Works matching IS 24752991 AND DT 2021 AND VI 5 AND IP 3
Results: 9
Natural and Synthetic α-Tocopherol Modulate the Neuroinflammatory Response in the Spinal Cord of Adult Ttpa-null Mice.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab008
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- Article
Common Variants in the TMPRSS6 Gene Alter Hepcidin but not Plasma Iron in Response to Oral Iron in Healthy Gambian Adults: A Recall-by-Genotype Study.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab014
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- Article
Metabolic Responses to Native Wheat Starch (Midsol<sup>TM</sup> 50) versus Resistant Wheat Starch Type 4 (Fibersym<sup>®</sup> RW): Standard versus Marketplace Testing Protocols.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab011
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- Article
Weight Status and Visceral Adiposity Mediate the Relation between Exclusive Breastfeeding Duration and Skin Carotenoids in Later Childhood.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab010
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- Article
Receipt of Weekly Iron Supplementation among Indian Children, 2005–2016.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab020
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- Article
Habitual Sleep Duration, Daytime Napping, and Dietary Intake: A Mendelian Randomization Study.
- Published in:
- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab019
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- Article
Effect of High-Protein Diet on Postprandial Energy Expenditure in Children with Prader-Willi Syndrome: A Pilot and Feasibility Study.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab016
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- Article
Greater Scores for Dietary Fat and Grain Quality Components Underlie Higher Total Healthy Eating Index–2015 Scores, While Whole Fruits, Seafood, and Plant Proteins Are Most Favorably Associated with Cardiometabolic Health in US Adults.
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab015
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- Article
Effect of Manual Data Cleaning on Nutrient Intakes Using the Automated Self-Administered 24-Hour Dietary Assessment Tool (ASA24).
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- Current Developments in Nutrition, 2021, v. 5, n. 3, p. 1, doi. 10.1093/cdn/nzab005
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- Article