rachel M;
- Acciai, Francesco;
- Allegro, Deanne;
- Belarmino, Emily H;
- Bertmann, Farryl;
- Biehl, Erin;
- Birk, Nick;
- Bishop-Royse, Jessica;
- Bozlak, Christine;
- Bradley, Brianna;
- Brenton, Barrett P;
- Buszkiewicz, James
Publication type:
Article
Effect of Long-Term Consumption of Poultry Egg Products on Growth, Body Composition, and Liver Gene Expression in Zebrafish, Danio rerio.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab134
By:
- Williams, Michael B;
- Palmer, Joseph W;
- Chehade, Sophie B;
- Hall, Alex J;
- Barry, Robert J;
- Powell, Mickie L;
- Harris, Melissa L;
- Sun, Liou Y;
- Watts, Stephen A
Publication type:
Article
Behavioral Characteristics and Self-Reported Health Status among 2029 Adults Consuming a "Carnivore Diet".
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab133
By:
- Lennerz, Belinda S;
- Mey, Jacob T;
- Henn, Owen H;
- Ludwig, David S
Publication type:
Article
Large State Variation in Sugar-Sweetened Beverage Purchases: What We Learn from the Beverage Industry Data.
Published in:
Current Developments in Nutrition, 2021, v. 5, n. 12, p. 1, doi. 10.1093/cdn/nzab128
By:
- Andreyeva, Tatiana
Publication type:
Article